Really digging the resin production on this haze baby. She is sticky, pungent, and greasy! Easy to grow and producing for mommy. 💚🌿💚🌿. Love this plant!

Lovely 95

It's a nice change of pace to have these warmer temperatures, even if it's not quite spring yet. Low 40s during the day is a lot more comfortable than what we've been dealing with lately. Hopefully, this is a sign that spring's around the corner. My gas tax plant is the star of the tent – it's looking healthier than ever! The leaves are a perfect shade of green, and those buds are going to be absolutely massive. You're gonna be one proud plant owner when it's ready.

Hello Diary. This time on the Farm there are two new strains from Royal Queen Seeds, Watermelon Auto and Purple Punch Auto. By the way, there are always three plants on the Farm, this time there are two Purple Punch and this diary will be dedicated to them. I would like to thank James of the Royal Queen Seeds for sending me these strains. LET'S START FIRST WITH THE FARM SET-UP: Box - Secret Jardin DS120W 120x60x178 Lights - MIGRO 200+ Ventilation - Blauberg Turbo - E 100 Filter - Primaklima filter PK 100/125 Fan - Oscillating Koala Fan Humidifier - Beurer LB 45 Soil - BIOBIZZ Light - Mix Pot - 11L AirPot Seed - Royal Queen Seed Nutrition - BioBizz and RQS Organic nutrition A few words about Purple Punch Automatic. The astonishing Purple Punch, famous for her sweet berry and candy flavors, received the long-awaited autoflowering treatment. The breeders from RQS created the automatic version of this popular dessert strain by crossing her with Old Skunk Auto. Out came Purple Punch Automatic, a mighty, moreish strain made up of 75% indica, 20% sativa and 5% ruderalis genetics. Being an autoflower of the latest generation, Purple Punch Automatic doesn’t need to hide from photoperiod cannabis varieties when it comes to potency and flavor: With 19% of THC, it delivers a powerful effect. The high is mostly physical and stoning, perfect for relaxing at night. Her candy flavors, a mix of berries and grapes with tart and fresh notes, make for a highly enjoyable smoke. These are the characteristics listed by the team from RQS, now we will see what it will look like on my small farm. LET THE DIARY START OFFICIALLY: 14/01/2021. Planting. After cleaning the Farm (GrowBox), I prepared everything I needed. Earth is a Light-Mix from BioBizz, Air-Pot's, Organic Additives that I mix with Earth. From the beginning of this hobby, I use only organic fertilizers. I used 11L pots, to which I added 50g Easy Boost Organic Nutrition, 10g Easy Roots Rhizobacter and 5g Easy Roots Mycorrhizza Mix to the ground and mixed everything well. After that I soaked the soil well with water, made a small hole, laid the seed inside and lightly covered it with soil. After planting is completed, they enter their new home. As I wrote earlier, in addition to the two Purple Punch on the Farm, there is also one Watermelon Automatic plant that will keep them company. The temperature in the Box at that time was 23 degrees and the humidity was slightly below 45%, so I will have to put a humidifier to raise the humidity. I set the lights 35cm from the pots as Migro recommends. 14 - 17/01/2021 I sprayed the surface of the soil with water a couple of times to keep the soil moisture at the surface. 18/01/2021 The first Purple Punch sprouted. The other is still not peeking out. If it doesn’t sprout tomorrow, I’ll put new seeds on a wet paper towel to speed up the germination of new seed. Farm: 23 degrees - 60% humidity 19/01/2021 I put new seeds on a wet makeup remover pad :), and let it germinate. 21/01/2021 I put the germinated seed in the ground. They are now officially Purple Punch # 1 and # 2 Farm: 24.7 degrees - 55% humidity 22/01/2021 I watered the plant with a small amount of water to which I only regulated p.H at 6.4. Farm: 24.5 degrees - 54% humidity 23/01/2021 Purple Punch # 2 has sprouted. I'm quite late with the publication of the diary, the reason is the large number of photos I take and then I need to find time to put everything in a pile, along with the notes and type everything nicely. No matter how much time I spend on the diary, it relaxes me and makes me happy. See you soon.

