Progressed as expected in the last 7 days. Will be using the Vitalink nutrient range on this grow as their prices are so much lower compared to other nutrient ranges available in the UK and there's a global cost of living crisis thanks to corporate greed, so it will be interesting to see the results when using what they recommend. BTW - This grow should have an asterisk next to "Wedding Gelato" I'm almost 100% sure I haven't mixed the seed up with any other, but can't rule it out entirely. I am stoned all of the time so it's a possibility. I guess we'll find out when she flowers.

Holaaa Hoy día 43 desde la germinación retomamos el seguimiento a estás señoritas. Altura Sweet gelato auto 81 CM Altura Cmxl1 62 CM Altura Cmxl2 60 CM Hoy se realiza riesgo de 1 Lt , la Sweet gelato ha demostrado más signos de mayor requerimiento de agua, por lo que aumentarle la frecuencia de riego para esta planta. Me sorprende que la Sweet gelato auto ha crecido lentamente, alcanzando una altura considerable de XL, y ahora que ha entrado en floracion, se siente ese gran aroma dulce. Comienza la cuenta regresiva para las Cream Mandarine, cada día se aprecian mayor tamaño de las flores . Día 45. Riego con 1 Lt por planta Día 47 Altura Sweet gelato auto 89 CM Altura Cmxl1 67 Altura Cmxl2 60 Dia 48 Riego 1Lt por planta Aportes, sugerencias, favor comentar.

What do you think about these first days? The humidity is not much stable but I’m planning to buy a humidifier in the next week.

Today i cut down the males. they have pollinted the whole area, the rest of the is into the refrigerator they had lots of pollenpowder its just everywhere in the roo--- means i have to do a very good cleaning

Day 23 Notes started some LST on lower branches I like to do small bits here and there Day 24 Notes Water with plane tap water and bio grow along with Monkey Nutrients Root Shoot 1.5lt tap water 1.7ml grow 4 drops root shoot Day 27 Notes I have notice some cal/mag deficiency so will be feeding with bio grow and bio bizz cal/mag next feed which I think should be tomorrow Day 28 Note Fed with bio grow and bio bizz cal/mag

- Drying for 3 days, the 2 airports-plants chopped and dried in the dehumidifier and the other 2 hanged upside down as they were. - Humidity -> 40-50% and temps -> 21-24C°.

Seeing some amber, still some clears. Any day now!

