The Grow Awards 2026 🏆
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@ATLien415
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I was amazed with the purple dripping down the scissors. The harvest is in the dry tent with an estimated dry of 10 days, weather depending. From experience I imagine there is a 1/4 lb dry and I know I have some hash to look forward to. The Cadillac RainbowZ always delivers on that front. 👽 as of 3/15 the dry is going chef's kiss, perfect humidity control with my rigged up CloudForge T3, dry trimmed today; they'll be going into jars on 3/17 as of 3/17 the dry is complete HARVEST SUMMARY -185 grams grade A buds (10 grams knocked off during dry trim additional) for 7 ounces total - 1.6 grams bubble hash from scissors/gloves, and yeah she bubbles nice - 1 gallon ZipLoc full of sugar leaf dried, frozen then beat then sifted for 9 grams of 93 micron dry sift grade A hash with an additional 2.5 grams of grade B hash after refusing to clean my screen again
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Día 17/11 se hace el cambio del fotoperiodo a 12 horas de luz Este día también regué con EC de 2.0 y pH ajustado a 5.8 en esta oportunidad agrege un poco de Pro Silocate de grotek que tenis guardado. Se mantiene el uso de cloro a razón de 0.2 ml x 4 litros de agua. Baje la luz a 60 cm de la planta más alta del cultivo y se mantiene a 100% de potencia 23/11/24: Realicé defoliacion, mantengo el foco a 60 centímetros. EC se mantiene en 2.0 - pH 5.8
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Probably not my favourite but it was very resistance. I didn’t like the grow structure, to many leaves, popcornbuds.. but anyways im still very happy 😊
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We’re deep in bloom now, and the buds are fattening up nicely on all three ladies! The scent is getting stronger by the day and interestingly, while they all share a base note of red pepper, each plant has developed its own unique aroma twist. Really curious to see how that translates after the cure. Overall, everything’s going smoothly, no issues to report. They’re happy, healthy, and stacking up beautifully. Let’s keep it rolling! 💪🌿
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A pleasure to grow and a pleasure to smoke thanks humboldt
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@hi_bengal
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Another week down I think I've already defoliated before about to bit em again this strain can take alot of stress as with most mephistos I've grown.
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this week is a bit frustrating im having some small issue with root rot im off to the store to buy some drip clean from house and garden and ill be doing a water change today i will also topped them after fourth set of leaves day 7 system flush and cleaned. adjusted ppm to 750 i will be using sterile rez from now on as i dont want to battle with pythium. added drip clean and peroxide 30% as suggested by my local hydro store now water looks pristine onto week 5 tomorow.
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Curing time. Doing it in jars. I feel like only half the product is full and thick and other half loose and stringy buds. I had many issues getting it right for my first time which I believe led to this. One is watering which I didn’t fully grasp until too late, other is over doing nutes, then I had temp issues. Learning a lot and really happy that I was able to harvest anything.
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Bueno resumiendo cookies gelato es una variedad híbrida muy fácil de cultivar pero ojo, cuidado con los últimos riegos si no queréis perder cosecha por moho. Lo demás de 10 pegada heavy sabor increíble, cogollos duros como rocas y bañados de una gran capa de polen. El ambiente del secado se mantuvo en 23 grados de media y la humedad estuvo por debajo de los 45% en todo momento. Poco más la verdad estuve encantado de poder cultivar una genética tan potente . Un saludazo que paséis un final de año increíble y por supuesto buenos humazooos💨💨💨.
