Unfortunately I had to harvest early due to personal reasons. I am proud of my harvest though. The buds could have gone another week but that’s fine. The trichomes were to my liking. They’ve been drying for about 5 days now. All in all it was a pretty easy grow, just water every couple days and top dress every 3 to 4 weeks. I did make some very potent canabutter from the trim 😋

Week 13 9th week of flower. Light settings 12/12 on at 9.00am off 9.00pm Light power= 100% 240w Radiator settings LIghts on Turn on if temp drops below 21.5c Turn off if temp goes above 21.5c Lights off Turn on if temp drops below 18.0c Turn off if temp goes above 18.0c Extractor settings temperature 23c with 1c steps Humidity 35% with 2% steps Max speed 10 Min speed 4 VPD aim 1.0-1.4 DLI aim 35-40 Wednesday 19/4/23 Day 85 (Day 57 flower) Massive defoliation. Thursday 20/4/23 Day 86 (Day 58 flower) Nothing Friday 21/4/23 Day 87 (Day 59 flower) Flawless 2ml/L Ec=0.4 Ph=7.1/7.1 5 drop Ph D Ph 6.3/6.0 Autofeed 8 runs (2,3,5,10,15,15,15,15 total 80 mins) Flawless Ec=0.4 Ph=6.3/6.0 2L left Roughly 2L each. #1 0.1L runoff Autofeed 8 runs (2,3,5,10,15,15,15,15 total 80 mins) Water Ec=0.2 Ph=6.3/6.0 2L left Roughly 2L each. #1 0.1L runoff Saturday 22/4/23 Day 88 (Day 60 flower) Sunday 23/4/23 Day 89 (Day 61 flower) Cut scrog net and moved plants about. Monday 24/4/23 Day 90 (Day 62 flower) Raised plant #1 Tuesday 25/4/23 Day 91 (Day 63 flower) Manual water 2.0L This is the last weekly update for the grow as they are all being chopped sometime next week. The next update will be the harvest update in a few weeks time once its dried and had a 2 weeks cure. #1 Wedding Cheesecake FF is ready for the chop. She is very sticky, trichomes are just about where I want them to be. She is smelling absolutely gorgeous. Power used for week Light (2.69+2.68+2.68+2.68+2.69+2.69+2.68)=18.79Kw Extractor (0.58+0.58+0.58+0.58+0.58+0.58+0.58)=4.06Kw Fans (0.92+0.95+0.97+0.94+0.90+0.93+0.92)=6.53Kw Dehumidifier (++++++)=Kw Radiator (1.39+1.45+1.38+1.45+0+0+0)=5.67Kw Water pump. (0+0+0.03+0+0+0+0)=0.03Kw Total for the week=Kw Back in a few weeks with harvest and smoke review. Thanks for stopping by.

