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@Borberad
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Es geht in den Endspurt, die Trichome auf den Headbuds werden langsam Bernsteinfarben. Die leicht beschatteten Buds haben noch einige transparente Trichome und dürfen daher ein paar weitere Tage an der Pflanze bleiben. Leider gab es in der letzten Woche in inneren von drei Buds beginnenden Schimmel. Buds wurden vollständig entsorgt somit (42g) Nassgewicht an den Pilz geopfert. Die drei weiteren letzte Woche geernteten Buds (46g Nass) waren nicht betroffen und trocknen schon für eine Vorverkostung. :) Die Headbuds werden aufgrund ihrer vortgeschrittenen Reife und steigenden Schimmelgefahr schon zu Beginn dieser Woche abgeerntet. Unglaublich wie massiv diese Buds gewachsen sind.
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Strain: Banana Guava Grow Type: Indoor Nutrient Line: Athena Harvest Update ✂️🌿 This strain was shockingly good 😂🔥. I'll be honest, I wasn't completely sold on the bud structure of some of the plants. A few of them weren't exactly the prettiest or most perfectly shaped flowers, but once it came time to actually smoke them... yeah, I was high af lol 😮‍💨‼️ The smoke was ridiculous. A definitely banger. It had a really sweet flavour an incredibly smooth smoke. This is one of those that might not win you over entirely based on appearance alone, but the final experience absolutely speaks for itself. I'm genuinely impressed with how this one was. Sometimes the smoke is where a strain really proves itself, and Banana Guava definitelyyyyyyyyy proved herself lol. Drying Conditions 🌡️ Temperature: 18–20°C 💧 Humidity: 55–60% 🌬️ Airflow: Gentle Dry Time: Approximately 10–14 days
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Que hay familia, yo deseando finalizar estas cookies que han fascinado me tienen, tienen un buen porte y unos buenos satélites, un ejemplar creció demasiado pero not bad. Ph controlado y humedad / temperatura relativamente dentro de los parámetros correctos. Nuestras crazy cookies de zambezaseeds visualmente están espléndidas, tienen un verde sano que me gusta, y principalmente no es difícil de cultivar tampoco, hay que tener algo de cuidado con la altura y pasarlas pronto a floración. Por lo general tienen un buen comportamiento en indoor , así que veremos estas semanas el crecimiento y la formación de las flores.
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Quick and easy plant to grow, but I made a few noob mistakes. If I grow it again, I won't be feeding with a lot of nutrients. This is my first auto and second plant ever (first one from seed), so I'm happy with the outcome. Being that small, it's the perfect strain to grow anywhere.
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Last week of flower! Unfortunately had to chop off a few buds ’cause of mold. During harvest I took off the big fan leaves with no frost, and also found a few small buds with mold — those had to go too. While checking everything over, I decided to just freeze the whole batch and make some bubble hash out of it. The buds came out pretty airy since it was an outdoor grow, and trimming would’ve meant cutting off a ton of sugar leaves anyway. So yeah, I figured this way I’m making the best out of the situation… at least I hope so!
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@BnV405
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This week has been great it hasn't quite been a week since my last update, but the plant is growing strong. I'm going to have to transplant it before long lol. There is some basil growing with it I didnt think would. I started some in a pot with Pete and never seen the seeds but apparently they were there!
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Fast Buds CC growing nicely, just starting her stretch. I accidentally snapped the stalk about half way through doing some LST bending. Oops! I guess that's HST now 😮 Oh well, I taped her up and she's doing fine 👍
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@Dabking
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Very start of week 16 Day 117 Didn't flip to flower until day 67
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@GrowGuy97
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Day 14 - 3 out of 5 are growing a little slow/weird, all 5 seem to be growing kinda slow compared to my first run of autos but hopefully everything does good🤞🏼 Happy growing friends🌱✌️🏼 Day 17 - Still have 2 extremely weird looking ones, really hoping they bounce back🙏🏼🤞🏼 Day 18 - 3 out of 5 still going strong, the other 2 havnt changed much!
