End of week 5 for this lady. Awesome week for GG4 Sherbet FF she is bouncing back really good from the issues she had in earlier weeks. She still developing slow but thats ok. The leaves looks really good and healthy. I did a good defoliation to the botton so she can receive more light. For week 6 she only is going to receive water and cal-mag so she can continue with the recovering.

Hello Growers & Tokers! Rooooots. Don't forget about them! At the beginning of the week they all got transplanted into their final pots, 11L fabric pots. Medium is Light Mix from BioBizz. Synergy from Grotek nutrients was blended in the medium to help out the roots. Let hat mycorrhizae do it's thing. I'll let them settle in their new home then I'll be topping them to widen that canopy out. Take care out there and happy growing!

End of the 2st week of life for the WiFi Punch, so out of the 7 seeds I popped, all 7 Germinated but 2 of them didn't flourish so...... I'm left with 5. Which is still great because I only plan on running 4 😎🔥👍🏾

Kommen jetzt langsam in die Wachstumsphase. Beginne leicht mit 2ml pro Liter Root juice. Hauptlichter auch an, aber mit 50cm Abstand. Update 15.12.2020 Sie wachsen alle sehr gut.

She’s growing so gorgeously 😍

Very happy with the result just few more days to smoke some weed thanks for everyone that helped me out when I asked for a question ❓ to help me out see you all for the next grow . Later Next week I will make a n update on the scale ⚖️ 😄

Hace una semana pasamos a flora, hace mucho frio asiq incorporamos una lampara de ceramica para reptiles, que solo da calor. Apliqué tricodermas foliar esta semana para prevenir hongos. Les puse unos clips lst a algunas ramas que se venian estirando bastante mas que otras asi no tengo tanta diferencia de altura entre ellas

Chopped on day 76 from when it was planted into soil. It was always scraggly and would remind me of the gimp hand dude in scary movie 2. It pushed along. It's aesthetically pleasing and a smooth smoke but I won't be growing it again. Not a fan of the high or anything else. Will sit on the shelves in grove bags until smashed into concentrate. I ended up with roughly 42 grams dry weight.

Hello my fellow growers I hope you are all having a wonderful holidays and a wonderful day in general! Anyways I have been very busy recently so I couldn’t post a weekly update but I will be posting some more pictures later this week as I will be manipulating the plant a bit more to maximize my cola potential but beyond that nothing much is happening just watering her on the Monday/Wednesday/Friday schedule and letting her grow

Altra settimana volata via per la BISCOTTI🍪 by ZAMNESIA con PLAGRON nutrient 🍽️ad alimentare le ragazze che stanno bene le cime stanno ingrassando 💣sempre di più e il gelo ❄️è ormai esteso ... il profumo dei fiori ⚘️🌻è molto intenso.....dolce... sembra delizioso❤️

3/2 - steady as she grows. I'm not sure if I should defoliate or let her run as is. 2L distilled water 6.0pH 70*F 825ppm Bloom 2.9g Phosphorus 0.35g Kelp 0.44g B-Vitamin 0.32g Cal/Mag 0.3g OminA 0.27g Microbes Bloom Stage 1.49g Enzymes 0.14g 3/4 - feeding and a video. The buds smell like candy or sweet fruit. 2L distilled water 6.0pH without any mods 69.5*F 870ppm Bloom 3.1g Phosphorus 0.35g Kelp 0.43g B-Vitamin 0.31g Cal/Mag 0.35g OminA 0.29g Microbes Bloom Stage 1.6g Enzymes 0.12g 3/6 - feeding 2L distilled water 6.0pH without any mods 69.5*F 940ppm Bloom 3.15g Phosphorus 0.42g Kelp 0.45g B-Vitamin 0.32g Cal/Mag 0.31g OminA 0.28g Microbes Bloom Stage 1.54g Enzymes 0.14g 3/7 - snipped 10 or so leaves and got a gnome helper!