Week 7 Flower | 12/12 From Seed Nectar Drip — Bulk, Frost & the Quiet Finish No drama this round. No chasing deficiencies. No heavy corrections. No unnecessary stress. Just stable roots, stable feed, stable environment — and plants doing exactly what healthy plants are supposed to do when you stop interrupting them. This run was built on simplicity from day one. 12/12 from seed. No veg extension. No topping. No high-stress shaping. No aggressive stripping. Just early guidance, clean structure, consistent watering, and enough light to let each plant express itself without wasting energy rebuilding from stress. That decision shaped everything we’re seeing now. By removing the recovery time that usually comes with topping, overtraining, or prolonged veg, these plants never had to pause and re-prioritize. They rooted, established, stretched, set flower, and transitioned directly into production mode. No detours. No wasted momentum. Just one continuous push from seed to flower. And now, in Week 7 flower, it shows. The canopy is heavy. The flowers are swelling. The resin is stacking hard. The fade has started. And the room is finishing with exactly the kind of top-to-bottom consistency this run was built for. ⸻ From Seed to Here — Why This Run Behaved Like It Did This room was never pushed for speed. It was built for continuity. That’s the difference. 12/12 from seed changes the entire rhythm of development. Instead of forcing long vegetative expansion and then asking the plant to completely shift gears, this approach keeps the metabolism focused and directional from the start. The plants stay efficient. Internodes stay tighter. Stretch stays controlled. Energy gets allocated earlier. And instead of building oversized frames that need correction later, the plant builds only what it intends to finish. That’s why this room developed the way it did. Not the biggest plants. Not the tallest plants. But highly efficient plants. Compact structure. Controlled vertical growth. Dense flower sites. Less wasted lower growth. Less larf. More usable biomass. That efficiency is exactly why they are carrying weight now. And because they were never heavily interrupted, resin production stayed consistent too. No major stress events, no stalled metabolism, no repeated recovery cycles. Just stable uptake, stable transpiration, and uninterrupted flower development. That’s where the frost comes from. Not magic. Not hype. Consistency. Stable roots feed stable flowers. Stable flowers stack stable resin. ⸻ Feed Strategy — Simple, Stable, Boring (and Exactly Why It Works) The feed is still intentionally simple, and that is the point. At this stage, the plants are not asking for complexity. They are asking for consistency. So instead of overloading the root zone with ten competing inputs, the approach stays clean, predictable, and easy for the plant to process. Current feed (per liter): * Terra Grow — 2.5 ml/L * Pure Zym — 1 ml/L * Sugar Royal — 1 ml/L * CalMag Pro — 1 ml/L * Power Buds — 1 ml/L * Green Sensation — 1 ml/L That’s it. Simple inputs. Stable ratios. No chaos in the root zone. Why each one is here: Terra Grow (2.5 ml/L) Still holding the base. Even this late, a controlled amount of nitrogen matters. Enough to support photosynthesis and maintain metabolic function, but not enough to keep the plant too green or delay senescence. At this stage, it is no longer feeding growth — it is supporting function. Pure Zym (1 ml/L) Quietly doing the dirty work in the root zone. Enzyme support helps break down residual organic matter, keeps the substrate cleaner, improves root-zone efficiency, and helps maintain smooth uptake late into flower when consistency matters most. Sugar Royal (1 ml/L) Used here to support terpene expression, aroma development, and overall secondary metabolite production. Not magic in a bottle — just one more gentle nudge toward stronger expression in the final weeks. CalMag Pro (1 ml/L) Still important under strong lighting and consistent transpiration. At this stage it is less about “fixing deficiency” and more about maintaining transport stability, cell integrity, and keeping the plant moving cleanly through the finish. Power Buds (1 ml/L) Supports flower-site commitment and reinforces reproductive focus. At this point it is less about creating sites and more about helping the plant continue investing in the ones already built. Green Sensation (1 ml/L) This is the finisher. PK support, density support, sugar movement, and late-stage flower swelling. Right now this is one of the key drivers behind the visible bulking and weight gain. Nothing excessive. Nothing aggressive. Just enough to keep the engine running clean while the plant finishes what it already decided to build. That’s the entire strategy. Stable EC. Stable pH. Stable uptake. Let the plant do the rest. ⸻ Environment — Guided by Plants First, Numbers Second This room is running warm, steady, and honest. Around 26°C with ~60% RH, stable root-zone temperatures, consistent irrigation, and strong air exchange. On paper, some growers will immediately point at VPD charts. That’s fine. But charts do not grow plants. Plants do. Room VPD is useful. Leaf VPD is more useful. And real plant behavior matters more than both. The leaves are praying. Transpiration is stable. Uptake is stable. Resin is building. Flowers are swelling. Nothing is stalling. So the room is not judged by theory alone. It is judged by response. Numbers guide. Plants decide. And right now, the plants are very clearly saying yes. ⸻ Under Canopy Lighting — One of the Biggest Differences in This Run This is one of the clearest upgrades in the room. The