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Venga familia, cosecha de estas Forbidden Mochi fast de Seedstockers, que ganas que tenia ya de darles machetazo. No veas que pinta que tienen estas plantas. Las flores aparte se ven bien resinosas, prietas, aparte son aromáticas huelen mucho afrutado. En general es una genética con la que disfruté bastante cultivarla, la genética es perfecta para cultivos de floración corta con rangos entre los 20/25 grados en interior, es muy fácil cultivarla y bien resistente, es excelente para cultivadores principiantes. Hasta aquí es todo, espero que lo disfrutéis, buenos humos 💨💨.

Esos fumetillas, que actualizo esas bombas de candy caramelo 💣 del banco Zambezaseeds. Y es que ya no les queda nada, estoy pensando en cortarlas con varios días de diferencia, pero ya veremos eso aún está por decidir. La cuestión es que mirar lo sanas que han llegado hasta el final y a sido Gracias al led que me mando mars hydro. Esta semana no se echo nada de productos y hasta el corte es lo que seguiré haciendo, con cada riego se alimente la planta con nutrientes o no se tiene que calibrar el ph, mantener la humedad por debajo del 50% Y la temperatura mantenerla entre 22/26 grados. La flor no es muy grande pero está compacta, tiene bien de resina, el olor es un olor dulce como a chicle de fresa. Muy peculiar y llamativo. Hasta aquí todo lo de esta semana, disfruten los vídeos y muy buenos humos gente

H2O Algas Enzimas

I never even weighed out my harvest, but it was almost 3 mason jars stuffed full. I actually never smoked it either; I rosin pressed every gram of that $hit. Definitely better quality than the dispensary concentrate I’m used to. I’m very happy with my results, considering it’s my first run. They went through a lot like I moved halfway through, the plants lived I am unventilated closet for a bit because my tent wouldn’t fit and had to buy/wait for a new one, then had to deal with the winter cold in my environment too and all that. It was really fun and a huge learning experience. Hard to rate the strain considering it was my first grow, but again, considering everything I put these plants through, I give it high rating. I would recommend.

Today is 12/7/18, day 20 in flower. Today is 12/8.18, day 21 in flower, watered with nutes, picture day. Today is 12/9/18, day 22 in flower, just video of the girls.

what a resin monster! such beautiful plants! one of the 2 phenos had straight peanutbutter flavor!

Very easy strain to grow. I grew the White Critical Express previous to this grow, I really liked it and wanted to try growing an Autoflower so I went for the Critical 2.0 and it was worth the grow.

Hi liebe Community and Welcome Back! 💚🌱 We proud to present the second Strain from Good Times Genetics! Die Wuchsform der Pflanzen wirkt bis jetzt sehr homogen, es ist zu beachten, dass natürlich die einen etwas schneller wachsen, wie die anderen. Auch die Stielbreite unterscheidet sich etwas. Insgesamt wirken die Jungpflanzen allerdings sehr kompakt, was eine gewisse Indica Dominanz vermuten lässt. Das ist auch so gewollt. Ich werde immer wieder verschiedene Pflanzen der gleichen Zucht dokumentieren und nach der Geschlechtsbestimmung dann Herausfiltern, welche zwei Pflanzen für die Fertigstellung des Diaries in Frage kommen. Die Wachstumsbedingungen im Growzelt sind weiterhin am Optimum und Stabil: ——————— 🌞 Temp: 23°C 🌚 Temp: 20 °C 💨 RH: 58% VPD: 0,86 kPa 😎PPFD: 330 mqm ——————— Stay Tuned! 💚

I plan to harvest #2 and #6 soon. I hope to document with pictures and videos.

Her buds are getting huge. The trichomes are everywhere now and the smell is amazing. I had to add a lot of string just to support the branches. This strain is growing so incredible, I love it. I wish I had more of this strain. It was my only seed for now. Very happy (10/10)

🌿🌸 Week 4 Flowering Update! 🌸🌿 We have officially entered week 4 of the flowering phase, a crucial period where things can get a little nerve-wracking. However, I'm happy to share that everything is looking great so far! 🎉 First off, let me express my relief that I haven't encountered any hermaphroditism issues like some unfortunate growers have experienced. I've been extra vigilant in checking my plants for any signs of bananas or seeds, and thankfully, all is going smoothly on that front. Fingers crossed, and let's hope it stays that way. 🤞 Now, let's talk about the progress of these beauties. The plants are thriving, exhibiting vigorous growth and magnificent stretching. 🌱✨ Maintaining the well-being of my plants remains my top priority. They're displaying a healthy thirst, as each plant continues to drink around 2 liters of water every two days. I've been closely monitoring the pH level of the nutrient solution, which has been steady at 6.11. This ensures optimal nutrient uptake and keeps the plants in their prime condition. Moreover, the TDS range is consistently between 1050 and 1150, providing them with the ideal nutrient balance. ⚖️💧 Speaking of the plants, I must mention how amazing they smell! The aroma is becoming more intense with each passing day. Today, I conducted a smell test for the OG and Oreo strains. The OG emitted a super strong smell of OG/Skywalker, while the Oreo strain has a unique and captivating scent that is difficult to describe but absolutely amazing. I can't wait to smoke that one! Tomorrow, I'll do a smell test for the Queen strain as well. 🌿👃🔥 As we progress through this crucial stage, I'll continue to provide the best care possible to ensure a successful harvest. Today (Day 22) marks the last day of foliar feeding with Bud Factor X, an essential step to maximize THC development and quality. This phase demands attention to detail and careful observation. 👀🌿💦 That wraps up this week's update, fellow growers! Keep your fingers crossed for a smooth journey ahead, and may your own gardens thrive. 🤞🌿🌸 Happy growing, lads! 🌱💚

