last week before harvest.

i'm this i'm must defoliation early because pest

This plant is just gorgeous! She is really starting to develop nice bud sites. My super soil mix is keeping her super healthy and happy!! I keep making sure to stay on top of her as far as treating her with OMRI fungicides. I made the tough decision to chop down my Mango Sapphire this week as she had a lot of powdery mildew starting. It was too close to this lady and decided the risk was too great. I can’t wait to see what another week brings!! Onward! 😎🔥🍻🍿🌱

She looks very healthy and super super big,I did not expect such a big stretch in her first 2ndbweek of flower,she's such a big bushy girl,can't wait to see her in full flower 😍 💚. Love what I do man.

Giorno 35 Tutto ok 👍 A settimana prossima 🖐️ ❤️

Soon to have yum yums! Myster Strain is purping up. So is 10th Planet. Marrion Berry is starting to color. Although not much at all. Temple Kush x Zkittlez better have something that I can't see. Snowcaine V2. is looking to win the "chunky girl" award and take home the yeild queen trophy. She has also stolen my "eye" from mystery strain. In the next 7 days they will start to come down! :) Gave the girls a bit of a poodle trim. Only did about half the tent due to time restrictions in my real world life. Hopefully there is enough time for the light to even them out down below. BingoBango!

So one thing about this strain that was kind of a bummer was the smells were literally all over the place in a great way. Sour gummies worms from the keef, diesle/gas from the leaves, and lemon hard candy/carrots/dab carts from the buds but when smoked it, the floral taste was so rounded that the other smells never came thru except the purple one that had tight smaller buds, had a lemony taste still. (Remember had to cut early from braking). On the other hand, the way this plant grew had me in a state of personal amazement. I was actully super excited telling my friends that it got TOO BIG for the branches. Buds stacked perfectly on every plant. The topping and recover time went smooth. She shaped nicely right before flower. And back to my negative statement that I had..... the smells were INCREDIBLE!!! I recommend it to everyone soly for the smells.

Drying

Woche 4 bricht an und es läuft hervorragend! Die Orange Sherbet bekommt diese Woche frischen Boden: eine Mischung aus Bio-bizz All-Mix und Greenhouse-Feeding, perfekt für die letzten Vegetationswochen und blüte. Zudem hat sich die Orange Sherbet sehr gut mit dem Backhefe-Buttermilch-Melasse-Experiment entwickelt, was zu einem starken CO2-Anstieg auf bis zu 1500 ppm geführt hat. 💨 Ich bin gespannt, wie sie sich in der neuen Umgebung entwickeln wird. Auf der anderen Seite explodieren die Frozen Black Cherries förmlich in der Hydroponik! 🌱 Die Entwicklung ist beeindruckend, und ich könnte nicht zufriedener sein mit ihrem Fortschritt. Die Blütephase rückt näher, und ich bin gespannt, wie sich alles weiterentwickelt! Ich halte euch auf dem Laufenden! 🚀 Week 4 is here, and things are going great! The Orange Sherbet is getting new soil this week—a blend of Bio-Beth All-Mix and Greenhouse-Feeding, setting her up perfectly for the final weeks of vegetation and . Additionally, the Orange Sherbet has responded well to the back yeast-buttermilk-molasses experiment, resulting in a significant CO2 increase of up to 1500 ppm. 💨 I'm excited to see how she adapts to her new environment. Meanwhile, the Frozen Black Cherries are absolutely thriving in hydro! 🌱 Their growth has been phenomenal, and I couldn't be more impressed with their progress. The flowering phase is getting closer, and I can't wait to see how everything unfolds! I'll keep you updated! 🚀

Las flores se van cerrando y las hojas secandose dando como resultado un final exitoso

Did some defoliation now that they are solid into flower, to keep air flow to cut down on chances of mold and to expose lower bud sites to sunlight. I also fertilized again with about 2 buckets of 14 total gallons of water with above nutes minus flora gro, at 1300 ppms aprox.

