The Grow Awards 2026 🏆
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11/29 - Day 57 - Start of week 9. Fed the plants today with cal mag, base nutrient trio (micro, grow, bloom), and MKP. The plants appear to be very happy and healthy. Flowers are developing nicely on Blanche and Pinky, but Bleu is still showing only a few pistils at the bud sites. I'm wondering whether I should adjust the light schedule from 18/6 to 16/8, 14/10, or even 12/12. Will reassess at the end of this week. 12/02 - Day 60 - Fed nutes ppm=700 PH=6.5 w/ recharge and molasses. 12/05 - Day 63 - Fed nutes ppm=825 PH=6.5. Pinky and Blanche are starting to fatten up. Bleu looks as though she's just starting to kick into another gear, but will probably finish at least 2 weeks after the other two. Excited to see the eventual yield considering she will get the entire tent to herself during the final few weeks, is significantly larger than the other two plants, and is drinking/eating more.
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She's getting bigger, the colas are beautiful, but the lower buds are small. Are they going to grow more? How many more weeks to come? Honestly, I'm afraid the yield is going to be small. The way I consume cannabis, 50 grams aren't enough for a month...
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Athena for the win I know the Ogs goin on Plan with a defo on Day 21 from Switch but we reachin new ways and i switched from the normal schedule defo on Day 21 So what i did is short that period and instead of a Heavy defo and 🍭 on Day 21 i did the 🍭 on Day 14 and a slightly but good defo and on day 21 another not so Heavy defo so the shock for the Girls is not so Heavy like you make a Big defo and 🍭 on day 21!
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8°settimana...gli do ancora 2 settimane di solo acqua,con un pochino di melassa,così la addolcisco un po'...ma sicuramente già sono super dolci al raccolto....... Mah! Guardando le mi sa che una ultima settimana di flush andrà più che bene... Faccio l'ultima settimana, dandogli solo flawless Finish e via.......dopo sarà prontissima,😋🤤😜
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@Halsk8
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I think it foxtailed cos of bad genetics
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@Prozak
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the strain is really strong , low temperatures resist , 3 weeks around 12/16º graus and steell growing wel nice new colos between week 4/6 in flowering. really good strain to manipulate! 5 stars * * * * *
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@SamDo
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Hello, fin de la semaine 9, floraison semaine 3. Les plantes se portent plutôt bien, même si j’ai pu constater sur une plante en particulier une coloration tirant un peu sur le jaune léger,, mais dans l’ensemble, je pense qu’elles sont plutôt en bonne santé. Nous sommes aussi au jour 21 de la floraison, j’ai donc effectué une dernière défoliation je pense. Et un bon arrosage pour bien enrichir la terre pour qu’elles récupèrent correctement de leur défoliation. Voilà c’est a peu près tout pour cette semaine.. à la semaine prochaine Happy grow...😎
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@x_grower
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Last week I neglected the fertigation beyond the low humidity all that delayed the first topping and leaf burned the most thirsty girls, by the end of the week I had already recovered them and succed topping, they are looking very healthy.
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All 4 are growing very well. I noticed some light stress on 2 and 3, so I dimmed the lights.
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Well well well....stone and glazed gems It promises to be an excellent smoke from these nuggets . We've had some jerky here too and I think I'll stay away from these fast flowering prototypes for a while
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@Elpicor
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The Canna Crumbly cocoa biscuits are always a delicious opportunity to fill up on energy. They are easy to prepare!   Ingredients: 30g Bitter Cocoa 300g flour 200g butter 100g sugar 5 eggs 1 bar of milk chocolate with whole hazelnuts HOW TO PREPARE THE CHOCOLATE BISCUITS 1. Boil the eggs for 8 minutes, cool them and shell them.  2. Blend the egg yolks and set aside.  3. Mix the butter in a bowl with the sugar, add the flour and egg yolks, mix, then add to the mixture a bar of milk chocolate with whole hazelnuts previously blended into small pieces (I used the knife for a coarse mince) 4. Add the cocoa to half of the mixture and let them rest in the refrigerator for about half an hour.  5. At this point, roll out the pastry to about half a centimetre, then create the variegation between the two doughs (here you can have fun), once the biscuits have been formed, arrange them on a baking tray with baking paper and bake everything for 12-15 minutes at 170 degrees. IMPORTANT: I put double the recommended dosage for the butter, thinking I was an expert smoker, but, next time I will follow the doses because I slept 12 hours, the edibles have a prodigious effect but you need to calibrate well otherwise you risk going to sleep at 8 pm!😇💤
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Both ladies are growing frosty buds smelling grapes as its name suggests. Both seem to have about 7-10 days left to finish. Next week, I will start flushing.
