Fast version B is doing good. She is vegging good. Everything is looking great. Thank you Dutch Passion, SSSC, Athena, and Medic Grow. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g.

Not Good! I am wating new PH meter, my broken! Now i shed all my bushes with good clean water and add ventilation.

Flower stretch and bud sites are setting. Lots of tops from the lst. Fingers crossed.

the last day of light. Two days of darkness and scythe. 10 days only water

🌿 Week 10 Update: Entering the "Bulking" Phase (Flower Week 5) We’ve hit a major milestone! The plants have officially finished their "stretch," and we are moving into the most exciting part of the cycle: The Fattening. 🛠️ The "Improvise & Overcome" Moment Sometimes in a grow, things don't go exactly as planned, and you have to know how to handle it yourself. I saw the colas getting too close to the LEDs and didn't waited for a disaster—and I took action and raised the whole tent. That’s the sign of a real grower: being able to adapt your environment to the plant's needs on the fly. By creating that extra headspace, i’ve protected the harvest from light bleaching and heat stress. 💎 What’s Happening Now: • Resin Explosion: This is the week where the "frost" really takes over. Trichome production is ramping up, and the scent is likely getting much more intensely i needed to add some silica. • Bud Architecture: The flowers are no longer getting taller; they are growing "out." They are filling in the gaps and becoming dense. • The PK Hunger: The plants are craving Phosphorus (P) and Potassium (K). ⚠️ Critical Checklist for Week 5: 1. Humidity Drop: RH between 40% – 50%. Dense buds trap moisture, and we want to keep mold (Bud Rot) far away. 2. Airflow: Since i raised the tent, i needed to make sure fans are repositioned to move air across the top of the canopy and through the middle. 3. Watering: They are thirsty! Keeping the moisture consistent, as even a short drought now can stress the production of essential oils. One love growmies 🤜🏼🤛🏻 UPDATES- 16.1.26 Short video shooting, there are still some issues, but im looking forward strong dense buds

Formerly "Outdoor Spring Failure (Autos)" ───── ⋆⋅☆⋅⋆ ───── 11/06/2021 Day 70 - First day of the 11th week. Last update before harvest. Lot of sun but also lot of rain this week. Had to check weather constantly to move the babies in the shelter in case of storm, since I don't want water causing moisture in the buds. I reported the usual temperatures graph provided by a national meteorological society. They are so cute. - DD ( PS. I'm using stupid diary info (lamp distance growing outdoor, nutrient = none, ...) because of how GD algorithm work. Sorry for this. )

been quite busy, due to my birthday and a new semester, which resulted in my Orange Apricot grew too close to the light and i mistakingly turned ny lights to 100% for a few days which ended up in light burn, so i had to re-adjust my setup and raised the lights.. also threw some netting on the orange apricot glue and some lst clips in an effort to hold them down abit.. still havent got the time to remove the burned leafs, but everything else looks perfect. ive also raised the Sweet cheese closer to the light.

Easy plants everything going nice, micro grow dwc, box was found on aliexpress. Small & simple, 18/6 lights, lucas formula 50% dosage going gr8! see ya next week! Gonna try some contests when it stats to bloom! Ps. 3 plants were rescued from fatal condition, 1 of em started pulling new roots. The rest 2 of bastards still fighting with hydro conditions :D we will se if they live or die

Legend Timestamp: 📅 EC - pH: ⚗️ Temp - Hum: 🌡️ Water: 🌊 Food: 🍗 pH Correction: 💧 Actions: 💼 Thoughts: 🧠 Events: 🚀 Media: 🎬 D: DAY, G: GERMINATION, V: VEGETATIVE, B: BLOOMING, R: RIPENING, D: DRYING, C: CURING ________________________________ 📅 D91/B29 - 14/02/24 ⚗️ EC: 0.9 pH: 5.8 🌡️ T: 19-25 °C H: 50-70 % 🌊 6L 🍗 CalMag - Bloom A-B - B52 - Bud Candy - Big Bud 💧 💼 I filled up all available space in the pot, preparing all for 3 days out. I'll be back on Sunday the 18th of February 🧠 🚀 I'm preparing all for 3 days out 🎬 Added timelapse video and screenshots ________________________________ 📅 D92/B30 - 15/02/24 ⚗️ 🌡️ T: 18-23 °C H: 50-80 % 🌊 🍗 💧 💼 🧠 🚀 First day out 🎬 ________________________________ 📅 D93/B31 - 16/02/24 ⚗️ 🌡️ T: 18-23 °C H: 50-80 % 🌊 🍗 💧 💼 🧠 🚀 Second day out 🎬 ________________________________ 📅 D94/B32 - 17/02/24 ⚗️ 🌡️ T: 19-23 °C H: 40-70 % 🌊 🍗 💧 💼 🧠 🚀 Third and last day out 🎬 ________________________________ 📅 D95/B33 - 18/02/24 ⚗️ EC: 0.8 pH: 5.8 🌡️ T: 19-23 °C H: 40-70 % 🌊 1L 🍗 CalMag 💧 💼 🧠 🚀 I'm baaaackkkk !!! 😎😎😎 🎬 Big job on media. I edited the cumulated time lapse videos and splitted day by day. Also uploaded the screenshots from the TrolMaster App for each day out. Great! ________________________________ 📅 D96/B34 - 19/02/24 ⚗️ EC: 0.8 pH: 5.6 🌡️ T: 19-23 °C H: 40-70 % 🌊 🍗 💧 💼 🧠 🚀 🎬 3 pics and a video added. Added timelapse video ________________________________ 📅 D97/B35 - 20/02/24 ⚗️ EC: 0.8 pH: 5.3 🌡️ T: 20-24 °C H: 50-65 % 🌊 5L 🍗 CalMag - Bloom A-B - B52 - Bud Candy - Big Bud 💧 💼 Some defolation 🧠 🚀 First signs of ripening 🎬 Added timelapse and screenshjots. I also prepared a timelapse of the entire week with some music 🎵🎵🎵 and weekly rate of T-H and VPD 📈📈📈

