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My favorite method to germinate seeds is the 'SERIOUS' method promoted by Serious Seeds. I have almost always a 100% success rate with. Check out the video above for the process. If you hang up the seeds inside a wet paper towel inside a plastic bag, the roots will grow out STRAIGHT instead of being curled when they lay on a plate. Make sure the tip of the seed (=pointy end) is facing downwards inside the bag, so they can open up and grow straight down towards the floor. This makes its easier to transplant the germinated seeds into soil. When you plant the seed make sure the top of the seedshell still peaks out of the soil..this make an easier start for your seedling. They will grow right out of the soil the next day.
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Miami Mami by Solfire (clones, two phenotypes) Vega (18/6), days: 19 Flowering (12/12), days: 61 Total, days: 80 Ec 0.2-0.45 (FloraKleen, reverse osmosis water) Ph 6.4 Red 100% Blue 50% UV 0% DLI ~36 T. Day: ~27C T. Night: ~22C Humidity: ~55% T.leaf: 28C 🔥 VPD: 1.78kPa 4 days before harvesting I watered with FloraKleen, 2 days before harvesting I watered with reverse osmosis water, the last day I gave not darkness but 24 hours of light :) Everything seems ok. Harvested, I don't know the weight, how it dries, I'll thaw and weigh it. The smell is sweet, with the taste of either berries or roses with a light mint note, without a hint of the classic skunk smell. The buds are not large but very dense and trichomycete, the leaves are purple-pink, If you take off the leaves with your fingers, it leaves not a green color on your hands, but purple-pink (as from mulberry), I have never seen such a thing. I dry at vpd 0.7-0.8kPa, temperature 19C, humidity 65%. It will dry in 7-10 days. The cycle ended almost a month early due to the use of clones.
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Another week for this SOG of Auto's from our friends fastbuds, at the moment they are doing great, i do notice that some genetics required less food than others (they all got the same amount but some showed signs of N toxicity last weeks) At the moment we noticed the stretch and we needed to put the lamp higher, we are growing with a TS1000 at the moment and things are looking good 😊
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7/10/24 testing testing. can i post updates now? beautiful buds. the leaves are changing into a blue color. it reminds me of some of the blue city diesel i got from a buddy back in the medical days.
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@Natrona
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Frostbanger Plants 1-6 Week 12 June 8-14 FLOWER 7 Sadly, my journey with Frostbanger is almost over. This grow started as an unnamed FBA2502 tester strain completely unknown regarding growth habits, size, flavor profile or smoke effect. I used LST on two plants: #1 because she was leaning over so I decided to pin her down immediately. I decided to LST Plant #3 when I saw her nodes were short and stems were tight. To quote Fastbuds “Growers must know that these difficult-to-grow plants will pose specific challenges in terms of environmental control and nutrition” , making them best suited for cultivators with some experience under their belt. I mention this because 2 plants #4 & #5 always looked lighter than their counterparts. Having overfed in the past grows, I did not want to repeat the same mistake, especially when the other plants were lush and green and did not look deficient. I thought it was genetics, but I found out that these two plants probably had nutrient lockout and would have benefitted from a good flush. Overall, I didn’t make mistakes with overfeeding or over trimming. I had to manually control the environment since the ventilation went out. I did pretty good at maintaining a functional environment. Plants #2 & #5 developed pretty reds in their upper buds and leaves probably because of the air conditioner. The A/C brought the night temperatures to 65-68. This week I am flushing with an anticipated harvest this weekend. I did the last plant pictures and videos and trichome shots on each plant. I did preliminary defoliation removing the remaining fan leaves. For most of the sugar leaves I trimmed off the ends leaving the base with all the frost. These are going into the trim bag to be washed into bubble hash. I plan on pressing #5 because she is the frostiest. 6/9 PH 6.46 PPM 239, temp 68 2 ltr each 6/10 PH 6.6, PPM 230, temp 68 2ltr each 6/12 PH 6.4, PPM 242, temp 68.5 2ltr Thank you for sharing this journey with me and as aways, thanks for visiting, for the likes and most of all growers’ love and support. Stay green, growers love 💚🌿my friends. 💫Natrona💫
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So maybe another 2 weeks? She is super sticky, very beautiful and almost there. I’m getting a little concerned as humidity is super high right now. ✌️🏻💚
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What’s up yall!!?? Week 6 and we got some serious buds growing in. Some of the sites that I thought wouldn’t produce actually surprised me. I haven’t changed much with this grow. I think the flush I did worked well and the plant seemed to react in a positive way. Trellis net and some LST just to get light down to the lower sites seem to have worked. No real change in nutrient and feeding. I do feed every watering so there I no skipping. I still use the General Hydroponics flora series and some cal mag. That’s literally all! See y’all in week 7
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@GrowSport
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Fresh sweet and herbal smell. I love it! Great amount of trichomes. Everything smooth.
