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@rhodes68
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Harvest and grow was easy just too much going on around her for good yield cant blame the plant nor genetics as she did produce. Not expecting too much here 128 grams... 128... SMH damn fungus gnats
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@Kushizlez
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Day 54-64 (June 14th-24th) (Day 55) I got a good look at all of the plants in the dark and all of them are quite faded out except for black garlic and the blueberries. Running multiple different strains that all feed differently would be a nightmare on a larger scale! (Day 56) Everything is looking on point and happy. Plants are drinking about a liter of water every 36 hours. (Day 59) Jack Herer #1 has some of the most wild looking foxtails I’ve ever seen. Not a very desirable trait but it’s cool to grow. It’s smell is pure bliss, it’s now matured to a mango funk. I will do a more in depth look at each strain after dry. Jack #2 is starting to pop fresh nanners. I think it is from stress due to lack of nutrients and/or heat stress from where it is in the tent. Both jacks are feeding really hard I’ve noticed. If these bananas get any worse I will just harvest early. Blueberry #1 is developing miniature seeds in its calyx’s and is starting to foxtail like crazy. It almost looks like it’s reveging. Earlier in the season I pulled off an entire bud that was covered in developing seeds but I couldn’t find anymore after that. I will likely find a few bag seeds in this pheno and Jack #2. Blueberry #2 is still terpless and frostless but it’s really starting to fill into it’s structure now. It’s getting impressively dense but that all it has going for it. This one needs to go 65-70 days at least. BAOGC #1 is so beefed up and chunky I love it. The main cola will be a good 6 grams and the lowers are thick gram nugs too. I will let this one go until day 65 BAOGC #2 is much smaller but a super hard feeder. It was one of the first to start yellowing. This pheno is pretty average in my opinion. It stacks a little tighter but has small buds TWOG #1 has this strange velvety look to it’s frost, something I’ve never really seen before. Although it’s a little on the leafy side. It filled out super early and is ready to harvest now. Both are fading out with black streaks on the leaves. TWOG #2 checks every box for quality so far. This might be the perfect strain and I’m sad I didn’t get a clone of it. The only thing wrong with it is the long trichome stalks and lack of resin heads. It is also an early finisher. I will probably take both TWOGs down on the 21st. Black garlic is just mouthwatering. This plant literally looks wet with resin. It was super airy at first but slowly filled out to the point it’s one of the denser plants in the tent. Cant wait to smoke this stuff. (Day 63) Well, every plant in here is looking done except the jacks and blueberry #2. Since I’m harvesting my other tent tomorrow I might as well give everything the chop before I risk bagseeds. I’m going to give a final watering right now and harvest tomorrow. I’m going to be drying in my flower tent kept between 60-65F and 60-65% RH. I will do a full plant hang to extend the dry time for as long as possible. Guess that’s a wrap then. I will give a detailed breakdown of my errors and final thoughts on the run next week after the dry is completely done. ✌️
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@Prof_Weed
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Alles funktioniert einwandfrei, die Buds werden fetter und die Pflanze riecht sehr gut.. Schätze mal 3 Wochen noch..
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Bloom : 6-Week Very Hot 🔥
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So this is the week I found out all about PPFD, PAR and LUX, basically all the basic info one needs to understand how lighting works. So I brought down the 300W LED I have down to 18cm from the plants since that's the spot where I get 1000 PPFD. Since I don't have a quantum meter to measure this directly, I instead measured the LUX output of the LED light with a free app on my phone and then converted the LUX to PPFD using an online converter. Also bought real nutes, more specifically the GHE Flora Duo 500ml tri-pack. As a result I also switched up the feeding schedule, so now I'm feeding them every three days, and doing water only every three feeds. A bit late in the process, but hey, first grow! 😅 Finally, the first amber thricomes are showing, yay! 😍
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@Hidden
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: Hello guyss (if anybody watching). As you can see in the photos, it’s been an incredible week. The colas have fattened up a lot over the past few days, and the harvest time is getting closer. According to the Sweet Seeds website, they should be ready in about eight weeks, but in my opinion, they might take a bit longer. This is week seven, so by the end of next week, I’ll be able to determine whether they’re ready or not. It’s amazing how massive the colas have become — truly impressive. RHC #2 has some huge budss, and I’m really happy with how the plants are developing overall. I’ve continued following the BioBizz schedule as usual, keeping the pH around 6.4, with no visible issues or deficiencies which makes me proud of my work. RHC #3 showed a lot of improvement this week and now looks just as big, even surpassing RHC #1 in height. The aroma is incredible — lots of cheese, a hint of sweetness, and something that reminds me of a red gummy candy. Even though the colors haven’t started to show yet, I’m still hopeful. For my second run, my girks are looking absolutely amazing.
