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@MrIssa3x3
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Just water to bring em on home. I think I’m really gonna like this lung buster. No fruit. But the MM smells all the sweet and gas
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@GrowerGaz
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Day 24 they did show their sex this week and the initial stretch has just started. I have only top dressed the plants with 5 g of Greenhouse biofeed and gave them PhD water . The Cheesy Auto is a week or so behind.
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@LION07
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flowers of excellent quality full of resin, I washed the roots 10 days before harvest, obtaining an even cleaner flavor.
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@Boscaglia
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Plants have really streached this week but it looks like they have almost gotten to full height (I hope). I'm running out of vertical space, but that's what you get with haze I guess. The outside temperature has significantly increased but 30° was the warmest recorded in the tent. Plants have started to really drink up so now I'm doing 1 watering with nutrients and one with water and CalMag with pH corrected to 6.5. Will probably remove a few more leafs here and there to let some lower areas get more light.
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Moin moin, In dieser Woche habe ich mich hauptsächlich darauf konzentriert die Pflanze Triebe auf eine Höhe zu bekommen. Das tue ich indem ich die Segelblätter immer wieder vorsichtig nach unten biege. So kommt mehr Licht an die Triebe und sie wachsen dadurch schneller. In den letzten Tagen habe ich dann die 2 unteren Triebe mit den jeweiligen Blatt entfernt. Das sorgt für eine bessere Zirkulation unter den Blättern.
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Loaded her up with a bit of milk and sugar and she’s looking good.
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@tangie
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Chopped her two days into week 14. What else. Buds. There are a lot of them. And they are quite large. And they look like they will require little effort to trim. What more can I wish for? I am a very happy man. Upd 1: Trimming is SO SIMPLE! Not much sticking out to begin with, because of the amazing bud structure and me plucking most bud node fans. Solid nugs which are not bothered by anything, so pulling smaller sub-bud fans is very simple too, while the buds are what I would call moist. I'll call this Moist Trim 😄 ✂️✂️✂️ Went for the best trimming tools available on the market (well at least my research concluded so) and LOVING every minute of trimming with the B-500SRF. Why would I or anyone else use something less suitable or less comfortable for such a delicate and long job is beyond me, except if you cannot afford one right now, in which case I wish you to experience it one day. Fiskars are also very good in therms of the blades, coating and cutting ability and precision, but the spring is just too stiff, like way, way to stiff for something that is to be used for hours on end. One might argue that such spring force helps overcome resin buildup, but please just rinse your instrument regularly in an appropriate solvent (ethy, iso, whatever — consider you instrument materials as well) and wipe it after. Why would you let significant amounts of resin to accumulate on such a gentle and precise tool? Kinda defeats the purpose?
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@Teezkiee
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Biggest Autoflower Ever - Pineapple Express was the GOAT. 479 Grams Dry Weight, 78 Days from seed to Harvest Was a big surprise having almost a HALF KILOGRAM FROM AUTOFLOWER, Always thought 500 grams per square meter description was a legend but no, IT CAN BE TRUE Good luck to all my grower fellas, I will not stop on growing in hydro, even tho half of this run was in handmade hydro. It was my third hydro Grow and I see the Improvement Last one was only 300 Grams dry weight Strawberry Banana from FB Pinepple Express itself is a 10/10 strain, it says mostly Indica but feels like the best Sativa I have ever tried, great pineapple smell and taste, hits like Mike Tyson, perfect strain and YUMMY as hell, loved it, will grow it again probably as it's not only mine favorite strain. Cheers Fellas, good grows and big yields to everyone!
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I removed the first set of nodes and started to train her using wires applying LST technique.she looks super green and healthy looks like she's loving the super soil that I prepare before the transplant
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@Dabking
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Day 119 (start of week 17) Burned a few weeks dealing with a light leak. Another 4-6 weeks of flower and harvest time Day 121 updated pics
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@nonick123
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Bienvenidos a la semana #6 😀 😬 🙏 Día 39 (26/06) Esta planta no para de crecer! Dudo entre hacer de nuevo Topping o LST, y como tengo unos clips muy chulos, me decido hacerle LST Día 40 (27/06) ¡Ha respondido genial al LST! Se ha puesto de nuevo hacia arriba en unas horas y está tirando ramas de los internodos que han quedado más expuestos. Los nuevos abonos también le han dado un verdor espectacular a los ápices superiores 😀 Continuamos con organic way! Se echa en la parte superior del sustrato 11 gramos de harina de huesos 11 gramos de guano de murciélago Se riega con 1000 ml de la siguiente mezcla: 1 ml/l de Melaza + 30 ml/l de Té de Hummus Se renueva el mulch! Día 41 (28/06) Día nublado. Nada que decir Se nota que el mulch hace su efecto reteniendo la humedad Día 42 (29/06) Crecimiento non stop! :-D Día 43 (30/06) Se riega con 1000 ml de la siguiente mezcla: 1 ml/l de Melaza + 40 ml/l de Té de Hummus pH = 6.4 EC = 1600 Día 44 (01/07) Intento domar a esta fiera de la naturaleza con LST A ver quien puede más! LOL Receta de Guanato (méritos a @deFharo) Ingredientes: 125 gr de guano de murcielago 1 litro de agua (osmosis o grifo reposada) 25 g de hidróxido de potasio Pasos 1- Disolver el Hidróxido de Potasio en 500 ml de agua 2- Añadir el guano de murcielago y remover 3- Revolver o agitar varias veces 4- A las 24 horas añadir el resto del agua (500 ml) a 40 - 50 ºC 5- Revolver varias veces al día durante al menos 3 días (alargarlo hasta 6-7 días si no hay prisa)
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She purpling Day 64 she looks very hungry going to up the dosage
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@NSABND
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Day 50 and a new week... the summer comes back to germany and "Hilde 2.0" goes well 🙏😀 Day 51 ... the summer is back in germany ... sun and heat 😎👍... good for the Buds 😉🙏
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Blackcherry punch has come down and been trimmed. Will post harvest soon when completely dried. Jack Herer has come down. In the process of trimming her. Everyone else is flushing. The real work has begun......
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@MaxMo8
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I love the strain the smell it’s so good and the flower is beautifully