The Grow Awards 2026 🏆
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@EtnoGrow
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this is the beginning of the 4th week along with the publication of the end of the 3rd week, this is how the fourth week is received, another intensive pruning that has no choice but to do it due to the size of the indoor, which is working great for us and we believe that I will always work like this, I am happy, here then the pruning of its results a little before and after and how it is receiving this fourth week, with the threads I touch a little bit of hair I hope it does not affect much but all in favor of opening the field to all the branch buds alike.WE CHANGE THE MESH FOR A BETTER ONE AND OF THE IDEAL SIZE AND AGAIN WE USE THREADS THAT HELP US VERY WELL, WONDERFULLY
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This week marks the final phase for my Blueberry from Zamnesia a truly beautiful plant that has shown its full potential during the last stretch. After completing the last feeding with Overdrive, I officially began the flush with plain water. The response has been perfect: a natural fade across the canopy, with fan leaves turning yellow and purple while the buds stay vibrant, dense, and sticky. Under the loupe, the trichomes are mostly cloudy with about 15–20% amber, showing that the plant is entering peak maturity. The resin production is absolutely insane the buds are coated in a thick layer of trichomes from top to bottom, giving them that frosted, icy appearance that’s classic for high-quality Blueberry genetics. The calyxes are fully swollen, and the pistils have turned a rich orange-brown, curling inward as the plant finishes ripening. This week, the aroma reached its peak an incredibly sweet and fruity blueberry scent with earthy undertones and a subtle creamy note. Every time I open the tent, the smell fills the entire room. The terpenes are clearly well-developed, and the overall fragrance feels deep, natural, and powerful. Structurally, the plant stayed compact but productive, with thick, stacked colas covered in resin. Even the lower buds are tight and solid no airy popcorns, just consistent, frosty flowers. The upper colas are especially impressive, with a perfect balance of purple tones, orange pistils, and silver trichome coverage that makes them look almost unreal under light. The fade has been very smooth thanks to a well-timed flush. The leaves are now fading evenly without any harsh burns, which should ensure a clean, smooth smoke after drying and curing. Trichomes look at their absolute prime right now, so harvest will likely take place within the next few days for maximum flavor and balanced effects. Overall, this Blueberry exceeded my expectations strong, aromatic, full of resin, and visually stunning. The final yield looks promising for its size, with buds that feel heavy, sticky, and extremely fragrant. One of the frostiest and most terpene rich autos I’ve grown so far.
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Come quelle indoor anche queste stanno maturando diversamente, infatti una a gia i fiori belli formati mentre l'altra sta iniziando ora a prefiorire, sicuramente tta qualche settimana raccolgo quella di sinistra.. e per quella di destra se ne parlerà a otto
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@Kali_DC
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Run off testing Peach Sherbert OG - ph 7.1 / ppm 2800 Peach Sherbert OG #2 - ph 7.1 / ppm 2100 Mimosa x Orange Punch - ph 6.9 / ppm 3250 Mimosa x Orange Punch #2 - ph 7.1 / ppm 3700 Permanent Marker Auto - ph 6.8 / ppm 3750 Permanent Marker Auto #2 - ph 6.7 / ppm 4300 Glookies Auto - ph 6.7 / ppm 2000 Glookies Auto #2 - ph 7.0 / ppm 2500
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Hola cultivadores! Esta chica está seduciendo mi mente cada día, no dejo de verla y darle cuidados, algunas hojas viejas cuentan la historia de una vida de excesos y mucha luz de cerca, pero hoy es una planta fuerte y segura. Se alimenta con ansias ya que el agua de riego desaparece de su maceta en cuestión de horas (además que hay mucha exposición del sustrato). Su etapa de Bloom ya es más que visible y he decidido no hacer defoliación hasta dentro de 2 semanas si fuera necesario. Sus ramas son muy fuertes y creo que no necesita nada más de lo que le doy. Si alguien tiene un sabio consejo se lo agradezco 💐🚵‍♂️🏄‍♂️🌹💚 Saludos a todos y gracias por visitar el diario 😌 Irie!
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@Capo420
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Start of Week 3. Been an awesome first 2 weeks.😎 I have learned more than I thought possible. I want to thank everyone who has helped me.🙏 Gonna start LST later in the week. 💪 Will be updating throughout the week. Happy Growing! 🤙💚💪🌱😎🌱💪💚🤙
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Hola familia,de nuevo, no hay ningún cambio en cuanto a lo climático, temperaturas de 26 maximas y 20 de mínimas y humedad 45% mínimas k asomas de 70%. Eso si crecer van creciendo a buen ritmo , las más lentas son las power plant xl. Aún así se ven bien sanas todas, pronto las trasplantaremos.
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Still at work, sorry bout the picture quality the old lady is taking pics for me, but it is much appreciated either way she could tell me to fuck off 😂😝 mould is starting on these girls so far not to bad from what she tells me. She was out cuttin it out this evening. We survived hurricane teddy without any damage!!!!! Wooooooo yea baby! One more week of work and I’ll be heading back home!
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@Snakeking
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Everything is fine and they doing awesome They are in week 6/7 ish and some start to fade nicely. It’s hard to tell exactly when week1 started. I saw some pests(spider mites& caterpillar)attack one some leaves and remove those and hopefully mites don’t spreading to much.because spider mites love hot long days and low humidity and the days getting shorter and cooler day by day. I check them every 30 minutes to make sure everything is fine:)
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Follow my instagram for more in-depth grow. IG:Flavoursuk__
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@Northfork
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Week 11 all of the girls are doing very good. I have no insect damage which is great especially when growing outside with the wilderness so close to me the runts layer cake is right under 8 feet. The apple fritter is also nearing 8 feet. The Dusty dose 33 is a little over 7 feet tall the sherbet cream cake is a little over 6 feet tall.
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Day 21: the next watering will be with the full fert cycle starting week 4. Plants are bouncing back from lst. Day 23: leaf tucking, defoliation and more lst. Day 25: Very hot week, hitting 29°C but the plants are still growing fine
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@Espiritu
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Continua la época de lluvia de verano, los nutrientes y abonos son los mismos. Le sigo haciendo podas ya que aunque tiene muchas puntas, tiende a elegir 2 o 3 del centro y se estira, no quiero que tome altura.
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~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_ ❤️💡🌱😽💨 This is a killer strain.. our yeild wasn't as high as we were anticipating but we still managed a little over 7oz dry from 4 small plants. We hang dried it all in cardboard boxes and dry trimmed before jarring.. The smell is unbelievable, like an artificial sweetener and gas..burping these jars is an experience lol.. We harvested these a little overripe, approx. 30% amber but the effects are exactly what we were hoping for..this is definitely a daytime strain but it's not too "speedy" (im sensitive to speedy strains and this isn't too much for me), Its great in the morning with coffee and it doesn't seem to impair my judgment while working or lead to feeling unmotivated..its a very social strain if there ever was one.. We've grown around 12-13 Seedsman strains at this point and this is without a doubt my favorite..my husband was awesome enough to grab a clone, she's vegging in a 3gal now and we plan to make enough babies to fill/flower a 4x4 🤘😼 Thanks as always for dropping by and happy harvests everyone!!!❤️🌱 ~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~
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Turned on the system and the airdomes. Airdomes set to 30gph. Added trellis net.