Thank you spliff seeds for lab results! Excited about the cured and finished bud, i have enough asside to smoke and wait while the main jars are being cured at 62 rh and around 18 degrees celsius.

Alla prima strawberry banana gli ho fatto il lavaggio radici, ancora una settimane più o meno e ci siamo gente😀👍💪💚💛 Non vedo l'ora di raccogliere perché sto rimanendo anche senza terapia🎺

Test

Day 1 - topped FR1 Day 2 - topped FR2 Day 3 - 2nd topping of FR1 Day 5 watering ,light LST for initial main stems on FR2

Same plant but one I LST the other just let grow , small and fat one almost finish while the other got at least 2 more months same age plant but I think my lst made the short one into flower early because not only I Lst but in veg a branch broke but stayed alive and grew , fat ass nugs one more week for the short guy grape cookies auto

Apple Fritter smell for days, makes you want to keep your nose in the bag. Ill need to grow this one again.

Everything is going smoothly she is growing strong and healthy. Not much to say I've just kept to my schedule of changing water weekly. Took some pictures with my camera instead of phone for this week

Hello grow friends 👋👋👋 She is now 50 days old. I will now only water her with distilled water. I don't think she'll need more than two weeks. The lady smells really marvellous.💚💚💚 ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖

Empezamos (Día 8) nuestra segunda semana de vegetación de nuestras Sweet Seeds Tropicanna Poison XL. Tienen 13 días de vida desde la germinación y se están regando con un pulverizador con agua de osmosis con CALMAG. Las plantas están creciendo sanas y fuertes y están empezando a desarrollar sus primeras hojas de verdad. Estamos emocionados de ver cómo se desarrollan en las próximas semanas. 👽

Welcome to my watermelon Zkittles diary. Grows good, first round of abandoning oldest leaves had initiated. Development is satisfactory... Use code RUFFSELEKTAH at Mars Hydro store checkout...

Hab sie jetzt umgetopft und ein paar Tage vorher schon die zwei unteren Triebe entfernt. Jetzt bleiben mir nur noch etwa 30 cm bis zur Lampe, also muss ich bald wieder anfangen, sie runterzubinden. Nächste Woche wird dann auch nochmal getoppt. Erstmal lass ich sie aber in Ruhe, damit sie sich an den neuen Topf gewöhnen kann. Und natürlich hab ich letzte Nacht das Fenster offen gelassen… jetzt ist sie ein bisschen angepisst. 😅 Aber ich denke, sie fängt sich schon wieder.

This week the plant grew a lot even when I did her another defoliation (I’m really crazy I know) she’s auto but she didn’t show any stress with that. Is just 4 weeks left to harvest. I broke the air stone when I was doing the solution change, so I have to buy a new one, the good thing is that the new one works much better. Let’s see how it goes this week, I did another and hopefully the last defo today (last pic) and we’ll se e the next one how she responded.

Another successful week plants aren't dead. Did some more defoliation this week to allow light to penetrate the smaller colas at the bottom of the canopy, still haven't found a feeding schedule that works for me, going to cut my feedings in half next week because I'm starting to see some minor nute burn on the leaf tips. Good week though I'm pleased with it onto week 10/week 5 of flower!

I’m trying to figure out what color these tricomes are so I know when to flush, I’m using salt based chemicals so I know I want to flush before harvest

The plant is extremely resinous and has a great fragrance. The leaves turn a very autumnal color. However, the flowers are not extremely large. From now on, the plant will be rinsed with water. Flowering Day: 55

The Royal Cheese Automatic stop growing the branches on top only the two lowest branches grow even further... So I bend her down so that the low branches can get the new tops... Hope this will work. All the other plants doing good and growing along nicely!

8/9 The two half-feeds of Foop seemed to have turned the nutrition tide. The top dressing I applied (with mulch this time) should be kicking in over the next few weeks, but I'm leaning toward continuing to feed Foop once or twice per week to keep things moving along nicely. Flowering is now kicking into high gear... with the Pineapple Meatball being the farthest along and the French Macaron being the least. Ordered Lacewing larvae and wasp eggs (that are parasitic to caterpillars) on the way. Hoping to get them applied by the end of this week. 8/11 Insects deployed.

2 bubba cheesecake looking lovely 🧀