The Grow Awards 2026 ๐Ÿ†
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@Endriu
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It's been a while, I know, but been too busy during this festives to keep the diary up... As you can see, my ladies suffered from plague. Damn spidermites! I've try to control them every day but they were too long in bloom to do something for this little creepers! So, after 11 week of bloom I've decided to cut them and wash the buds as in a video made by Mr.Cervantes seen on youtube, and made a video so that it can be useful. I've mix 120ml of H2O2 in 10Lts of water, washed the buds for a couple of minute, rinse'em and then hanging for a couple of hours with a fan that gently blowin on them. The result is in the photo. So, mates, this journey has ended, I've learned a lot of things during this real first indoor grow, and this also thanks to you and your hint. Thank you, see you soon (more beans are waiting to born) and most of all CIAO!
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Went to harvest them in the midst of night with a friend. Not as much mold as I was expecting considering how dense the vegetation was surrounding the spot. Lost less that 5% to mold which is good.
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@AdamCajda
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Here we go. Week 8. Iโ€™d say my best grow so far. Girls are stretching as expected, they have plenty of room so not issue. There are plenty of buds forming so I canโ€™t wait how this grown turns out. :)
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@Rhah420
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PK 13/14 Kur ist vorbei. Die Pflanzen sehen gut aus, haben nur zuviel Blatt Masse. Sollte ich sie noch einmal anbauen, dann ohne Netz und mit mehr entlaubung. Ich denke sie werden in 2-3 Wochen geerntet.
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17.06.20 (28 DรAS) Empezaron a salir los primeros pistilos y se estรก estirando bastante 23.06.20 (34 DรAS) La Red Critical Auto empieza a mostrar sus primeros buds violetas.
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Shit got out of control, i had to perform an LST to keep the big sister under control and she is the biggest plant Iโ€™ve ever grown although She is developing buds everywhere and im not really sure but for me this is bad as i think sometimes less is more, its clear that the plant just canโ€™t distribute the same nutrients on 10 buds/20buds, so i expect them to be soft and not potent, maybe THAT xxl pheno, im sure someone else could have get even more, shame that I canโ€™t clone her Little sister is looking so nice tho, Perfect structure, just amazing looking and beautiful to its maximum
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We are happy of the results, but in the next batch we will be put 8 plantas and AC
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The final week marked the end of the Bruce Banner run ๐ŸŒธ Bruce Banner #1 was taken out of the tent on Thursday and placed into complete darkness. Due to the heavy buds, she had to be supported properly before harvest. On Saturday, #1 was cut and hung to dry. Because of her size and structure, I had to split the plant into several sections to hang them properly. A light wet trim was done, mainly removing larger fan leaves. Bruce Banner #2 and #3 were already harvested earlier and moved into jars this week. Drying time was around 10 days, and both plants stabilized nicely during curing at 58โ€“62% RH, which is right where I wanted them. Overall bud quality is very solid: Dense, heavy flowers Strong resin production Loud chemical, citrus and sweet terpene profiles Despite some late-flower challenges, the run finished clean and the final quality is very satisfying. This officially closes the Bruce Banner chapter ๐ŸŒฑโ„๏ธ
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she has been chopped. I went 60 days total in flower. I tried her but she was not ready to be smoked. she has been down for a few days as fastbuds recommended flower time was 62 days. I was going to wait but she really started to stink. real strong and pungent. so make sure your carbon filter is big enough for your space. any ways she grew out nice and real sticky. I was able to get some darker fades going. real fun. I will do a smoke update here soon and close this out.
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10/19: I fed today. Only one plant has any signs of deficiency..an Orange Sherbet that needs more Mg than everybody else. Serious stink now! Wow..gonna have to order another carbon filter.. I shot a little video of the soil remediation amendments I'm using these days. This will be the first time I use the Coast of Maine Lobster Compost. I usually use a different brand with added biochar and mycorrhizae, but I wanted to see what all the fuss is about the efficacy of lobster compost. Recipe: About 50 gallons of soil, previously flushed with TPS Liquidsoil to re-establish the microbial population. 1 cu ft - Coast of Maine lobster compost 15 lbs - Earthworm castings 4.5 lbs - Microgrow granular inoculant 4 lbs - Bokashi 4 lbs - Dr Earth Veggie, Tomato, and Herb organic fertilizer 2 lbs. - Nectar for the Gods - One Shot granular fertilizer 2 lbs - granular humic acid plus molasses 1/2 lb - texas greensand 1/2 lb - azomite 1/2 lb - dolomite 10/20: Halle Berry(Blackberry A) is getting soooo fat..maybe 20" in circumference! I spotted another couple of nanners on the Strawberry Pie and decided to leave them to do their thing..might be some very interesting hybrids as a result. It occurs to me that it's almost time to start germinating the next batch of beans...๐Ÿ‘ 10/23: Fed them and rotated the edge plants. Switched to Cha Ching. 10/24: Halle Berry is foxtailing a bit ever since I upped the wattage in the tiny tent. She's fading nicely..I'll probably flush her towards the end of next week. I started germinating the next batch of beans today, so I'm gonna need these bitches to hurry the fuck up now.. 10/26: Fed them and rearranged a little bit. I dialed back the ONE, increased CaMg and Sweet & Sticky. I flushed Halle Berry with 8 gallons of warm water and LiquidSoil. She's ripe, but I'll let her go another few days.
