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@Nonem420
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Day 105 The Pinus Contorta Purple Matcha is going crazy with the smell, 1 or 2 more weeks for more trichomes to turn amber. The Fresh Pressed Runtz is doing good too but she's far from being ready (on paper 10 weeks vs the 8/9 of the purple matcha).
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I honestly didn't think five plans in one tent would go so well. For me anyway. But it's gone very well. Two plants seem to be about 2-3 weeks from being ready. Three of them look really good and really frosty but have a ways to go. Continue to provide the best environment I can. Closely watching my nutrients which will be going up this week. Note on smell... It smells like everything in there. I would say the most prominent would be two types of fruit and a turpentine type smell which is blowing my mind. I'll have to break them down individually when they're done to see what each one actually smells like. It's pretty amazing. Will definitely be growing Tastebudz Genetics again. Hopefully for my next grow. That's how good these plants are. i'm ready to go now!
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@Comfrey
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The week was partly sunny and partly rainy and our plants had to be canopied on the balcony nearly every day. Rare sunny hours. Humidity is mostly ok, but I‘m checking now very regular if the plant need to be harvested. The flowers are covered in trichomes, pistils got brown on the upper flowers, the larger fan leaves loose their color and I could spot first amber. But I want to wait as long as possible. Pure rainwater in the morning and in the evening. Flushing first time with a good drainage. Trichome fotos at the end :)
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Last week of veg given them a little sugar boost and hit of hygrozyme in every watering this week be getting small dose of monster bloom on last watering before soil is flushed through and allowed 48 hours to dry , will update photos and anything else I've forgotten in next day or so nearly caught up with diary entries
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@Mr_Terps
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MJ Grow – Woche 1 Der Legende auf der Spur! Die ersten Schritte sind gemacht, aber das Wichtigste kommt noch... Great White Mykorrhiza steht bereit – für Wurzeln wie bei einem Champion! #MichaelJordanGrow #Week1 #GreatWhite #Wurzelpower
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Que pasa familia, estamos de vuelta para actualizaros la 4 semana de floración, las flores van cogiendo forma , en esta variedad las flores Se ponen como pelotas de tenis. Todo va bien , ph controlado , humedad no aumenta por encima de 50%. Y asimilan genial todo el alimento aportado. Hemos hecho defoliación para dejar acceso a mas luz a la altura media de la planta.
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And here we are! CHOP DAY! This strain has been impressive and smells like a bag of oranges! Oh so lovely! This girl packed on the weight. Several branches are hanging and has caused some side branching to separate from the main stalk(my fault for cutting the scrog net). Will definitely be growing this strain again!
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An incredible sweet cheesy smell and taste with amazing depth no mould very strong smoke covered in thc so yummy
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@EKWCR
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They are healthy but i see some calcium deficiency on the leaves, I will supplement the plant despite my water contain a good amount of calcium. I don't think it's a mag exces. Overall they grow very well and produce good size buds for the
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@Comfrey
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Dried for 6-7 days in 24 degrees and 59% humidity. Now stored and cured with boveda 58%. Smells amazing like bergamotte or mandarin tree and lime juice with woody notes. It‘s a sweet strain with intense taste.
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Moving on up 🚚💨... the girls get some more space today 🏠, 5 liter pots with some fresh soil, more light and more air to shimmy those leaves... keeping on growing 🌱🌿🌳 The Banana Hammock showing its prowess in the middle of the first picture... looking forward to the coming weeks as I dive head first into some topping, fiming and a whole lotta fun 😅
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Everything looking good this week happy with the vegetative stage with the th Seeds original Bubblegum. Says they are an ibl strain so the genetics should be stable, which is less chance of 10 different phenos ( update me If I’m wrong here, still learning ) Day 54 - today I did the last defoliation and lst 2 days before swith to 12/12. Middle growth was insane so spread them out abit by screwing small screws in to the pot and using the as a tie down Day 55 - all plants seemed to have bounced back the day after and look exactly how I planned so far so good Day 56 - final day of vegetative growth all seems good, all females showing white hairs , have raised the lights and turned Intake to full to maintain humidity levels and switched lights to 12 / 12.
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Was out of town all week and came back to find the CBD Star in my space bucket not looking good. It looks like a phosphorus deficiency but not entirely sure. Yellow leaves with brown/black spots and dark red/purple stems. I flushed it with 2 gallons 6.5 pH water, re-fertilized, put it out in the sun and defoliated. I defoliated pretty heavily since many of the fan leaves were yellowed and blocking light from the lower bud sites. The center was also getting pretty dense so I carefully removed some of the leaves to help with airflow. Despite the stress, It seems to have bounced back reasonably well. There’s probably irreparable damage given the level of yellowing but the buds continue to grow and thicken. Cheese has absolutely exploded and looks great. It probably doubled in height last week with many bud sites on the 5 main stalks. Excited to see how it turns out.
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Transplant to bigger pots, from 1gal to 5gal
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2of them was suuuuper frosty but i lost pictures bid are still not dry yet so will update soon
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@Naujas
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She is much prettier than she was a week ago :) I remembered that I have my first grow light, which is more compact and it will give me more space, so I changed my light, now the girl's side branches get light too:) I add a lot of video memes, because I really want to win Iphone16 pro ;) and those who don't take risks don't drink champagne:) good luck to everyone.
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Been working on getting rid of the purple stems. She seemed super happy today. Not a ton of noticable stretching going on with her. She looks really nice so far. I haven't noticed many pistils yet. Been about 8 days since 12/12