under canopy lighting is doing exactly what it was meant to do: keeping lower flower sites productive, reducing weak lowers, and allowing the plant to finish far more evenly from top to bottom. That matters more now than ever. Late flower usually exposes the weak parts of structure. Lower sites fall behind. Shaded flowers stay airy. The top wins. The bottom gets left behind. That is not what happened here. This room is finishing with noticeably better lower-site density, stronger mid-canopy development, and far less separation between top buds and lower buds. Not identical — but much closer. And that means more usable flower, more uniform ripening, and less waste at harvest. The top still leads. But the bottom is no longer irrelevant. That is a major win. ⸻ What We’re Seeing Now This is the transition every healthy flower room should earn. The green is fading. The fans are beginning to surrender. Nutrients are being reallocated. Calyxes are swelling. Resin heads are thickening. Aroma is deepening. Weight is climbing. This is not decline. This is completion. The fade is not a problem to correct. It is the plant finishing on purpose. And paired with the resin production we’re seeing now, this is exactly where these girls should be. They are not just ripening. They are closing. ⸻ What to Expect Next Week Next week should be all about consolidation. Less vertical movement. Less new growth. More density. More oil. More finish. Expect: * continued calyx swelling * stronger late frost production * deeper aroma development * more visible fade through fans and lowers * slower water demand as the finish approaches * heavier flowers and firmer structure across the room At this point, the work is mostly done. Now it is about staying out of the way, keeping the root zone clean, keeping inputs stable, and letting the plants close properly. No panic. No chasing. No overcorrection. Just finish clean. ⸻ Shoutout Corner Big love to everyone walking this one with us. To the platform for giving growers a place to document the real process. To the community for the time, support, questions, conversations, and shared experience. To the day-ones, the regulars, and the silent followers who have been here since the first leaf. To the new faces just arriving now. To the growers learning. To the growers teaching. To the ones showing love. To the ones watching quietly. To the skeptics. To the critics. To the lurkers. To the haters too. If this took even a second of your time, it mattered. Energy is energy, and none of it goes unnoticed. To the genetics for doing what good genetics do. To the tools that help us read them. To the sponsors who support the work. To the growers who keep showing up. Respect all around. See you next week for the close. 📡 DELETED @ 1K Please stay tuned.we never quit https://www.youtube.com/@TheDogDoctorOfficial NEW 🙏 Thank you for your patience and continued support. FOR DISCOUNT CODES AND MORE JUST FOLLOW THE LINK https://website.beacons.ai/dogdoctorofficial 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. We’ve got so much more coming, including transplanting and all the amazing techniques that go along with it. You won’t want to miss it. GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial Instagram: https://www.instagram.com/dogdoctorofficial/ YouTube: https://www.youtube.com/@dogdoctorofficial Deleted by Youtube - https://www.youtube.com/@TheDogDoctorOfficial NEW Vimeo : https://vimeo.com/dogdoctorofficial Under construction stay tuned ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: 🔆 Lighting & Environmental Control • Future of Grow — Advanced LED lighting technology https://www.futureofgrow.com/ DISCOUNT CODE: DOG20 • Lumiflora — Under-canopy LED lighting https://lumiflorade.com/ • TrollMaster — Environmental controllers and automation gear (past collaboration) ⸻ Genetics • Zamnesia Seeds — Genetics used in this project https://www.zamnesia.com/ ⸻ 🌱 Soil, Substrates, Boosters & Root Support • Plagron — Substrates, bio mixes, and supportive products https://plagron.com/en/ ⸻ 🎒 Storage, Curing & Preservation • Grove Bags — Curing and storage solutions https://grovebags.com/ ⸻ 📸 Photography Equipment & Tools (Not sponsors, but part of my creative toolkit) • Sony A6700 • Sony full-frame macro lens + few more • Stacking photography workflow - learning • iPhone (for behind-the-scenes shots) We’ve got much more coming as we move through the grow cycles. Trust me, you won’t want to miss the next steps, let’s push the boundaries of indoor horticulture together! As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all 💚 📸 P.S. – The Eye Behind the Lens All photos in this diary (for now — except for the ones showing the camera, which I took with an iPhone) are taken with a Sony A6700 paired with a Sony full-frame macro lens and a few more. Photography is part of the story — it’s how we share the fine textures, the glow, and the quiet details that words can’t always capture. I’ve also started experimenting with photo stacking — a technique where multiple images, each taken at a slightly different focus point, are layered together to create one perfectly sharp image from front to back. It’s not digital enhancement or AI; it’s pure photography — a way to reveal the plant’s beauty in microscopic depth, from trichome to petal. You’ll even see a few shots of "ghost me" capturing the shots — camera, lens, setup — because every grow deserves not just to be cultivated, but documented like art. FOR DISCOUNT CODES AND MORE JUST FOLLOW THE LINK https://website.beacons.ai/dogdoctorofficial NEW DISCORD - Official Server Invite Link : https://discord.gg/ksjAkA5T74

