👹 Oni Seed Co. 🍭 Dub Trop BX1 // Dubble Trop x Tropicanna Cookie F1 🍓 Straw-Picanna // Strawberry Bananna x Tropicanna Cookies 🌿 Tropicanna Kush // SFV OG x Triangle Kush 🔥 Sunburn // TKT (Triangle Kush x Tangie) x Tropicanna Cookies 🍁 BLOOM WEEK 8 Final push for the 3 bushes (Sunburns and the Dub Trop) this week. Likely chop this week and another week or 2 for the tall Strawpicanna's and Tropicanna Kush.

Looks good, tastes better but the yield was poor and I put this down to the algae and the fact it’s my first time growing in flood and drain, first time using Canna Coco A&B & first time trying loads of small plants to try and achieve the same yield as a few big one. You live and you learn

Loved

This week the smell and bud sites are starting to show. I had to cut out the hygrozyme as it fouls the reservoir no matter what I do. I hand water it when I remember which isn't often. Bumped the EC to 1000 per feeding still at 5x a day with just Floraflex B1 and B2 with CalMag and Drip Clean. Wattage is at 120. Distance is around 16 to 18". Guna do a MAJOR defoliation early next week

Buenas a tod@s... 3ra semana de floración de estás lemon cookie kush, de momento van bien, algunas hojas oxidadas a esta altura pero creo q es normal, eh podido regular bien la comida( a mí creer) y eh visto mejoras en las variedades, no las noto como antes q estaban como decaídas y se las veia agobiadas, las veo bien y en esta tercera semana se ve claramente la diferencia... Los nutrientes utilizados se ve q son la bomba... 🙌🏻👌🏻 La semana q viene más y mejor, se están poniendo hermosas...❤️ Muchas gracias y buenos humos para todos... 💨💨🇦🇷🤝🏻🇪🇦 🏻‍♂️

Día 54. A pesar de todos los problemas e inestabilidad con esta planta, parece haberse quedado pequeña, no obstante sus flores fueron engordando y compactándose y se ven una delicia de colores y cristales blancos encima como pequeña montañas. Ya falta poco...

the flowering starts to kick in now, the stems of this plant smell like cherry bubblegum with a hint of glue

Video con algunas impresiones sobre los problemas que estamos teniendo con los grows desiguales en su fenotipo.

Fighting the crazy humidity 😵‍💫 It's really humid but the Candy didn't had mold yet but others did sadly enough. I'm running two dehumidifiers in a small room at the same time it still wasn't enough. So yeah little disappointed but it is what it isssss let's continue. I still have a lot beautiful ladies going on I think so let's just focus on the positives:)

⛺️ MARSHYDRO 💡VIPARSPECTRA 🍼GREENHOUSE FEEDING BIO GROW 🌱 WEEDSEEDEXPRESS

SUNDAY 5/19: I accidentally left my UV timer in the "ON" position all night and half of the next day...fearing sudden death, I have moved everybody that was almost ready into the dark tent, including the two Candesias that had already been flushed twice, and will start harvesting them tomorrow..maximum UVB stress for about 20 hours...if it works out that they are even more potent than expected without turning brown overnight, I'll claim it was "intentional," and purport it as an "advanced technique" 😉 MONDAY: The big one (Candesia #2) still looks fine after the mega-UVB incident, so she's still sitting in the dark tent. I flipped on the green light and went into the tent for a sniff test on everybody. #2 smells more like an Amnesia than a Candy Cane. Ima kill her tomorrow and let her hang dry. The small one with polyploidy (Candesia #1) in the dark tent, also looked fine, but to keep my workload smaller tomorrow, I went ahead and harvested her today. She smells and looks more Amnesia. She was wet-trimmed and is in a drying basket. The other two (and the mystery plant) are still in the big tent under lights. I will probably start flushing them tomorrow..but maybe they will just get watered..kinda slow to cloudy all the way up. TUESDAY: I harvested Candesia #2 today and hung her to dry in the dark tent. She got more of the Candy Cane genetics, but her aroma is special. Candesia #3 got flushed for the first time today and moved directly below the UVB. I lowered the lights by several inches and increased the lights to 20/4 for their last week in the "sunshine." WEDNESDAY: I took a few photos today of the living after trimming a few harvested plants. The high temp in the tent is now just 82f, and it drops to 68-70f while it's dark I added some 450nm blue panels to try and "winterize" the environment a little more. Candesia #3 has the aroma of Candy Cane, but is really kind of a unique color palette,..not like the Amnesia or Candy Cane parents. The mystery plant is definitely a Candesia.. the aroma and bud color/shape is unmistakably that of her Amnesia Auto mother. She's Candesia #4..also known as "Pipsqueak", due to her diminutive stature. THURSDAY: Today I realized that a plant I thought was a Candy Cane is actually a Candesia! She's now known as Candesia #5...she's the one that I had to remove the main stalk which had already FIM quadrupled..butchered...sad day. She's fattened up a little bit, but is still kinda puny. However, she's more resinous than any of the other 4.👍 FRIDAY: I'd say they've got about an average of 20-25% amber trichs now..second flush tomorrow.😀 SATURDAY: I flushed them for the last time today with a few gallons of ph'd spring water only. I took some photos, and it will likely be their last photo session until they've been harvested. I'm seeing a lot of UV damage to the leaves from the 20 hour blast I accidentally gave them. They'll be fine, but it's just gonna make the trim job a little harder.

