Was a real experience to grow the Darkdevilauto, with these Strain we could see a lot of what a ganja plant can resist, the two ladys are amazing but the vipaspectra has a bigger, strong and clear smelling, the second Lady look also greatly under the Mars hydro pannels but in thc production we see a gigantic difference. Thanks again to sweetseeds for send us these strain. Always with TnB naturals co2enhancer and ph up and down , thanks to all the feeding to biobizz and Greenleaf nutrients

Pollination is well underway. The ladies are prego and the seeds are developing very rapidly! A few of the first flowers to get hit have there flower bracts already torn open. Exposing the growing seeds(still very green and immature). They are coating there flowers with protective trichomes like crazy! Sucess. All three ladies I have in there are heavily seeded! Now I'm watching them work their magic. Producing me some new killer crosses to phenohunt. The male flowers have been dried and stored. I'm slowly sifting the pollen into a vile. Whenever I get a chance to play with pollen lmfao. I've only made a dent in my freezer bag supply. Until next update. Happy growing and stay lit fam.

The grow with Papaya was definitely worth it. Incredible buds, a great smell that permeates the entire tent. I'm looking forward to my next grow with this strain.

This girl smells amazing unbelievable.

Grow Journal Week 7: Final Phases 🌸 Hello dear growers and growerettes, I apologize for the delay in updating, but the last few weeks have been chaotic with many things on my plate. However, I finally managed to find some free time, and here’s the update for Week 7: Weekly Progress My ladies are now in the final phase of their bloom. Unfortunately, the plant on the left has started to deteriorate a bit. However, I am confident we will get all the plants safely to the finish line and achieve a fabulous harvest. The phenos smell amazing and each has unique traits, which I find fantastic. Challenges Due to the recent chaos, maintaining a consistent schedule has been challenging. However, I'm back on track and closely monitoring everything to ensure we reach the best possible outcome. Goals and Expectations I plan to make some adjustments for the next grow, but let’s see what we can achieve with this one. I am excited to see how the plants perform over the next 14 days when we get ready for the harvest. Thank you for your patience and stay tuned for more updates! 🌿✨

soo one was way more photogenic than the other 😅 also I know I put a lot of videos but I'm obsessed with this strain ok? it's amazing and I'm proud of me😁😁 oh and how DOPE is the timelapse? 🤯🔥🔥🔥🔥

Bernice (my largest at 6" tall) got topped today after the 4th node. All 3 others will wait a few more days till they reach the same height and node spacing/growth. Will start foliar feeding of (1 gal water/2ml - liquid seaweed/2ml - gold shield silica/2ml boomerang) tonight on 03/06/21. Plants seem to be drinking water a bit more this week, meaning their root systems are growing and getting stronger. Will likely feed plain RO water tomorrow and check runoff PPM & PH. All in all they're growing much better, at the start of this week they were showing signs of deficiencies, due to me not giving them a good feeding early enough (I was afraid of over-feeding and instead under-fed!). Due to under-feeding some of my fan leaves on the early growth have gotten some brown spots, which I'm unconcerned with as these will eventually either fall off or be trimmed off by myself before sending to flower.

End of week 6 flowering From this week to end ROW only, that will enough for flush the soil. 2 or 3 weeks

My first time making alcohol tintcure Using the c1 , Hold on tight gonna be a trip

So the Northern Lights free seed from RQS ended up out living all 3 of the Dosidos’ “USA Premium” seeds that all died within the first week of sprouting, hopefully an explanation will be found for this as I have not been able to come to any conclusion as to what happened. Long live the lights amiright

