Trying to go back and see everything I did and I’m pretty sure it was the two nights of not having a heater down in the basement I live in Ohio. It gets really cold at night and then switching environments from veg tent to flower tent the combination of me over feeding and all of those I think is what has stunted her, going to give her another couple days to see if she jumps out of it 🔥💯

Plant is chugging away. Starting cut back on nutes now. Lady buy is a beneficial insect.

OSS Cheese XXL 🔹⊱╮🔹╰⊰🔹 GROW Started 03.10.24 INFORMATION 🔹╰⊰´🔹⊱╮🔹 🌞Environment - Maintaining 80F and 65%Humidity 🌾Training - Nothing this week just letting the seedlings veg out. ⚱️2-Gallon 📊6.2 PH 💧 Feeding - Using Horti Grow 8-11-21, Bloom 5-15-26, Late Bloom 0-24-26, Cal 12-0-0 🌞Medic Grow Smart 8 760 Watts 🕷️ IPM - CannControl from Mammoth and Mosquito Bits as needed 🔹⊱╮🔹╰⊰🔹 PLANT UPDATES 🔹╰⊰´🔹⊱╮🔹 📝 Notes - Starting Dailiy Reduced Volume Fertigations with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️04.05.24 Today fed with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️04.06.24 At the beginning of week 2 I defoliated and now today the beginning of Week 3 I pruned and defoliated again, may look harsh but they will recover quickly! 🗓️04.07.24 Maintaining Temps and Humidity 🗓️04.08.24 Starting Dailiy Reduced Volume Fertigations with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️04.09.24 Fed with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️04.10.24 Maintaining Temps and Humidity 🗓️04.11.24 Fed with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal. ╰⊰🔹╰⊰´🔹⊱╮🔹╰⊰🔹╰⊰🔹STRAIN INFORMATION🔹⊱╮🔹╰⊰🔹╰⊰🔹╰⊰🔹⊱╮ Cheese XXL cannabis seeds are a special blend of Afghan Kush x Super Skunk producing the most pungent dank weed. Cheese XXL is the third commercially available edition released by Original Sensible using and developing these Afghan and Skunk genetics. The first release of these genetics was their Skunk Afghani. The second improved version was Stinkin' Bishop which had an improved and more potent THC content and was more pungent in terms of smell. Now the third and improved release on a similar theme is this Cheese XXL which has a similar THC content but with an improved heavier yield. The smoke is incredible with an outstanding flavour of pungent skunk and spicy, extra strong mature cheese created by the dominant terpene myrcene with its strong earthy scent accompanied by caryophyllene and pinene which combine to create a peppery acrid cheesy odour. THC levels are exceptionally high in this Cheese strain and the effect is well-balanced creating mental and body relaxation with a remarkable alleviation of stress and depression. The strong pungent aroma starts early in the flowering period, if you're growing Cheese XXL indoors you'll need plenty of ventilation to disperse the stinky "road kill" aroma of these babies! Cheese XXL is a Cheese strain particularly suited to indoor setups but also thriving well outdoors these feminised marijuana seeds are incredibly resistant to mould and disease and produce a substantial harvest that both the professional and amateur growers alike can easily achieve. These Cheese weed seeds are outstanding, break open the buds ready for use and you'll see why, the stench will make your eyes water! Cheese XXL from Original Sensible Seeds is a great choice to break into the commercial market of growing cannabis so if you're looking to buy something special with extreme yield, potency and flavour then Cheese XXL cannabis seeds are simply the best choice

And it became, the flowering stage 🙏 Now, i will totally fall in love with them, so every day, more time a day, i will make love with them 😍 For the first week of flowering, they will eat Vega, Ryzo and Flores...then, cut out ryzo and vega (ryzo because it works really too good and will fullfill the pot in a bit), so let's somministrate the magic booster XD One of them have one side little than the other one..i don't understand why, until i see that the fan it shoot her on the face 😔 FANculo, in italian 😇 On day 42 i put a net, because i want to set the colas at better exposition..i think is soon for this, but i will put another one if will be necessary. Stay up!Stay Green! Lovely, Omisan 🙏 Comment, share your ideas! Be green, however! Omisan

28.02.2025: Mit dem Eintopfen der Anzuchtwürfel in die 1l Zwischentöpfe, starte ich die erste Wachstumswoche. Die ersten echten Blätter haben sich gebildet. 06.03.2025: Die erste Woche lief relativ entspannt. Durch die hohe Luftfeuchtigkeit und die größeren Töpfe, hat die Erde sich gut feucht gehalten und musste kaum gegossen werden. Die ersten Wurzeln lassen sich auch schon an den unteren Öffnungen des Topfes beobachten.