Day 28 smell is geting stronger frost is building very large bud growing very fast will most likely be a heavy yield handling the higher temperatures

This is my 9th grow session since August 2017, 5th round of my own clones, kept this run going since April

Sep 6: the top buds are mostly ready. Final Flush was applied two days ago and are supposed to wait 7-10 days. Will wait a bit longer but harvest will be starting soon. Sep 7: harvested 740 g wet buds into freezer. When dried this will be about 180 g. Lower buds will be another week or two.

Day 78 - pheno 1 was cut down, id normally hang dry the whole plant but decided to do it in branches instead. Second pheno has been left in darkness as i haven't had the time to cut. Pheno one is hung up and drying.. Room Humidity 60/60. As soon as she's dry enough I'll finish trimming her up. Then put them into jars. Might use boveda 60% packs but I'll see. Smells strong! Will post a harvest when both plants have been dried fully an in jars. Hope you enjoy the videos and pictures. Stay tuned.

Smelling so good

Start of week 7. Filling out and frosting up nicely 👌 👍

📆 Semana 11 Última semana, cierre del ciclo. Cogollos completamente formados, duros y con el peso ya definido, sin apenas cambios estructurales, solo afinando el acabado final. La resina está en su máximo, con tricomas mayoritariamente lechosos y una buena proporción de ámbar, marcando el punto óptimo de corte. Textura muy pegajosa y brillo intenso en toda la flor. Los tonos naranjas dominan, acompañados de matices finales que reflejan la maduración completa. El aroma alcanza su pico, profundo, denso y bien marcado. La planta prácticamente ha detenido su actividad, tirando de reservas y mostrando el desgaste natural en hojas grandes. Cultivo cerrado, limpio y en su punto. Lista para el corte. Seguimos creciendo fuerte 💪!

Daily feeding, Heavy flushing this week to balance PH and EC. Recalibrated PH and EC Meters.(Found PH meter of by .3 lower than meter showing, and EC was .3 Higher than what meter was reading.) Working the smaller side of the tent to the scrog net and planning to flip to flower in the next 2-4 Days about 2 weeks behind schedule due to Slower growth on the left side of the tent. Flip at end of week.

Blütetag 77 – Geduld zahlt sich aus Drei Wochen über Herstellerangabe – und genau deshalb fühlt sich dieser Zeitpunkt richtig an. Ich habe mich bewusst entschieden, nicht nach Kalender, sondern nach Reifegrad zu gehen. Ziel ist ein stark körperbetontes, sedierendes Endergebnis – also Geduld statt Eile. Der Fade ist deutlich, die Blätter verlieren an Kraft, während die Buds dicht, harzig und vollständig ausgereift wirken. Jetzt geht es nicht mehr um Masse, sondern um Feinreife. Die finale Woche beginnt. 🌿 Abschlussbericht – Franco’s Lemon Cheese 🍋🧀 | Tag 80 – Ernte Tag 80. Heute ist der Tag, auf den ich die ganze Zeit hingearbeitet habe: Erntezeit. Nach geduldigem Warten ist der Amber-Anteil jetzt genau da, wo ich ihn haben wollte – und damit ist für mich der perfekte Punkt erreicht, um die Schere anzusetzen. Dieser Run war für mich vor allem eins: Kontrolle, Geduld und Feintuning. Ich hab bewusst nicht überhastet reagiert, sondern die Pflanze sauber bis zum Ende geführt. Die letzten Tage waren nochmal pures Beobachten: Trichome checken, Reife bewerten, Bauchgefühl + Lupe zusammenführen – und heute hat’s einfach „klick“ gemacht. Was ich mitnehme aus diesem Grow • Timing schlägt Stress: Das bisschen extra warten hat sich gelohnt – genau diese letzten Prozent machen am Ende den Unterschied. • Reife vor Optik: Nicht nur nach „sieht fertig aus“ gehen, sondern nach dem, was die Trichome wirklich sagen. • Stabil bis zum Schluss: Gerade die Endphase entscheidet, ob man mit einem guten Ergebnis endet oder mit einem „hätte ich mal…“. Jetzt startet Phase 2 Ab jetzt geht’s nicht mehr um Wachstum, sondern um Qualität sichern: Trocknung, Klima, Geduld – und dann Curing, bis die Franco’s Lemon Cheese genau das wird, was sie sein soll: hart, aromatisch, sauber, fertig. Ich halte euch auf dem Laufenden mit den nächsten Updates zu: • Wet Trim / Dry Trim • Trocknungsdauer & Klima • Erster Smoke-/Vape-Test • Curing-Woche 1–4 Bis hierhin: Run sauber durchgezogen. Heute wird geerntet. 🍋🧀✂️ Trocknung ist gestartet und läuft kontrolliert über den Controller: • 60% rF • 2% Totzone • 16–18°C Jetzt heißt’s: Ruhe bewahren, Klima stabil halten und langsam trocknen, damit Terps und Qualität sauber erhalten bleiben. Nächster Step: Dry-Check & Trim, sobald die Äste anfangen leicht zu “snappen”.