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One more dose of microbial mass Starting to stink
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Plucked a few more leaves but other than that just feed them this week including bloom. Also gave them some rice starch (from boiled rice water collection) on day 42 as a boost for the microbes 👍 Turned the IR off now and turned up to 34000lux
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@SgtDoofy
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3/14: Came back from a 4 day vacation to a lot of dry, wilted, dead leaves on Amnesia. Trainwreck is super starved as well. My automatic watering system didn't kick on, and the humidifier ran out of water within 24 hours, so there's that. It may be for the better though, as the PH of the nutrients had risen to 7.5. I tossed that mix, and made another 2 gallons of half strength nutes, molasses and epsom salt. I watered them both to runoff, and now I'll wait for Amnesia to prioritize which leaves she thinks are worth saving, and then I'll defoliate the dead ones. Hopefully trainwreck will just bounce back to green. She needed to be defoliated anyway, so this situation makes it easier for me to find the dead leaves. Edit: Came back to feed the last of the nutes and decided to pluck the crispy goners. I found that pulling the leaf stem downward will make the most dead leaves fall right off, allowing me to test a majority of the leaves and give Amnesia a major haircut. Luckily I left a lot of leaves from prior defoliation, as Amnesia REALLY sucked them dry. 3/15: Amnesia looks no worse for wear than last night. Trainwreck as well. Went ahead and pulled as many dead leaves off Trainwreck as I could. Some leaves were a mix of crispy brown and healthy green, which I think is pretty goofy, so I avoided taking any green fans but removed the crispy ones. The colors of the leaves around the buds are really fun to look at. 3/16: Amnesia is starting to SHED her dead leaves, allowing me to pick the leaves with almost no effort. I tested as many leaves as I could, giving another haircut. I would say this isn't a good thing, but since it's my first grow, I'm rolling with it. As long as Amnesia keeps the buds and its nearest leaves alive, it will slowly grow, albeit stunted. I'm not sure if this condition will cause it to finish sooner, but I'm going to need to watch the trichomes under a microscope every couple of days just in case she's ready for harvest. Trainwreck looks about the same as it did before. No new leaves are ready to be removed there yet. 3/19: Amnesia is still shedding leaves, but also bulking up. Trainwreck is slowly bulking up, and turning purple as well! Going to keep an eye on Amnesia's trichomes. Edit: because amnesia is yellowing so much, and because it's been 5 days, I'm going to feed both plants a quarter strength nutrient mix just in case I've been overfeeding them somehow.
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Eternity Grow Cup 2025 | Plagron + Zamnesia Strain: Runtz Automatic (Zamnesia Seeds) 68 days from seed — and our beauty is blooming confidently, filling up with powerful, sticky buds bursting with intense aroma. The flowers are dense, resinous, and simply stunning to look at! Thanks to the balanced nutrition from Plagron and the top-quality genetics from Zamnesia, the plant has been thriving smoothly from the very beginning. Climate and care conditions: Temperature in the grow tent: 25°C day / 20°C night Humidity: 55–60% Light: 300W LED, 20/4 schedule Feeding: Plagron + Green Sensation Regular watering, pH control, LST, and defoliation of lower leaves helped unlock the full potential of this strain. Huge thanks to Zamnesia and Plagron for the opportunity to take part in such an inspiring and motivating competition! Onward to the finish line!
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The girls have survived another week ❤️ I did a light defoliation and have been monitoring the RH closely. We have had a very damp week here, and the RH kept climbing and had my fan working hard. They are starting to plump up and fill in 😋. They have also started to slow their drinking habits, instead of watering every three days, it has moved to every 4 now. Just a couple of weeks left, I think I will be harvesting these over Christmas 🎄, and will have some great bud ready for the new year! 🎉🎊🍾
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@KhaVigga
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-LST is doing great,she adapted and responded well to any kind of lightly stress -i started to use a full tea spoon of molasses every water and she seems to enjoy it.
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I'm really proud of this for a second grow! For the amount of space and the light that I'm using, i feel like my buds should stack better but at least I have real goals to meet for the next grow. I'm not looking to get lbs, but I do want great quality flowers that are visually stunning. I would DEFINITELY recommend Native Sun Genetics to anyone, beginner to advanced! This isn't a hi-yielder to start with anyway, but it's still one to look for!
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Ростем помаленьку.
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Potted then up to 4ltr pots ready for flowering ✌️ switched to 12/12 on day 35
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@Ruuddata
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Well I think I got a little burn don’t know what exactly but I think I had my 1000w light to close I get the heat emitting had something to do with it . I adjusted it 40cm from grow
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~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 9/28- The Seventh week of flower is here for the Papaya Sherbet Fem Photo by FastBuds and this lady is looking glorious! 9/30- The weather continues to be cool which is great, the downside is at night we're having heavy dew, which has me concerned about Boytris setting in so I'll start monitoring the flowers daily, removing any showing even the slightest sign of rot beginning. 10/2- My daily routine of watering, removing dead foliage and checking over the Papaya Sherbet continues. 10/4- With the seventh week of flowering behind her now, the FastBuds Papaya Sherbet photoperiod is quickly approaching the end of the road! Next week I will be monitoring the trichomes to try to dial in the ideal harvest time, and at the same time keeping my fingers crossed that she isn't overcome with Boytris... 🤞🤞 Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏
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Day 38: Watered the plants 0.5L with nuts 683 ppm, 1453 us/cm, PH 6.4 Day 39: Performed more lst Lights at 100% 72 cm Day 41: Watered the plants 0.5L with nuts 653 ppm, 1389 us/cm, PH 6.4
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Last final defoliation done, now buds are fully exposed to the lights and the best part, harvest trim will be easier. Still it took me around 8 h altogether to defoliate all of them. Tones of buds and frost , amazing smells. Won't rush will give it a bit more to swell. Another perfect auto genetics. 💚
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Quick wrong over the plants no room on the tent so leaving these girls in naturally sunlight while I still have it
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@ironf1st
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Had no time to update the diary. In week 5 of veg plants thrived as well. Im going to take clones in week 6, 12 in total And flip them into bloom. Gave them 3L with 5ml/l connoisseur. 1ml/L calmag Because I noticed some deficiencies starting to show.. Understandably so, you can see how much they grow the last few days, they needed some food!
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Smooth sailing on this batch deep into flower! Were sitting at 77 days today and they are looking fantastic! Steady feeding flora bloom and flora micro. Also giving them 5ml/gal of advanced big bud. These ladies are FROSTY! Cannot wait till these ladies wrap it up! These cheese are STINKY. Nice small, compact stature but they look fantastic. I have 5 of these girls going and I forsee around 1.75 ounces per plant. Solid little grow.
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I've been pulling fan leaves steadily , nice little buds have started to form now along with a few trichomes , the angel is starting to build now as well
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Hype Williams, Lil' X If you don't say it direct (Yeah) Could give a f**k, ayy, yeah, yeah♪♪ Feeding 💧 Always foilage with T-rex Shield, MegaKelp+Recharge 25/5 Water 8L+Si 2ml+BioGrow 8ml+TrexGrow 8ml+Calmag 4ml+Whiteroot 4ml ppm530 ph6 27/5 Flush ph6.3 ppm27 29/5 Water 8.5L+BioGrow 8ml+ TrexGrow 8ml+ Calmag 8ml+Si 8ml ppm600 ph6.05