Tuen was sie sollen im Outdoor Bereich… Bin richtig Hyped bis die fertig werden Ende des Jahres, da ich alle samt waschen werde für Extrakte 😍 wird einiges bei rum kommen… in den letzten Saisons waren die idR. 2.5m hoch

~ WEDDING CHEESECAKE FAST FLOWER by FastBuds ~ Well fam, here we go again with another epic strain from FastBuds Fast Flowering stable. After having such tremendous success growing their Gorilla Cookies Fast Flower outdoors last year, I've decided to run another of their fast flowering strains outdoors this year... Wedding Cheesecake Fast Flower! The best description of this awesome cultivar comes directly from my friends at FastBuds which is as follows: "A delight for the mind and body: Wedding Cheesecake FF (Fast-Flowering) is a delicious strain that offers XXL yields in a 7-8 weeks flowering cycle. This terpene powerhouse produces loads and loads of mouth-watering vanilla-creamy-cookie-scented terps with hints of citrus and cinnamon. In addition to its delicious aromas, this variety grows very well in both indoor and outdoor setups, yielding up to 650 g/m2 without extra maintenance, making it the ideal strain for beginners as it allows you to maximize yields while minimizing work. This super-fast feminized photoperiod version offers upbeat and energetic yet deeply relaxing effects that are perfect for consumers looking for a heavily focused, motivating, and creative high. It’s the ideal strain for those needing that extra energy boost to start a busy day on the right foot. Wedding Cheesecake FF boasts chunky, large-sized buds with a thick layer of silvery-white resin and bright orange hairs scattered all over: that just screams ‘quality’. The lime-green flowers sparkle with an array of hues ranging from dark to light green, to magenta and purple, and reek of a delicious aroma that’ll remind you of fresh store-bought cheesecake. This is an XXL hybrid that grows extremely tall in height, reaching up to 3m with one huge main cola and multiple long side branches that can withstand enormous yields of up to 650 g/m2 with ease. Wedding Cheesecake FF is extremely resilient to the elements and can be grown in almost every climate as long as you’ve got the space and basics covered, making her an excellent choice for those looking for large-scale harvests with a quick turnaround time without much effort." ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Wedding Cheesecake FF indoors as our weather is still too cold to put her outside (nighttime temp's dipping regularly into the 30's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures stay above the mid 40's℉, at which point she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes, and then let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 7/4- 🎉HAPPY 4th of JULY!🎉 Week Fourteen of veg and things have really heated up here! Our weather is continuing with exceptionally HOT days having heat indexes over 100℉ so I've maintained my regime of watering the Wedding Cheesecake FF every day with 5-8g of straight well water from the garden hose in the late afternoon once the plant is in the shade. The FastBuds Wedding Cheesecake Fast Flower has taken the heat like a champ and is transforming into a very LARGE and bushy lady! She's at over 5 1/2 feet tall now and is still stretching! She has maintained excellent vigor, color and has shown great resistance to pests and other stressors! 7/6- Yesterday we had a thunderstorm pass through early in the day, which provided about an inch of rain in a short time. I went ahead and watered in the afternoon, but only gave the Wedding Cheesecake FF approx. 3g of water from the well. 7/8- The daily watering continues, as does our blistering hot🔥weather. All is well with the FastBuds Wedding Cheesecake Fast Flower and today, after watering, I got under the trellis net and removed a bunch of shade leaves that were growing straight down through the net... bye bye! 7/10- Well the weather and the Wedding Cheesecake FF are both on fire! Hopefully the weather will cool down soon, and the Wedding Cheesecake FF will continue to explode!🤩 There's another week of veg for this beauty and I can't wait for the flowering to begin! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

Harvest — Amnesia X3 Turbo Feminized by Seeds Mafia After 117 days from seed, our Amnesia X3 Turbo Feminized has reached harvest — and what a journey it has been! The plant matured into a stunning structure, with dense, resin-soaked buds and that unmistakable Amnesia aroma: citrusy, spicy, and uplifting. We trained her under a SCRoG net, which helped to maximize light penetration and support the heavy colas. She responded beautifully, growing strong and full of energy. 🌡️ Day temp: 25–26°C 🌙 Night temp: 20–21°C 💧 Humidity: ~45% 💡 Light schedule: 12/12 💨 CO₂ supplementation 🌱 Nutrients: Xpert Nutrients (full cycle) We couldn’t wait — and tried a quick sample dried in the microwave. The effect was intense, fast-hitting, and long-lasting — a true turbo Amnesia experience! Easily one of the most powerful sativa-dominant strains we've grown. Huge thanks to Seeds Mafia for the top-tier genetics, and to Xpert Nutrients for the professional-quality fertilizers that helped bring this beauty to her full potential. We’re beyond satisfied with the results and can’t wait to enjoy the full cure!

