It was finally time to harvest her, what good times we had with her. Amazed with how beautiful this plant is, how easy to manage and train and how rewarding Orange Hill Special is. So we said our thanks and goodbye, thanked her for all the joy she gave while growing her. I realize more and more how I love growing them even more than the end-product. It takes my mind of all going on for a while, in my miniature jungle world in the attic. Im sure all of you just sometimes sit there and watch them, in wonder, dreaming away with a good buzz on, watching them wave in the wind of the fans. So with a heavy hart I apologize, play them their last music, sit with them and feel them and smell them, watch the glistening of the cristals. In the end we had 209 gram dried Orange Hill Special, I will know the total of the grow, in a few days, since the final big whopper still has to dry: my XtraKush, be sure to check the harvest of that one *in couple of days) and see a one-dollar seed outperform two 10 dollar seeds. I probably go over 500 grams for the total grow, which would be 1.6 grams per watt. Big success! Consider an SP-3000 for your next light, you won't be disappointed! Check www.mars-hydro.com for the latest discounts! Thank you @MarsHydroLED for letting us try out your light, it made this successful grow possible! Greetings and all the best! Thank you to our friends here, our followers and the whole Growing Diaries community for just being there. Big Hug, Sunshine and BioBuds

She's done very well this week. Her flowers are fattening up a treat! I notice A LOT of pistils, I'm wondering if this is an indication of bud density? Anyway, apologies for poor pics this week, they're all getting too big to get in and out the tent without damage. Last week I snapped the main cola on the CBD 😭

Back from a short trip and they’re looking great! Looking ahead to my schedule, it became apparent I was going to need to harvest sooner rather than later if I wanted to be at my house for the first week or drying. Trichs were about 50% milky and maybe 5% amber on average. I decided I’d be staging th harvest over a few days. I was going to try washing them prior to drying to make sure the pm is neutralized and because two of the outdoor ones are probably covered in city soot 🙃.

She has started to move again with no further deficiency so I will continue her draught and see if she improves more!

Greetings, fellow cultivators! Today, I'm thrilled to share the grand finale of our journey with the remarkable Big Cheese Auto from Seeds Mafia. At day 81 from seed, she reached the pinnacle of her splendor, and the harvest was nothing short of spectacular. As I gently snipped each ripe bud, I couldn't help but marvel at the beauty and resilience of our Big Cheese Auto. From the moment she emerged as a seedling, she embodied strength, vigor, and an unwavering determination to flourish. Now, as she hangs upside down to dry for the next two weeks, I'm filled with a profound sense of gratitude for the privilege of witnessing her growth. Our journey with the Big Cheese Auto has been nothing short of extraordinary. From the excitement of germination to the meticulous care during vegetative growth, from the anticipation of flowering to the aromatic crescendo of the harvest, each phase has been a testament to the plant's resilience and the joy of cultivation. The journey began with a tiny seed, a promise of potential waiting to be fulfilled. With the nurturing support of the Autopot system and the guidance of Aptus Holland's nutrients, our Big Cheese Auto thrived, transforming into a botanical marvel with each passing week. From the emergence of her first true leaves to the explosion of trichome-rich buds, she captivated us at every turn. A heartfelt thank you to Seeds Mafia for providing the genetics that sparked this incredible journey. Your seeds have not only produced exceptional plants but have also inspired a community of passionate cultivators. Your dedication to quality and innovation is truly commendable, and I am grateful for the opportunity to cultivate such remarkable genetics. Before the trimming and curing process begins, I took the time to capture the beauty of our Big Cheese Auto in a special photo shoot. Each snapshot is a testament to her magnificence, a visual ode to the journey we've shared together. To the entire community, both near and far, thank you for accompanying me on this horticultural odyssey. Your support, encouragement, and shared passion for cultivation have made this journey all the more rewarding. Let's continue to cultivate greatness together! Thank you for being a part of this incredible journey! Wishing you all abundant harvests and joyful cultivation endeavors ahead! Genetics -Seeds Mafia Big Cheese Automatic Light - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND 
 
All info and full product details can be find in can find @ https://seedsmafia.com 

https://aptus-holland.com/
 

https://lumatek-lighting.com/ As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life

Small yield but great outcome on the quality , bad thing is by this point I still hadn’t realised it was a hermie

A esto ya le queda poco ! Seguimos con riegos para que sigan consumiendo y lleguen bien limpias. Una pasada de resina y olores.

