The Grow Awards 2026 🏆
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The Sensi Seeds Research breeding project has created eleven cannabis seed varieties. How? By combining new cannabis cultivars with a selection of strains from their long-established cannabis gene bank. For the first time in thirty-six years, they are opening the doors of the Sensi Seeds Research and Development Department. Week #1 All seeds have germinated in 48 hours after soaking in water. The germ has grown in wet cotton for 24 hours and has grown 1 cm long. All the seedlings popped out from the soil the 02/12/19 after 48 hours in the cups. Making the germination ratio at 100%. I was a bit worried to use the Mars-Hydro SP250 on seedlings, but at 75cm following manufacturer recommendations everything looks perfect. Environment is under control, light, humidity, temperature, and airflow. Seedlings are not going looney and stretching for the light . Using only pH’d water with some RootBooster at this stage to enhance roots development. (I’m looking for a job in the cannabis industry as Master Grower, Mineralogist, Quality Control)
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Got some better shots without light and a little video my cam is a bit shit got a video of trichs also in there girls seem to be flushing well started flushing the quick one later than the others as wasn't as developed. Took the 2 tester buds of very bottom under the plants on the first day of flush to try estimate how long to flush for........last pic and vid before harvest next uploads will be harvest hopefully
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@kissrubb
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Actualización 05/10/2024 ¡Hola, growers! Perdón por no poder compartir las semanas completas, pero poco a poco volvemos a la normalidad. Las fotos que ven corresponden al día 01/10/24 y, como pueden ver, están llenas de terpenos y tricomas por todas partes. Tanto la Fruit Gum como la Biscotti x Candy Rain son dos de las cepas más resinosas que he cultivado y, además, desprenden un olor increíblemente fuerte. La Fruit Gum tiene esos toques dulces y nostálgicos, como a chicle de mascar, que me transportan directamente a mi infancia. En cuanto a la Biscotti x Candy Rain, su aroma es como el de una clásica galleta americana casera, ¡muy intenso! Ambas cepas me están impresionando mucho por su resinosidad y aromas únicos. Cabe destacar que las genéticas de Uktha Genetics me han sorprendido gratamente; los resultados están siendo fantásticos. Eso sí, estas cepas comen como camiones, pero mientras se mantenga un control exhaustivo de las fertilizaciones y del medio de cultivo, no hay problema de sobrefertilización. Pronto cortaremos una de las plantas que está bastante adelantada. Espero que disfruten tanto como yo este proceso y, como siempre, ¡buenos humos para todos! 🌱💨
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Vamos familia actualizamos la cosecha de las kritical. La verdad que el secado muy bien 7 días en Malla y a los botes, 40% humedad y 24 grados es la temperatura ambiental que han tenido en el secado. Por lo demás de miedo os la recomiendo. Gracias a Agrobeta y Mars hydro , sin ellos este proyecto no sería igual 🙏. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Buenos humos.
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This lady is a beast, such a big bush full of flowers, very sweet aroma, I can't find the cherry notes yet but it's very very sweet, I love this strain, all of them have the same smell, and this pheno is just amazing, very strong and for what I can see very productive too 😍🌱❄️🍪
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These buds are extremely dense with a delicious fruity aroma.
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@Dunk_Junk
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I cannot believe how much growth this week!!! I think she has doubled in size!! For the first time I've had to higher the light fixture. It is now almost as high as I can put it. I'm kinda regretting not FIMing her now...... I hope she does not grow much more in height!
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12w1d (85d) - Any day now! Started using Fish Sh!t to start the process of flushing her out. I read the journal article and, really, no one has a clue if flushing is as beneficial or not. Just do whatever…why not?
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@Suprmoux
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On this beautiful monday I reveal to you the evolution of these wonderful Black bud 😇. I am waiting with excitement to prepare them for harvest, they are so close. I have tried as much as possible to present to you their details and colors which are as close as possible to the view I have here in front of me. I'll leave you with this update and come back for the serious stuff 🙌✌️👨‍🌾.
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@Medgrow93
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Had mold at the very end so ended chopping then down early. Delicious smell. Smells like vomit or piss and gets stronger as they continue to cure.
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Video for herbies plants could talk competition , yes there all herbies , blueberry hill , gorilla glue auto and 2 zkittles autos , the autos were free seeds and blueberry i bought
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Very good journey to me, she has responded very well to the lst training, providing me beautiful colas, enough for me to have nice clean organic nuggets to smoke. I would definitely would run this Ak420 by seedstockers again, the sweetest phenotype was the number #2 which you can take a look at here in my page!