Currently checking daily and tying away branches/leaves to give the buds more light and watering when the soil is dry. Currently my plants drink exactly 1,5L a day. I have the feeling that the right plant is lacking a bit of potassium. I'll leave everything as it is for now because the left plant (fresh new soil) is growing well. Since the right plant is quite bushy anyway, I'll defoliate it again later and remove any lower shoots. I started adding the Bio PK booster towards the middle of the first week of flowering, 2ml per liter of water; as the pH value drops too much, I correct it upwards with Biobizz pH up - from pH 5.5 to 6.5 for 3L, I add a total of 39 drops. My water is mixed as follows: 3L osmosis water, plus 6ml CalMag, 6ml BioPK 5-8 and 39 drops of pH + BioBizz.

Some of you may have wondered: Why do I use CO2 at average 950 ppfd μmol/m2/s (moral flow)? The answer is quite simple. Because of lack of space in some regions of my cultivation area, I simply cannot keep the ideal distance to my Sanlight high-performance lamp, due to some height growth of various strains. And so some of the main colas have ppfd values of 1250 μmol/m2/s and even more... So this is how I manage to achieve and compensate for such high radiation levels even with a CO 2 balance. And I have to say, my strategy to avoid various light stress symptoms works just fabulously. In combination with CO 2 implementation, my babies are simply unbeatably insensitive to light. Thats it! Beginning of 3rd week flowering: Again feeding my babies by 36 hours fermented potions of Bio Tabs Kompost Tea PK-Booster (15 g pro Liter) and added: 5ml Orgatrex/Liter 1 Spoon of Bactrex 1 Spoon of Mycotrex 1 Spoon of Mycco-Vital 1 Spoon of Dynomyco A little tip for those who are interested in small modifications that have a big difference or influence - on the result - effect - beauty - health - taste! Before adding microorganisms or beneficial bacteria or Mycorrizae and Trichodermas, please use oxygen-saturated water. On the one hand, unwanted chlorine gases evaporate and the small world of the microbiome becomes even faster and more rewarding in compost tea to sprout. Last but not least for this week, I would like to introduce my reasons, why I prefer growing biologically and sustainably. First of all, it’s something which suits very well in these times/days we are living now. Sustainability is a big need and task for our planet. 🌎 Nature means life. Our home, the air we breathe and everything that surrounds us. Not just today. Hopefully tomorrow as well. Maybe I'm starting to protect our environment on a small scale, but maybe I can also make a big difference at all. If you change the way you look at things, the things you look at change... I thought about what’s the difference, between Mineral Feeding and Super Soil Feeding. It’s very easy. Biologically Growing is a similar process than the natural soil activities out there in the lap of nature’s. So plants has to work and interact with the microorganisms and microbiomic communities in the soil. So the plants will never get lazy like the lazy ones of mineral feeding growers. If you grow biologically, you will feed the soil first and the microorganisms will support every parameter next to your plant conditions. And that will generate an unbelievable spectrum of Terpenes and Trichomes you will never forget. It’s the same comparison, when you daily visit McDonalds and you eat only fast food. How does your body and mind react on this shit for money?!?! May I invite you to think about it… See you next week dear Growmies! Have a nice Weekend and take care… Peace out! Addendum for Day 53: At the moment we unfortunately have another winter onset here in Germany. This means that I am forced to take additional heating measures due to structural facts in order to be able to keep the temperatures constant. After all, just tonight the thermometer climbs again to -1 degree Celsius. In addition, my exhaust air system runs out of my bedroom terrace and I therefore grow winter and summer with the patio door open. Well, sometimes I experience real weather-related challenges. But all in all, no problem... "Where there's a will, there's a way." Addendum to pouring out the fermented PK tea: I always administer half a liter of lukewarm aerated water with 3.5 ml of cannazyme per liter to each plant. This means that the "root machine" is not supplied with supplies unprepared and the nutrient solution can thus also be better distributed in the soil. Since I also work with cloth shoes, I spray them evenly moistened everywhere with water that is also warm before pouring them out from the outside. This has the advantage that the moisture stays where it should: in the pot! ... I did the math today ;-) We are still in week 7 until this Friday. And week 8 starts on Friday! OMG... still so much time yeahh! Today my Fast Buds Sour Jealousy and Sweet Seeds Big Devil and Dark Devil Automatics arrived. I'm looking forward to it. This time Fast Buds next Time Sweet Seeds. Love them too. Very beautiful genetics. Today a review video of the beginning of week 3. At the time of the pictures, I had minor signs of nitrogen excess. (Light peaks first at the crown of the roof and then slightly continuing to the middle section.) I then painstakingly racked my brains as to why this could be. I found that very slight dry spots had formed and therefore the root found small accumulations of nitrogen that caused its problems. But then, when I carefully homogeneously checked the moisture content in the substrate, the problem evaporated again. However, they had not shown any loss of growth rate during this time. Nevertheless, they developed as expected. They Strawnanas had no problem with that. In the end, I always have a hard time killing them. But I guess that's the way things go. We live and die. We come and go. But it's not there yet. ;-) Tomorrow is day 56. Tomorrow’s updating day! Can't wait to see their progress. Have a good time and see you tomorrow… 🏽🕊️ 🏽 ☮️🕊️

