La prima delle runtz è quasi arrivata a maturazione. Aspetterò ancora qualche giorno poi inizio a tagliare le più mature..mm Gnam gnam gnam 😆🤣non vedo l'ora di gustare queste delizie🤣😆😆

** video in 2 parts Sweet and sour showing interesting gold color on her leaves and some curled tips so i flushed her with canna flush and will dry her for a few days.. i dont know whats the provlem except the cold nights for the last few days. Would like to hear opinions.. Grapefruit from dinafem is amazing smell - very fruity and sweet.. Sweet and sour and spliffs strawberry share almost the same smell but sweet and sour is more hubba bubba chewing gum, intensive sweetnes... Remo chemo still no distincitve smell, just sweet.. amazing trichome production. Ayahuasca isnt purple and smells like a bag of nuts and petroleum. Very odd i am afraid i wont like.her...

12/12/2022 Inizio della quarta settimana di fioritura, le piante sembrano in salute 13/12/2022 Irrigato 1 litro d'acqua del rubinetto con ph a 6.5 e senza fertilizzare 15/12/2022 Irrigato di nuovo con un pò meno di 1 litro d'acqua per pianta, fertilizzato a 1/4 delle dosi 17/12/2022 Eseguita una leggera defogliazione e montata la rete per Scrog, se tutto procede per il meglio la prossima settimana ho intenzione di switchare 12/12

After the transplant and some food the girls are looking great, nice and green 💚 Cant wait to start flowering 😁

She's stinky as hell,very powerful aroma, so sweet and floral, loving her so far, hope I can grow this strain many more times, that smell it's hard to forget. Hope you enjoy, I put my heart on every plant! 💚 🌱 ✌️ 💎

Permanent Marker - Seed Junky Week 2 of Bloom 🌸 Great week for the Permanent Marker, she completed her stretch and is nice a tall with some good looking side stems! She is now working hard on developing her budsites! No signs of deficiencies or ailments 🤞🏻 ✂️ I've removed all fan leaves stems and budsites below the canopy, to prevent any deasese mould or herming from happening. I will try to leave her now for a few weeks so she can focus on developing her flower. 💧 Watered every three days this week, with 2L of RO water, with nutrients mixed individually, in order and then finally, I pH'd the solution to 6.3. I've increased her nutrients once again to keep up with her demands. 💡 PPFD: ~680 ♒ VPD: 1.08kPa 🌱 Days from seed: 46 🌸 Days in Bloom: 17

~ WEDDING CHEESECAKE FAST FLOWER by FastBuds ~ Well fam, here we go again with another epic strain from FastBuds Fast Flowering stable. After having such tremendous success growing their Gorilla Cookies Fast Flower outdoors last year, I've decided to run another of their fast flowering strains outdoors this year... Wedding Cheesecake Fast Flower! The best description of this awesome cultivar comes directly from my friends at FastBuds which is as follows: "A delight for the mind and body: Wedding Cheesecake FF (Fast-Flowering) is a delicious strain that offers XXL yields in a 7-8 weeks flowering cycle. This terpene powerhouse produces loads and loads of mouth-watering vanilla-creamy-cookie-scented terps with hints of citrus and cinnamon. In addition to its delicious aromas, this variety grows very well in both indoor and outdoor setups, yielding up to 650 g/m2 without extra maintenance, making it the ideal strain for beginners as it allows you to maximize yields while minimizing work. This super-fast feminized photoperiod version offers upbeat and energetic yet deeply relaxing effects that are perfect for consumers looking for a heavily focused, motivating, and creative high. It’s the ideal strain for those needing that extra energy boost to start a busy day on the right foot. Wedding Cheesecake FF boasts chunky, large-sized buds with a thick layer of silvery-white resin and bright orange hairs scattered all over: that just screams ‘quality’. The lime-green flowers sparkle with an array of hues ranging from dark to light green, to magenta and purple, and reek of a delicious aroma that’ll remind you of fresh store-bought cheesecake. This is an XXL hybrid that grows extremely tall in height, reaching up to 3m with one huge main cola and multiple long side branches that can withstand enormous yields of up to 650 g/m2 with ease. Wedding Cheesecake FF is extremely resilient to the elements and can be grown in almost every climate as long as you’ve got the space and basics covered, making her an excellent choice for those looking for large-scale harvests with a quick turnaround time without much effort." ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Wedding Cheesecake FF indoors as our weather is still too cold to put her outside (nighttime temp's dipping regularly into the 30's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures stay above the mid 40's℉, at which point she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes, and then let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 5/3- Week Six is here and the Wedding Cheesecake Fast Flower by FastBuds is on a mission! Yesterday, I spread straw over the entire mound of soil and surrounding area to help keep the soil from drying out so fast and the watered with well water through a hose. 5/5- I'm noticing that something has taken a likening to the plant and is eating holes in her shade leaves. I went ahead and sprayed her down with Neem oil and will keep an eye out to try and determine what/who the culprit is. 5/7- Rain showers today handled the watering duties and all I did was to add some straw to a couple of bare spots on the mound. 5/9- I'm not seeing much in the way of any new damage to the leaves of the Wedding Cheesecake FF and I am continuing with the Neem oil preventative along with spreading some powdered cayenne pepper around the base of the plant to take care of any slugs that may think of trying a taste of cheesecake! There's another week gone by for this lady. The weather is getting better by the week and her growth is responding to it. The next weeks should be fun! Stay Blessed! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

