Had a small issue this week where temp dropped a bit, I was on vacation for a few days and a window got left open to the room the tent is in. The room got down to 62f with the lights on. lights off temp wasn't much cooler. I noticed some canoeing on leaves near the center of the room, I am hoping this was just caused by the temperature stress that happened by the sudden drop. I fixed the temp and issue and it should be back to normal. Trichome's look great under microscope. Getting tightly packed and very cloudy, very little amber color at this point. Cheese #1 Has swelled up quite a bit over the last 5 days, The buds on it are noticeably larger than the ones on Cheese #2 I have moved the led light to cast more on cheese #2 in hopes to get the buds on it to catch up to #1 Still dealing with small calcium deficiencies, I will do a light flush this week of 1/2 strength nutrients and Cal at 6.5 Mid Weekupdate: Flushed plants with 1/3rd nutrient dose and full strength cal mag. Adjusted ph. to 6.5 to allow for better uptake of calcium. The calcium issue isnt bad just some small spotting but I am trying to get ahead of it as there is supposed to be 4 weeks left on the strain. The buds have started to tighten and get more dense. Hairs are about 40% red, some are receding into the bud. Smells like citrus.

Starting to warm up out here, getting real hot in the garden. Blueberry is showing her tiny preflowers and they are looking nice and pointed and very female - still waiting on a pistil to make 100% confirmation. About a month of veg left and I'm thinking it's going to really add some size on in that time. Happy growing!

This week is going great. Buds are becoming dense, pretty sure by the end of the week I’m gonna have to add a few bamboo sticks for support. The smell has definitely increased tri comb development has gone crazy new amber ones has already started forming and by the end of the week I’ll look at tri comb development again to see if more has gotten cloudy or amber as I will start to flush when I see 70% amber

Week is going great. Buds are starting to thicken up and trichomes are starting to form. This is the thirstiest plant i have had, probably partly due to the high day time temperature, but it looks to be just a minor problem. Can start to see that the yeald will be higher than i expected just by looking at the buds.

the Germination process was very easy and had no problems to sprout in paper towel. After she first touched water it needed 5 day to get root and open shell with her tiny white baby leaf and next I put it in to the pot in coco coir it was already watered and i just put the cup on top next day she was fully green and strong stem with little hairs <3

Flushed yesterday. I want to harvest friday or saturday, but I would like to get in one more flush. Well today is the day. All three are coming down on this holy day, 4/20/19. Im going to turn my customized grow tent into a dark dry room for at least two weeks (Aprox temp: 50-60*/ Aprox RH: 50%). Im also going to do my best to keep Big Lemon in one piece and do a whole plant hang dry. I will be placing the smallest budding plant (The Cheese) into a smaller tent with plenty of light and Co2. However, it is only day 56 into true flower (+ 2 weeks of transition=70 days of flower) for Big Lemon. It has a recommendation of 60-70 days, according to the breeder. I lend some credence to breeder flowering suggestions, because most of the time their relatively accurate. Its gonna be a busy day, and ill be sure to post before an after harvest pics/vids. Happy 4/20 Yall 😃

Chop day. Everything is looking and smelling incredible. The range of smells I've got so far are: floral, grape, blueberry, gas, burnt rubber, tangerine, funk. Everything appeared fully mature beside the Cambodian x Meat Breath and Pak Man so decided this was the best time to cut them down.

Flush week Total system power 230w Dim %10 UV-IR-FR Dim %100 PH:6.0 PPM 285

Week 17 december - 23 december 17 december - watering

We have made it past whatever was eating my babies so far. I'm going to continue to monitor. Otherwise as always fast buds pulls through with great Genetics and they start fast and strong. 6/7 update. Going well the replacement plant 1 is going strong. The plant number 2 however is a stunner!!! She topped herself, which I found out is not uncommon for this strain. It was the first time for it to ever happen to one of my plants so I popped my cherry so to say! Lmao!

Not a perfect round,but i hope that next round will be better... 🤟 I made a few mistakes about buying equipment and chose nutrition that does not suit me, but i will learns from my mistakes...

Que pasa familia, vamos con la segunda semana de vida de estas Rainbow melon feminizadas de fastbuds. Vamos al lío , las 3 semillas que germinaron con éxito se colocaron en macetas de 0.6 litros y asomaron 3 , 100% ratio germinado. Necesitaré 2 ejemplares d esta variedad, en el trasplante quitaré la más pequeña. El ph se controla en 6.2 , la temperatura la tenemos entre 20/22 grados y la humedad ronda el 50%. El ciclo de crecimiento puse 18h de luz, el foco está al 75% de potencia. Hasta aquí todo, Buenos humos 💨💨💨

Bonjour à tous les padawans et maîtres jedis Jour 57 arrosage avec 2 litres d'eau ph6.3 à laquelle j'ajoute 5 millilitres de Hesi bloom, 2 millilitres de Hesi boost, 2.5 millilitres de Hesi phosphorus et la dose recommandée de supervit par litre d'eau J'effectue aussi une grosse defolliation pour que les buds puissent prendre la lumière

Vamos familia que ya actualizamos la cosecha de estas Frosted Guava de Zamnesia. Vaya flores que se han marcado repletas de tricomas, parecen escarcha y las flores se marcan aromas muy tropicales, la verdad que únicos. Es una variedad bastante fácil de cultivar pero al tener un periodo de floración algo más largo, hay que estar pendiente de alimentarlas bien, gracias Agrobeta en mi sala es posible. Temperaturas máximas en 24 y mínimas en 20 y una humedad estable en torno al 36%. Las mantuve 10 semanas pero facilmente si se quedan 11 tampoco estaría mal, yo las vi bien maduras y ya tenía tricomas ambar así que les di matarile. Os comento que tengo un descuento y para que compréis en la web de Zamnesia de un 20%, el código es ZAMMIGD2023 The discount 20% and the code is ZAMMIGD2023 https://www.zamnesia.com/ Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Espero que disfruteis este diario, buenos humos 💨💨💨

the last week before harvest was a bit exciting again. powdery mildew developed on one of the other plants in the outdoor area. luckily it didn't spread. it didn't get any fertiliser in the last week and was only watered sporadically. at the beginning of the week it was given an ice bath treatment. it has developed beautiful buds and smells fantastic.

This week made a few oopsies . I gave un-ph’d water to one of the plants “moving to fast” . Started defoliation during this week to attempt to redirect plant energy into establishing a full canopy since flowering has initiated. Whilst defoliating I broke a branch that had to be taped to save it. Humidity went out of whack when I stored 4 prepped 5 gal pots for transplant in the tent sooo I’ve got to buy a dehumidifier bc at one point all my plants fell out in a fit . STILL haven’t filled these pots out, & I’m kinda sure/unsure it’s time to re-amend the soil for flowering. I’m conflicting on waiting until beginning/middle of week 7 so I can flush week 11 & 12 . I think that covers it pretty well Week 5 in the 📚 📕 📖.

Have been clearing out a lot leaves and branches, decided to just LST on one plant and Fiming on the other one. And training have been applied to all plants.

Es war Zeit für die Ernte, im Urlaub hatte sich an der Pflanze im Folientunnel Schimmel an der Hauptcola gebildet und auch etwas an der Pflanze auf der Terrasse. Es hatte in dieser Woche sehr viel geregnet. die Pflanze wurde geschnitten und zum Trocknen aufgehängt.