9/17 Didn't know this was a new week or I would've taken more pictures. I'm glad I took those two plants. As it dries and I start to trim I could see where it could've turned to rot real easy. It rained enough last night to soak all the girls. The two bottoms I harvest look like the have pm on them. If so I'll wash it or through it in the concentrate bag. Found a few colas a dropped which will go in the concentrate bag. Scoping the toasted toffy and the event horizon and the both look AMAZING! I've scoped the others and I'm extremely impressed. They may be difficult to grow strains but they have high cannabinoid content. The sherb cream pie has really come to life and turned totally purple with beautiful flowers. The girl in the 50 has several soda can sized buds. I hope this weather holds up. I don't like flowers this size getting wet. The sativa leaning hydrid us the only one I may have trouble with. It's only in a 10 gal but it's enormous! If needed I coyld bring it inside at night. The buds look like cat tails. I'm used to growing indica dominant strains. Plant us super healthy though. I'll be intrigued jail for a while and I've gotta make contact with whoever is going to do my extracts. I'll keep this updated. It's a lot of work bur it's worth it. 9/18 WATERED EVERYTHING I GALLON BUT THE BOTTOMS OF THE 2ND EV AND THE TT WHICH EACH GOT A HALF. Since harvest I've noticed some pm spring up on the toasted toffy. Looking at the other event horizon through a scope the trichs are all milky with some amber. I'm just waiting for A LITTLE more amber. And for me to have time and or room. I decided to harvest the tops and majority of one of my event horizon and toasted toffy. Today during an inspection I found a couple grey mold branches and some botrytis on my big GMO on the back. This plant is done. It's by far the furyhest ahead. Septoria effected the yield a little but pistols were retracted and amber was at like 10%. I thought about it and I watched the plant next to it with the pm have a branch I supported just "slough off". Right in my face. I figured if there was a sign tjis was it. I cut that rot off and put the buds from the branch in a bag and froze them then I went around and harvested the limbs on the other plant that were furyhest along. I took about half of it. I could've taken more and maybe I should've but I'm tired. I also noticed a couple spots of grey mold on the plant in the 50. All the leaves were falling off. I finally scoped it and it was right whetr I wanted it to be. Looking at the colors I'm glad I spent so much time the past few days. That one I hung whole. The sherb cream pie has something eating the fresy shoots (probably ear wigs. But the buds are fattening and the trichs aren't quite there. I'm going to let the rest of this stuff go ad long as possible. With the exception of the other event horizon. I finally tried it. It's fucking killer. I could take that plant now. The only reason I'm not is because I have to much work on my husband's as is. I'll do some videos amd pictures but I'm tired as fuck. Got to try event horizon. Very fucking impressed! 9/19 The past 3 days I've been working 5 a.m. to dark. I went back and harvested the bottoms of the toasted toffy and event horizon 1. After injury from harvest they contracted wpm. I used this as a learning experience and put some away in the freezer for concentrates and used a peroxide and water bucket. That's what kills the p.m. anyway. I hung them and they spun in the wind. I blew them lightly with a leaf blower before putting them ok strings I had previously setup with a fan in front of it. I kicked ass today. Toasted toffy got sampled and did NOT disappoint. I had it in a jar though and it was green so I'm not counting this. I do have some dry. I have indoor left too. Like in the video that one GMO looks like it's fucking dying or something. I'd rather cut it and use it for concentrates if it effects my healthy plants. I just checked on that plant in the 50 I hung. It looks amazing under the scope and smells better. Decisions, decisions. I do have a few calls I should make sooner rather than later. We are supposed to be getting rain. 9/20 The past 3 days have been hard. The wife's medical stuff is acting up and I had to tend to harvesting a few. My whole body hurts. I even did my first bud wash yesterday! The ev and tt I took and left some buds on ended up covered in pm. So I decided fuck it and tried bud washing. I also froze some for extracts. Speaking of which I need to male contact with whoever I'm going with this year because I think I've reached the point of diminishing returns on that dieing GMO. When it comes to grey mold and botrytis