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I went ahead and transferred this week I also decided to start up my out door project things are looking good clones are Adapting well to new systems
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At the end of Week 3 from Seed, this is how the ladies are doing. Could be doing alot better but they have been transplanted and topped so I will give them a chance to recover fully. Happy Growing guys, any questions just ask 👍🏾🌱💚
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~ WEDDING CHEESECAKE FAST FLOWER by FastBuds ~ Well fam, here we go again with another epic strain from FastBuds Fast Flowering stable. After having such tremendous success growing their Gorilla Cookies Fast Flower outdoors last year, I've decided to run another of their fast flowering strains outdoors this year... Wedding Cheesecake Fast Flower! The best description of this awesome cultivar comes directly from my friends at FastBuds which is as follows: "A delight for the mind and body: Wedding Cheesecake FF (Fast-Flowering) is a delicious strain that offers XXL yields in a 7-8 weeks flowering cycle. This terpene powerhouse produces loads and loads of mouth-watering vanilla-creamy-cookie-scented terps with hints of citrus and cinnamon. In addition to its delicious aromas, this variety grows very well in both indoor and outdoor setups, yielding up to 650 g/m2 without extra maintenance, making it the ideal strain for beginners as it allows you to maximize yields while minimizing work. This super-fast feminized photoperiod version offers upbeat and energetic yet deeply relaxing effects that are perfect for consumers looking for a heavily focused, motivating, and creative high. It’s the ideal strain for those needing that extra energy boost to start a busy day on the right foot. Wedding Cheesecake FF boasts chunky, large-sized buds with a thick layer of silvery-white resin and bright orange hairs scattered all over: that just screams ‘quality’. The lime-green flowers sparkle with an array of hues ranging from dark to light green, to magenta and purple, and reek of a delicious aroma that’ll remind you of fresh store-bought cheesecake. This is an XXL hybrid that grows extremely tall in height, reaching up to 3m with one huge main cola and multiple long side branches that can withstand enormous yields of up to 650 g/m2 with ease. Wedding Cheesecake FF is extremely resilient to the elements and can be grown in almost every climate as long as you’ve got the space and basics covered, making her an excellent choice for those looking for large-scale harvests with a quick turnaround time without much effort." ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Wedding Cheesecake FF indoors as our weather is still too cold to put her outside (nighttime temp's dipping regularly into the 30's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures stay above the mid 40's℉, at which point she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes, and then let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 5/17- The FastBuds Wedding Cheesecake Fast Flower is going into Week Eight from seed now and is looking like a champ! I started brewing a batch of Compost Tea today which should be ready in 24-36 hours, after which I'll give the Wedding Cheesecake FF a treat! 5/19- I'm almost certain that slugs are the culprits of all of the leaf chewing that has occurred. I only wish I had figured it out sooner but, on the bright side, this is a photoperiod and she has plenty of time to recover so she'll be just fine. Once I figured out that I was facing a slug attack, I immediately deployed my favorite defense against slugs and other little soft bodied buggers and their larvae... Diatomaceous Earth. This stuff is death to fungus gnat larvae, along with other pest larvae and will ruin a slugs day quickly! If you look at diatomaceous earth under magnification, it resembles shards of glass and acts as the same on the soft bodies of pests either repelling, or killing them! 5/21- The Wedding Cheesecake is putting out a ton of new growth and has maintained her color and vigor. I have been training her branches through the trellis net as they get long enough and will probably be installing a second net before too long! Our weather has dried out and warmed up so I'm watering daily with well water straight from the garden hose. 5/23- Eight weeks of growth for the Wedding Cheesecake Fast Flower and she just keeps looking better by the day... She's going to be a gorgeous plant! I cannot wait to see her in a month or so... can you? Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏
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Good morning ! Today is day 36 of flower- still on cruise control with not much going on! The ladies are smelling like tropical fruit and sour peach candy now with def some gas , really strong! The flowers are starting to chunk up a lot especially the permafrost flowers! All I’ve been doing is my usual every other watering rotation with fish shit and silica and they got the every third week dose of recharge! This starts week 6 so will prob be my last week of all those things! Not much else to report and I’ll see you all next week, thanks for reading
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I am happy to say she is starting to recover from the not clean warm air... Things are slowly looking up.. Have to give it to her the genetics are good.. she is tall and longed branched the smell is also starting to come up... Hope she goes good untill the end... fingers crossed 🙏
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@RastaGrow
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flowering stage is one of the most enjoyable moments :) 🙏🏻🙏🏻🙏🏻🇬🇪🇬🇪🇬🇪
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fatto un po di lst,allego un video di un montaggio del allenamento , aumentato a 80% l'intensita della luce, per evitare stretch