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@mrbigbong
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todo va bien, comencé el flush, en su mayoría aromas afrutados dulces, algunos vasos comienzan a mostrar algunos tonos de púrpura 🍁🍁🍁🍁👽🍁🍁🍁🍁
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UPDATES: Just started flowering and it already has frosty leaves. It stinks too, smells wayyy heavier than my later stage plants! GENETICS: -Mephisto ~ Sour Stomper Been waiting to plant my first Mephisto seed. I had a hard time getting a hold of some, but got the Sour Stomper from Harvest Mutual eventually. WATER: -Condensed (Starting at 40ppm) -Disinfected prior to adding nutrients etc. (Using COOSPIDER UVC - 253nm & 187nm bulb) CLIMATE: - Ambient Air Temp = 29'C ~ 27'C LST ~ Leaf to air temp variance of between 1-2'C - Night Temp = 22/23'C ~ Day/Night temp differential 6-7'C - Under Canopy Temp: 27'C (Day) ~ 22'C (Night) - Relative Humidity = 50-60%RH (Avg. 55%RH) - VPD = 1.45kPa (Avg.) - Co2 ranges from 900ppm to 1500ppm (Avg. 1200ppm) AIR PRESSURE: - Avg. ambient Air Pressure (outside tent) = up to 1010 mbars (101 Kilopascals) - Avg. actual Air Pressure (inside tent) = up to 1005 mbars (100.5 Kilopascals) - Air Pressure Differential = up to 0.5 kPa range between inside & outside LIGHT: - 2 x CREE COBs - At plant canopy = PPFD 900-1000umols/s/m2 ~ Lux 35,000-45,000 ~ Daily Light Integral 55-65 NUTRIENTS: - Mostly Advanced Nutrients (For base nutrients and most additives, as only company I could find scientific data on) - Canna (For Calmag Agent and Cannazym) - Plant Success (Great White Mycorrhizae) ADDITIONAL GROW TECHNIQUES: - Mostly getting out of the plants way and letting nature take its course. - Some LST. (i.e. tying down branches and tucking large leaves away) - No HST or Defoliation. INFECTION PREVENTION & CONTROL: Infection control practices i.e -PPE, Alcohol Hand wash -Gray room outside tent, -Carbon filter -HEPA filter -Plasma Ionizer -Inline UV-C germicidal bulb - Also using an additional higher powered COOSPIDER (UVC) 253nm & 187nm bulb, to disinfect the gray room outside of the tent once a week for 30 mins. - Ozone (o3) gas that is produced using the COOSPIDER, is then directed into the tent to further control any unwanted pathogens. - Ed Rosenthal (Zero Tolerance organic pesticide), sprayed once a week as preventative measure. On hand for heavier use (Once every 3 days before lights out for 15 days) in the case of an outbreak (No outbreaks yet, due to aforementioned preventative measures)
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@PopsFarm
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Day 52 - Deep Jealousy Auto from @anesiaseeds Nutrients: @atami_deutschland / @atami.international / @stefan_atami / @daniel_atami Soil: @promixgrowers_eur / @promixgrowers_global / @promixgrowers_unfiltered / @promixmitch LED: @powerlux_spain Tent: @secretjardin_ Thank you to everyone who follows and supports my work 🙏🏻💚 This means a lot to me and you should know you are a part of it and only with you all this is possible, you are the best community 😎 Growers love, love for everyone
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@valiotoro
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Always rock hard buds💥 Sticky glue👀 The smell is divine & refreshing : imagine a walk in a pine Forest in Summer with hint of lemon🤤🍋🌲 Moon safari effect
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@hooolian
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04/02/22: Had some mishaps - I visited the grow room and various branches had fallen over due to the weight of the buds - big problem with large sativa breeds. I managed to use large garden sticks, cable ties and plastic clamps to secure them. Other than this plants all looking fine fine fine - large colas throughout - some are even starting to show brown pistils. smell is strong.
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@Hou_Stone
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🍊Salut les amis,🍊 En ce 11/11 nous voici au 48ème jour de floraison . Les couleurs des feuilles changent vraiment vite à ce stade 😲 Il me semble que c'est due au changement de valeur nutritive dans le sol. Après des semaines d'arrosages les nutriments que j'ai ajouté dans mon sol au début ce sont dissous petit à petit.☄️ Récolte prévue pour la semaine prochaine ! 🙌 🤲Avec les feuilles et les plus petites fleurs je prévois de faire du Ice hash avec des bubbles bags et une mini machine à laver. 🎥 Je vous partagerais ça prochainement✌️ 🍊🍊🍊🍊🍊🍊🍊🍊🍊🍊🍊🍊 🍊Intensité de la FC3000: 90% 🍊Ventilation : Extracteur mars hydro 6 pouces avec filtre à charbon puissance : 4/10 (24h/24h) + 2 ventilateurs à l'intérieur ( ON 10/24h). ils s'activent à un horaire différent. 🍊Arrosage : J'ai arrosé une dernière fois avec 1.5L d'eau et je vais laisser sécher au moins 5 jours avant la récolte. 🍊Température & humidité : NUIT : 15°C & 60% / JOUR : 23°C & 45% 🍊Mon instagram 🌱🧡 https://www.instagram.com/hou_stone420/ 🍊🍊🍊🍊🍊🍊🍊🍊🍊🍊🍊🍊
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Buena germinación 3/3 Grtminadas en grilletes humedad dentro de un tipper y en 2 dias puesta sobre en tierra.