The 4 plants that will go on to flowering has received some training in prep for flowering.

Hello, I hope you're all doing well. I'll consider this week a complete failure. When I repotted my plants, I added mulch, but it was only 3 cm thick. As a result, my plants were miserable for four days because it was too thick. The soil was cold and remained very damp due to watering during repotting. It smothered the fallen leaves, some of which even turned yellow. It seemed like a magnesium and calcium deficiency and an unbalanced pH. I re-evaluated my approach and, most importantly, added a light layer of mulch. They've recovered well. It just goes to show that a small mistake can teach you something new every day. This week, I added: 2 g of Epsom salt: This powerful mineral is pure magnesium sulfate, one of the main components of chlorophyll produced by plants. It's a chelating agent: it allows the solubility of other substances (such as molasses, humic and fulvic acids, neem oil, and spirulina) and acts as a heavy metal sequestrant. 5 g of Micronized Wild Horsetail Spray: silica, defense 5 g Fish Hydrolysate: amino acids, proteins ppm 600 pH 6.5 Wishing you all a successful cannabis grow! **************************************************** Bonjour, J'espère que vous allez tous bien. Cette semaine, je la compterai comme nul. En fait lors de mon rempotage, j'avais fait un paillis, mais il était de 3 cm. Du coup mes pieds, on fait la gueule pendants 4 jours, car il était trop épais. La terre était froide, rester très humide dut à un arrosage lors du rempotage. Elle étouffait les feuilles tombées, elles ont même jauni pour certaines. Comme un manque de magnésium calcium et un PH non ajusté. Remise en cause et surtout un paillage léger. Elles sont bien reparties. Mais comme quoi une petite erreur et on apprend tous les jours. Dans ma terre cette semaine, j'ai rajouté. 2 g de Sel d Epsom: Ce puissant minéral est du pur sulfate de magnésium, l'un des principaux composants de la chlorophylle produite par le règne végétal. C'est un chélateur : il permet la solubilité d'autres matières (comme la mélasse, les acides humiques et fulvique, l'huile de neem, la spiruline) et agit comme un séquestrant de métaux lourds. 5 g de PRÈLE SAUVAGE Micronisée Aspersion : silice, défense 5 g HYDROLYSAT DE POISSON : acides aminés, protéines ppm 600 PH 6,5 Je vous souhaite à tous une bonne cannabiculture 👍👍👊😁😁😁

Que decir os esta semana?!? Pues os dejo un vídeo en Alta Definición 4K, que os dejará ver los aspectos preciosos que se han desarrollado en los últimos 10 días. Primer aspecto de relieve, la cantidad muy elevada que he estimado tener hasta el momento y que puede que se encuentre en casi 350g sin secar y es muy sencillo, el árbol Sativa que se diseñó con el ScroG, ha tenido un crecimiento fantástico conectando internudos que tenían un espacio que no dejaba anticipar que los cogollos se fueran a unir unos a otros. La descripción de la cepa, dava a la Strawberry Cheesecake Automática de Barney's como un "cultivar" con posibilidad de yeld/m² sobrepasando los 600g/m² y la matemática de mi grow tent nos dice sin lugar a duda que tenemos una área de 0,7 m² o sea que la cuenta de productividad nos enseña que de modo muy claro estaremos por arriba en lo expectable y con lo que está diseñado en la estructura de cogollos, se han formado con los supercropping y el Scrog, al menos 6 colas que tendrán como casi 30 cms, sobre las ramas y un espesor casi como una lata estrecha de bebida y en el vídeo es muy presente lo que os digo. Después y en una línea alternativa nos ha salido adelante, pero muy justa, la Critical Jack Herer de Delicious Seeds. Ambas las cepas son fenomenales cuanto a la calidad de sus terpenos y las hojas de azúcar y porcentaje de resinas es muy elevada...pese a que como he ya referido en la pasada entrada del diário, que las dos cepas no son las más aromáticas y eso no representa un problema...o a lo mejor, si olieran mucho, ahí si tendríamos un problema que cualquier productor puede que tenga si las familias Skunk,Haze, Cheese o Sours se presentan a "grow". Se de experiencia sobrada que cuando empezemos la seca en el saco red y bajando la humedad de la habitación para un nivel aceptable en la seca de los cogollos (rondando los 40%) seguro tendremos un olor mucho más intenso y en esos momentos y por que el armario y el área de red de secado se encuentran en la habitación más interior de mi piso, tendremos por precaución el cuidado de a diário, quemar un par de astillas de incienso de preferencia, el sándalo de Sri Sai Baba, que es un increíble disfraz del olor canábico. Por mis cuentas tendremos más 10 a 14 dias de Strawberry Cheesecake, antes del flush final y después a los 6 días del flush, haremos el "sacrificio" de esta bella planta. Cuanto a la Critical Jack Herer, tengo seguro que todavía tendremos como al menos más 3 semanas como mínimo, para la engorda de cogollos y para la maduración de pistilos y terpenos. Es muy claro para mí, que la temporada de otoño 2022 y por que nos han tocado dos perfectos fenótipos Sativa, tardarían mucho más que los 80 días que cuando consulte las caracterizaciones de las cepas, pensé en principio que tendría y queda muy claro que con las Indicas que se anunciaban y con la evidencia de Sativas que al final nos salieron, tendríamos más tiempo de grow. O sea que esta temporada de otoño del 2022 que con el seedling, empezado el día 12 de septiembre en las dos cepas, tardará al menos en una de ellas, a desarrolarase casi como se de una fotoperiodica se tratara. Si lo sé plantaría fotoperiodicas y eso sí, por el tiempo consumido en esta temporada, tengo muy presente que las opciones para la primavera 2023 se decantan, de momento y de modo muy claro, por plantar tan solo una fotoperiodica que pueda garantizar un elevadísimo yeld y una calidad sobresaliente y en este momento, mis opciones se decantan por el experimento de grow con la cepa Bay Burger de Delicious Seeds, con su potencial de producción de casi 1kg/m² y su impresionante cantidad de THC que sobrepasa los 27%. Os apuntáis?!? Un saludo a todos y un lobor al Dios Jah, que con su planta de la virtud original, sigue sembrando la paz, entendimiento y amor entre Hombres. One Love.