7/28/19 --Super happy to see the plants doing this well. Ive found that every other day feeding is the best for these specific plants. Im a big proponent of only watering the plant when it signals it is ready for watering. The least possible amount of induced stress for these plants is the goal for me. Cheese seemed to be totally unaware of the FIM that was done on it, as it showed not even 1 sign of stress post FIM. Cream cookies is another story, she's quite sensitive to absolutely everything--including watering. I am super happy to see that the last fan leave on the 5th node has 9 leaves--a really good sign that the plant is doing extremely well. The more leave nodes on each leave the healthier than plant. There are zero signs of nutrient burn at all. It was difficult at first to see if the slight bending of the leaves was due to nutrient burn, but I later figured out that the leaves were pressing against the side of their pot and as a result bending--wasnt nutrient burn. Ive been varying the pH widely each week--with the attempt to be as random as possible. I want to make as many nutrients available to the plant as absolutely possible. I really am loving the Advanced Nutrients Sensi line. Im growing in coco but I bought the nutrient mix not designed for coco with the understanding there might be some potassium issues down the road. But otherwise as a chemist by profession, when I heard about the pH perfect line I was rightly skeptical. It will balance your solution to the correct pH range (5.6-6) IF you start with dead neutral pH 7.00±0.05 water with no dissolved salts (distilled water). the distilled water I've been buying (from Walmart) clocks in on the pH meter at around 7.6-8.6 which will cause the pH perfect technology to neutralize some of the dissolved ionic species and bring the pH well below safe range for cannabis. Ive found that if you pH the distilled water to 7.00--add your Ca/Mg/Fe, THEN add the pH perfect technology the range will be much more suitable. It was kind of annoying since my pH down is so much more concentrated than my pH up. Me problems I know but still annoying. --One of my amazing collages at work is going to water both babies today with Week 4 nutrient solution even though we are technically in week 5. My vacation has prevented me from mixing the solution to feed. --This vacation has brought so many new automation ideas to coco coir growing. Ive been developing a hypothesis that involves what I call the "level of droop age" and its correlation to plant thirst. It began when I was growing in soil and needed a better way of telling when to feed the plants instead of a fixed schedule, which seemed to be giving way too much water to the plants. ---Ive developed a "droop scale" which can be directly correlated to plant thirst. Ive also found that very happy plants that do not want water will go through a natural droop cycle as night approaches. I take this as the plants time to grow out its root system (happens at night). By the morning the leaves are pointing up in what I call "leaves up loving life" ---So the scale I've developed is kind of arbitrary but it does a really good job imo if you become very familiar with your plants. ---The scale ranges from -10 (the most droop in the leaves every observed) to +10 (the most extreme leaves up loving life ever observed). the scale is out of 10 not 20. ---lets say that you watered your plants today, and their leaves were at a -7/10 droop (what when I water my plants). If you water them you should observe no increase in droop--in other words after watering the droop should only improve not regress. If the droop increases after watering your plants wanted a little more time before their feed--so alter your droop scale until you find the level of droop that when feed causes only an increase in the droop. 6 hours after watering you plant droop should be >+1/10. The next day you should see your plants at least at +5/10 droop. ---Merging this scale with automation is going to be difficult as ill have to use an open source machine learning AI to learn when the plants droop is sufficient enough to justify a watering. I hope to set up the system to be automated or manually operated over the cloud. ---Using a Raspberry pi and an Arduino as well as a whole set of motor control boards and sensor boards I hope to put together an integrated system that can detect when the leave droop reaches critical levels using a camera, and feed accordingly. Ive been all over the internet and all automated grow projects rely on soil moisture sensors which only penetrate <4 inches into the substrate. This doesn't cut it for me as the root ball of the plant is way below that 4 inches of the sensor, yielding readings which only pertain to the top layer of soil, which just so happens to dry out the fastest. ---Im going to keep my grows at 2 plants each from no on--and I plan to make an automated system for both plants which can control watering to both plants individually. Im currently trying to figure out the best way to track volume of water dispensed. A flow meter with a know diameter tubing and a known diaphragm pump rate seems to introduce all sorts of inaccuracies into the mix. I think im going to design an automated measuring system that uses an ultrasonic distance sensor coupled with a camera and AI to fill up a the hopper to the desired volume of nutrient solution. ---I have all the hardware listed but im a complete dumbass when it comes to coding. My profession is chemistry, coding goes right over my head. I have an immense respect for coders as I honestly have no idea how you guys do it. Its like learning 15 different languages at once and using them all together. Blows my the ability of our society. The wide range of skills. Love it. ---If anybody would like to help me code this project it would be greatly appreciated. 7/30/19 -Cream Cookies is doing extremely well. FIM was a great idea. 4 new main cola sites came out of the FIM which im very happy about. The undergrowth also has caught up to the canopy. the canopy has a plethora of bud sites. Defoliation done to increase light to bottom branches. Largest fan leaves towards the canopy removed. FIM'ed leaves that opened up also trimmed, allowing more light to penetrate to those small bud sites. --Ive counted sites where main colas can form. Very happy with this HST I decided to do. --LST done and branches separated from each other so they can receive ample light. Thinking of adding supplementary 40W flowering bulbs for flowering. -Cheese FIM didn't work as intended but it did break the symmetry of the plant. One of the first branches has grown higher than the canopy and I had to tie it down using LST. Did some defoliation and going to do some LST later. --Some light stress spots on Cheese, makes sense since I wasn't physically at my apartment to raise the lamp. Before raising the lamp the plants were 14 inches from the light which is way too close. The closest it should be is 17 inches. Raised the lamp to 18 inches and spots are subsiding. --Being overly cautious ive increased the dose of Ca/Mg/Fe to 4 mL/gal incase spots are actually a Ca/Mg/Fe deficiency from explosive growth. 7/31/19 -Cream Cookies is showing beautiful pre flowers. Still recovering from light stress. Looks very similar to nutrient burn but only present in tip most growth suggesting light burn. 14 inches was way too close-vacation problems lmfao -defoliation done on both cheese and cream cookies to expose bud sites -LST done on both cheese and cream cookies to bring bud sites into the light -both plants fed 400 mL Week 5 nutrient solution-when I mix next weeks nutrient solution im going to reduce the concentration to 12mL/gal w/ 3mL/gal Ca/Mg/Fe. --I want to precent any nutrient burn plus plants are slightly stressed from defoliation and light burn from my vacation. -lamp raised to 19 inches to help aid in stress relief -plants are responding in a weird way to the watering. Not in a bad way-but in a different way--larger lower leaves are not drooping like in the past its just the much newer growth is drooping. Makes sense since newer growth has less developed support system. Makes me feel much better about my watering schedule. --Clawing which I suspected was due to light stress is getting better-especially after a feeding. 8/1/19 --Calcium deficiency just barely showing on midlevel fan leaves. Good thing calcium is a mobile nutrient. Going to readjust the nutrient solution ph to be 6.2-6.3. Been accidentally locking out calcium. --Defoliation done on both plants to expose more bud sites and to thin out the thick canopy so light can penetrate below. The hope is to defoliate correctly. If done right I won't have to lollipop. --Cheese has no preflowers yet--still in veg --Cream cookies looks like it started flowering. 2 preflowers were spotted earlier in the week. Surprised to see how fast the plant moved into flowering. Going to be feeding it with flower nutrients starting week 6. --Going to continue feeding cheese with veg solution until preflowers are observed.

