So, guys.. This is her first month blooming. 4 complete weeks has passed. Here we are for 2 more. Gave Her a super powerful egg shell fert (all powdered - Phosforium Whelthy.) 07/10/20 - We are in the middle of week 5. Thats the way they look like. For me a good number of buds and they are as dense as I thought they would be by this time. I think everything is under control despite some foxtails cuz the heat. Loving the experience.

Gracias al equipo de Seedsman y XpertNutrients sin ellos esto no sería posible. 💐🍁 Bubba Cheescake: Bubba Cheesecake es un cruce de Bubba Kush anterior al 98 con Cheese Cake (Wedding Cake x Exodus Cheese). Se trata de un híbrido 70% índica con muy buenos rendimientos, alto en THC y bajo en CBD. Bubba Cheesecake prospera en interiores y exteriores. En interior se aconseja un corto periodo de crecimiento vegetativo debido a la cantidad de estiramiento que presentan las plantas. Las plantas pueden crecer hasta una altura de 250 a 350 cm. cuando se deja crecer naturalmente al aire libre. En interior, la floración dura entre 60 y 65 días, con rendimientos entre buenos y altos, de 400 a 550 gr/m2. Las plantas de exterior son capaces de producir entre 700 - 800 gr. peso seco. En las latitudes norteñas, en exterior, los productores pueden esperar cosechar a principios de octubre. Los cogollos son grandes y duros como piedras. Las plantas maduras muestran atractivos colores púrpuras y azules y brillan con una resina pegajosa que cubrirá las manos del cultivador si no tiene cuidado. El componente Wedding Cake agrega dulzura al sabor del regaliz y el aroma es terroso y musgoso. La producción de THC es muy alta con un nivel bajo de CBD. El efecto es intensamente narcótico, fuerte y duradero. 🌻🚀 Consigue aqui tus semillas: 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/ 📆 Semana 8: Se aprecian unas lindas preflores hembra, comienza a estirar de forma acelerada. Todo sigue su ritmo y ellas comen bien todos los nutrientes, comienzo a aplicar sugarshot, silica force y enzimas.

Welcome to the Sweet Seeds Cup 🏆 Hi everyone 🤗. This week she started scattering her Kush aroma 😍. It has developed very well this week. The buds are getting bigger and more mature. She stopped growing in height, but now she is putting all her energy into forming the buds 👍. I will start to slow down the fertilizer from next week :-). Until then, I wish you all a nice start into the new week, stay healthy 🙏🏻, and let it grow 🌱 You can buy this Strain at : https://sweetseeds.es/es/ Sweet Seeds Cup 🏆 Type: San Fernando Lemon Kush ☝️🏼 Genetics: OG Kush x Kosher Kush 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Earth: Canna Bio ☝️🏼 Fertilizer: Canna Bio ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 6.0 - 6.3 💦💧

Got everything hung up. Stripped the fan leaves and broke down into sections. Run 60/60 or as close as i can get until the stems snap.

Done a good bit of trimming this week ready just so she's ready for the next step. Anyone who has any tips pass them on all welcome 🙏

Last week of pre flower girls are doing great can’t believe they’re clones

hi to all, brothers of the weed! my orange juice is nice and ready to be harvested!this beautiful plant was really very strong and resistant, in a short time it dominated all the cousins that were in the room! as always we will perform a dry trim and we will do a lot of good content and other reviews on the smoke so stay up to date!

Ultimi giorni per una pianta mentre altre due sono a seccare. Qua foto e video delle prime tre piante tolte. A settimana prossima 😊

I reduced nutrition dosis as I expect harvest in about two weeks. Apart from that, nothing really happened and everything run as planned.

They seem to like their new 5 gallon pots and they are growing vigorously. Especially, Blueberry Muffin is begging to switch to flowering. I top dressed them with worm humus and 50 Gr of BioBloom end of the week. Using the worm humus for the first time, so I am curious about the results. Giving them another 5-7 Days before switching flowering to make sure that I make the most out of the space.

smellls amazing an its got a great taste i will be defitanly do it agin

Starting to think if I didn't stunt pheno 3 initially, how much more beautiful this plant would be. It was the runt due to nute burn as a seedling. It has now become my favorite plant of the 3. It has beautiful structure, and the fan leaves are almost triple the size of the other 2. Pheno 1 is showing signs of preflower.. stretchy girl showing her indica traits. Pheno 2 has seemed to back off on the vertical growth, reminds me of pheno 3 but with not quite as good genetics. Beautiful plant though 👌 Pheno 3 would be the plant you clone of the 3 if this were a photo run. I'm curious to see how she turns out.

10/14 #1　Day156　23Week　Outdoor(Guerilla) Harvest&Drying #3　Curing　Day31　＠boveda62% #4　Curing　Day34　＠boveda62% #Clone☓1　Curing　Day26　＠boveda62% #Clone☓3　Curing　Day14　＠boveda62% #Clone☓5　12/12　 #Clone☓4　12/12　short-day Day37 #Clone☓3　short-day Day4

Esta semana el cambio en los cogollos es mas que visible. Se han bañado en resina y estan cogiendo colores morados tanto en las hojas como en el propio fruto la mayoria. Al subirles el co2 a 1100 ppm estan consumindo mas agua y generando mas humedad e tenido que enchufar el deshumidificafor al maximo para mantener la humedad entre el 40 y el 50 por ciento. El olor es impresionante para faltarle 1 mes por delante mas o menos... los tonos a naranja acida son claros... como si fueran orange sherbert 🤷‍♂️ pero desde luego no me quejo porque es muy pero que muy notorio. La temperatura la mantendre entre 26 y 27 gradosasta las dos ultimas semana de lavado de raices que la bajare a 24 grados para que compacten los cogollos. Y la EC la mantendre a 1.8 una semana mas y las fos ultimas semanas de aporte seran a 1.9 y 2.0 respectivamente.

Su crecimiento y rendimiento fueron muy satisfactorios,tiene un colocón alto y un sabor y aroma excepcional.2160