I don't fuck around. Winds are really high today. Putting the scope to the sherb pie is making me second guess myself too. Oh well. It's not going to rain today. And if needed I can move them in the barn. If I get ahold of Mt processor I'll chop that GMO and bring it right there. The other thing is that I've got tons of weed and a lot of its hanging so I've gotta find someone that will do a batch of live rosin then like a elbow of dry. This is the best part of the year. We'll It's supposed to be. Cutting down good plants us bittersweet. I don't mind chopping that one gmo a little early though because it's close to hitting the point of no return. That little sativa dominant hybrid in the ten is HUGE! The buds are swelling like crazy too. It's got a COUPLE septoria spots but this thing is resilient and easy to move around. This will finish perfectly. So far I'm happy with what I have. I'm GRATEFUL. The two September plants I tried were GREAT. A 90/10 and an 80/20 and they both suprised me and got me exactly whete I wanted to be. I'll keep things updated. I did a video I'll upload. 9/21 Weather is still great and the buds don't even seem wet in the morning. The thing is is that something (rot or ear wigs probably both) have stripped lower interior branches. In some cases stripping them ENTIRELY or chewing the stem right off. It wasnt happening to my favorite GMO or the one in the 30 and the like on in the ten. The Sherb pie I noticed grey mold on 3 different branches. Last time I checked trichs it wasn't ready but I've got to get a handle on this mold/pests or it's going to he taken a little early. We have incliment weather coming Wednesday I think. I'll bring the 10 inside and if I have to I'll bring that perfect GMO in as well. I'm going to scope everything again today. I called a bunch of extractors for prices. I was going to do fresh rosin and just yank and drive but that is looking to be harder. I can get badder made CHEAP from a reputable lab. I think I'll do that. They prefer dry and that way I could through what's left from last year in there. I have this other one GMO that I've had the same issues with. I'm sick of removing bud rot or having to cut interior branches off due to pm. Tried toasted toffy and it was fucking amazing. I'm planning on trimmingvthe ev and if I finish I can bring the other one in. It's done. It's not getting any bigger. Trichs aren't changing. That GMO I am going to scope when I get home and it will be coming down in the next couple days. Otherwise I'll end up with half of what's there. The GMO I took the tops from is finishing up too. If I scope that and it looks decent and I have the time I'll take the remainder. I'm leaning towards doing at least a lb dry for extracts. I've got some frozen. I've got some hanging and most is still in the ground. I sleep on all major decisions. However, I know getting my nice buds soaked when I'm already losing shit to budrot and grey mold isn't the smartest thing. I'll probably take what I can and bring the others inside to keep them safe. I didn't think I'd have this much quantity. I knew quality would be good but this isn't a bad year quantity wise either. I'll keep this updated. 9/22 Busy as hell! Rain coming Tuesday. After a final check of the scope and the flowers and I took the GMO that all the leaves had fallen off of. That plant is going straight to extracts with the one in the thirty. I also "finished" harvesting that GMO that was furthest along. Trichs were getting amber. Been in trim jail. Was going to take the Sherb Pie but I'm not seeing amber yet. I did have to cut off some branches that had rotted. I'll keep an eye on it. It will come down when it's ready. It just sucks losing little bits of it. My favorite GMO is sooooo close to perfect. I should just take it but I'll wait. If we get rain I'll bring that and the sativa looking one in the ten is the barn. Back to work now. Before I forget what strain is what lol. 9/23 Still busy as fuck. I chopped the other event horizon amd hung it whole. It's DONE and it doesn't need to go through the rain storm. I also took the majority of the GMO early pheno. What's left will get plucked off and used for extracts. The big one in the 50 is getting dry. I have finished the event horizon and I'm not "finished" with the toasted toffy but I have it in 5 gal buckets with a food grade lid so u can at least cure correctly. The gmo is still hanging. I'm wondering whether I should wait it out or chop. I'm gonna take care of what I have inside first and hope that shit doesn't eat my plants or that it doesn't rot off. That perfect GMO has one branch with some grey mold. I might cut it off. I'll keep this