Week 3 – Tomato Grow (Primabella & Sunviva) 🍅🌱 This week I made a selection and reduced the number of plants from 11 down to 6. I ran into a bit of stress, especially with the Sunviva plants. Some leaves started curling and showed slight damage – most likely caused by too much direct airflow from the fan (wind stress). Adjustments made: - Fan reduced from level 2 → level 1 - Fan raised higher to avoid direct airflow on the leaves - Plant positions rearranged for more even airflow Since then, the plants seem to stabilize. New growth is coming in healthier, and I expect them to bounce back fully. Environment & Setup: - Light: SANlight still running at level 2 - Watering: approx. every 3 days - Amount: ~250 ml per plant - Nutrients: water + BioBizz Root Juice Overall, growth is still solid. Structure is getting stronger and the plants are starting to fill out nicely. The stress slowed them down a bit, but nothing major – should be back on track quickly. Looking forward to week 4 🌿

next time i will veg this longer as i am very happy with the buds from top to bottom. very dense and dank. i cant explain the smell, i reccomend this strain to every pro and beginner even small plants yield very good buds and no much stretch during flower. very easy to control 🤙🏻 def one of my top 3 favorites !

Hey folks and welcome to my 2021 outdoor grow diary! I hope you guys enjoy my upcoming posts and see how these ladies will end up by october! Just to break down this years grow, I will be trying new grow techniques, as last year my plants turned out like bonsais, as always, organic grow using Promix HP and Gaia Green Organic Amendments, and watering with a mixture of molasses to feed the soil microbes. So my pops got his hands on some "local growers" clones of Kings Kush cash crop, apparently it is an 80/20 Indica hybrid with a THC average of 14-23%, the smell is suppose to be like musky, peppery Kush and taste the same according to the guy that sold him the clones. Tho, I wouldn't rely on the sellers credibility, all I know is that the strain is mold resistant which is a must in the GTA and is a strong plant and has been doing well for my pops indoor grow so far. I will keep you guys updated on how his batch turns out. So I got 4 of these clones ready by May 16th and transplanted them from a 1 gal to its final 15 gal fabric pots. With that, I used Promix HP and amended the 15 gal with 2 cups of Gaia green all purpose 4-4-4 with approximately 1 cup of Gaia green power bloom and mixed well into each 15 gal pot. (About 70/30 ratio @4tbs/gal of the mixture) After the transplant was completed, I started to water the plants with dechlorinated tap water pHed to 6.5 and gave each pot about 0.5gal each of water. My plans for the next watering is to introduce blackstrap molasses at 1tbs/gal of water to start supercharging the dormant microbes in the soil! I also have to add yellow sticky strips to keep an eye on pests such as fungus gnats and spray neem oil as a PM in the soil and plant.

Que Pasa familia,Tenemos cambios , 12/12 empieza lo bueno(floración), empieza a oler el cuarto a un aroma especial 😉, os voy a dejar muchos vídeos para que no tengáis ninguna queja. •primer problema y único , es la temperatura. (Max30 min28 con Luz). Llevaba varios días comiéndome la cabeza , de mientras tengo medio abierto las compuertas del indoor. Todo lo demás funciona, se las ve Sanas, veremos las próximas semanas.

Bueno empiezo la 3 semanas día 15, con un unos LEDs rojos que me regalaron marshydro al comprar el fc800 evo , creo que se llama así 😝 es una auténtica bestia, ya no me imagino que pueden hacer los leds rojos, en teoría la luz roja aparte de hacer madurar los frutos, engordar y dar sabor, también ayuda a hacer crecer a los nuevos tallos que están más abajo y reciben menos luz, la luz roja profunda les da energía a esos brotes para que crezcan y busquen la luz blanca... Total.. quiero ver si crecen las ramas que están escondidas... También he añadido CO2 , cada segundo dos burbujas.. no quiero pasarme, porque tanto echar magnesio, me a dado un poco de exceso, lo he corregido echando más agua al depósito, y con la ayuda de CO2 hará que coman más las plantas, y corregiré antes el exceso de magnesio, en teoría jejeejje😅😅 todo en teoría