Pretty happy with this grow. Going to either reveg 1 and pop s2 for next or do all s2. Absolute 0 herm through all flower and all plants. Chopped them. Will try to reveg 2 I am very baked

Start of week 2, day 8 of flowering. The plants are sagging a bit in these photos, as I took them just before feeding, except for the pics in the grow room, they are just after feeding. So far, they all look good and healthy, a few leaves are showing some small deficiency signs, hopefully that will go away as additional nutrients are added over the grow cycle.

Holy are the buds really starting to puff up in this tent. From what I'm seeing so far there is going to be some really nice fat coles in this tent when it's done. As long as I don't fuck it up lol. Couldn't be happier with how this tent is going and just shows that sometimes less is more. Plant sizes.. Kmintz #1 - 36.5" Kmintz #2 - 31.5" Platinum OG Punch Breath- 41" Apple Punch - 36.5" Can't wait to see the changes the next week brings. Happy growing everyone!!!

Finished 5 week of 12/12 and it finally started to show some preflowers 👏👏 girls are very bushy and starting to stretch a lot but they have so many new branches that I have a feeling it’s gonna be monsters:) Looking forward to next few weeks 👍

si, una va a su rollo

Que pasa familia, vamos con la sexta semana de floración de estas Black muffin F1 de Sweetseeds. Vamos al lío, me quede con 3 por espacio, siempre pongo alguna semilla de más por si no abriese alguna por no perder ese hueco del indoor. También se trasplantaron a su maceta definitiva, en este caso de 7 litros y el trasplante se realizó correctamente. El ph se controla en 6.2 , la temperatura la tenemos entre 20/22 grados y la humedad ronda el 50%. Las jodidas han estirado bastante, ya veremos que ocurre como va todo. Hasta aquí todo, Buenos humos 💨💨💨

Всем привет друзья! Был в отпуске, ни до репортов было. Растение выглядит здоровым и счастливым. Пока не вижу ни каких сбоев. Вроде попалась хорошая генетика. Всем мира и добра!

08/18/2019 Hope for some decent growth in next couple of weeks.🙏

went yo town again and lollipopped some more

July 8: big thunderstorm last night had a few minutes of hail that did mostly minor damage. Some fan leaves with holes and others taken right off the plant. Oh well. Now I know that some of the mystery holes in leaves might just be hail damage. July 9: these Northern Lights are the fastest growing of the autos in this batch. Added Power Bloom and a handful of malted barley as a top dressing. July 11: growing fast with hot and sunny forecast for the next two weeks. 👍