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@chrisss
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Week 6 D36) nitrogen toxicity signs so I flushed with 2 gallons of distilled water, then gave half a gallon of recharge,runoff PH was 6.4 ,ppm got down to 1800 so I gotta feed less,saw her first pistol yesterday so think this week will be the first flower week D37) lst D38)added small fan , lights at 100W D39) fed 7,5 ml bloom to half a gallon, ppm 600 , ph 5.5- don’t want to over feed but they also need some more P rn D40) worried about deficiencies, took out heating mat D41) fed half gallon with 5 ml bloom .5 ml calmag Day 42) think ph is to low , calcium def but shouldn’t be low on calcium
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@Ferenc
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Day 73, 25th of November 2020: Hi! Well they are getting nice maturing buds getting bigger and all good. I love the red colour of the Red Hot Cookies. Unfortunately, Tropicanna Poison and Red Mandarnine does not show any signs of purple or red colour. Kalini Asia neither albeit, the bonsai version gets purple. Gelato is little beauty. So yes, basically not much to say. Fertilization is still the same every second day with the ratio and mixture above stated. The lamp is on 11.15 min and off 12.45 min. Last week was 15 min longer light cycle.... So every week 15 min shorter light cycle until the 5th week. So far -45 min. It switches on at 6 am and off at 17.15 pm.
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@Bncgrower
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Sorry, I'm a bit behind on my updates... Everything is going according to plan 💪🌿
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Good afternoon everybody 😊 It's getting wild, really wild 😇 From last week everything start to be hmm... massive 🤔 😜 Update: Day 38 Original Cinderella 108 cm Bruce Banner 83 cm Purple Lemonade 78 cm Day 40 I have to provide a defoliation as girls start expanding wildly 😇 Original Cinderella 114 cm Bruce Banner 86 cm Purple Lemonade 79 cm All the best, You Lovely Girls Growers 💪 💪 💪
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SUNDAY 4/28: I plucked off some dead leaves and did some leaf-tucking. Coming along nicely..👍 Daytime temps are still hovering around 87-90f, but I've got them sitting in 70-72f temps for 6 hours of darkness now.😁 MONDAY: I watered them with about 1/2 gallon of ph'd water including calimagic, terpinator, bud candy, boomerang, and their last dose of beastie bloomz. I'll feed them cha ching from now on- TUESDAY: I just had time for basic garden maintenance and cleaning today. WEDNESDAY: I finally had the time to take some photos today...they are looking very nice!😍 I have some sort of contagion in the big tent..leaves suddenly getting brown and crispy overnight on a few plants...Tanya is affected (infected?) a little bit, but Tina still looks okay. THURSDAY: The 'contagion' seems to be spreading through the garden... I'm thinking maybe I completely PHuktup the ph when I added silica last time and didn't correct it?? FRIDAY: I plucked some dead leaves and misted everybody with perfectly PH adjusted spring water and increased airflow in the tent. Also decreased the dehumidifier to 45% RH. SATURDAY: I fed them today and started them on Cha Ching.
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~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 5/31- Week 4 from seed and the FastBuds Papaya Sherbet photoperiod is doing a lot better now that she's going through a growth spurt! The leaf chewing has mostly subsided now since I have been spraying Neem Oil on her every 2-3 days. She's also beginning to increase in height about an inch per day now and has great color and vigor. 6/2- Yesterday I top dressed the Papaya Sherbet with 2 cups of Gaia Green 4-4-4, 1 cup of Down to Earth Bio Fish along with 1/2 gallon of worm castings. After top dressing and working the amendments into the soil by hand, I watered it in via garden hose with straight well water. 6/4- It rained hard yesterday, so I skipped watering the FastBuds Papaya Sherbet photo today as the ground was still pretty wet. 6/6- The last two days have been sunny and warm so I watered the Papaya Sherbet photo with straight well water from the garden hose today. Another week gone by for the FastBuds Papaya Sherbet photoperiod and I'm looking forward to next week, as well as the weeks that will follow to see how this lady progresses! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