Smoke is amazing. Barely needs a cure to even taste good. I’m sure a nice cure would bring the sweet caramel flavor out as there is a hint of it in the smoke. But I’m low on weed so this would have to do.

START WEEK Day 88 04/03/22 +I think maybe the video is the best way to show my garden. Exposure is all crazy in tent. +I have sort of been on cruise control. Just watching the girls grow. Actually beginning to see some trichomes appear as a silver haze ( hence Platinum OG) on some of the leaves. EXCITING!😬 +As they grow, the differences and techniques on each plant show up. One plant was slow from the start and is just beginning to flower. Partly because it has become eclipsed. +I have been "leaf picking" thru last week and will continue this week. I can't seem to keep up with the vegetation. I am beginning to get the hang of it. +I will do a complete Reservoir change this week. +ppm at or just above 1000 +pH 5.9 +I think the one plant has almost stopped stretching +light is 100% and 24" from main canopy. Some kolas are as close as 16". Although by my design, I can see the importance of having all plants similar size and even canopy. THINKING OUT LOUD ?Do I remove the largest fan leaves? ?How large should the buds be now? They are about Quarter size. ?How far down and what grow should I remove? ?Thinking, down the road, about flush and nutrient schedule? Darkness before harvest? ORDER MORE SEEDS ANY COMMENTS OR SUGGESTIONS ALWAYS WELCOME

Day 91 - She is still flowering, but slowly.

Hey guys! Here's the 3rd week of flower! 😻 This week I trimmed my babies (just a little, about 8 leaves or less each plant). Some leaves were healthy but were blocking a lot of light from the flowers and tucking them wasn't doing the job anymore. Besides that Boomer stretched out a lot (which also worried me as I didn't want my babies to go wild on me. I LSTed some of them hoping that would fix the issue). Where I live has been getting somewhat cold at night and I fear that might be doing something to my babies (I hope to be wrong). Besides that the flowers are getting bigger everyday and some are even starting to show some trichomes (I think looks cute!). The pistils are also getting bigger and the smell is stronger now (it was already strong). Near the end of the week I saw Falco's leaves were getting yellow and I suspect it is nitrogen deficiency... and what's causing it is probably some residues at the end of the pot (so I might need to flush her) or maybe I just need to feed her more nutes). Keep in mind she used to be quite small during veg and only in the end she grew enough to be transplanted to a bigger pot. Maybe she's just special? This week you'll see less timelapses compared to last week... I forgot to take photos for about 3 days 😅 but at least there are some! I hope you'll enjoy what I'm sharing! Thanks for reading! 👋

Die 2te Woche der Blüte hat begonnen und sie strecken sich in die höhe und sehen sehr gesund aus im laufe der woche werde ich sie nochmal Entlauben ansonsten gibt es nicht viel zu berichten.💪😜

Hey everyone 🤗. A lot has happened this week ☺️. Not surprised that the plants look so extremely dark, is that because I sprayed them with neem oil as a preventive measure , because I discovered a very young trip on a plant. This annoys me extremely, because the attachment room is very clean and neither shoes nor dirty clothes come in when you enter the room 😩. But since I had the problem in most cases years ago, I am very confident that I will get the problem under control very quickly 😃. Otherwise, everything is developing very well as usual 👌. I wish you a lot of fun with the new update, stay healthy 🙏🏻 and let it grow 😃. You can buy this Strain at : https://sweetseeds.es/de/sweet-skunk-f1-fast-version/ Type: Sweet Skunk F1 Fast Version ☝️🏼 Genetics: Sweet Skunk Auto (SWS34) X Early Skunk 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .

10 semanas pasadas desde la germinación, decidimos cosechar nuestra Cheese. De dinafem sorprendido por los resultados obtenidos. La cheese es una variedad sumamente olorosa, sus toques a queso se hacen notar y su resina cristalina y pegajosa Enamoran la vista de cualquiera ❤️