We arrive on the Last week of the L.A.kush from stranger'seeds, i love These Strain and how beautiful cola's u get, i also take two cuts from it, to grow the Genetic. I do have still a small blueafghan+ sourdiesel , Also I think one week more and they're ready to go

Starting to get a bunch of dead leaves???

So, what's new? water levels seems to be a pain in my assholes that hasn't had a great success, however it matters little becuase roots are very long now so no need for the levels to be even steven, great success. have had some mistakes were the LST was so strong i actually broke one stem and was about to break another but noticed in time and manage to save it been speakign with how weed grow in regards to the grow and so far so good, really recomend his patreon in cae you're seeking peace of mind with your grows. Just recived my SCROG!!!!, so will be managing plant training with the net and also got my new viparspectra 1500xs pro, whatever name is, looks fancy and feels fancy so greta success there too. not much to add other than my mistakes and that it's week 4. wish you all great things with y'all grows, thanks for stopping by.

Plantas sanitas. 3era semana de flora.

Looks like she's getting close! Buds are nicely plump and dense! Plenty of cloudy trichomes. I'm looking for the first amber trichome to harvest. I want this to be uplifting not couch lock.

Que decir os esta semana?!? Pues os dejo un vídeo en Alta Definición 4K, que os dejará ver los aspectos preciosos que se han desarrollado en los últimos 10 días. Primer aspecto de relieve, la cantidad muy elevada que he estimado tener hasta el momento y que puede que se encuentre en casi 350g sin secar y es muy sencillo, el árbol Sativa que se diseñó con el ScroG, ha tenido un crecimiento fantástico conectando internudos que tenían un espacio que no dejaba anticipar que los cogollos se fueran a unir unos a otros. La descripción de la cepa, dava a la Strawberry Cheesecake Automática de Barney's como un "cultivar" con posibilidad de yeld/m² sobrepasando los 600g/m² y la matemática de mi grow tent nos dice sin lugar a duda que tenemos una área de 0,7 m² o sea que la cuenta de productividad nos enseña que de modo muy claro estaremos por arriba en lo expectable y con lo que está diseñado en la estructura de cogollos, se han formado con los supercropping y el Scrog, al menos 6 colas que tendrán como casi 30 cms, sobre las ramas y un espesor casi como una lata estrecha de bebida y en el vídeo es muy presente lo que os digo. Después y en una línea alternativa nos ha salido adelante, pero muy justa, la Critical Jack Herer de Delicious Seeds. Ambas las cepas son fenomenales cuanto a la calidad de sus terpenos y las hojas de azúcar y porcentaje de resinas es muy elevada...pese a que como he ya referido en la pasada entrada del diário, que las dos cepas no son las más aromáticas y eso no representa un problema...o a lo mejor, si olieran mucho, ahí si tendríamos un problema que cualquier productor puede que tenga si las familias Skunk,Haze, Cheese o Sours se presentan a "grow". Se de experiencia sobrada que cuando empezemos la seca en el saco red y bajando la humedad de la habitación para un nivel aceptable en la seca de los cogollos (rondando los 40%) seguro tendremos un olor mucho más intenso y en esos momentos y por que el armario y el área de red de secado se encuentran en la habitación más interior de mi piso, tendremos por precaución el cuidado de a diário, quemar un par de astillas de incienso de preferencia, el sándalo de Sri Sai Baba, que es un increíble disfraz del olor canábico. Por mis cuentas tendremos más 10 a 14 dias de Strawberry Cheesecake, antes del flush final y después a los 6 días del flush, haremos el "sacrificio" de esta bella planta. Cuanto a la Critical Jack Herer, tengo seguro que todavía tendremos como al menos más 3 semanas como mínimo, para la engorda de cogollos y para la maduración de pistilos y terpenos. Es muy claro para mí, que la temporada de otoño 2022 y por que nos han tocado dos perfectos fenótipos Sativa, tardarían mucho más que los 80 días que cuando consulte las caracterizaciones de las cepas, pensé en principio que tendría y queda muy claro que con las Indicas que se anunciaban y con la evidencia de Sativas que al final nos salieron, tendríamos más tiempo de grow. O sea que esta temporada de otoño del 2022 que con el seedling, empezado el día 12 de septiembre en las dos cepas, tardará al menos en una de ellas, a desarrolarase casi como se de una fotoperiodica se tratara. Si lo sé plantaría fotoperiodicas y eso sí, por el tiempo consumido en esta temporada, tengo muy presente que las opciones para la primavera 2023 se decantan, de momento y de modo muy claro, por plantar tan solo una fotoperiodica que pueda garantizar un elevadísimo yeld y una calidad sobresaliente y en este momento, mis opciones se decantan por el experimento de grow con la cepa Bay Burger de Delicious Seeds, con su potencial de producción de casi 1kg/m² y su impresionante cantidad de THC que sobrepasa los 27%. Os apuntáis?!? Un saludo a todos y un lobor al Dios Jah, que con su planta de la virtud original, sigue sembrando la paz, entendimiento y amor entre Hombres. One Love.