Super lemony smell with hints of berries kinda like a berry lemonade

Good morning everyone! First off I want to say a special thank you to grow Diaries for Choosing Tutorial "how yo build a scrog" for Second Place! Now for the update I discovered two males in my grow both of them are Blue Hawaiian. I decided to inspect the root development sence they were going to be destroyed anyway. I was really upset on the how they look. Normally I transplant at least 4 times before I reach my final pot. On this grow I experimented by transplanting from a solo cup to my final pot and also another by just placing the seed directly into the soil. You can see from the pictures that the roots did not develop much at all. I will not be using that method again. On another note for those of you that have experience using molasses in your feeding schedule for your plants can you chime in and tell me what you would use and how you would mix? As far as the girls Our concern they are stretching out very nicely! And looking very good. Hope everyone's day goes well cheers! G.I.JOSE

Blütetag 66 / Tag 126 – Final Ripening – Kush bereit, Gusher kocht noch Der Dutch Passion Double Run geht jetzt klar in die finale Reifephase. Beide Pflanzen zeigen sehr deutlich ihre genetischen Unterschiede – vor allem beim Reifetempo. Während die Triangle Sherbet Kush schon stark nach Ernte aussieht, lässt sich die White Gusher 33 noch etwas Zeit. 🌡️ Klima Klimatisch wurde es diese Woche wieder etwas kühler und feuchter. Das merkt man im Zelt sofort: Die Luftfeuchtigkeit steigt schneller und der VPD wird etwas schlechter. Ohne Klimaanlage lässt sich das nicht immer perfekt ausgleichen, aber in dieser späten Phase dürfte das die Pflanzen nicht mehr wesentlich beeinträchtigen. 🌿 Pflanzenstatus Beide Pflanzen befinden sich sichtbar im Endspurt, allerdings mit unterschiedlichem Tempo. Die Triangle Sherbet Kush wirkt inzwischen nahezu ausgereift. Die Buds sind massiv angeschwollen, dicht und schwer. Viel Wachstum passiert nicht mehr – sie konzentriert sich jetzt hauptsächlich auf Reife und Harzproduktion. Auch die Blattstellung zeigt das deutlich: Viele Fächerblätter stehen im typischen Kanu-Modus und wirken fast unbeweglich. Die Pflanze signalisiert ziemlich klar, dass sie langsam fertig ist. Die White Gusher 33 dagegen braucht noch etwas Zeit. Sie wirkt insgesamt etwas aktiver und schiebt stellenweise sogar noch leicht nach, obwohl einige Buds schon recht weit aussehen. Struktur / Genetikvergleich Gerade jetzt zum Ende wird der genetische Unterschied besonders sichtbar. Die Triangle Sherbet Kush bringt klassische Kush-Struktur: extrem kompakte, schwere Buds, dicht gestapelt und massiv angeschwollen. Die Blüten wirken fast wie gegossen. Die White Gusher 33 ist ebenfalls sehr frostig und kompakt, wirkt aber insgesamt etwas struppiger und leicht blättriger aufgebaut. Zwischen den Buds sitzt etwas mehr kleines Blattmaterial, und durch das leichte Foxtailing wirkt die Struktur lebendiger. Kurz gesagt: • Triangle Sherbet Kush: kompakte, schwere Kush-Buds • White Gusher 33: etwas sativa-lastigere Struktur mit Foxtails 🔬 Blütestatus / Trichome Bei der Triangle Sherbet Kush sind bereits einige bernsteinfarbene Trichome sichtbar. Viele Köpfe sind milchig, aber noch nicht vollständig durchgehend trüb. Eigentlich wäre sie schon fast im Erntefenster, darf oben aber ruhig noch etwas weiter Richtung Bernstein gehen, damit auch die unteren Buds sauber ausreifen. Die White Gusher 33 ist hier noch etwas zurück. Milchige Trichome nehmen zwar zu, aber Bernstein ist noch kaum vorhanden. Dazu kommt, dass sie stellenweise weiterhin Foxtails bildet – teilweise sogar an kleineren Buds, bei denen man dachte, sie wären schon fertig. Genau das macht das Timing etwas tricky. Was beide Pflanzen aber deutlich gezeigt haben: Diese Woche wurde noch einmal kräftig eingezuckert. Die Harzproduktion hat sichtbar zugelegt und der Geruch wird zunehmend stechender und intensiver. 