I started to flush my plant in the middle of the sixth week, the leaves were completely emptied of their nutrients!! this plant is incredible, a smell of grapes, red berries, gas... on a fresh background, it's really nice It's finally Time to cut!!!

LST'd the canopy out flat! She's about done stretching/stacking! I will start with Bloom nutes next watering, at 1 gallon dosage. (1tsp of floranova bloom in 1 gallon of de-chlorinated tap water, PH'd to 6)

Letting mother nature do her thing, lol. Im learning a lot . Got my pots tied down to the deck and supported with other dirt pots and water jugs, lol. I wonder how big they would be if I planted them in the ground! Going to half to hire help come harvest time lol

Autos are just starting to flower the photos are dying for some bigger pots. I've been trying to bring up the overall plant health in general since moving everything to a basement the temps are a little lower than ideal. I had a space heater delivered today and monitored the temps but they only went up to around 78°f I want it to be atleast 82°f ideally 85. The heater uses 1500 watt and only increased it about 2 or 3°. I dont think it's worth the extra cost for such little boost. I'm thinking about returning the heater and throwing a 1000w hps in one of the other tents and see if that will raise it anymore. Especially with LED and co2 higher temps would be very beneficial in veg and early flower but the room is so big its gunna be tough to pull off without killing me on electric costs. Any suggestions are welcome. I know this room does decent in flower but I havnt done much veg work down here and I'll have some autos growing this round so it's important I get it up.

Week 13 for Gelato 41 by Seedstockers What a monster she's becoming... cant believe she still has 2/3 months of veg to go😂😂 Hasn't been fed in 2 weeks only when nature rains on her😎 Still going to be pulling her side ways while i have room to do so & bending some branches in the middle to give her nice an even growth distribution. Have some ugly jumping spider friends keeping her clean from any unwanted buddies👊 Not going to defoliate at all this week i don't think just going to keep letting her do her own thing! Think its safe to say the roots are nicely settled in her big pot😂 The excitement for this girl to go into flower is REAL definitely going to be 64+ tops on her.