The psychosis looks like it's stopped growing right at it limit for the space that it is in... hopefully it doesn't grow anymore than 4 inches from now. All plants are doing great tbh and the space is getting limited for maintenance now but after week five I won't need be inside the room until around harvest time !!

It was a ride! My first ever indoor grow and I’m very pleased with how I filled up the tent, with autoflowers. The buds are looking dense so I’m guessing around 100 grams in dry buds 👌🏻

Day 28: nutrients like plan --------------------------------------------- Not much to say, we are in bloom now. Happy growing 🍌✌️

8.03.2022 Proceduto al taglio e al lavaggio delle infiorescenze al 63 giorno di fioritura. Ottimo il risultato finale, in uno spazio di 1,2 m² ho prodotto un raccolto di 540 gr di cime secche e rifilate pronte da fumare💚 Con i ritagli delle foglie e dei fiori più piccoli sono riuscito a tirare fuori un po di kief di prima qualità. Aggiornerò tra qualche settimana con il rapporto sul fumo, dopo che avrò fatto maturare e ruttare le cime in barattoli di vetro.🙏💚

Ok so I'm really impressed with this autoflower. It's a monster in my opinion. I really pushed it hard for a day or two during a heat wave. Temps were 88F, I gave it a Full dose of PK booster ( LiquidKool Bloom ) and some Raw Citrus. Plant suck the bucket DOWN FAST. I thought alright its liking it. It did but it also burned it pretty badly. So I watered it down and got a cal-mag deficiency lol. Then during the heat wave I was being to brave and left to work for 12 hours with high temperatures and the plant tops at about 2 and a half feet when its recommended 3 feet. Totally my fault. But man oh man, she took all of it pretty well in my opinion. She's a little burnt but the FROST on the buds are insane outside the tent lights. It hasn't even had 1 night of sleep its entire life. 8/15 Checked ppm and pH, felt brave and added full dose PK. 8/16 Checked ppm and pH, pH remained steady at 5.9, ppm climbed to 1200. I let it run. 8/17 Checked ppm and pH, pH remained steady at 5.9, ppm climbed to 1400 and the bucket was empty. I knew I'd see burned tips soon. Added plain pH water, dropped to 800ppm. Left it to drink water. 8/18 Checked ppm and pH, tips showing burn but its definitely swelling, was it worth it? So far I'm thinking yes. Definitely yes. Ppm 950, pH 6.0 8/19 Checked ppm and pH, ppm at 1100, pH at 6.2 I watered it down with plain pH water to 700. I was feeling brave again, added more sweetener and PK booster. Ppm at 900. ( I made a mistake over the last 2 days and forgot to add cal-mag) 8/20 Checked ppm and pH, ppm went down to 800, pH at 6.2. Made no adjustments just added Cal-mag. I already had a slight deficiency going but not adding ANY to a plant that drinks 2 gallons a day was a huge mistake. It got a lot of brown patches and yellow but not everywhere. I also realized it was to close to the CMH. Plus a heat wave sent my temp to 88F while I was at work, not sure how long. I think I got a little bit of foxtail going on the very top tips. Adjusted temperature and raised light as high as I could. 8/21 Checked ppm and pH. This plant just eats and drinks to much. None of my other plants come close to this one. I have to check it everyday. My others can go up to 3 days untouched. This monster is impressive. I would reccomend this autoflower to anyone, but it says it's an intermediate grow level. It's been super easy for me. Really hope this monster finishes soon. All trichromes are clear. Still got awhile to go. 8/22 Checked ppm and pH 8/23 Checked ppm and pH 8/24 Checked ppm and pH 8/25 Checked ppm and pH 8/26 Checked ppm and pH 8/27 Checked ppm and pH