I need to dry the buds in the dark at 19 degrees Celsius and 50% humidity. I hope the effect will be good, The only thing I don't like is that she has too many leaves and I get very tired when trimming the buds, but that's the fault of the strain and genetics and that's how it should be!

No se cómo expresar mi felicidad después de casi 3 años sin poder cultivar consecutivamente he podido cosechar esta belleza gracias a @blacktunaco por la K.O una genética llena de resina con flores compactas. Cometiendo errores desde el principio se pudo obtener una excelente planta corrigiendo todo para así mejorar el aprendizaje continuo. Se dieron 12 días de lavado de raíz y 3 de estos estuvo expuesto a lluvia constante durante los 3 días por tal razón se decidió cosechar para evitar dañar las flores

Poda apical hecha y brotes y hojas que no pintan na, fuera, a crecer 4 brotes con fuerza, que de estos sacaremos 8 y así sucesivamente. Buueno, pues para lo pocha que iba, y se ve que fue, está recuperando muy bien. Edito domingo 22/02: cambio de armario, de luces y de maceta. El armario es la leche, se nota la calidad joder jajajajajaja es de la marca Vevor, poco conocida de momento... Pero dadle tiempo, uso también su extractor y de verdad que funciona de lujo y muy silencioso. Las luces las tengo a 300W ya que es lo minimo pero bastante alejadas, a unos 40/50 cm. Les llega una media de 11,12k de ppfd. Y lo dicho, trasplantadas a maceta todas.

Day 23 stacking and packing!!! She’s getting stinky and dank...... got a slight nutrients burn on a couple remo nutrients plants been flushing to get the EC down lots of growth lots of trichome

Eine rechte Enttäuschung. Durch den wochenlangen Regen schwer ramponiert und dann kam danach das große Krabbeln.