We’re deep into Week 8, and Blue Banana Cream is stacking up beautifully. Trichomes are looking frosty, covering the buds in a thick, sticky layer—definitely a strain that’s going to shine post-cure. The aroma has intensified compared to earlier weeks, now pushing out a stronger creamy, fruity scent with a slight gas undertone. Every time I open the tent, it hits harder. The buds are swelling up nicely, transitioning from airy to more mid-compact density. Pistils are still mostly white, meaning it’s got a bit more time before it fully ripens. One thing I’ve noticed—the branches are starting to lean from the weight, so some light support might be needed to prevent them from bending too much in the final stretch. I’m keeping temps at 18-20°C and humidity around 55-60% to ensure a proper finish. With harvest around the corner, it’s just about watching those trichomes shift from clear to cloudy/amber and letting this one reach its peak.

Gente!amici contadini eccoci arrivati all'ottava settimana di fioritura 💪 tutto procede come deve. La lotta biologica che sto facendogli con le mie care amiche coccinelle 🐞 funziona Super bene...fossero state tutte larve di coccinelle 🐞 era ancora meglio.si perché la voracità che ha la larva di coccis è incomparabile....poi le larve non volano aggirro. Stanno sulle foglie e mangiano tutto. Uova ragni rossi ecc....

Sep 20: Tropicana Cookies Fast Flowering is huge and the buds are still getting bigger. Will try to wait another week before I start harvesting the tops. The buds look a bit immature still so will try to wait another week longer. Did a second flush as she needs more time, but I like what the flush last week did to the buds. Sep 25: harvested 310 g wet buds into freezer and 1040 g fresh for ice water hash. Total 1350 g is equivalent to 340 g of dried buds. There is likely almost 1 kg of wet still on the plant so this plant will likely be good for 600 g dried. Probably should have left them for another week but the weather is getting iffy and the timing with the rest of everyday life was good.

Tag 28 meiner Ladys sie wachsen gut - heute früh wurde das Netz eingesetzt. Die Lady‘s sind noch gut feucht, werde heute nicht gießen- gestern zuletzt ( 7.10.25 ) 5/6 Liter (Tap-Water). Habe LST letzte Woche bei allen 3 unternommen - und Leaf tuck in ( Blätter runter gesteckt ) Licht wurde auf 80% gedimt. Werde die Tage Updates von den Pflanzen (zu dieser Woche) hoch laden und spezifische Veränderungen, falls welche entstehen sollten. Bleibt Gesund und viel Spaß beim Grow Update selber Tag : ( 8.10.25 ) / 6 Bilder LST + Netz angezogen. Nicht ohne Verlust leider wie man auf den Bildern sehen kann. Sehr gespannt auf die nächsten Tage. 10.10.25 - Alle 3 Pflanzen mit 6 Liter gegossen jeweils ca. 2 Liter pro Lady. Punkte auf vereinzelten Blättern - gehe von Lichtstress aus, denke nicht es sind Insekten bin aber Anfänger ( untere Seite vom Blatt sieht auch gut aus, ohne Spuren ) Falls jmd ein Tipp hat gerne bitte kommentieren 🙏🏽 11.10.25 - Catwalk Video - lasst es euch gut gehen Leute 🙏🏽 Cya in da next Episode

Germinación clásica en tupper con papel absorbente, solo agua de ósmosis inversa.. 48 horas y estuvieron listas!

No problems this week. All running smoothly. No changes in feedings. Temps are going up here so I've piped the AC into the tents. I topped all of them mid-week and started LST on all the lil ladies this week.

All keeper cuts runtz clones 🍭🍬🌈🍨🍧

Just been giving her water till today, megacrop part 1 only and 1/4tsp gal pk boost. Smells like sweet cucumber mmmmmm. Day 25 looks good imo. Got a clone or two of it for breeding.