Algunas colas tuvieron que ser amarradas para que no cedan por el peso, comienza el engorde con altas expectativas de esta cepa... Ya veremos si la repetimos

Some brown hairs are starting to come through now & the buds are starting to dense up, also the different smells in the room are getting strong now.

Msg me for fem seeds

The plants were fed 3 days ago for the last time.. after the soil has dried, only flawless finish will go (probably from tomorrow) for the next 10-12 days, how long will it last... Glookies has a strong, exotic smell, it smells a lot like melon, sometimes a little like coffee... the smell is intense and can be felt even at 40-50 meters, especially at night... it is currently in full potency, some 90% trichomes are cloudy-milky and sometimes amber, when it is removed it will be exactly what an indica dominant hybrid should be... Dos Si Dos 33# also smells a bit like melon, but I think it will completely lose that smell by the end, no lime, citrus and mint as it says, it smells mostly like gelato, which makes sense because it's genetics,but I like it...it's like I planted gelato lol...but unfortunately I won't leave it as long as it requires because the weather won't allow it, I'll take it down in 12 days at the latest because after that the temperatures will go up to 3 degrees Celsius at night, the humidity will go over 70 , it's going to rain, there's no point in keeping it longer than that, I'm just increasing the risk of mold, and it's not like I haven't already thrown away a couple of moldy heads...50% of the trichomes are cloudy-milky, the rest are transparent and some amber... I hope that by the end it will be able to achieve at least full potency because time will not allow for more amber These plants are real viking warriors, they didn't miss a bit of stress, but thank the dear Gods, it was reflected in the potency, and not in the production of seeds... this season is the worst season I've ever experienced, and so are my plants ...throughout the season they were under stress, and I was under even more stress...the weather in May and June was cold, without enough sun, temperatures were low, constant rain, ice and storms...after that came abnormal temperatures that easily exceeded 60 degrees Celsius in the direct sun....drought for almost 3 months, without a drop of rain, on the hottest days some plants drank 100+ liters of water, including food, I couldn't believe it with my own eyes... outdoor this year cost me more than if I did indoor... there were a lot of storms throughout the season... the last storm completely uprooted 3 of my plants and I had to take them down... of course I didn't manage to cut that much grass in time, so I ended up with over 600 g of dry moldy gorilla zkittlez( that's about it, the quarter that I cut gave 150 grams of dry matter, so I realized that there was no reason to continue cutting) it got worse because I didn't have time to cut it, and it was soaked from the rain... I still can't complain even if I I don't like the smell, I'm not a fan, it's potent and the work is relaxing and divine, I managed to save about 20 grams without it being touched at all... I have more strains that have been in jars for some time, but this is not the place for them now, I will certainly include some footage of them in jars as well...all the strains are superb and each is beautiful in its own way...I couldn't stop I decide on just one... dos si dos 33, runtz x layer cake, glookies and mimosa x orange punch I'm definitely planting again in the future.. I'm also interested in what barney's amnesia lemon is like because I really like this one, so next year I'll probably plant it too Dos si dos is about 120 cm tall, glookies 2 m These two plants had additional stress unlike the others which also didn't suffer...they were in smart pots, staked and one morning I go for a tour and see the plant broken, and the pot torn all the way, like a beast that was there.. .did some wild animal fly over there and got tangled up and uprooted it all... and it was as if someone had cut it with a knife, after a few days the same with the other plant, the same completely... then I seriously started to i mean someone is casting a spell on me lol then they were transplanted in early bloom into direct soil Then glookies was transplanted to a place with much less sun than it was in, but at that moment I couldn't choose, what is there is..