Blütewoche 10: Die letzten Tage Zeitraum: 24.07. bis 28.07. Blütetag: 63 bis 67 Nach rund 9,5 Wochen Blüte war es so weit, Erntezeit! Die Trichome hatten genau das Verhältnis erreicht, das ich mir gewünscht hatte. Ich hab mir meine Japansäge geschnappt und die King Juice kurzerhand am Stamm durchtrennt. Danach hab ich sie vorsichtig samt ScrOG-Netz aus dem Zelt gehoben und sie mitten im Wohnzimmer platziert. Erst da wurde mir das ganze Ausmaß bewusst. Eine richtig große Pflanze, viele Triebe und eine Menge schöner, harziger Buds. Die Headbuds oben waren kompakt und groß, weiter unten gab’s viele kleinere Popcornbuds aber auch die waren fest und klebrig. Nach rund 4 Stunden Trimmen hing das ScrOG-Netz wieder im Zelt, dieses Mal verkehrtherum und vollgepackt mit den einzelnen Ästen. Ein regelrechter Himmel aus Buds 😍 Die Trocknung lief optimal, Temperaturen lagen konstant bei 20–21 °C und die Luftfeuchtigkeit zwischen 54–65 %. Nach 10 Tagen habe ich die Buds am 07.08. final abgenommen. Ergebnis: Nassgewicht: ca. 750g Trockengewicht: 200 g Optik: Kompakte, daumengroße Buds, viele kleine Harzbomben mit lila Farbtönen Geruch & Geschmack: Fruchtig, süß, würzig, pfeffrig. Wirkung: Sie knallt gut, ist aber trotzdem klar im Kopf. Sehr angenehm! Fazit: Ich bin mega zufrieden mit dem gesamten Grow. Keine Ausfälle, kaum Mängel, Temperaturen und LF meistens stabil und das Beet hat wirklich gut funktioniert. Die Pflanze hat sich wunderbar an ScrOG angepasst, und ich konnte mir damit echt einen kleinen Traum erfüllen. Eine Pflanze komplett durchziehen, schön ausgebreitet im Zelt. genau so hab ich mir das vorgestellt. Es hat richtig viel Spaß gemacht! 😊 Die Vorbereitungen für den nächsten Run laufen bereits, das Beet wird wieder frisch begrünt und ich freu mich auf den nächsten Grow!!!

Tag 46: Die Pflanze sieht schon sehr gut aus, und duftet auch schon.

Started flushing

First week of flowering for the girls. We started with some master bloom from Xpert nutrients and continue with master root also from xpert nutrients. We placed a net above the poants to guide some of the taller branches and create a more equal canopy. We defoliated some lower leaves and for the rest it looks quite good, some plants showed a little sign of overfeeding so we lower the dosis this week.

This week I continued with LST and while I bend down my Kush on day 39, the stem bent over. I could fix it and within some days the plant repaired the injury quite well. At the end of the week I was surprised how good she handled this big stress. This is not the most beautiful of my plants but I love her like the other ones. 😍

I've been waiting for at least some trichomes to turn amber. I prefer to harvest when there are at least a few amber. I took the PL2 3 days before the PL1. Flushed them for a week only

~ WEDDING CHEESECAKE FAST FLOWER by FastBuds ~ Well fam, here we go again with another epic strain from FastBuds Fast Flowering stable. After having such tremendous success growing their Gorilla Cookies Fast Flower outdoors last year, I've decided to run another of their fast flowering strains outdoors this year... Wedding Cheesecake Fast Flower! The best description of this awesome cultivar comes directly from my friends at FastBuds which is as follows: "A delight for the mind and body: Wedding Cheesecake FF (Fast-Flowering) is a delicious strain that offers XXL yields in a 7-8 weeks flowering cycle. This terpene powerhouse produces loads and loads of mouth-watering vanilla-creamy-cookie-scented terps with hints of citrus and cinnamon. In addition to its delicious aromas, this variety grows very well in both indoor and outdoor setups, yielding up to 650 g/m2 without extra maintenance, making it the ideal strain for beginners as it allows you to maximize yields while minimizing work. This super-fast feminized photoperiod version offers upbeat and energetic yet deeply relaxing effects that are perfect for consumers looking for a heavily focused, motivating, and creative high. It’s the ideal strain for those needing that extra energy boost to start a busy day on the right foot. Wedding Cheesecake FF boasts chunky, large-sized buds with a thick layer of silvery-white resin and bright orange hairs scattered all over: that just screams ‘quality’. The lime-green flowers sparkle with an array of hues ranging from dark to light green, to magenta and purple, and reek of a delicious aroma that’ll remind you of fresh store-bought cheesecake. This is an XXL hybrid that grows extremely tall in height, reaching up to 3m with one huge main cola and multiple long side branches that can withstand enormous yields of up to 650 g/m2 with ease. Wedding Cheesecake FF is extremely resilient to the elements and can be grown in almost every climate as long as you’ve got the space and basics covered, making her an excellent choice for those looking for large-scale harvests with a quick turnaround time without much effort." ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Wedding Cheesecake FF indoors as our weather is still too cold to put her outside (nighttime temp's dipping regularly into the 30's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures stay above the mid 40's℉, at which point she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes, and then let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 9/14- Here we go into the sixth week of flower for the Wedding Cheesecake Fast Flower by FastBuds and she's on a mission! The Wedding Cheesecake FF is going strong and is continuing to stack her frosty flowers. She also now has a very pronounced 'cheesy' aroma coming off of her! 9/16- My daily routine of watering, removing dead foliage and checking over the flowers continues. 9/18- I'm checking the trichomes on the Wedding Cheesecake FF every other day now to try and dial in the harvest time for this beast. 9/20- I checked the Wedding Cheesecake Fast Flower's trichomes today and they are getting super close to ideal so I will be keeping a close eye on them and anticipate her being ready to harvest within a week! Week 6 is on the books and the Wedding Cheesecake FF is just about finished up. Next week is looking to be 'the one' for this incredible cultivar from FastBuds, I hope to see you there! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