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Hello Diary. The last week was over and we came to the end of the journey. Ten weeks in total, three weeks of vegetation and seven weeks of flowering, and a total of 77 days since Mimosa # 1 sprouted, while Mimosa # 2 sprouted a few days later but their harvest was the same day. Last week there were no surprises, I watered the plants regularly and observed the development of trichomes. Mimosa # 1 - beautiful structure of the stem, I had to connect the branches to the stem and the stick that I put later, so that the branches would not crack and the plant would be more beautiful for the last photo shoot. The flowers are smaller and more airy, they did not fill as I expected, but they are full of trichomes, sticky under the fingers and have a strong scent. I will see what the flowers will look like after drying. Mimosa # 2 - looks a lot better. Although she stretched a lot, the flowers filled much better than her sister Mimosa # 1. With the look of the flowers, I wouldn’t say it’s the same strain. I had to stabilize it with tying, the whole plant swayed heavily given the weight of the flowers at the top of the stalk. Both plants have been closer to light than Migro recommends in the last few weeks, but as far as I can see, nothing has hurt them. As I expect to harvest, this week I followed the development of trichomes on the flowers, most of them milky and when I noticed the appearance of browns, I prepared everything and had a harvest. So I harvested all three plants in the grow box the same day. The condition in the grow box is satisfactory, the temperature is around 29 degrees and the humidity is slightly lower than 50%, and one fan blows all the time, mixing the air in the box. I can't say yet exactly if I am satisfied, we will see after drying what we managed to achieve. As for the yield, I don’t believe it will be spectacular, especially with Mimosa # 1, but I won’t predict anything in advance. After I cut the plants at the bottom of the stalk, I hung them in a grow-box upside down to dry. Since I dry whole plants in one piece with the flowers, they will probably take longer to dry completely. The ventilation will stay on to make the airflow better. Here’s what the last week looked like. 19/07/2021 - Day 65. Watering. I adjusted the p.H to 6.3 and with 8 liters of water I watered all three plants evenly. Temp / Humidity on the farm - 30 degrees and 51% humidity. 21/07/2021 - Day 67. Watering. p.H 6.4. Same procedure as two days earlier. Temp / Humidity on the farm - 28 degrees and 41% humidity. 23/07/2021 - Day 69. Last watering. p.H I dropped to 6.4. Temp / Humidity on the farm - 29 degrees and 48% humidity. 25/07/2021 - Day 71. Photography and Harvest. After taking photos and video, I cut off the plant at the bottom of the stalk and hung it in a grow-box to dry in the dark. Whenever I write a report from the last week, some nostalgia overwhelms me after the harvest. I hang out with them every day, I take care of them, I send them positive energy and I hope they will reward me richly for it. We'll see what the reward will be here. See you soon with the final report.
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@Youngun
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fighting the cold at lights off temps dipping lower than I would like, adjustments have been made so hopefully I’ve not done too much damage, will start slowly cutting the nutrients down from now on by 5 ml a week, the cold has slowed them down abit so I’d be guessing at a 10 week flower on these girls, the middle plant has the more solid bud structure than the others with a notable size difference already, I’ll be trimming lower leaves in the canopy this week to open them up and get some light down to lower bud sites
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Day 73-25/5/23 So only got 3.30g wet of this tiny pot! It’s a very small pot probably a joint after drying 😅😂 we will try again!!! But does smell amazing 🤩
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12/30 - Transplant will be completed by the end of the day - still running high humidity and high temps - Increased Myco/Silica/Nitro feeds - Heavy LST coming week . 😎😎😎😎😎😎😎😎 01/01 - First update of the year - if you are reading this, peace and prosperity to you and yours - Did not get a chance to transplant just yet, looking to transplant by the end of the week - So far this mother has been rocking out just fine - looking to pluck clones by mid Jan - Had a little PH burn on the tips - flushed for PH balance correction.
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@smoker420
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coming along now guna be a bushy girl can tell
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Because of the hight and cold we have some and very different Pheno's its not gonna be my best run.. but we have still got some time..