Hello my friends, I hope all's fine for you, For me all's good Plant are healthy and buds biggest each day, start to see pollen 😛, and nice smeel. I've started more than one week Tera flore and Sugar Royal, See you next week! Enjoy 😎😎

Einen wunderschönen guten Tag meine Pflanzen Freunde, ich hoffe ihr seid alle gut durch die Woche gekommen. Die Pflanzen haben das topping und entlauben Gut über standen. Sie haben jetzt ausreichend Zeit gehabt sich zu generieren. Am Ende der 8 Woche werde ich anfangen den Lichtzyklus langsam auf 12/12 umzustellen. Dann bekommen die Pflanzen für 3 Tage 15/9 Licht bevor ich auf 12/12 umstelle. Somit haben die Pflanzen Zeit sich auf die Blütezeit vorzubereiten. Ansonsten gibt es keinerlei Probleme. Aktuelle Pflanzen Höhe am Tag: 52 #1)18cm #2)14.5cm #3)16cm Denn Dünger scheinen die Pflanzen gut zu vertragen und schmatzen den so weg. In der 9 Woche werde ich anfangen den Dünger Zusatz von S&R Organics mit zu verabreichen, der bei jeder Greenpower 5 in 1 Flasche dabei ist. GREENPOWER20 mit diesem Code erhaltet ihr 20% auf euren Einkauf. Ansonsten gibt es erstmal nix weiter zu berichten, ist auch mal schön wenn alles wie am Schnürchen läuft. Wie immer bedanke ich mich für deinen Besuch und dein Like. Sei in der kommenden Woche wieder mit am Start und schau dir in der Zwischenzeit meine anderen Tagebücher an, ich würde mich über ein Besuch von dir sehr freuen. Oder komm auf mein Instergram Profil. Zamnesia gibt 20% ZAMMIGD2023

Parece que tenemos una verduleria en el indoor. Se siente un olor intenso a cascara de banana que dan ganas de comerse los cogollos. La alimentacion fue muy sutil.

Watered with 1 gallon of the above listed nutrients - dry in 3 days, ready for another dosage! Very Frosty! Very Smelly! Kinda-Happy-Kinda-Grumpy! :D She's just fine!

trying to figure out if i should harvest these two ladies. the thc is nice and cloudy but no amber yet... but there are new white pistels coming out tho kind off confusing

Slowly cruising and getting closer to the end, they all reacted very well to the feeding and look rejuvenated. Had some aphids on the GDP but I caught them early and sprayed them with some homemade soapy water with essential oils mixture,so it shouldn't be a problem moving forward plus I spotted some natural allies (ladybugs) The Runtz has the biggest buds and looks like it will finish first The G13 has the best and strongest smell

Hello everyone, my friends! this week we will do more with the rinsing of the roots, waiting for these magical nuggets to swell even more 😉🍭

Willkommen zurück liebe Community! 🌱💚 Der zweite Genotyp BCH#1erreicht aktuell die Zielgerade der Blütezeit und hat eine eher länglichere und etwas weiter auseinander liegende Blütenstruktur (interniodenabständ) ausgebaut. Die Aromen sind sehr vielschichtig. Angefangen mit einem vorherrschenden starken Zitrus/Limettenaroma gefolgt von einem süßen fruchtigen Touch geht es dann in eine Karamellnote über. Sobald diese Version fertig ist, kommen die Endergebnisse auch in das Labor. Die nächsten Tage wird eine Pflanze vermutlich unter die Scheere kommen. Dann wird getrocknet und gecured 😉 Die Werte in der Blüte sind aktuell: —————— 🌞 Temp: 28°C 🌚 Temp: 22°C 💨 RH: 54% VPD: 1.40 kPa ——————