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Esa familia, de nuevo volvemos actualizar las skunk, y es que me encanta es una variedad que crece con un gran tallo y corta distancia entre nudos, muy vigorosa, 2/3 crecen bastante guay, pero hay una que aunque también crezca bien se quedo algo más pequeña. Ph en 6,5 temperatura y humedad controlada, con muchas ganas de ver cómo empiezan a formarse las flores y todo su progreso.
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@DE_BW
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This week marks the transition into the final phase of the plant’s lifecycle. I’ve officially switched to Overdrive, and the effect is already clearly visible — the buds are noticeably swelling and gaining density across the entire canopy. The stacking over the past days has been impressive, but now it’s shifting into pure bulk production. Calyxes are expanding, and the flowers are tightening up, especially on the top colas. Trichome coverage remains extremely high, with a thick, uniform frost layer from top to bottom — even the inner sections are heavily coated. Pistil development has progressed rapidly, with a significant portion now turned orange/brown, signaling that the plant is entering its final maturation stage. Despite that, there is still enough active growth to justify this last push with Overdrive. The structure remains compact and very controlled, which results in a dense canopy. While this limits some lower bud development slightly, the overall quality is consistently high throughout the plant. From this point on, it’s all about finishing strong. Estimated time to harvest is approximately 5 days, followed by the final flush phase. The plant is clearly approaching peak maturity — the finish line is now in sight.
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It's finally here 😀. Both phenotypes are in the fermentation phase 😍. The grow was a lot of fun, so I thought I'd make an Iolator hash out of leaves and a little bud and a little oil out of both phenotype buds. Cannabis: The grow: Both grew beautifully. Your stretch was normal and it didn't cause any problems. Feeding : You received GHSC bio Grow once in the vegi phase and GHSC Bio bloom twice in the flowering phase. GHSC enhancers were added every 2 weeks. That was just the right amount for both : 1:. Optic: The appearance of Phenotype 1 is almost completely purple 😍. Pheno 2 is coated a bit purple with a mixture of silver from the resin :-). Smell / taste Pheno 1 tastes very fruity. You can really say that it tastes like a tangerine in the finish : 1:. Pheno 2 also tastes a little fruity but with its distinctly stronger note in the Kush direction. Both very tasty : 1:. Storage: The cannabis is stored in glasses in a dark place where the temperature is between 19-22 degrees. The first 2 months of fermentation are boveda packs 62% in the jars. Then the 58% come in. Since I was in the mood for a few specialties again, as mentioned above, I also made Hash Oil and Ice Oilator hash. Let's start with Video 1 (BHO) Hash Oil production: Hash Oil: Process: Small grated cannabis goes into the Dexso tube. Below is a container in the PTFE film that serves as a base so that the oil can be easily removed at the end. At the top we give the Dexso gas through the Dexso tube filled with cannabis. The result is a mixture of the gas and the cannabis oil. We put the bowl with the mixture in a hot shot of water but make sure that no water comes in at the top. We let the whole thing simmer for 20 minutes so that the first gases can evaporate. Then everything goes into the vacuum chamber so that all remaining vapors can really escape and we have a pure product 😁. The whole thing is carried out for 2-3 days until the oil is ready 😀. I can only recommend everyone to vaporize oil in a dabbing rig 😍. Taste: The taste is extremely delicious. In the finish, it tastes much more like mandarin than the buds 😀. Optic: The oil is very shiny to matt. If you pull it apart, it becomes light as honey :-). If you roll it up, it's very conceit. Consistency: The oil will become a little harder in the silicone storage after a short time. However, if you take it in your hand, it can be pulled and kneaded very easily after a few seconds. That was it with the oil production. So let's continue with the Ice o Lator 😀. Making the Ice o Lator: I took all the remains of the leaves and placed them in the small net. Then the IO maker is first made about 1/3 full of cold water with water. I add 3-4 kg of ice cubes and wait about 15 minutes until the water is below 0 degrees. As soon as the temperature is reached, I put in the net with the leftovers and set the timer to 15 / on and 10 / off. I run the whole thing 3 times. Then the complete broth is passed through the sieves (160, 120, 73 and 25) in