Well I think I messed up, I started this auto in a seed starting tray and after reading a bit it seems I should've start her right in her final pot... I transplanted a couple days ago, hopefully she won't resent me for the rough start.

Trying to learn what plants I like to grow the most. This run is a test of each strain I ordered from seedsman. Blueberry is a clone from a seed, As I only had one of these seeds I didnt want to risk flowering it and losing a good pheno, So instead I grew that seed and cloned off of it. Maui Waui is from seed, and looks pretty wonky here, it got a bit out of hand during veg as I didn't have a screen in there. The seed has been vigourous though and I have high hopes for it being the only pure sativa in the bunch, Cheese is a clone taken from my last grow. I cloned it off the seeded plant before they went into flower. My last run with cheese went well with dense buds and good potency. Buttercream gelato is from a seed and has pretty interesting growth. It has been hard to keep nitrogen up in it and pales to lime much quicker than the other plants around it. Buttercream and Maui waui have been vegging for 2 months. Blueberry and chees have been vegging for 6 weeks

Hello Growers! All was good this week, girls are in steetch, they start to come big lol, all space are busy, that's good . I've give 1 times water only1.5l and 1 times 1.5l water + rqs bloom 1 tablet for 6l + 1.5ml/l of sugar royal. I think stretch is ending on this end week, we can see a start of fruits on the top. Have a good week and see you next week my friends 🤪

Nice growth out of these girls in their first 9 days above soil. The Dinafem Critical+ is larger out of the gate, but the Blackberry is showing signs of catching up towards the end of the week. I also notice twisted/wrinkled looking leaves on the Blackberry, but that seems to be common with purple strains at this age. They did need a little water near the end of the week, I added some Recharge to the water and the next day I saw noticeable growth in both girls. It could be coincidence since rapid growth at this age is expected, but I've never had any bad experiences with Recharge. Looking forward to the progress this upcoming week! Keep on growing!!!

Hello everyone. sisters and brothers gardeners! You missed me? here I am for you in a new explosion of colors in my contents .... I hope you like them holy god .... how much glue I see on those fantastic shoots feel free to leave any comments or questions. the best harvests at all

2 choc mints are looking very nice thickening up nicely. Smell is unreal. Gorilla nugs are very white and full of trichs however not as dense as the choc mint. The choc mint buds are extremely dense i would be careful with temp and humidity as there is definitely potential for mould due to sheer size and denseness. 2 different phenos of choc mint both really nice but one has stretched slightly more and and has more crown buds.

Just look at those buds! She's showing some beautiful colors, and displaying a lot of frost. She continues to he very thirsty, taking about 1.5L every day. No problems at all this week. In fact. I will be a bit sad to see her go. That said. I put her in 48 hours of darkness to finish her off.

08/16/2020 Just posting the picture of my seed to harvest plant on an 11-13 schedule. Will post pics of the others this evening. Pic #2 is 4days later. #2,#3,#4 are the other contestants I like #2 #2,#3,#4 are out side until? Light schedule is closer to flowering tent 11-13 schedule, I've noticed that they do not like any light irregularities and they will herm. So I recommend a equatorial light schedule that the breeder suggest.11-13.

Replaced the dead plants...the male pollens would be collected for future breeding.

experiment explanation see week 1 this week gelato Auto made the grow in the tent...the others (tropicanas in living soils) have many problems. Gelato Auto in royal mix from plagron and the following nutrients... Plagron sugar royal...power buds...alga grow and aptus all purpose...aptus regulator and aptus calmag booster and once a week some magig minerals from TA a bit powder around tge plant stem