She's showing signs of a phosphorus deficiency. will feed the plant fox farm big bloom to correct the issue.

These plants are exciting! 🤩 (Today is day 22 (from sprout with green). We have two plants here. Both are G14’s. Plant #1 we topped on day 11. Plant #2 we are letting it ride out to see what it does, but with a bit of help from LSTraining. Plant #1 is measuring around 7.5 inches but that’s on an angle as pictured, next time I untie it to rearrange I’ll try to get another measurement. Plant #2 is around 5.5in. Both are just doing great and changing daily! Even from night to day we notice a difference! Both are receiving fox farm plant food and calmag each watering. I removed those super big fan leaves today so I’m hoping they do ok with that. 🤞🏼💪🏼🤩 As I’ve said in my other journals, I take a lot of pics lol. I’m here to learn and to help when I can and I love to see everyone’s baby’s grow 😍 Thanks for checkin mine out! Cheers to another week 💨 💨🤞🏼🤞🏼💪🏼💪🏼🤩🤩

Ich habe die Pflanzen erfolgreich in größere Töpfe umgesetzt. Alle Ladys sind nun in 6-Liter-Töpfen mit BioBizz All-Mix untergebracht. Der Umzug verlief reibungslos, die Wurzeln sahen gesund und kräftig aus – ein gutes Zeichen für ein solides Fundament. Seit dem Umtopfen zeigen die Pflanzen ein gutes Wachstum. Der All-Mix scheint gut angeschlagen zu haben, erste Anzeichen von Nährstoffaufnahme sind sichtbar: sattes Grün, aufrechte Blätter und ein insgesamt vitaler Eindruck. Gießen erfolgt aktuell noch moderat, da der All-Mix gut vorgedüngt ist. Ich beobachte die Entwicklung genau, halte Temperatur und Luftfeuchtigkeit stabil und freue mich auf die weitere Wachstumsphase.

~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 9/4- The 4th week of flower is here and the FastBuds Papaya Sherbet photoperiod is looking fantastic! She's loaded with flowers that are all beginning to get frosty! 9/6- My daily watering campaign continues with me giving the Papaya Sherbet approximately 5 gallons of well water from the garden hose. The flowers on the Papaya Sherbet are stacking away and the frost continues to accumulate! 9/8- Today, before watering the Papaya Sherbet, I did some needed plant maintenance, removing a bunch of old dead leaves, along with a handful of shade leaves that were yellow. 9/10- Well with four weeks of flower behind her now, the Papaya Sherbet photo is almost halfway through with another 5-6 weeks to go. I only hope and pray🙏 that the weather cooperates and stays cool and dry! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

Steady as she goes 🎶 Week 5

Sep 20: Tropicana Cookies Fast Flowering is huge and the buds are still getting bigger. Will try to wait another week before I start harvesting the tops. The buds look a bit immature still so will try to wait another week longer. Did a second flush as she needs more time, but I like what the flush last week did to the buds. Sep 25: harvested 310 g wet buds into freezer and 1040 g fresh for ice water hash. Total 1350 g is equivalent to 340 g of dried buds. There is likely almost 1 kg of wet still on the plant so this plant will likely be good for 600 g dried. Probably should have left them for another week but the weather is getting iffy and the timing with the rest of everyday life was good.

Day 62 Another defoliation

Fin del cultivo amigos. 98 gramos dejo está nena. Ahora a curar y a probar este hermoso fruto

Black Garlic #1 Yield: 53.6 Smell: 8/10 - gassy, piney, earthy, skunky Bag appeal: 7/10 - slightly leafy/stemy Crystal coverage: 7.5/10 - very impressed Ash: 8/10 - thick, uniform white ash Fire holding: 7.510 - stays lit for 45+ sec Smoke: 7.5/10 - taste is good until the end High: 7/10 - sativa dom Comment: looks nice, smells nice, tastes nice, burns great but quite leafy. 52.5/70 = 75% 👍🔥 Black Garlic #2 Yield: 42.3 Smell: 7/10 - woody, earthy, tea Bag appeal: 6.5/10 - slightly leafy/stemy Crystal coverage: 7/10 - impressed Ash: 6/10 - flaky, mostly white/grey Fire holding: 4/10 - stays lit for 10-30 seconds Smoke: 6/10 - taste is decent, needs curing High: 8/10 - sativa dom Comment: looks nice, smells nice, tastes nice, burns like shit. 44.5/70 = 63% 👎🗑️

what a stretch! They are still reaching! I hope I can breed some compactness and bendability into these girls when I impregnate them with God Bud. For now I'll just give them all they need to make nice buds.

. 🌱 : LST and defoliation on day 49 💧 : 💡 : Dli: 40 mol/m²/d 🤔 :

Day 22 Took off lower three nodes of side branches on each main branch. Removed 4 leaves

Que pasa familia, vamos con la cuarta semana de floración de estas Monster Maker feminizadas de Sweetseeds. Vamos al lío, las plantas se trasplantaron a macetas de 7 litros. El ph se controla en 6.5, la temperatura la tenemos entre 24/21 grados y la humedad ronda el 50%. El ciclo de crecimiento puse 12h de luz, el foco está al 70% de potencia. Tengo visitantes, trips que combatiremos con control biológico. Me gustaría estar más encima este cultivo pero la salud me está impidiendo un poco este 100% con el proyecto. Con suerte la semana que viene andaré mejor. - os dejo por aquí un CÓDIGO: Eldruida Descuento para la tienda de MARS HYDRO. https://www.mars-hydro.com Hasta aquí todo, Buenos humos 💨💨💨

In the beginning of the week she was standing a bit crooked. I will be mainlining soon and I want her central stem to be strong. So I tied her stem to a chop-stick to do a bit of low stress training prior to topping her. Also hit the hydro store and picked up some Fishsh!t and Recharge. Added that, worm castings and some Down to Earth dry amendments to brew up a compost tea. Gave her a big sip on 3/4.

These Blueberry babies are doing great! The had another feeding this week (at the correct dilution this time) and I re-potted them the next day. I used Coast of Maine Bar Harbor blend potting soil that I've been using for years with good results. I color coordinated the new pots and strains so Blueberry is Purple. Got more leaves coming in so I'll have to pinch them soon. The weather here is still a little cool, 45F at night and 55-60F during the day. We had a couple cold, drizzly days and during those they were under the lights and on the heat mat which I bought down to 70F. Still going to be a little while before I can out them out and in the ground. Not much to report with these since they're so easy and carefree!

Update coming.

Cut some lower leaves and branches. No smell yet

Overall I was very satisfied with this grow. Pyramid seeds did a excellent job with this strain I highly recommend it to all growers new and experienced. It’s a easy to grow plant does really well in veg. I give this grow a 9 out of 10.