💧 Pflege Die Nährstoffphase ist abgeschlossen. Gegossen wird jetzt nur noch mit klarem Wasser, damit die Pflanzen sauber in die Endreife laufen können. ⏳ Ausblick Jetzt beginnt das klassische Ernte-Timing-Spiel. Die Triangle Sherbet Kush wäre vom Gefühl her eigentlich schon bereit. Die White Gusher 33 braucht dagegen noch ein wenig Zeit. Darum heißt es jetzt: Geduld. Eine Ernte in etwa einer Woche ist gut möglich – es kann aber auch sein, dass die White Gusher noch etwas länger stehen bleibt. Viel fehlt auf jeden Fall nicht mehr. 🏁 Wochenfazit Kush ist bereit. Gusher braucht noch. Grow on 🌱 Rocko Flower Day 66 / Day 126 – Final Ripening – Kush ready, Gusher still cooking The Dutch Passion Double Run is now clearly entering the final ripening phase. Both plants are showing their genetic differences very clearly – especially when it comes to ripening speed. While the Triangle Sherbet Kush already looks very close to harvest, the White Gusher 33 still wants a little more time. 🌡️ Climate The climate this week became a bit cooler and more humid again. You notice that immediately in the tent: humidity rises faster and the VPD drops slightly. Without an AC it’s not always easy to balance perfectly, but at this late stage it shouldn’t affect the plants too much anymore. 🌿 Plant Status Both plants are clearly in the final stretch, but moving at different speeds. The Triangle Sherbet Kush now looks almost fully matured. The buds are massively swollen, dense and heavy. There isn’t much growth happening anymore – it seems to focus mainly on ripening and resin production. The leaf posture also says a lot: many fan leaves sit in the typical canoe position and hardly move anymore. The plant clearly signals that it’s almost finished. The White Gusher 33, on the other hand, still needs a bit more time. She looks slightly more active overall and in some places she even keeps pushing a little more, although some buds already look quite advanced. Structure / Genetic Expression At this stage the genetic differences become especially visible. The Triangle Sherbet Kush shows classic Kush structure: extremely compact, heavy buds stacked tightly and swollen to the maximum. The White Gusher 33 is also very frosty and compact, but overall appears a bit rougher and slightly leafier. There are more small sugar leaves between the buds, and the light foxtailing gives the flowers a more lively structure. In short: • Triangle Sherbet Kush: dense, heavy Kush buds • White Gusher 33: slightly more sativa-leaning structure with foxtails 🔬 Flower Status / Trichomes The Triangle Sherbet Kush already shows some amber trichomes. Many heads are milky, though not completely cloudy yet. She’s basically already inside the harvest window, but it wouldn’t hurt if the top buds develop a little more amber so the lower buds can fully mature as well. The White Gusher 33 is still slightly behind. Milky trichomes are increasing, but amber is still rare. She is also still producing some foxtails, even on smaller buds where you would think development was already finished. One thing that became very obvious this week though: Both plants got noticeably more frosty. Resin production clearly increased and the smell is getting sharper and more intense. 💧 Care The nutrient phase is finished. From now on the plants are only getting plain water as they move into the final ripening stage. ⏳ Outlook Now it becomes the classic harvest timing game. The Triangle Sherbet Kush feels almost ready already. The White Gusher 33, however, still needs a bit more time. So for now it’s simply about waiting a little longer. Harvest in about one week seems possible – but it could also be that the White Gusher stands a bit longer. The finish line is very close now. 🏁 Weekly Summary Kush is ready. Gusher still needs time. Grow on 🌱 Rocko

I have lost some photos you can't see very well but this small GSC fastbuds bonsai is at the beginning of flowering and it is not bad at all.