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Week 4 What a week again with a lot of sunshine for the plants, but also (finally) some rain. Plants are still inside the greenhouse, so no direct rain onto them. Humidity got raised to 75 from the moment the rain started. I'm tempting to top one of the two plants, but I don't know which one yet. Also going to apply lst to both plants by bending the branches away from each other. I did not fertilize yet for the second time, because I don't want them to grow out of their pots already. I still can't plant them outside, because nights are too chilly. They are thriving anyway, but once they will be in full ground, I'm sure they will even do better. UPDATE: I topped the biggest plant (Mr. High) at the 4th node, so 3 nodes remain with possible 6 new growing points.
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Day 36: "Hey everyone! Just a quick update: I removed a few more leaves here and there and did one last round of LST (low stress training). 🌿 The plants are looking great, and I'm going to let them recover now before sending them into the flowering stage. I'm really excited to see them start blooming in 2-3 weeks! Also, a quick update on our temperature issue: today, the temperature stayed below 26.8°C, which is great news! However, we still need to find a solution to keep the humidity levels up. Our 360 m³/h exhaust system isn't able to maintain the required humidity level. I've calculated that we need a humidifier that can evaporate 1800ml/h to maintain 60-70% humidity, which would help manage the temperature better. Does anyone have tips for a good humidifier or other methods to control the humidity and temperature? Any advice would be greatly appreciated! Day 37: Hey everyone! Tomorrow, we're planning to buy some Cal-Mag because we suspect the yellowing leaves might be due to a calcium-magnesium deficiency. We're also going to get a pH test kit to make sure everything is balanced properly. Do you think this is a good idea? Any tips or suggestions would be greatly appreciated! Day 38: Hey everyone! Quick update: it turns out the yellowing leaves were due to a nitrogen deficiency. We increased the fertilizer dosage today, so the plants should start looking better in 4 to 5 days. 🌿 Thanks for all the support and suggestions Day 39: Hey everyone! Another quick update: after increasing the fertilizer yesterday to address the nitrogen deficiency, it should take about 4 to 5 days for the yellow leaves to turn green again. 🌿 We're already seeing improvements! The plants have grown significantly and are developing a dense canopy once more. It's great to see them bouncing back so quickly! Day 41: "Hey everyone! Quick update: we've removed the bands we were using for LST (low stress training) and are now letting the plants grow freely. 🌿 We plan to keep them in the vegetative phase for about one more week before transitioning them to the flowering phase. Excited to see how they continue to develop!"
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@BLAZED
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Week 13 (24-4 to 30-4) 24-4 Temperature: 23.8 degrees (lights on) 18.9 degrees (lights off) Humidity: 66% (highest) 53% (lowest) No pictures. Opened the reservoir for a couple of minutes. 25-4 Temperature: 24.7 degrees (lights on) 18.9 degrees (lights off) Humidity: 66% (highest) 52% (lowest) Increased the strength of the light from 60% to 65%. 26-4 Temperature: 25.2 degrees (lights on) 19.5 degrees (lights off) Humidity: 66% (highest) 51% (lowest) No pictures. I emptied the reservoir, there was 2750ml left. I made a 15L new feed and added it to the reservoir. Opened the reservoir for a couple of minutes. 27-4 Temperature: 26 degrees (lights on) 19.9 degrees (lights off) Humidity: 65% (highest) 47% (lowest) 28-4 Temperature: 26.4 degrees (lights on) 21.5 degrees (lights off) Humidity: 64% (highest) 47% (lowest) Opened the reservoir for a couple of minutes. 29-4 Temperature: 26.4 degrees (lights on) 20.6 degrees (lights off) Humidity: 64% (highest) 39% (lowest) Increased the strength of the light from 65% to 70% Opened the reservoir for a couple of minutes. 30-4 Temperature: 27.4 degrees (lights on) 21.1 degrees (lights off) Humidity: 62% (highest) 47% (lowest)
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Blueberry Pie is off to a great start. It's 4 days behind the gorilla gas in the tent but catching up. I'm really excited for this one because I love any type of blueberry strains and it's a F1 so it should produce high quality flower. I will be posting timelapse videos throughout the grow and will update as much as possible.