This was an interesting harvest. Everything was going great and the buds/trichomes were still piling on, when suddenly almost overnight plant "C" shifted to about 20% amber trichomes. So I harvested it, and because the other plant wasn't ready yet I decided to try water curing the first one for 7 days. Then at the end of the 7 days, I figured I'd hack down plant "D" and dry them both on the racks in the tent at the same time before moving into jars. The water curing was a huge success! After the first day, the water was cloudy with a slight green tinge. Second day was about the same. Then the water was just a little cloudy each change, no green tinge. Compare it to the diary I just opened around water re-curing some cannabis I bought from the government store, where the water is diarrhea brown :O On day 7 of my water cure, the water was perfectly clear so I decided to hack down plant "D" and get them both drying on racks in the tent together. While water-curing plant "C", I had its trim sitting in a bowl in the freezer. When I hacked down plant "D", I put its trim in the same bowl. After my typical wet-trimming, I hung up Plant "C"'s water-cured buds on the top rack, plant "D"'s buds on the 2nd rack for an old fashioned cure, and random trim from both plants spread out on the bottom 2 racks. The water-cured buds dried within about 24 hours and went into a jar with a 58% humidipack. The buds are SUPER dense and potent! Nice clean high, doesn't kill my throat. The downside is that the taste is really weak and not that great. But everything has pros and cons. Almost no trichome loss in the bucket during the water curing as well -- I was really worried about that! The other buds dried in about 36 hours and went into a jar with a 58% humidipack, where I burped it many times a day for a week. The smell and flavour are much more potent than the water-cured bud and it's a little harsher on my throat, but otherwise I'm not sure there's a detectable difference. However, you can SEE there's a sharp visual difference between the water-cured buds and the jar-cured :) Of course the jar-cured will mature more with time as well. Once the trim was completely dry, I put it in a bag in the deep freezer and dropped it to about -20. I didn't need to use a grinder this way -- I could just mash it all up in the bag with extreme ease! Sifted it through the kief screen, and pressed down 17 grams of lazy-man's hash! After processing the trim through the kief screen, I decarbed in the oven at 200F for 1 hour (this converts THC-A into THC or something to that effect -- if you don't do this, the edibles won't get you very high). I put the trim into a big mason jar and back into the freezer along with my bottle of Everclear. Once they dropped somewhere down around -20, I poured in the Everclear, put the lid on, and shook as hard as I could, as often as I could, for 5 minutes or so. I noticed that as I shook it around, the contents inside would alternate between solid and liquid which was kinda cool :) Shake it one way and it freezes, shake it the other way and it thaws... or something to that effect, anyway. I was able to use a double-coffee-filter to extract about 2 cups of dragon tincture! I threw everything in the coffee filter out -- next time I'm going to do a better job of it as there's a little pile of trichomes that forms at the bottom of the filter which I could put to use. Once I get that down next harvest, I'll have around 99% efficiency milking every last drop out of my harvests! White chocolate is so yummy, as are candy canes... I wanted to combine the two to make some edibles. Looking around for candy cane crush, I decided to check out Amazon. They had the same candy cane crush I was looking at from popular stores, for only a couple dollars more, so I figured sure why not have it delivered. I was planning to get some white Baker's chocolate, but on checkout of the candy cane crush I got a deal for adding on white chocolate Lindt bars for $1.25 a piece LOL! So I bought 10 of those. When the Amazon package arrived, I slowly boiled down 1/2 cup of my dragon tincture in a pot, then used a double-boiler setup to melt down 4 of the Lindt bars in the same pot. Once it was mixed well with the hash oil, I set it aside to cool for about 3 minutes before stirring in 1/8 cup of candy cane crush (plus I ended up adding maybe like a tablespoon more), pouring into a pan lined with parchment paper, and putting in the freezer for 30 minutes. So now I have a nice big chunk of white chocolate candy cane crunch stuff where a piece the size of my thumb gets me super high for like 8+ hours; 17 grams of lazy-man's hash; and 88 grams of bud :) And still enough dragon tincture left over to make 3 more rounds of edibles -- not sure what I'll make next! From now on I'm going to water cure a large portion of all my buds -- not just the ones I grow myself, but ones I buy from the Gummint too!