Very happy

The cannabis strain Grape Guava can be a purple strain, depending on its specific phenotype and genetic makeup. While not all phenotypes of Grape Guava are purple, some variations, such as the Zatix Grape Guava, are noted for their striking purple appearance due to the genetic expression of anthocyanin pigments. https://www.youtube.com/watch?v=cKdVmdoKJ5k In a garden of green, Grape Guava gleams, With its fruity aroma, enchanting dreams. Clusters of grapes, guava's sweetness ignite, A strain so divine, in purple and white. Euphoria whispers, a lush fruity haze, Grape Guava's embrace, a tranquil daze. Off and away.@1400ppm. The increased CO2 allows plants to thrive at higher temperatures, which in turn necessitates higher humidity to maintain the ideal VPD for healthy growth and transpiration. 80F -5F = 75F LST with 70% RH = 0.72 kPa. Higher temperatures and humidity promote rapid growth, nutrient uptake, and photosynthesis while maintaining a lower stress level. Temperature influences the rate of enzymatic reactions involved in aerobic respiration. Enzymes, such as those involved in glycolysis, the Krebs cycle, and the electron transport chain, work most efficiently at an optimal temperature range. In low temperatures, enzymatic activity will slow down, thus reducing the rate of aerobic respiration. In high temperatures, enzymes can become denatured, thus impairing their function and stopping the process of aerobic respiration. Glucose is the primary fuel for aerobic respiration. The rate of aerobic respiration increases with the availability of glucose, as it is the starting point for glycolysis. If glucose levels are low, cells may rely on alternative energy sources such as fatty acids or amino acids , but these processes may yield less ATP or be less efficient. To determine this effect, carbon dioxide volume was measured (as carbon dioxide is an output of aerobic respiration) 18/6 with the 6 being IR. The near infrared (IR-a) borders around 700nm up to 1400nm @ photon par flux density of 1.8 instead of darkness, keeping temps overnight a neat 77F-80F. Think of my tent as a lung. What goes in must come out. When the rate of air going out exceeds the amount of air coming in, it creates a negative pressure. Tent concaves (bends in). If set up correctly, your RH will begin to drop slowly to the desired level you set, and the extraction turns off when it reaches desired% RH. The plant, as it performs cellular respiration, will always be releasing more water into the air, so the RH% of the tent overnight will always increase, so long as oxidative phosphorylation is occurring. As soon as the RH% creeps back up to 55%, the extraction turns back on, over and over. This creates a strong pressure differential which will work wonders on your grow. Replicating high and low-pressure fronts in nature. Critical for oxygen diffusion at the critical time of peak cellular respiratory function.. Moisture will not transfer from a saturated atmosphere to another if that air is already at or above its saturation point, meaning the air can't hold any more water vapor. Once I understood that water is produced as a by product during cellular respiration, specifically at the very end of the electron transport chain (ETC) where electrons are finally transferred to molecular oxygen, the higher the RH of the air, the more resistance there is for more moisture to be added to that environment, and effects the ease with which it does so. But none of that water comes from the pot; it's pulled from the air. If you run high daytime RH, your medium/pot is 100% reliant on transpirational root pull to move water. ZERO evaporation happens across the atmosphere if the tent air has high RH%, the medium cannot release its water through evaporation. Once a canopy develops, light no longer slowly wicks and evaporates from the topsoil. The Soil-Plant-Atmosphere Continuum (SPAC) describes the continuous pathway and process of water movement, driven by a gradient in water potential, from the soil, through the plant's roots, stem, and leaves, and finally evaporating into the atmosphere through transpiration. There is evaporation, there is transpiration, and then there is evapotranspiration; Evapotranspiration (ET) is the combined total of two processes: evaporation (water lost directly from soil and surface water into the atmosphere) and transpiration (water released from plants to the atmosphere through their leaves). Evapotranspiration represents the total amount of water that moves from the medium into the air. There is no such thing as a medium with too much water, only a medium that retains too much for too long. The water must always flow efficiently from one atmosphere(Medium) to another(Air) in a timely manner. Moisture is a critical factor for bacterial growth and decay. Dictating how long it's allowed to sit in any one location for any given period is a key preferred control. To ensure a net reduction in a bacterial population, the rate of removal (ET) must exceed the rate of bacterial growth (decay rate), which is often modeled as a growth rate for the specific bacterium under the given conditions. By optimizing daytime VPD, we also optimize conditions for bacterial growth to explode exponentially above 77°F.. If water is allowed to sit in a medium without an escape within a timeframe, nothing good will happen. IF High RH is maintained overnight as well as during the day, placing 100% of water movement at the behest of daytime transpiration, roots can only pull where they can reach, and if soil is compressed above a certain point, moisture will become trapped in a medium with no way of moving day or night. This will begin the countdown for decay to take hold. When water stagnates in a medium, it loses oxygen, creating anaerobic conditions that foster the growth of harmful microorganisms like bacteria and fungi, which can produce toxins and disease vectors. Thigmomorphogenesis, the process by which plants respond to mechanical stimuli like touch by altering their growth and development, results in significant morphological changes to improve survival against mechanical perturbations. This complex response involves sensing touch and initiating physiological and genetic responses, leading to changes in form and structure over days or weeks. The process is triggered by physical forces such as wind, rain, or touch. Plants adapt to these stimuli by changing their shape and structure, which may include slower growth, thickened stems, or altered leaf development. Plants possess sophisticated mechanisms to detect even subtle mechanical stimuli and initiate responses. A variety of molecules, including calcium ions, jasmonates, ethylene, and nitric oxide, are involved in signaling these mechanical inputs. Touch can induce the expression of genes that encode proteins for calcium sensing, cell wall modification, and defense mechanisms. A plant exposed to constant wind may become shorter and sturdier. A plant that is touched frequently might grow more slowly to conserve energy and develop thicker cell walls. These changes increase a plant's resilience and ability to survive in harsh environments. Let's get Thiggy with it.

So we have reached the end of Week 8 of Flower for the Alien OG, I have uploaded a video showing how the Trichomes are looking just before Harvest. Any questions just ask away guys 👍🏾🌱💚