Although its week 8... We are really at DAY 42!

💜🤜 Purple Punch OG by Sweet Seed 🤛💜 🤜19.9 🤜20.9 🤜21.9 🤜22.9 🤜23.9 🤜24.9 🤜25.9 I haven't been motivated this week, but I'm ready to go again. New updates tomorrow for now these 😀 __________________________________________ ❓ Are you new to the world of the cultivation and don't know where to safely buy your seeds? 😮From SweetSeeds you can find award-winning, sweet, fast, fragrant, beautiful, and delicious genetics !!! ✅http: //bit.ly/SweetSeeds_ __________________________________________ 🌱Did you know that Green Buzz Liquids fertilizers are 100% vegan? A complete line of products ready to give the best to each of your plants! Visit the site and see my journals to see how they work 🦄 🤯And with the code "dreamit" you will immediately receive a 15% discount on your purchases ✅https://bit.ly/GreenBuzzLiquidsPro __________________________________________ 👀 Are you looking for a good lamp to start with? 👀 🌞Viparspectra has something more than the others, take a look at their site. ⏩ Use "GDVIP" for an extra discount or "ViparDreamIT" for an extra 5 %% discount 👀 Search for it on Amazon ✅Amazon US: https://amzn.to/30xSTVq ✅Amazon Canada: https://amzn.to/38udUVe ✅Viparspectra UE: bit.ly/ViparspectraUE ✅Viparspectra USA: bit.ly/ViparspectraUS ______________________________________________ 📷🥇 Follow the best photos on Instagram 🥇📷 https://www.instagram.com/dreamit420/ https://www.instagram.com/dreamit4200/ 🔻🔻Leave a comment with your opinion if you pass by here🔻🔻 🤟🦄💚 Thank you and enjoy the growth 💚🦄🤟

WEEK 13 - FLOWERING: The Final Ripening Phase Begins ​🌼 FLOWERING PROGRESS Entering Week 9 of flower, the Papayton has reached its peak development. As of Sunday evening, the trichome coverage is astounding, layering the buds in a frosted coat that hints at the genetic's potency. We are observing the full spectrum of colors, with the early light purple shades deepening into rich, dark hues. Most of the pistils have now darkened and withdrawn, signaling that the swelling phase is nearly complete. We have officially shifted focus to the ripening stage. ​🌡️ ENVIRONMENT & VPD Environmental conditions are being monitored closely with a digital hygrometer. Average temperatures are around 24.6°C with humidity dropping to 41%, resulting in a high VPD of 1.8 kPa. This dry climate in the final stage is perfect for maximizing resin production and ensuring rock-hard, mold-free buds. ​👃 TERPENES & AROMA The scent is incredible this week. It is characterized by a super sweet and fruity core, clearly carrying that signature creamy Gelato touch. The profile is rounded off by a subtle, sour undertone in the finish that balances the heavy sweetness perfectly. It’s a very complex and pungent aroma that has intensified significantly as the plant ripens. ​💧 NUTRIENT FEEDING & WATERING We have reached a turning point in the feeding schedule. The very last nutrient application was administered on March 30th, where Bio-Grow was already completely excluded from the mix to begin the nitrogen reduction. Since April 2nd, I have officially started the flushing process with pH-regulated water. The goal for the remaining time is to let the plant consume its stored nutrients, forcing a beautiful final fade and ensuring the cleanest possible end product. ​Current Status: Last Feed: 30.03.26 (Full Scheme, 0ml Bio-Grow) Flushing Start: 02.04.26 Watering: pH-regulated plain water ​💭 GROWER’S NOTE Week 13 in the diary. The transition to pure ripening has begun. Environmental parameters remain dialed in. The strong, stable terpene profile and the stunning purples we are seeing confirm that this Papayton is living up to its high-potency reputation. The plant looks phenomenal and the flushing phase is now in full swing.

