Also a fastbuds purple lemonade in a 11 litre pot (30grams)a a original cheese in a 2 litre pot(experimenting)which is not ready yet. Strawberry pie.....wow so impressed with the yield but also the looks are amazing and smells like strawberries... who’d of thought it lol. Recommend to everybody will defo grow again. Fastbuds are killing the auto game!👊🏻

Las plantas frenaron su crecimiento bestial. El sustrato se lo comieron en 2 semanas y rapido comenzaron a mostrar inicios de carencias a partir de las 2da semana. Las pase a la cantela de 500 L, corte el fondo de las macetas. Volvi a enmendar el suelo. Queda que se recuperen para volver a despegar

Buds are getting bigger and resinous 💚

Me sorprende como van engordando súper rápido y la formación de resina es sorprendente. Están demostrando unos tonos muy hermosos ,se puede apreciar que van a ser cogollos grandes y compactos .

Day68 HARVEST DAY big buds

This grow has been sooooo easy apart from a slight bit of nutrient burn that you can see, she has been a pleasure to grow, she is taking longer than expected but i wouldnt have her any other way lol. Ive noticed that the pistils really turn bright orange even red 😁- i hope she tastes and smells as citrusy as she looks😝 - also getting frosty 👍 Merry Christmas Everyone!!😉

Week 6 sticky wasabi. plants growing and bounced back from LST they are growing fast with no problem, a few of them are growing with tight nod spacing and they still loving the 24 housrs of light under 580wats led lighting, THIS FEED they av took 40l between the 14 of them,.. @growerchoice @SHOGUN COCO A 4ml/L 160ml @SHOGUN COCO B 4ml/L. 160ml @SHOGUN ACTIVE BOOST 2ml/L. 40ml @SHOGUN CAL MAG 1ml/L 20ml @SHOGUN ZENZYM 2.5ml/L. 100ml

Die Pflanzen erholen sich sichtlich von den Strapazen der letzten Woche und zeigen nun eine gesunde Farbe sowie zahlreiche neue Blätter.. Ich gieße Aktuell mit 1L Wasser pro Pflanze und treibe sie nach Außen via Low Stress. Wenn diese am Rand sind lasse ich die Pflanzen an höhe gewinnen um eine schöne Krone zu erhalten.

Sorry to all community if have not been updating for the last weeks. Day 56 of flowering, same strain exactly same set up two totally differents plant at the end. A little problem with a K over at the end that affected the right one. Beautifull big buds in both with nice tricohoms everywhere. Another week maximum before the cut. ❤️🌼🌼🌼🌼

Flush time

extreme growth under the Sanlight LED on 50%. Plant looks more healthy than the weeks before.

Combined the cop of water and paper towel method then planted the sprouts in root root cubes

buds are starting to get heavy I had to put a few on steaks

Sweet Skunk doing great. During lst one big branch broke 😕. Couldn t fix it. It stressed her a bit I guess. Some small

Peyote Cookies is really taking off now, buds getting bigger by the day and she's stacking nicely. Smelling a nice sweet fruity smell from her too. I've cut all grow nutrients and cal-mag and just using bloom nutrients. This week I've actually only used plain pH'd water to let her use up whats in the medium. Will start the flush at around day 40 for at least 2-3 weeks. Very resilient plant, loving it so far and I know she is going to be a tasty smoke! Thanks for tuning in and will be back with more updates soon. Until next time growmies! 😎

Den Samen habe ich direkt im 11-Liter-Endtopf keimen lassen, um die Pflanze in der kurzen Vegetationsphase nicht unnötig zu stressen. Die Erde habe ich zuvor mit 0,5 g Green House Feeding Bio Grow pro Liter Erde vorgedüngt, indem ich das Granulat gleichmäßig untergemischt habe. Anschließend habe ich ein kleines Loch in die Erde gemacht, etwa 0,1 g Mykorrhiza hineingestreut, den Samen direkt darauf gelegt und das Loch wieder mit Erde verschlossen. Danach habe ich das gesamte Substrat einmal mit 1 Liter Wasser angegossen, angereichert mit 2 ml Biobizz CalMag und 0,5 g Green House Feeding Enhancer, der unter anderem die Keimrate unterstützt. Die 50-Watt-Lampe lief von Beginn an auf 80 % Leistung und hing etwa 70 cm über der Erdoberfläche. Wie auf den Bildern zu erkennen ist, hat sich die Pflanze innerhalb einer Woche sehr gut und gleichmäßig entwickelt.

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Week 4 for the indoor black Lebanon by SSSC Phenos 4 & 1 are for sure the ones packing on the size of buds first. Hoping the other 2 catch up. They were only feed plain water next week ill probably give them a feeding of greenhouse feeding bio enhancer for some extra boost. They are all smelling of a strong nutmeg type spice atm.

Ciao ragazzi e bentornati da me per una nuova pagina di questo diario!😉 Che dire ragazzi tutte le sorelle sono fantastiche.😍 La numero 1 è il capo famiglia, davvero imponente. La numero 2 ha staccato le altre di 5 cm, ora è lei la più alta con i suoi 155 cm. La numero 3 invece ha i buds già bellissimi. Nel complesso crescono bene e forti con una distanza intermodale marcata che le fanno respirare bene. Ora le fragoline misurano circa 1 cm di diametro e quelle della numero 3 misurano circa 1.5 cm💪 L odore inizia a marcare i suoi aromi, pungenti note di mapo (Citrus × tangelo) si mischiano a leggeri sentori di gasolio.😋 Ho defogliato loro nel giorno 67 e ho allargato tutti le apicale dalla pianta 1 con Lst, i nuts rimangono invariati.👍 Eh niente! Anche per questa settimana è tutto ragazzi. Grazie a tutti per aver guardato e restate sintonizzati per nuovi aggiornamenti.🙏 Buona settimana e felice crescita 🌱 🌱 🌱