The buds are fattening up and I've decided to go without top-dressing. I received a suggestion regarding phosphorus buildup so I'm gonna ride the rest of cycle out and I think I'll do a soil analysis with Logan Labs. This is the 40Gallons 4th cycle so I'm sure it's time for some testing. I haven't had any issues, but after measuring how much I've been top dressing it's something like 8x the recommended amount. When discussing this phosphorus became an important topic.

Bonjours à tous, nous entamons les deux dernières semaines de rinçage pour ces dames. La gorilla sherbet 1 a été récolter.

E andata da DIO! Questa genetica mi ha letteralmente reso l'uomo più felice della terra😂 i suoi colori sono strepitosi e adesso che ho iniziato il flush abbasserò anche la temperatura di 2-3c in modo da fare uscire ancora più colori😇.... E veramente una varietà spettacolare questa di Fast buds e mi viene l'acqua alla bocca solo a vederla! Ho intenzione di lavare per 7 giorni minimo anche se il substrato è di cocco ma vorrei cercare di avere un prodotto finale veramente pulito (anche se ho coltivato organicamente)....ci vediamo alla prossimo aggiornamento e ricordatevi di aggiungermi su Instagram curati_da_solo🌱🌈💫 Volevo ringraziare BAC per i suoi prodotti da urlo! E spero di poter usare tutta la linea nella prossima coltivazione così da avere risultati ancora migliori! Peccato che non ho avuto un calmag il PROACTIVE e il silicapower ...perché penso che se avessi avuto una tabella più completa sarei riuscito a fare ancora meglio! Ma mi interessa fare vedere che sonusare i loro prodotti così forse posso avviare un progetto più serio con loro! (Prossimo progetto a brevissimo 😇) Vi lascio al prossimo aggiornamento per il taglio! Spero che piaccia a tutti FAST BUDS SEI SPECIALE!🌱🌈💫

Let's go to the finale. The eighth and final week of flowering. The flowers are hard as a rock. The trichomes are milky and sometimes an amber hue appears.

🌈 Mental Rainbow – Sweet Seeds Alright, correction time again 😅 — this one is definitely Mental Rainbow! Big shoutout to Ramon from Sweet Seeds 🙌 – bro, you really convinced me. I’ll definitely be getting more F1 strains from you in the future. I popped two seeds, and even though I mixed them up at first, your strain description was 100 % accurate 🔥 This plant is absolutely gorgeous – honestly one of the most beautiful I’ve ever grown 💜🌿. For me, it’s basically Purple Mango Haze: pure, fresh mango terps with that smooth, hazy twist. Harvest is coming up in about a week – can’t wait to see (and taste) the final result 👀✨ Follow me here and on Instagram @DendeGrow for more updates, info, tips & grow tricks 🌱📸 --- 🌈 Mental Rainbow – Sweet Seeds Also, hier nochmal zur Korrektur 😅 – das hier ist auf jeden Fall Mental Rainbow! Grüße gehen raus an Ramon von Sweet Seeds 🙌 – du hast mich echt überzeugt. Ich werde mir künftig definitiv öfter F1-Sorten von dir holen. Ich hatte zwei Samen gepoppt, und obwohl ich mich vertan hatte, hat deine Beschreibung zu 100 % gepasst 🔥 Diese Pflanze ist einfach wunderschön – ehrlich gesagt eine der schönsten, die ich je growen durfte 💜🌿. Für mich ist das ganz klar Purple Mango Haze: intensiver, frischer Mango-Duft mit dieser typischen, leicht hazy Note – einfach genial. In etwa einer Woche steht die Ernte an – ich bin mega gespannt, wie sie schmecken wird 👀✨ Folgt mir hier und auf Instagram @DendeGrow, um nichts zu verpassen – dort gibt’s noch mehr Infos, Tipps und Tricks rund ums Growen 🌱📸