Giorno 56 Zombie Kush #1 è pronta. 20% di tricomi ambrati e quindi si taglia. L'avrei lasciata volentieri un'altra settimana ma ho i barattoli vuoti 😀 Zombie Kush #2 ha ancora tutti i tricomi latte e rimarrà almeno un'altra settimana. Cmq bellissime cime. Tutte di uguale consistenza e colori stupendi Le due Rainbow sono praticamente identiche e tra qualche giorno verranno tagliate visto che hanno già un buon 10% di tricomi ambrat La Milk Monkey ne ha ancora per due settimane e mi sta colpendo particolarmente. Penso sia la pianta più collosa mai coltivata. A settimana prossima e grazie dei like e dei commenti ❤️

Was on a 2 weeks vacation, just got back, found a lot of yellow leaves on the Runtz which is normal at this stage I think, te Sour Diesel is looking light green and the G13 is looking great and smelling marvelous. I will be adding some natural flowering mix

Here we are in week six of flower and not a lot has happen this week other than the usual watering and letting her do her thing. Only trouble this week was updating GoPro had to try a few times. Other than that we got some rain in my home town and collected about 60 gallons that I'm going to use to finish the rest of the grow. Also, got my new AC Infinity CLOUDLINE T4, Quiet Inline Duct Fan System with Temperature and Humidity Controller, 4-Inch. I was really hoping this two plants would finish before the year ended, however, it looks like they got others plans. See you guys next week.

Curing was a pleasure, it's very rewarding to smoke your own stuff. I'm getting excited for next grow

Vamos familia tercera semana de vida de estás Tropical Zmoothie de SeedStockers. Que ganas tengo de ver el progreso de esta variedad, las plantulas están sanas, se ven con buen color. La cantidad de agua cada 48h entre riegos. Esta primera semana ya añadimos nutrientes de la gama Agrobeta. Tuve problemas de trips en un indoor y tengo todas plagadas pero ya las e tratado con aceite de neem y un insecticida genérico, además añadí varias tiras de color azul, trataré esta semana y la siguiente. También realicé el trasplante a maceta definitiva, 7 litros. Estas próximas semanas veremos cómo avanzan. Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Hasta aquí todo, Buenos humos 💨💨.

Hey guys! So, finally Saturday I chopped her down. She looked now ready and delicious, although I only notice yesterday how many seeds she has allover the place. She hermied in front of me without noticing, not good at all and need to start looking much better and in detail into the plants. Feel like an idiot now. Anyways, it was a full week! Emptied the grinder collector and pressed it down a little, makes a very nice smoke, light but pleasant, the kind of stuff it keep you going all day without the dumb effect. From all trimming made the bubble hash. Got a little too green as the 220micron bag's stitches slightly opened letting some contaminants in the final mix, hence the green color. This was a hit. in opposition to the grinder stuff, this sent me straight to the moon, really heavy stone effect, even thinking was hard. Reminded me those afghan/ moroccan balls we used to get back in the early 2000's. The weed itself it's still drying so the smoke report will be updated in there. 715g of fresh cut plant is good, let's see the potency and the seeds. Might turn it all into bubble hash, if I see it'll be an hassle to remove seeds. On an earlier bud I've cut and dried, smoked it and you can see pure white ashes in the bong. Ain't that a beauty?

CHERRY 🍒 COLA by FASTBUDS WEEK #10 Overall Week #5 Flower This week she's dealing with the heat she had to grow in the hot ☀️ summer here however she's managed to grow and flower in the heat. Stay Growing!! FASTBUDS CHERRY 🍒 COLA

holky si protrpěli své ale snad to zvládneme dokonce :) (ano byli 3 skončili jsme na 2)

We're at 16 Tops already, probably won't go for 32 though but we'll see. I also used some more hardware store fertilizer which the plant liked a lot.

Jour 56 Tous se porte bien le stretch commence à se faire voir Juste un peu de carence sur certaine, je préparerais un thé à la fin de la deuxième semaine de floraison pour les boosté un coup Je ferais une taille au soir afin de retirer un ou deux colas par plante pour libérer un peu de lumière et je ferais une défoliation en même temps J’ai retiré une Aladdin Skunk, elle était faible et ses racines ne puisais pas assez profondément par apport à ses sœurs, du coup elle a été soumis au sous arrosage Je l’ai mis dans un autre pot et je l’ai changer de box, elle va repassé en croissance pour bonsaï Hâte de voir la suite de cette expérience, on est passer de 16 plants à 12 plants En soit c’est pas trop grave vu le développement, tous est bien serré et c’est le bordel On dirait une mini jungle de weed j’adore, tous est entrain de se bousculer et chacune d’entre elle veut prendre la place, c’est mignon.