This was a solid week but my PH keeps dropping. PPM dropped from 780ish to 560 so I know she's eating. Buds are forming nice and compact for their first week of actually forming. Other than the PH problem that I'm correcting daily until my fresh res change, my tallest stalk in the back grew into the light so hopefully those buds don't bleach! Open to constructive criticism btw!

Lst adjusment and lower branch pruning

30/3/26 🌴 Seguimos añadiendo más bacterias concentradas en polvo para ayudar al desarrollo de más brotes! Junto con el delta9 solo puedo esperar una producción de flores masivas Están todas las plantas de una manera increíble con ese rezo que me encuentro en las mañanas antes de salir al curro y verlas todas trabajando a todo trapo! Esta vez sé que vamos en el camino correcto solo puedo esperar a que siga así! 🥁🥁🥁saludos a todos

Black Cream stretchig full on flowering. Shes polling up the net. Think i wont train here anymore. Bomberry Glue Really its a diferent kind. Slow started and look at here now. Shes a beauty. Truly Ganja Leaves. Wedding starting to flower. Stretshing good. Started Scrog on here. Purple Couskush looking good. Like how the new branchs are so big for her but still stretching verticaly. Nice genetic nuace. Something to add to newer genetics. Temps are getting up , vents are getting are dry and up VPD goes. trying some foliar to help. Lets see what happens Cheers Brotherhood

(12/11-12/17) Days 8 to 14 Hope everyone enjoys the pictures. I will try to add a video and black back or cover pics by end of week every week. Week 1 Notes & Observations: Plant 1 and 2 have been showing nice steady growth. Both seem to have similar phenos so far, so Im looking forward to a nice straightforward grow and training with minimal variants. They will be kept in these containers until week 4+ VPD and PPFD: This week I will hold the humidity at ~75 to 80% while under a dome and temps will be monitored for 70- 75F daytime with 66-71F overnight. Im adjusting my lights and look to control them at ~250ppfd max. I will have to raise and lower pots inside the tent as I will be growing these at a different interval of other plants.

Finally the Sour Strawberry started catching up! It seemed to have some sort of mutation where it topped itself and also rotated while growing. In the timelapse you can see the entire plant rotates about 90° over the course of the week. Sadly the other 3 plants kept throwing new issues at me and were at very different heights, all while the Sour Strawberry was tiny. Bending them had little effect and I did not actually want to super crop them just yet. I had to put in a net.