I harvested when go began to see some amber trichomes, the plant grew very well, the maturation of trichomes was quite slow. The buds are nice and full bodied and the scent is very sweet and pleasant, reminiscent of gesolmino and strawberry bubblegum.

Hello my friends 👩‍🌾👨‍🌾, This little 9th flowering week was good 👊, we're now on the final Lap 🏁🏁. Trichromes are now milky and few amber, Ready to harvest! 🌲✂️✂️. I've continued flush with flash cleaner 💦 1 Watering this week 1.8l/plant . Water + flash cleaner PH@6 Lamp @100% After almost 5 months growing, Plants have been harvested, I'll publish harvest in few days. Bisous 💋😘, and see you next week. Thanks community for follow, likes, comments, always a pleasure 👩‍🌾👨‍🌾❤️🌲 Mars Hydro - TS 1000 https://www.mars-hydro.com/ts-1000-led-grow-light Mars Hydro - FC3000 https://www.mars-hydro.com/fc-3000-samsung-lm301b-led-grow-light Mars Hydro - SP3000 https://www.mars-hydro.com/sp-3000-samsung-lm301b-greenhouse-led-grow-light The High Chameleon - Bisous Au THC 💋💋🌲🌲😘😘 https://www.thehighchameleon.com/shop/bisous-au-thc-83

Day 85. Couple weeks to go.

Very good strain, stretch 800x, baked af, no couch lock

Buds bulking.