a bucket. After sifting everything is spread out on a ceramic plate and poked very small with a knife. The whole thing comes in a dark place and is then allowed to dry for about 3-4 days. As soon as the hash has dried, it comes into the press for a few hours at a little temperature. The result is a kneading oily Ice o Lator 😍😍😍. Optic: The optic is partly reminiscent of that of oil :-). Consistency: The ice o lator has a very soft consistency :-). You can roll up small sausages while smoking 😁. Taste: The taste is very medicinal. But very earthy and smoky finish : 1:. All the screenings are very good but the 25 and 73 are the best 😃. That was it with the production to see everything again in Video 2. So we come to the end of a beautiful passage ☺️. Finally, I would like to say that I would like to thank Sweet Seeds for the sponsorship and for providing two such great genetics 🙏🏻. If anyone has any questions about this type, oil or ice, I will answer as soon as I can. I wish you all a lot of fun with this big update :-). Have a nice start to you and your families into the new year and everyone stays healthy 🙏🏻. Let it grow 🍀 MadeInGermany You can buy this Strain at : https://sweetseeds.es/de/red-mandarine-f1-fast-version/ Type: Red Mandarine F1 Fast Version ☝️🏼 Genetics: Red Poison Auto®️ (SWS39) X Tangie (California Orange x Hybrid Skunk) : 1: Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .
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this is a pretty low risk, high reward strain as far as growing goes. this cut has a uniquely tart flavor, and has potent effects with a high ‘roof’ to the buzz. reputable strain for sure, hesitate not to consider for your garden.
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Halfway through flush run off at 150ppm. Temps dropped down to a range of 65-73. Things are getting purple but had to trim a bud of cause of mould. Humidity has stayed 50-70% due to my poor exhaust but overall looking dank !
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@Pemidaisy
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Day 84 - just fed with water today Day 85 - checked trichomes today. They looked mostly clear with about 2% amber so another week - 2 for SP and WC Day 86 - just full water and foliar today Day 87 - power block on one of my lights shorted. Apparently it’s an easy fix but the 6 plants will go another week or two with just the one light. Day 88 - placed both Strawberry Pie and Wedding Cheesecake into 48hours of darkness before chopping on Saturday. 90 days is an amazing time from seed to harvest Day 89 - lemon pie starting to fill out more but looks like it will need at least a week - 2 weeks still Day 90 - harvested SP and WC and hung in cupboard with fan for ventilation
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@Mr2toke
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Day 7 - 21/09/23 🌳 OG Kush is growing well. a nice healthy shade of green, and a decent height too. although the first leaves are a little odd looking to me. maybe its a phenotype thing? 🤔 Day 10 - 24/09/23 ok so i saw this growth on my OG Kush, which was not there last night... mold? mycelium? what the hell is this? 65W LED hanging at 14" running at 80%, 18/6 light schedule. Just using water to keep substrate around seedling hydrated. roughly using around 200ml every 24hrs.
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Fantastico perfect tree in fatto di odori e colori non si smentisce i fiori stanno ingrossando da dio belli resinosi e duri come la pietra siamo quasi all’arrivo 😍
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💩Holy Crap We Are Back💩 Well i had so much fun the last round , that we are going at it again 😁 OUTDOOR GROW👈 So super happy to be trying this one out , can't wait😝 .....The hope here is to do better then last summers outdoor grow ..👍 It's been a full week and she's doing great , very nice Growth, so I'm just waiting on mother nature and out they go 👌 👉NutriNPK NUTRIENTS USED FOR FEEDING 👈rain water to be used entire growth👈 👉www.nutrinpk.com right now get 10% off using SPRING2022 as the coupon code👈
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Still drinking a lot of water this week but getting close to finishing. I adjusted the light to turn of another 30 minutes sooner this week, to 11/13. I also cut back on feeding to only cal-mag that helps ph my water down. I did a little bit of cleanup on the bottom anything that the plant is done utilizing for mobile nutrients. Getting dense and frosty, the buds were starting to flop a little towards the end of the week. They really got thirsty the 3rd day after watering. I been letting it dry back slightly more each time. Struggling to keep humidity below 50-60 percent, So utilizing higher nighttime temps to help with taming it.
