Well these beauties are stood at a whopping 42" and are now working on their flowers in full effect! I'm quite sure at this point all these clones are the same strain of sugar bomb punch 😁 so ending up with the favourite in their! She reminds me of runtz muffin because of the orange punch in her genetics!

Girls doing well this week will update soon.

Day 35, start of week 2 in flower, everything is going great so far✌️🏼🌱 Day 37 - All the ladies are looking great✌️🏼🌱 Day 38 - ladies got watered today, looking good & starting to put off a nice smell😍 Day 40 - Still have a lot of yellowing leaves towards the bottom of almost all the plants can’t figure out exactly what’s wrong😅😅

Buenas tardes growers, Estamos en la semana número 3 y media de floración, la fase de engorde la comenzaremos la semana que viene, bajaremos fertilización base y potenciamos el engorde y su dureza para dejarlos como piedras, las fertilizaciones se hacen altas al regar con agua de ósmosis inversa, hemos añadido una mejora en la calidad del agua, damos agua más rica y añadimos nosotros mismos los nutrientes controlando todos los estadios y lo más importante controlando los drenajes de cada riego para controlar parámetros y cualquier variación de ppm. Muy buenos humos growers

Purple galore! I am really excited about this strain, can't wait to see the final product! I have used a couple of BuildASoil products, and they have both seemed to help tremendously. Today is day 49 from seed, so about another month and they should be ready to go. I hope so, because I'm going on vacation in July so they have to be done by then. Overall, extremely happy with this grow, just waiting patiently for the results.

* ********* Week 11 - June 20 to 26, 2020 - Days 71 to 77 from germination *********** * It is the end of flush week and she went into darkness on Wednesday night, day 75, for two days. Saturday will be harvest day and start and the dry process👍 This week she continued to fill in and she also pushed out more frosty tricombs!! The fade happened this week more and she fed off of more of the nutrients within the plant.....perfect😃......would like a little more even but she was ready based on tricombs. Would like to have seen the lower leaves a little more yellow but its good. I am feeling very strongly that the big part of the pH issues this run was a change in feed water. I have always used bottled RO water for all my grows, except outdoors, but this grow I switched to tap water. Dechlorinated the water with air stone and gave it 24 hours min before using. Wanted to save some money and tired of lugging bottles downstairs a couple of times a week☹️ This is worked out nicely and a lot more convenient. However, the city must be putting some crap in the water that is causing issues in my media and raises the pH after the watering. Out of the tap it is 8.4pH and 275ppm. Since ppm were not too bad in my opinion I moved forward without filtering the water.......oops🤬🤬🤬 Out of options on what is causing the issue, I switched back to RO water late last week........all the girls are happier!!!! F......missed the cause for weeks. Always learning from this plant and my own mistakes to get better every run😉👍 Also wanted to add a little more stress to girl to help push out some increased resin. I drilled a 5/16” hole into the main stem to cause her stress. I did this rather than trying to break a branch and will see it goes this run. Sterilized a new bit in Alcohol and went for it. They went into darkness about a couple of hours later. Excited to see what happens when she comes out to get chopped😃😃 Not really a lot more to add this week as it was mainly looking at the tricombs and her buds. The pH will impact the harvest but she has been fun to grow and very resilient to pest and bug issues as well as grower curve balls. As always.......nice job Sweet Seeds....... SWS56 is very solid and I look forward to running her again one day. Beautiful little girl and makes me smile😃😃😃 Little more detail...... June 20/20 - Day 71 - Rezin and Liquid Weight @ 2ml/L = 285ppm and 4.0pH - 8L given to get a good flush....pH still running around 7.4 - Runoff in pots already were 7.9pH and 685ppm. - after 8L water runoff was 7.4pH and 360ppm. - she is 20” tall and 24” wide. - a number of clear tricombs but more becoming cloudy. June 21/20 - Day 72 - dry out day. - buds are firming up......squeezed a couple🧐 June 22/20 - Day 73 - Rezin @ 1ml/L = 120ppm and pH the water to 2.7!!!!!!!!! - Given 2L watering. - No runoff water and I am good with that as I want the low pH water to stay in the medium. - her frost levels are really coming out now.....was able to lower tent temps to 75 degrees and 51% humidity......its been raining a bit so damn humidity has been high. June 23/20 - Day 74 - 2L plain water feed - 80ppm and pH to 2.4!!!!!! - not excited about these crazy low pH numbers but doing what we can - her tops are getting more pointy now and ripening nicely - leaves continue to fade......she is close - checking tricombs, I think we are done and tomorrow will be her last day so that I can take down on Saturday. June 24/20 - Day 75 - 2L plain water feed - 80ppm and pH to 3.0 - Going into darkness tonight so this was her last bit of moisture. - drilled a hole into the stem.....was going to do a couple of holes but not trying this method before I decided to leave it with one hole. - into darkness tonight So we finish up the week with her in the dark. Next update will be the harvest!! Thanks very much for taking the time to review my diary!! Sorry for running behind often on this run.........everyone has had a busy life the last couple of months in the world and its been no different here...........a huge Kudos to all the Growmie‘s that are able to keep up with their diaries on daily basis on GrowDiaries.......its a commitment😃👍👍 Sweet Seeds girls are very solid genetics with great vigour and resilience.......this strain is no different........great job Sweet Seeds🙏