Bienvenidos camaradas cultivadores, siete semanas de floración y las dos últimas con problemas de bloqueo de nutrientes que se ha reflejado en las hojas de las dos ramas principales, quemaduras en las hojas y marcas claras de deficiencia de Manganeso, el consumo de agua estaba en bajada desde hace dos semanas, y una vez más, mi falta de reflejos me ha impedido comenzar antes a tratar el problema. Ya sabía yo que esta cepa, con semejante nombre Psicopático me iba a dar problemas!! 🙄 Bien, es el momento de los fuertes!! 🤜🤛 ACTIVIDAD SEMANAL 💀 Día 84. Muevo la planta a mi carpa principal donde tengo como lámpara de dosel una magnífica MH TS1000, apoyada por otras luces que aportan espectros de luz más cercanos al rojo (2700k, 660nm, 2000k, 3000k, IR 730nm que enciendo 15 minutos cada hora.) Días 85, 86, 87, 88, 89. La planta no reacciona al último riego con agua de montaña y melaza, sigue perdiendo hojas completamente amarillas de la parte baja de la planta, en los dos últimos días, en la parte superior de las dos ramas principales han vuelto a aparecer manchas en las hojas más grandes, ahora también rizado de las puntas... muy feo!! Día 90. Acudo al cultivo dispuesto a intentar solucionar el bloqueo de nutrientes. 1º. Preparo una mezcla con agua de montaña y Ormus que aporta calcio y Magnesio y ayuda a la asimilación de nutrientes, corrijo el PH con vinagre blanco. PH: 7.0, EC: 0.55. 1000ml. Riego rápido con esta mezcla hasta conseguir un buen nivel de escorrentía, recojo 500ml con un EC: 3.1 y PH: 7.05. Preparo una mezcla de sólidos (Ca, Mg, P, Fe, Mn, Cu, K...) que añado al sustrato, para que traspasen sus nutrientes lentamente en los próximos días. 2º Preparo otra mezcla suave con Agua de montaña, melaza, 3% de mi Biol de Frutas y minerales con Microorganismos Eficientes -EM- (MMA, BAL, Vitaminas, Azúcares, Micro elementos, Húmicos...) y Ormus 1%. PH: 6.59, EC: 1.15. 1500ml. Vuelvo a regar rápido para arrastrar nutrientes del sustrato y al tiempo aportar en ese agua los nutrientes de la mezcla que potenciarán el trabajo y reproducción de la microbiología del sustrato. La escorrentía la uso para regar mis geranios!! Día 91. Se ha notado el tratamiento, la planta parece hinchada, ha recuperado en 24h la tersura, seguiré con unos riegos suaves hasta estar seguro de que el problema desaparece. Aunque me preocupa el impacto en la producción, pues justo estas semanas son cruciales para el crecimiento de las colas. SALUDOS Y SALUD A TODOS!! 😬 ================================= 🙄☮️👇🙏👌🤛👍👉👉👉❤️💜❤️👈👈👈🤜👌🙏👇☮️🤩🖐️🏻 =================================

I dont like how long she need to be ready, but she is a Gorilla, so she can take so many time she want. I mein look how big she is, i love the Master recepi from advanced nutrients.

2000 ml alle 2 Tage pH-Wert: 6,1 EC-Wert: 1,2 Temperatur: 22ºC Luftfeuchtigkeit 62% Schädlingsbekämpfung: PPFD: 500 µmol/m²/s DLI: 33 Düngemittel: Mineralischer Dünger 3.5-6-6 PK 13/14 Besonderheiten: Wurden direkt in die erde gepflanzt in einer Kokos-Quelltabletten. -Tag 85 Wir haben mit dem Flusch begonnen, So wie es aussieht sind es noch so 10 bis 15 Tage bis zur ernte. Wir haben die Trichome kontrolliert und es sind schon einige Milchig aber es gibt noch viele Durchsichtige. 😍 -Tag 87 Sie hat heute wieder Wasser bekommen und die Härchen sind Brauner geworden. Der Duft nimmt auch immer mehr zu und wir sind schon sehr gespannt wie sie wird 😝

Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Have fun with the update. Flowering day 47 since time change to 12/12 h. Hey everyone 😃. The lady looks beautiful 😍. The buds get thicker and thicker 👍. They smell incredibly delicious 😬. It was poured twice with 1.4 l. The tent was cleaned and the humidifier refilled. I wish you a lot of fun and all the best 👍 You can buy this Strain at https://www.barneysfarm.com/blue-cheese-34 Type: Blue Cheese ☝️🏼 Genetics: Blueberry X Original Cheese 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8

Flowering week three

First week, nothing to say, i've put seeds in coco pellet, about 5 days to show up, Biscotti IS more string than MAC

D22/V18 - 22/04/23 - Added water and himalayan salt D23/V19 - 23/04/23 - Nothing D24/V20 - 24/04/23 - Nothing D25/V21 - 25/04/23 - Benting D26/V22 - 26/04/23 - Benting D27/V23 - 27/04/23 - Benting D28/V24 - 28/04/23 - Benting