I’m ready for a smoke test 😂 hast the tent smelling like sour berries with some funk. Buds tightening up like a rock ; probably one of my better ones yet🤟

03/11 Elle vas bien. Elle est en forme. 😁👍 Bien sur, merci à Dutchfem pour ces jolies graines . On en trouvent là: https://www.dutchfem.com/

I left her alone for the last month. It was waterer a week ago. Just left under the shelter rain sun or shine. They grew beautifully but need to be chopped tonight. Smells nice. Buds are as big as advertised or my skill is showing.

25.08.23-проведена масштабная дефолеация (примерно 40% листьев ) Продолжаю делать лст . Из проблем пш Корневой зоны 4 … вход 6.2 выход стабильно 4 пш и ниже ( Было принято решение промыть растение под проточной водой 40 литров и это не исправило ситуацию . Засола нет так как сток после промывки стал 20 ппм, после этого обильно пролил раствором слабой концентрации в 650 ппм! Незнаю как исправить ситуацию с кислым дренажом 26.08.23-горшок очень тяжелый и совсем не просох .. в этот день никаких манипуляций не проводилось Пш корневой зоны стабильно низкий 4-4.5 . Все равно растение выглядит счастливым хоть и немного отстань в росте на мой взгляд . Решил дать ей еще 2 недели вегетации затем 12/12

13 oktober

My Runtz plant is a sturdy one! It's got thick, strong branches and robust leaves, like it could handle anything. I bet this one would thrive outdoors. The leaves are a beautiful deep green, almost velvety. This plant just radiates health and vigor. I'm excited to see how it develops! This past week has been a whirlwind of work, leaving little time for anything else. My phone's camera roll is sadly neglected, with only a few snapshots to show for it. But finally, I'm finding a moment to catch up on my grow diaries. It's been exciting to see the progress, even if it's just through photos. I'm looking forward to documenting the next stage!

She finally puts on some decent weight, i keep feeding strong for another week

:)

The Inzanes are located on the far left side of the tent. They occupy the two outside rows (6 pots total). They are growing nice and quick with the two middles growing slightly slower. Also shorter stature to the middle two plants. Flip is on the horizon. Just waiting for the last blue gelato to establish roots and then its flip time.

SUMMARY: I flushed the NL with tap water straight from the hose. I’ve heard you’re supposed to flush with 3x the container volume, however that would be around 57 litres for a 5 gallon pot which seems absurd. I didn’t record the amount but I took my time and flushed with at least 30 litres. I will now continue to flush until harvest on 10th April by which point she should have faded nicely and used up any residual nutes. I read that the each time you water/irrigate you draw oxygen into the root zone and this promotes growth and in turn helps to increase yield and so I will endeavor to water her twice per day now until harvest. DAY 86 ----------- Sunday 28th March I flushed the NL with tap water straight from the hose. I’ve heard you’re supposed to flush with 3x the container volume, however that would be around 57 litres for a 5 gallon pot which seems absurd. I didn’t record the amount but I took my time and flushed with at least 30 litres.

Oh well, 6 weeks have passed since the 12/12 schedule and all is going really well (I think) Skunk 47 gaining some colors and some weight, the green poison tops who were a little behind from their big brothers are catching up and the critical+ 2.0 are struggling to support the bud weight Really happy with the results so far, let’s wait for the finals 3/4 weeks to see them really gaining the real weight and colors Tell me what you think!!

Alright gents, it’s the 2 week homestretch!!! Gonna start flushing with RO water and that’s it. Want to get rid of all the nutes I’ve been feeding for that nice smooth smoke. pH of 6.2-6.4......temperature usually 72-76 F on the water. I only have be defoliating the bright yellow/white leaves. Today was my last feeding with nutes and I’m excited to see development without nutes. Really happy so far with my first grow. Spent so much time on YouTube, reading articles, and scrolling through so many friggin forums.

Radical Juice – Week 5 of Flowering The Radical Juice is thriving! 🌿🔥 The buds are stacking up beautifully, and the trichomes are becoming more visible day by day. The difference in the experiment with my homemade fertilizer is still clearly noticeable—the plant that received it during the vegetative phase is visibly stronger and healthier than the control group. I’m really excited to see how this continues to develop! Stay tuned, like & follow to keep up with the progress. 😎 --- Radical Juice – Blüte Woche 5 Die Radical Juice entwickelt sich prächtig! 🌿🔥 Die Buds stapeln sich schön, und die Trichome werden von Tag zu Tag sichtbarer. Der Unterschied in der Versuchsreihe mit meinem selbstgemachten Dünger ist weiterhin deutlich zu erkennen—die Pflanze, die ihn in der Wachstumsphase bekommen hat, ist kräftiger und gesünder als die Vergleichsgruppe. Ich bin gespannt, wie sich das Ganze weiterentwickelt! Folgt mir, um nichts zu verpassen. 😎

Preparing to flip