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@Papabro2k
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Growing great no problems just that I had the light a bit close and burned the tips she grew very fast and I never realised but sheโ€™s very happy now and fattening up smells great too
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The grow path is going good i think . This random unknown strain is a mystery ! She doesn't want a lot nutrients . This plant is easy to grow ! Guys if you have some advices about this grow i am open to listen all ! Thanks a lot !! Better grow coming
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@Kingseeds
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Another powerful strain form in-house genetics (OGKB V 2.1 x Platinum ) pure gassy flavour and aroma which will have all the Kush lovers out there going crazy Absolutely frozen cola
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@Hoodoo
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2020-08-24 Chop chop chop. I DID NOT FLUSH! I read a lot of guides and some scientific data and I wanted to see if I could detect an issue with non-flushed cannabis. We'll find out! After seeing that the trichomes were not going to turn amber (all milky for many days) I did a bit of research and found that some people say WW doesn't produce amber trichomes until week 13-14. I have been monitoring to decide when to cut the plant. I noticed that there was some foxtails developing. The grow was messed up because the plant stretched so much. This created different lighting strength areas so some parts developed faster than others. Everything right under the light was definitely ready for harvest. I have done a bit of a wet trim and hung everything up at 74F and 55% relative humidity. Took a pic of the 8 main colas that I setup from the beginning with my mainlining technique from Nebula. Definitely way messier than I intended (need to lollipop way higher in the future) but those buds are pretty giganticccccccccccccccc 2020-08-26 It is now smelling fairly grassy as the chlorophyll breaks down. Everything going as expected. I was kind of worried by the smell because it was very earthy, now very grassy. The air coming out of the tent smells like fresh cut grass but if you actually touch/squeeze the buds with your hands, it EXPLODES with citrus smells, far more so than when it was still alive. No signs of mould or mildew. I bleached the tent right before hanging so hopefully no infections. I will post the harvest report later on!
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Some of you may have wondered: Why do I use CO2 at average 950 ppfd ฮผmol/m2/s (moral flow)? The answer is quite simple. Because of lack of space in some regions of my cultivation area, I simply cannot keep the ideal distance to my Sanlight high-performance lamp, due to some height growth of various strains. And so some of the main colas have ppfd values of 1250 ฮผmol/m2/s and even more... So this is how I manage to achieve and compensate for such high radiation levels even with a CO 2 balance. And I have to say, my strategy to avoid various light stress symptoms works just fabulously. In combination with CO 2 implementation, my babies are simply unbeatably insensitive to light. Thats it! Beginning of 3rd week flowering: Again feeding my babies by 36 hours fermented potions of Bio Tabs Kompost Tea PK-Booster (15 g pro Liter) and added: 5ml Orgatrex/Liter 1 Spoon of Bactrex 1 Spoon of Mycotrex 1 Spoon of Mycco-Vital 1 Spoon of Dynomyco A little tip for those who are interested in small modifications that have a big difference or influence - on the result - effect - beauty - health - taste! Before adding microorganisms or beneficial bacteria or Mycorrizae and Trichodermas, please use oxygen-saturated water. On the one hand, unwanted chlorine gases evaporate and the small world of the microbiome becomes even faster and more rewarding in compost tea to sprout. Last but not least for this week, I would like to introduce my reasons, why I prefer growing biologically and sustainably. First of all, itโ€™s something which suits very well in these times/days we are living now. Sustainability is a big need and task for our planet. ๐ŸŒŽ Nature means life. Our home, the air we breathe and everything that surrounds us. Not just today. Hopefully tomorrow as well. Maybe I'm starting to protect our environment on a small scale, but maybe I can also make a big difference at all. If you change the way you look at things, the things you look at change... I thought about whatโ€™s the difference, between Mineral Feeding and Super Soil Feeding. Itโ€™s very easy. Biologically Growing is a similar process than the natural soil activities out there in the lap of natureโ€™s. So plants has to work and interact with the microorganisms and microbiomic communities