Hallo zusammen 🤙. Habe sie heute geerntet. Sie riecht nach Orange 🍊 und klebt ohne endet

Hello, friends! It's been an exciting second week of flowering in the Anesia run, and I can't wait to share all the amazing progress with you. Our lovely ladies are well into their flowering stage, and the changes are spectacular! The transition from vegetative growth to blooming is always thrilling, and this week has been no exception. We've adjusted the nutrient mix to support their flowering needs. Here’s what’s been on the menu: Regulator: Keeps plants stress-free and promotes healthy growth. CalMag Boost: Ensures they get enough calcium and magnesium for robust bud development. Top Booster: Enhances flower production and increases the number of bud sites. P Boost: Provides the phosphorus needed for energy transfer and flowering. Watering pH: Maintained at 5.8 to ensure optimal nutrient uptake. TDS: Held steady at 420, giving them the perfect balance of nutrients. The Anesia Beauties 🌟 Each plant is showing unique characteristics, and it's fascinating to watch them develop their own personalities. The buds are starting to form nicely, and the aroma is beginning to fill the air. Future #1: This strain is living up to its hype, with dense bud formation and a vibrant green color. Zoomiez: Looking strong with vigorous growth and promising flower sites. Apricot Oreo: Developing beautifully with a sweet fragrance that’s already noticeable. Red Banana Pudding: The solo survivor is a true champion, showing great resilience and structure. Training Techniques This week, I focused on some light defoliation and training to ensure optimal light penetration and air circulation. These techniques are crucial for maximizing yield and preventing mold or mildew. Maintaining the perfect environment is key. Temperature is kept at a steady 25°C, ensuring the plants are comfortable and stress-free. Humidity levels are carefully monitored to avoid any issues during the flowering stage. I've captured some stunning shots of the girls in full bloom, which I'll be sharing on Instagram. The sight of those trichome-covered buds is truly a feast for the eyes. A huge thank you to: Anesia Seeds for these amazing genetics. Aptus Holland for providing top-notch organic nutrients. Future of Grow LED for the incredible lighting that keeps our garden thriving. Grow Diaries for the platform to document and share our journey. The Grow Diaries Community for your constant support and inspiration. Stay tuned for more updates, and don’t forget to check out the latest episode of Welcome to the Green Oasis on YouTube, where I dive deeper into the garden's progress and share more tips and tricks. Keep growing, keep glowing! Genetics Red Banana Pudding = RBP Apricot Oreoz = AO Zoomiez = Z Future#1 = F https://anesiaseeds.com/ Plant nutrition - Aptus Holland - https://aptus-holland.com LED Photons - Future of Grow - https://www.thefuturofgrow.com/ Controls - Trol Master - https://www.trolmaster.eu/ Watering - Autopot - https://autopot.co.uk/ Tent - Mars Hydro - https://marshydro.eu/ Love and attention - Me, myself and i As always thank you all for stopping by, for the love and for it all , this journey of mine wold just not be the same without you guys, the love and support is very much appreciated and i fell honored and blessed with you all in my life, With true love comes happiness. Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so More info, the ocasional give-away and exclusive updates from all my adventures can be found - links in the profile description Friendly reminder all you see here is pure research and for educational purposes only Growers Love To you Al