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In dieser Woche wollte ich eigentlich etwas weiter in die Breite. Leider wurde die Woche überschattet durch ein Missgeschick, bei dem mir eine Trieb abgebrochen ist. Den musste ich erst mal wieder flicken und habe die Erneuerung der Nährlösung verschoben, da ich die Pflanze so wenig, wie möglich bewegen wollte. Ansonsten entwickelt sie sich hervorragend. Auch die Wurzelmasse hat gewaltig zugelegt. Näheres dazu in meinen Vegi Woche 4 Video auf Youtube: https://youtu.be/1bpILLKdj7s Link zur Lampe (Mars Hydro FC3000-Evo: https://marshydro.eu/products/mars-hydro-smart-fc-3000-evo/?ref=docgreenthumb Gutscheincode für Mars Hydro (3% Rabatt): docgreenthumb
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@Elendil
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If somebody is thinking about their first strain this is a good start. Just try to avoid some basic mistakes and all should be just fine.
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For this week or the next, I had planned to harvest the Sour Strawberry, but while inspecting the plant, I found some nanners - still mostly in hidden inside the bract - which made me decide to chop it a few days early. Most likey due to heat stress endured due to stretching too much or me turning up the lights to 80% for a while a few weeks ago, I can't be certain that there aren't other nanners or haven't been any in the weeks prior. I expect to find some seeds here and there, but overall I don't think it's going to be a lot. The nanners and harvest aside, this week wasn't very eventful just like the last one. The Acapulco Gold has started to visibly and quickly fade, I'm removing a couple of yellow leaves every day. Trichomes are still in part clear, I expect this one to take at least another 2-3 weeks. The other plants haven't changed much, the trichomes are also still partially clear, similar to the Acapulco Gold, so I'll probably give them at least another 2 weeks. They started drinking less water, so I'll probably also put a little less into the tank this week, given that it's one less plant now, too.
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Heading into week 8. Estimating about 10 days til harvest. Have 4 very different phenoms. Starting to really stink. Grow area smells like skunky grape gobstoppers. Can't wait to taste these ladies. Was gone for 3 days this week and came back to perfectly happy ladies. Best part of growing with LEDs. Can leave with little to no worries. Happy growing all!!!!!!
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Growing great. Can see the plant really ripening now and started to orange up. One feeding this week and just some top water and bottom watering with the wicking trays. Dropped rh to 50 during the day. Switched up the schedule to a 11/13 and gave a quick defoliation. Vpd- 1.3 Ppfd- 880
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@pzwags420
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Start of week 3 blueberry is flowering and the stretch is almost over. The seedlings are growing nicely.the box got up to 100f this week during mini heat wave had to put ice blocks in rez to lower temp down from 80f. I look forward to the 3 other new strains I’m running. My GSC seedling is looking a little pale I should have waited longer to change rez over to bloom nutes. I have top dressed some organic fertilizer near drip line of nutes 4-6-4 one month release. I applied to all seedlings except blueberry. I reduced blumat on gsc, ww, and ch until surface dried a little bit as my gsc was showing signs of overwatering. Gsc is starting to green back up. My bb had to nanners i plucked them I hope these are all. It could be from the high temps or the one night I had a light leak. BB larger plant receving 1000 ppfd.i turn light back down a notch Gsc leaves started cupping now she’s getting just 550 along with other seedlings.will continue to monitor for improvement and ramp lights up a little later if needed as plants should grow into light.
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Week 9 flower day 60 begin to flush with only RO water with little bit of bio nova vitsol (molasses) and everyday i add fresh water till i reach 0 ec.. im not flushing with a lot of water i just cut the nutriants and let the plant to “eat itself “ from inside out, im checking tricoms everyday, there are mix cloudy and clear and some amber but most are clear.. ill give them few more days till i see more milky tricoms and some amber and they i harvest.
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@HinduGod
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WOW LOOK AT DAT!!! I DEMANDED DA SUNGOD TO COME!!! HE ARRIVED FOR A FEW DAYS BUT STILL VERY VERY COLD!!! MADE A SECRET TOP DRESSING FOR DAT PLANT!!! PUT SOME WOOD CHIPS ON TOP OF DAT!!! DA WINDGOD LIKES TO BLOW DEM OFF!!!😡 PLEASE COME AGAIN!!!
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This week was uneventful. I fed them Monday, Wednesday and Friday with Iguana Juice Grow @ 0.5oz/gal and gave them about 1/2gal each. I gave them a light watering each day to keep the top soil moist and add a bit of humidity. 2/4 are in pots about 150gal, one is in a 100gal or so, and one is in a 5ish gallon pot. They are just cruising along, enjoying the ride. See y'all in a week!
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My little Solo Cup Red Poison ☠️ Loving the color on the baby buds, so excited for the next month for sure. PH is solid and she’s loving the @foxfarm neutrinos. Our cat had to get a nibble the other night, She says it’s tasty ✌️😆✌️