in the soil. So the plants will never get lazy like the lazy ones of mineral feeding growers. If you grow biologically, you will feed the soil first and the microorganisms will support every parameter next to your plant conditions. And that will generate an unbelievable spectrum of Terpenes and Trichomes you will never forget. Itโ€™s the same comparison, when you daily visit McDonalds and you eat only fast food. How does your body and mind react on this shit for money?!?! May I invite you to think about itโ€ฆ See you next week dear Growmies! Have a nice Weekend and take careโ€ฆ Peace out! Addendum for Day 53: At the moment we unfortunately have another winter onset here in Germany. This means that I am forced to take additional heating measures due to structural facts in order to be able to keep the temperatures constant. After all, just tonight the thermometer climbs again to -1 degree Celsius. In addition, my exhaust air system runs out of my bedroom terrace and I therefore grow winter and summer with the patio door open. Well, sometimes I experience real weather-related challenges. But all in all, no problem... "Where there's a will, there's a way." Addendum to pouring out the fermented PK tea: I always administer half a liter of lukewarm aerated water with 3.5 ml of cannazyme per liter to each plant. This means that the "root machine" is not supplied with supplies unprepared and the nutrient solution can thus also be better distributed in the soil. Since I also work with cloth shoes, I spray them evenly moistened everywhere with water that is also warm before pouring them out from the outside. This has the advantage that the moisture stays where it should: in the pot! ... I did the math today ;-) We are still in week 7 until this Friday. And week 8 starts on Friday! OMG... still so much time yeahh! Today my Fast Buds Sour Jealousy and Sweet Seeds Big Devil and Dark Devil Automatics arrived. I'm looking forward to it. This time Fast Buds next Time Sweet Seeds. Love them too. Very beautiful genetics. Today a review video of the beginning of week 3. At the time of the pictures, I had minor signs of nitrogen excess. (Light peaks first at the crown of the roof and then slightly continuing to the middle section.) I then painstakingly racked my brains as to why this could be. I found that very slight dry spots had formed and therefore the root found small accumulations of nitrogen that caused its problems. But then, when I carefully homogeneously checked the moisture content in the substrate, the problem evaporated again. However, they had not shown any loss of growth rate during this time. Nevertheless, they developed as expected. They Strawnanas had no problem with that. In the end, I always have a hard time killing them. But I guess that's the way things go. We live and die. We come and go. But it's not there yet. ;-) Tomorrow is day 56. Tomorrowโ€™s updating day! Can't wait to see their progress. Have a good time and see you tomorrowโ€ฆ ๐Ÿฝ๐Ÿ•Š๏ธ ๐Ÿฝ โ˜ฎ๏ธ๐Ÿ•Š๏ธ
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Plants in containers seem to be 2 weeks ahead of plant in ground, marigolds dping great
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The plant was harvested on day 67 of flower and is now hanging up to dry. I've got the drying environment set at around 58-60% humidity with a temperature range of 15-19ยฐC. Hoping for a nice slow dry to preserve those terps! ๐Ÿ‘ƒ๐Ÿ’จ Will update once it's ready for the next step. Stay tuned! ๐Ÿš€
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Harvest day 66 since time switch to 12 / 12 h Hey guys :-) Finally it's time ๐Ÿ’š The lady is done the large leaves have been removed and hung upside down to dry in the dark drying room. You can now stay there for 13-15 days at a temperature of 18-20 degrees and 55-62% humidity. After 13-15 days it is neatly trimmed by hand and placed in jars with boveda packs 62. After 4 weeks Boveda 58% come in and are ready for testing ;-). After everything has been cut cleanly, the last update comes with the smoke report and the finished pictures. Let's get to the plant ๐Ÿ’š. Unfortunately, the rating system at Growdiaries is a bit strange because I have to give the stars before the Smoke Report and in the end it might have led to more stars in terms of taste. . The smell is great I'm curious about the taste ๐Ÿ’š Have fun and stay healthy ๐Ÿ’š๐Ÿ™๐Ÿป ๐Ÿ‘‡๐Ÿผ๐Ÿ‘‡๐Ÿผ๐Ÿ‘‡๐Ÿผ๐Ÿ‘‡๐Ÿผ๐Ÿ‘‡๐Ÿผ๐Ÿ‘‡๐Ÿผ๐Ÿ‘‡๐Ÿผ๐Ÿ‘‡๐Ÿผ๐Ÿ‘‡๐Ÿผ๐Ÿ‘‡๐Ÿผ๐Ÿ‘‡๐Ÿผ๐Ÿ‘‡๐Ÿผ โ€˜Powered by GreenHouse Feedingโ€™ Copy the link for 10% off all Nutrients ๐Ÿ‘‡๐Ÿผ http://shop.greenhousefeeding.com/ affiliate/madelngermany_passiongrower/ ๐Ÿ‘‡๐Ÿผ๐Ÿ‘‡๐Ÿผ๐Ÿ‘‡๐Ÿผ๐Ÿ‘‡๐Ÿผ๐Ÿ‘‡๐Ÿผ๐Ÿ‘‡๐Ÿผ๐Ÿ‘‡๐Ÿผ๐Ÿ‘‡๐Ÿผ๐Ÿ‘‡๐Ÿผ๐Ÿ‘‡๐Ÿผ๐Ÿ‘‡๐Ÿผ๐Ÿ‘‡๐Ÿผ Water ๐Ÿ’ง ๐Ÿ’ง๐Ÿ’ง Osmosis water mixed with Cal/Mag (24 hours stale that the chlorine evaporates) to 290 ppm and Ph with Ph- to 5.8 - 6.4 MadeInGermany