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@Cultivate
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Stressful to say the least, Browning pistils from Very very early however no hermaphrodites. Just can’t get my finger on where they’re at week 5 just added PK 13/14 and now considering whether I should’ve done or not they are showing signs of been ready for harvest yet don’t look done
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@reirrac1
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She’s standing at a whopping 2ft tall AFTER topping, and she smells like skunky cheesy mangoes and oranges. Frost development is looking on par with the likes of DG, and with a lot of carefully planned larf removal I’ve achieved stacked colas! The largest plant I’ve grown is sure to impress when she’s done thickening up!
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@Bncgrower
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Sorry, I'm a bit behind on my updates... Everything is going according to plan 💪🌿
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Hello to You all my familly and usual visitors. Thank you for stopping by and all the likes and comments....you are the best! Everything runs smooth, the girl seems in good condition and fattening nicely. The bright2.32 Mars Hydro TS 1000 is kept at 33 cm from the top of my plants is is running on full power. TS 1000 gives a full spectrum of light to the plants and you can see that...the leaves are lush green and develop without any hindrance, Mars Hydro did a very good job producing this lamp. Thanks to Mars Hydro for supplying the necessary equipment for this grow. My diaries are four days late, so it's possible i will update the next week very soon ;) That's it for this week folks, have a wonderful week and please come beck visit in three days time.
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@Natrona
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Strawberry Cadillac – STRNG Seeds W12F3 1/25-31 I fed on 1/24 but Cadillac#1 needs more frequent watering than the others. Watered ph6.4 on 1/26 with another gallon. She is the largest and dries out next to the heater. 1/27 TPS1 14ml/g Silica Gold 3ml/g 1/27 73 6.5 ph & 935 ppm 1/27 66.3F, 6.6 ph & 1014 ppm To balance out the feed solution, I blend some of one bucket into the other and then back to the first bucket. I do this a couple of times to even out the PPM and temperature. Strawberry Cadillac #1 51” #2 52” each drinks 1.5 gal Strawberry Trop Cherry #1 37” #2 57” #2 drinks 1.5 gal #1 only 1 gal Straw-Lectric Lemonade #1 40” #2 50” both drink 1 gal. Other than bud development, they should not stretch any more. 1/29 I did the final defoliation on all strawberry gals. video 1/30 TPS1 14ml/g Silica Gold 3ml/g 65.6f 6.3 ph & 1110 ppm 66.3f, 6.3 ph & 1120 ppm These are after blending the buckets. Important dates 11/9 Germination 11/25 Transplant to 1.5 gal, 12/1 Topped, Pinned and removed 2 large center leaves 12/5 Repositioned pins and removed lowest fan leaves 12/16 Topped 4 tops on each plant except Cadillac1 (first topping) and put manuka honey on the cut. 12/24 Transplant to 5 gal 12/27 Defoliate all 12/28 Flip to 12/12 1/05 Supercrop Cadillac #1 at the joint where I topped her. 1/11 !st flower week defoliation and lollipop for all the Strawberry collection. 1/16 More super cropping of Cadillac1 and 1st time Trop Cherry2. 1/29 I did the final defoliation on all strawberry gals. Stay green, growers love 💚🌿 💫Natrona💫
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Defoliated some leaves to let light in, chopped one down early as I run out of bud 🙄 it's good for less than 4 weeks flowering. Have them rice water starch again this week in with there food. A layer of frost is slowly forming 😎 hopefully they will fatten up nice and frost up really good to 🤞
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Everything is good, they were a little hungry this week and lost some lower leaves due to mobile deficiency but I did feed twice and problem resolved itself. I plan to defoliate the canopy to some extent this week. Light is at 100% now. Mimozz is smelling sooo good - it's crazy. I love it and can't wait to try some rosin from this strain. On the other hand - Strawberry Cough is not smelling at all. The rest of them are smelling good but nothing special to report :) Till the next week, cheers!