🍬🍭🌈🍨🍧

15-03-23

Parece que el frio que no nos ayudo en el vegetativo vino bien para la flora. Aunque de por si esta cepa es generosa en resina, con un olor a pino que te dan ganas de perderte en el bosque.

We are officially in full bloom. The have been enjoying 6-7 hours of sun light per day for about 4 days now, then brought back in under the cobs. The girls are all exploding with growth and stacking what I expect to be huge buds.

She was a delight to grow. Alot of trichomes and a heavy smell.

I absolutely love this plant! Very impressed. Apologies for the trichrome pictures and video... new magnifier... stay lifted growmies!

Las altas temperaturas han persistido es por esto que el riego ha sido más seguido variando siempre entre fertilizante y agua. Esta vez ya se utilizó Flawless Finish para este último proceso, una vez secándose el sustrato se comienza con la cosecha. Ha sido un buen cultivo. Veremos como termina esto. Seguimos ! 👽💪

~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 7/26- Week Eleven of veg is here and the FastBuds Papaya Sherbet photoperiod is getting taller by the day and is looking fantastic! Our summer weather continues to be brutal with daytime high temperatures hitting over 90℉ everyday, and nighttime low temp's rarely going below 75℉ with super high nighttime RH in the 70-90% range. 7/28- I am continuing with my daily watering regime of 5-8g every afternoon after sunset, with the exception of days that we receive measurable rain. 7/30- The Papaya Sherbet photo is continuing her growth spurt and is at 6 1/2 feet tall now! She's got that wide node spacing reminiscent of Sativa's, and I'm just hoping that she doesn't wait too long to begin flowering which would run into our wet season when issues with fungus and mold become more of a concern. 8/1- The FastBuds Papaya Sherbet photoperiod is now 84 days since she first appeared, and she has really come a long way since. Hopefully in the next few weeks she will shift gears and begin to flower which will be a welcome sight to see! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

Plants in the main tent are coming along well since correcting the light intensity and run-off ppm, the one on the left is filling out now, so is the one in the middle just much slower. Not sure if I will let that one cook longer or just pull it with the rest... will see how she looks in a week. The plant on the right I spread out to take up almost half of the tent (I didn't want the spindler taking up unnecessary space) - her nugs are real nice - some foxtails and bleaching on the taller ones but for the most part looking good. Plant on the left has filled out a lot more despite its weirder more "wiry" bud structure - does't look as nice as the good plants but definitely better than the spindly plant in the middle. Big Mumma is still killing it - wondering if its getting close to flush time for her as it looks like some of her tricomes are starting to brown...