Blueberry Muffin – Pheno B Week 7 | Finally Joining the Flower Party Welcome back to another week of the 8×8 Adventure! 💚🌱 If this is your first visit to the diary, welcome! This project follows twelve different cultivars growing together under exactly the same environment, lighting, irrigation and nutrition. Every plant receives the same care, allowing genetics to become the true variable. It has been incredible watching each cultivar—and even different phenotypes of the same strain—express their own unique personality. Blueberry Muffin Pheno B continues her journey under a strict 12/12 light schedule from seed beneath the Future of Grow Black Series LED. After taking her time compared to the rest of the room, this week she finally decided it was time to move forward. Sometimes patience is rewarded. And this week, she certainly rewarded it. ──────────────────────────── 🌸 Flower Development This is the week I'm officially considering her first week of flowering. Although we're already seven weeks from seed, this phenotype followed her own schedule from the very beginning. While the rest of the room has been well into flower for some time, she spent longer building her structure before making the transition. The exciting part is just how quickly she has responded once flowering began. Fresh white pistils are now appearing everywhere, the tops are becoming much more defined, and every day she seems a little more committed to producing flowers. She may have arrived late... ...but she's certainly not wasting any time now. ──────────────────────────── 🌿 From Slow Starter to Fast Mover One of the biggest changes this week is her overall appearance. The lighter colour from previous weeks has completely disappeared, and she now carries a rich, healthy green from top to bottom. The foliage looks vibrant, balanced and full of energy, with no signs of nutritional deficiencies. Seeing that transformation is incredibly satisfying. It confirms that sometimes all a plant really needs is time. For several weeks she was easily one of the slowest plants in the room, but once she decided to flower, her pace changed dramatically. It's almost as though she's trying to catch up with her sisters. ──────────────────────────── 🌱 Structure & Personality Pheno B continues showing a very different personality compared to her sister. Both plants are actually quite similar in height, but that's where the similarities begin to fade. While Pheno A developed a more open structure, Pheno B has become much bushier and denser, producing a compact canopy with very tight internodal spacing. The Low Stress Training carried out during vegetative growth has created a beautiful, even framework, allowing multiple flowering sites to receive excellent light exposure despite her naturally dense growth habit. She's not trying to become the tallest plant in the room. She's becoming one of the fullest. It will be fascinating to see how this compact structure influences bud development over the coming weeks. ──────────────────────────── 🌡️ Environment Environmental conditions remained stable throughout the week, providing ideal conditions for this important transition into flowering. 🌡️ Day temperature: 29°C 🌙 Night temperature: 25°C 💧 Relative humidity: 60% 🥥 Root zone temperature: 21°C 💦 Nutrient solution temperature: 24°C ⚗️ pH: 5.8 ⚡ EC: 1.95 mS/cm 💨 CO₂: 693 ppm 💡 Light schedule: 12/12 Keeping these conditions stable allows each phenotype to express its own genetic potential without unnecessary environmental stress. ──────────────────────────── 🌱 Feeding As flowering begins, her feeding programme has now moved forward alongside the rest of the room. This week's nutrient solution consisted of: Plagron Terra Bloom – 2 ml/L Plagron Sugar Royal – 1 ml/L Plagron Pure Zym – 1 ml/L Plagron Power Buds – 1 ml/L pH adjusted to 5.8 The richer green foliage and healthy new growth suggest she's very comfortable with the current feeding schedule, and I'll continue monitoring her closely as flower production accelerates. ──────────────────────────── 📸 Behind the Lens This week's photographs capture a plant that finally seems confident about the direction she's taking. The close-up shots show clusters of bright white pistils emerging from every growing tip, while the wider photographs reveal just how compact and symmetrical her structure has become. One thing that immediately stands out is the colour. Compared to previous weeks, the foliage is noticeably healthier, richer and more vibrant. She may have been quiet for the first part of this adventure... ...but she's beginning to steal a little attention now. ──────────────────────────── 🔍 Looking Ahead Now that flowering has officially begun, I'm excited to see how this phenotype develops over the next few weeks. Will she remain compact and produce dense, chunky flowers? Or will she surprise us with a stronger flowering stretch before settling into bud production? That's one of the reasons I love documenting different phenotypes. Even sisters can tell completely different stories. Whatever happens next, she'll decide the pace—and I'll simply continue giving her everything she needs to become the best version of herself. ──────────────────────────── 💚 Thank You Thank you so much to everyone following this 8×8 Adventure. Every week these diaries remind me that growing isn't just about harvesting beautiful flowers. It's about observing, learning and appreciating the incredible diversity that exists within genetics. A huge thank you to GrowDiaries for providing a place where growers from around the world can document every lesson and share their experiences with such an amazing community. Thank you to Zamnesia for these wonderful Blueberry Muffin genetics. Watching two sister phenotypes develop into such different plants has been one of the highlights of this project. Thank you to Plagron for providing the nutrition that supports every stage of this grow and helps these plants express their full potential. And thank you to Future of Grow LED for delivering the consistent lighting that powers this entire 8×8 Adventure from seed to harvest. Finally, thank you to everyone reading, commenting and following along. Your support makes documenting this journey even more rewarding, and I hope these diaries continue helping and inspiring growers everywhere. Growers Love, and I'll see you all next week as Blueberry Muffin Pheno B continues writing her own unique story. 💚🌱

Change Friday Very smelly