Fat monkey looks amazing, smwlls amazing i cant wait for her

⚗️ FERMAKOR – Neutralisation & Filtering (Final Stage) 🧠 “From reactor to bottle — the first real batch.” --- 13.10.25 — Pulled about 1L of the finished FERMAKOR extract into a 5L bucket and added roughly 2L of clean water. Let it sit for a bit to calm down and cool off before touching the pH. Sample came back around pH 6.8–7, totally non-caustic — exactly what I wanted before acidifying for storage. Started adding phosphoric acid (59%) slow and steady, stirring between each pour. Ended up using about 50ml total before the colour flipped red on the GHE drops, landing the mix right around pH 3–3.5. No foam, no violent reaction, just smooth. Smell turned clean and metallic-sweet — the kind of smell that tells you it’s done reacting. --- Filtering setup Used a pillowcase and cheesecloth layered together as the filter stack. The pillowcase handled all the heavy junk, the cheesecloth grabbed the fine silt. It came out thick, dark amber, glossy — zero grit. I’ll leave it to rest overnight, open, just to let any tiny bubbles or gases clear out before bottling. --- Final note This batch is officially FERMAKOR B Concentrate V1.0 (1:4). Storage pH locked between 3.3–3.8, ready to bottle and shake before use. This one’s rich in P, K, Mg, and micros, while Calcium Nitrate will handle the N and Ca on the A-part side. --- 🌱 Closing the diary That’s it for this round — extraction phase complete. I’ll be closing this diary here and opening a new one called “FERMAKOR A+B Test Grow – V1.” Testing starts Monday, 20.10.2025 on a single plant. Time to see if this brew actually works in the tent. 📸 All images videos to be added later — filter setup, pH colour, and final concentrate.

I like how it looks like ... What u mean folks?

The week was well. One of my ladies seem a little over watered. So I'll cut back on her little this week. I did top them all (yes I top earlier than most people 3rd or 4th node rather than 5th or 6th) this week every time I watered I threw in some human acid and whatever microbes I felt like using I think I've added pnsb, & recharge and prolly the sample of fish sh!t I had this week. I'll prolly brew a tea or do a compost extract sometime this week just because I haven't done one yet.

Finally getting her dialed in, guess I better mentally prepare for flowering. *slaps face* All week I kept bending further down, any stem that shot up past a point where it could reach the next square across in any direction that needed to be filled, nice and easy. Tweak tweak tweak all week. Break Apical dominance In botany, apical dominance is the phenomenon whereby the main, central stem of the plant is dominant over other side stems; on a branch the main stem of the branch is further dominant over its own side twigs. Resonance transfer occurs because the energy waveforms coming out of a vibrating substance have nearly identical waveforms. The phase relationships of a resonating system can be defined in terms of the angular separation that exists between adjacent molecules. The six molecules that form one hexagonal ring, when in resonance, will vibrate or broadcast its energy on a wave that has a particular frequency. The first molecule will vibrate influencing the second molecule; the second will affect the third, and so on. The time intervals between successive broadcasts will result in a phase delay which can be converted into a phase angle. Successive waves coming from an oscillating system have successive phase angles that equal the angular separation that exists between members of the system. The phase angle within the vibrating ring of water molecules is 60 degrees (360 divided by 6). If there were 7 molecules in the ring the phase angle would be 360/7 or 51.43 degrees. This is the principle phase angle of quartz. Most of the internal angles of water and quartz are either fractions of this angle or multiples of it. It is the interlattice resonance between the quartz microstate and the lyotropic mesophase that is the determining factor in the formation of the lyotropic mesophase in water. It is the reason that water can be structured by spinning it around a tuned quartz crystal. It does not require large amounts of energy to accomplish this. As an example of resonant transfer, one can imagine a series of dominoes being placed across the United States. from San Francisco to Washington. Each successive domino would be slightly larger and heavier than the previous piece. By the time we reached Washington, the final domino might be as large as the Washington monument. By applying a slight push to the first domino, less than one pennyweight, each domino would be knocked over until the final piece was toppled. Through the introduction of a very small energy to a system the result is the production of enough energy to knock over the final very large and heavy domino.