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Jetzt beginnt die Ernte langsam ihren Schatten vorauszuwerfen. Jede Woche zeigt diese Apricot Auto ein neues Gesicht. Was vor wenigen Wochen noch wie eine sauber trainierte Outdoor-Pflanze aussah, entwickelt sich nun immer mehr zu einer beeindruckenden Sammlung harziger Colas. Das Training der vergangenen Wochen macht sich jetzt richtig bezahlt. Die offene Pflanzenstruktur sorgt dafür, dass nahezu jeder Haupttrieb ausreichend Licht erhält und sich gleichmäßig entwickeln kann. Statt einer dominanten Hauptblüte stehen inzwischen zahlreiche kräftige Colas im Mittelpunkt, die Woche für Woche an Größe und Dichte gewinnen. Besonders schön zu beobachten ist die Entwicklung der Blüten. Die Kelche beginnen sichtbar anzuschwellen, viele der ersten Blütenstempel färben sich bereits orange, während an den Spitzen weiterhin frische weiße Pistillen entstehen. Genau diese Mischung zeigt, dass die Pflanze noch einmal ordentlich Energie in den Endspurt investiert. Auch die Harzproduktion legt deutlich zu. Inzwischen sind nicht nur die Buds selbst, sondern auch die Sugar Leaves von einer dicken Trichomschicht überzogen. Je näher man herangeht, desto deutlicher wird, wie frostig die Blüten mittlerweile aussehen. Die großen Fächerblätter verlieren langsam etwas Farbe – ein typisches Bild einer Pflanze, die ihre gespeicherten Reserven zunehmend in die Blütenbildung steckt. Insgesamt wirkt sie jedoch weiterhin vital, stabil und ausgesprochen gesund. Jetzt beginnt die spannendste Phase. Von Woche zu Woche werden die Blüten dichter, schwerer und aromatischer. Wenn das Wetter weiterhin mitspielt, dürfte in den kommenden Tagen noch einmal ein ordentlicher Gewichtszuwachs bevorstehen. Ich freue mich schon darauf zu sehen, wie sich diese Apricot Auto auf den letzten Metern noch einmal entwickelt. -------------------------------------------------------------------------------------------------------------------------------------------------------------------- The finish line is finally coming into sight. Every week this Apricot Auto reveals a new side of herself. What started as a carefully trained outdoor plant has now transformed into a beautiful canopy full of resin-covered colas. The training from the previous weeks is now paying off perfectly. The open structure allows almost every top to receive excellent sunlight, resulting in an even canopy where multiple main colas continue to develop together instead of a single dominant top. The flowers have clearly entered their swelling phase. The calyxes are becoming thicker, many of the early pistils have already turned orange, while fresh white hairs continue to emerge on the upper buds. This combination is always a great sign that the plant is still pushing hard toward the finish. Resin production has increased noticeably once again. The buds are becoming increasingly frosty, and even the sugar leaves are now heavily coated in sparkling trichomes. Up close, the flowers are beginning to develop that sticky, icy appearance every grower hopes to see. Some of the larger fan leaves are gradually fading as the plant redirects its stored nutrients into flower production. This is a completely natural part of late flowering, while the overall plant still looks healthy, vigorous and well-balanced. Now comes the most exciting stage of the entire grow. Every passing day adds a little more weight, a little more density and another layer of resin. If the weather stays cooperative, the final weeks should reward all the patience invested since day one. I can't wait to see how this Apricot Auto finishes her journey.

The final week is here, and the plants are now ready for harvest. I flushed the plants and started preparing everything for the harvest. Looking back at the whole grow, I’m really happy with how everything developed. The SCROG turned out beautifully, and the flowers have become absolutely stunning. They are dense, covered in frost and have developed an incredible aroma. It’s always a great feeling to reach this point after watching the plants grow week after week. I’m really proud of how this run turned out and I can’t wait to see the final result after harvest and drying. Now it’s time for the last step. Harvest time is coming!

Beautiful pheno the one that I have right here, I didn't expect to see such a great pheno of Jack orange, the buds are very dense already, it's not the strongest smelling plant in this run however she has a very unique and different smell, you can feel some citric tones mixed with sweet flowery notes, it's really weird in a good way, stay tuned to see how this lady performs until the end!! 💚❤️💛👨‍🌾

Week 5

Lit marker from lit farms is going to be another winner from lit farms. I can really see the growth structure from the permanent marker plant I grew in the past. Also the plant has taken on the same bud structure as the gas cream Runtz and one of the bubble og phenos. You can really see the lit og bud structure show through in a lot of lit farms plants. Really tight round nugs with the most interesting curly hairs. Everything with this bud structure I’ve grown has a great gas smell under a candy smell. This plant is also starting to have the same kinda fade to the leaves as the permanent marker I grew b4.

Vista general del cuarto se ve el crecimiento que llevan las 5. Las dos invitadas, negra blue devil y blanca chocolope, duraran hasta 3ra o 4ta semana máximo, Además se integrará la cuarta cepa oficial LSD-25 de FastBuds. Se subirán fotos en horas de oscuridad para mejor calidad, lamento estas primeras.

Дальний и ближний левый одинаковой высоты, одинаково хреново зацветают, НО зацветают, позже подзалью фоток температура ночью 19 температура днем 26 влажность 40% световой режим 21/3 высота растих 92см (при последнем замере) ПШ компота 6.5 ppm 1560 кушают по 4-5 литров ppm на выходе 1677 температура компота на выходе 20,4 Просто водой не проливал