Gemma (gelato) is being shady lol Rosemary is 11 days old 5/21/22

WEEK 10/7F // D64/43F - D70/49F Die Guava hat an Tag64/43F das letzte Mal Wasser bekommen und ist an sich schon an Tag66/45F fertig gewesen. Allerdings gab es keine Möglichkeit die Guava anständig zum trocknen aufzuhängen. Daher wurde die Guava an Tag69/48F zum trocknen in einem Karton mit Lüfter aufgehangen. Vorher gab es ein wet-trim. Bei den Outdoor-Ladys bevorzuge ich den wet-trim weil man so schonmal schauen kann ob irgendwo noch ein kleines Insekt klebt und auch sieht wenn ein Bud schimmelt. Bei der Guava musste nur ein halber Headbud vom Seitentrieb entfernt werden weil der geschimmelt ist. Sonst war alles in einem super Zustand. Unter dem Gedanken das die Guava den Großteil draußen stand, ist die Guava eine super stabile Genetik. Temperatur Tag: 22-26°C Nacht: 13-19°C Höhe 84cm

Hey yall, Temps were high, but under control now. My girls were droopy despite having moist soil. After a good compost tea they bounced right back. Pistol hairs are showing, haven't grown this specific cultivar before so the bud structure is a but different than others I am familiar with. Let's see what she does moving forward. I am not a super fan of these genetics. Already have new seeds I am ready to start once these ladies are done. Over all the Strawberry Diesel from Beaver Seeds is not a noob grow, you need to have your grow dialed in. And really be careful with PM. I am keeping humidity as low as I cam while still maintaining a decent VPD. Challenges with this strain definitely turns me off. Looking forward to a new cultivar, already have some genetics from Michigan, those cats are really something else, they are hellbent on being better than the West coast. And they are in my humble opinion 😌 ☺️ Pure Michigan looks good, also Honey Sticks Genetics out of Maine is killing it, their Bananaconda 4 tested over 40% total cannabinoids. They want like 3k per cut, so that won't be my next, but looking forward to new genetics nonetheless. Anyways made some new ferments, remember to use equal parts organic sugar, Jaggery is best, that is the closest form of sugar to the sugar cane plant. Cover with paper towel, 2 to 3 days later let gravity give you all that juice, don't squeeze it to get more. Keep that juice in the fridge, that is your food. Then add water to the solids and keep at room temperature for 3 months to make a vinegar. That is your cleanser. Ask questions please 🙏 Love to see others trying KNF, or simply put Natural Farming methods.

Day 69 (March 6th) Just gave everyone their last watering. I’m going to harvest and wash everything tomorrow night on day 70. I‘m not going to do that whole 48 hours of darkness thing because I didn’t see a difference last time I did it. In fact, it made my plant under watered before drying which caused it to dry too fast. Slurricane and cheese will be washed with h2o2 and the rest will just be rinsed off in warm RO water and hung up. Before and after washing I’m going to go over each branch with a flashlight and make sure there is no dog hair or debris in or on the buds. I will be drying in my spare bathroom (that no one uses!) from hangers. Aiming to keep it around 60-62F and 50-60 RH. Hoping for that 10-12 day dry. I wanted to do a full plant hang but the tent got pretty dirty and I would feel more comfortable just cutting and rinsing everything off branch by branch. I’m going to try my best to keep the full plant intact. Got my humidifier hooked up and running RO water because with tap water it deposits calcium and lime all over the buds and walls. For air flow I’m just indirectly running a small usb fan. I’m not worried about air flow in the bathroom honestly. It stays nice and breezy down there anyway. Got the food grade peroxide and RO water to wash up the slurricane and cheese. Everything except for the cheese and garlic#1 is looking more than done. Trichomes all look pretty well done. Some of them have even burst open. Smells are all super ripe and mature too. Can’t wait to smell each individually in jars. Next week I will recap what went wrong and what I will do differently next time to keep it from happening again. (Day 70F) Just got everything chopped, washed and hanging. The vast majority of the PM was washed out but I can still see very small amounts. When they dry out I can shake the branches a bit to get the rest off. At very least it’s sterile now. There is no question I lost some potency while washing but the amount is negligible for a much cleaner product. I could see lots of dirt and other debris float to the surface of the water after being washed. And no those are not trichomes, those sink to the bottom. I could put that nasty water through a bubble bag and wouldn’t get all that much. Although it probably does remove a lot of the actual trichomes heads. I’ll have to check with the microscope. Everything is rigged up for a nice slow dry. Temp is sitting at 64 and RH is at a nice 60%.

Bald soweit für die ernte... Monster pflanze.. bisschen zickig zum züchten, aber genau das macht sie aus... Sobald mann ausgefunden hat wie, ist sie abnormal... Der geschmack ist einzigartig und sehr stark.. freue mir auf diese baby