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Que pasa familia, vamos con la tercera semana de crecimiento de estas Gorilla Zkittlez Auto de FastBuds. Tiene muy buenas reseñas y pues me animé a colocar 5 plantas. La tierra que utilizamos que está en la publicación anterior es top crop all mix, aparte alimentamos nuestras plantas con Agrobeta, el tetra 9 fue aplicado foliar. Por supuesto el ph se mide en cada riego y se mantiene en 6.2, regando cada 72 horas e intentando mantener la humedad un poco alta al principio. Las próximas semanas vamos viendo cómo avanzan. Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Hasta aquí todo, Buenos humos 💨💨💨

Lilly x White Widow is doing great under the Spider Farmer G5000/UVR40 lights, in the Athena blended line nutrition. She is due for a solution change soon. Beside that everything is growing great at the moment. Thank you Spider Farmer, Athena, and Ripper Seeeds. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g Spider Farmer Official Website Links: US&Worldwide: https://www.spider-farmer.com CA: https://spiderfarmer.ca UK: https://spiderfarmer.co.uk EU: https://spiderfarmer.eu AU: https://spiderfarmer.com.au G5000 Light Amazon Link: amzn.to/4643esa UVR 40: https://www.amazon.com/dp/B0BR7SGTHS Discount code: saveurcash (Stackable)

Hello. This is the end of week 5 and the beginning of week 6 of flowering. Things are going good in here. The resin production has really kicked in now. Smells just wonderful in here. Like a sweet orange flavored chalky candy. Delicious. Big snow fall last night. Big for here on the west coast of Canada. 30 to 40 cm fell here and I was worried about my little humming birds. It's been -4*c here the last 2 nights. The weather says -8*c tonight with wind. I don't know how they do it, they are just so small to sit on a branch and make it through the freezing night. Such amazing little birds. It took me 2.5 hours to dig out this morning. Have fun. Chuck.

Increíblemente, hace unos días atrás, diez para ser exactos, incorpore de forma casera, cO2, con una mezcla de levadura fresca y azúcar, en orden de 1 burbuja por segundo, Los resultados obtenidos en las flores inferiores fue de una explosión de tricomas muy densa y de maravilloso olor y calidad, estoy muy contento con los resultados obtenidos, gracias a los consejos y practicas obtenidas en todos lados. agradecido 🙏 ENG. Incredibly, a few days ago, ten to be exact, incorporate homemade, CO2, with a mixture of fresh yeast and sugar, in order of 1 bubble per second, The results obtained in the lower flowers was an explosion of trichomes very dense and wonderful smell and quality, I am very happy with the results obtained, thanks to the advices and practices obtained everywhere. grateful 🙏

This week spaced among different types of weather, from rain and hail storms, to sunny and heat (I took the plants indoors for the hail) Height looks the same, because I added some ground, so they grew but it looks they did not. They get water once a day and the point leaf count is increasing. Soon they will be moved to 14 liters pots, what do you think? I normally wait that they have 5 points (or more) per each whole leaf Thanks for following me and in case you want to share anything, feel free to text me or comment PEACE

The flush week! Seemed ok - def had nitrogen toxicity in one purple berry kush - maybe too much ripener before. But we’re here - will give them the 24 now and chop. We’re out of time on this run. 90^% of the crop are where I want them to be however I thought I would have more droopy leaves. Will do the harvests on Monday anyways. Have a great week. Tried to edit best j could to do them justice. We were taking pics for the v1 so I brought them all out for a dance. Aroma strong 😂. Take care everyone. Just keep going and keep on bloomin

One up!

Ladies are getting more colourful each day. The terps are really fvcking crazy loud.

Quinta settimana di fioritura 💪 forza bella mia,vai avanti così e fammi delle belle e grandi pannocchie 🙏🕉️💚💛❤️

Empezando la primera semana de a floración

Sorry for the delay was in a wedding this weekend came home and been trimmin like a dog the past few days and didnt have time to do the update but I'll do another one before tuesday to get back on track. As of Friday sept 6 its day 46. In the video the plants from back left to right are .. Gelato-> Cream Cookies -> Gelato Middle row from left to right are Lemon A.K 1 -> 6 Shooter-> Lemon A.K Front is Tester 5 -> Lemon A.K -> Tester 26 5 is prob gunna be done first

I'll report back with weight post dry and trim. Extremely high hopes for this strain, grew basically perfect start to finish. The one additional comment I have is on the wicking self watering base from AC Infinity I used. It did really well at keeping the soil damp, but not wet. Not sure if there will ever be issues with root rot, but I was careful to let the reservoir empty between waterings. The one downside to it is once it's set, you can't really move the pot at all without messing up the wicking ropes. Pros vastly outweigh the con though as you can leave it several days with a full reservoir.

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Semaine impeccable plante robuste consomme beaucoup. 3 irrigations par semaine, 1/3 avec engrais.