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Was away for most of the week so was left to my mate. So not really much say this week. Seeing some frosting on the bud sights but not currently as big as I’d like at this stage.
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Seeding March 16 Germination 21-25 march 🇱🇺🌱🤩 Day 65 from seeding, flower in full progress Grow method 12/12 from seed- Sea of green Hey Growmy's, everything looks more than good to me, 2-3 women are running a bit behind, but that will be fixed by itself so let it go, yesterday I increased my ec to 1.8 and my ladys liked it as you can see, think also hanging my lights in a couple of days to 30 cm above my cutys now they are on 46 .. but more from me in a few days again 😇 ⚠️⚠️ Short info about my Humidity: as you can see my humidity sensor from my CT grow system that I have is around 80% RH, but that is not right, my humidity  is around 49-52% my sensor gets 24 hours  fully blown by my humidifier  onto the sensor no matter where I hang it because my ventilation is all around and is blown from top to bottom and a box fan lets everything circulate through the growroom so my old hygrometer is hanging in there againe and everything is fine Amnesia by & for @Superstrains Official Runtz by & for @Zamnesia Webshop came in 1 week later Sour Diesel by & for @Inseedious NL Cobalt Haze by @Sensi Seeds  & Arjans Strawberry Haze by @Greenhouse Seeds  for @Amsterdam Seed Center Under & for @Mars Hydro Factory Nutes by & for @Hy-Pro Fertilizers Soil: Atami light mix & 5mm broken puffed clay & 16mm puffed clay on the bottem of my 5.5L. pots Temp: 24,56 °C temp outside 15°C Lights: 12/12 Humidity: 49-52 % Vpd kpa: 1.3-1.4 Roots 17.50°C Ph : 6.2 Tds/ec 1.8 Water: 0.8L. p.plant  23°C CO²: No Mercy Tabs & boost bucket Nutes by Hy-Pro Fertilizers HyPro : Spraymix 0ml by 1L. HyPro : Terra vegi & bloom 4.5ml by 1L. HyPro : Rootstimulator 5ml by 1L. HyPro : Generator 0.16ml by 1L. HyPro : Epic Bloom 0.5ml by 1L. HyPro : Cal-Mag  0.8ml by 1L. Light distance: =46cm to plant = 42 cm to CTgrow sensor dimmer on 100% = 1091.5umol/m²PPDF +-10 Gear all controlled by @ctgrow 1x MarsHydro TSW3000 1x MarsHydro TSL 2000 Air Van: 900m³ Prima Klima on 45% Filter: Prima Klima 660m³ for seed& veg stage & 660m3 CanLite for bloom stage 3 l water cooling airco Diamant... 3.3l humidifier 1.8l dehumidifier My grow room is variable in size 120cmx120cm² Custom Grow space for sog 150cmx150cm for scrog   Big THANKS to my lovely sponsors : Super Strains,  HyPro Fertilizers, Amsterdam Seed Center, Zamnesia, Inseedious, BTB Grow Supplies, Mars Hydro & CT Grow Systems
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Hey everyone 😃. A very nice week goes by in which both phenotypes have developed super :-). This week we will do some topping again so that I can gain some time because the flower tent is currently occupied. In the next 10-14 days they will be sent to bloom :-) Until then, I wish you all the best, stay healthy 🙏🏻 and let it grow 🍀 You can buy this Strain at : https://sweetseeds.es/de/sweet-skunk-f1-fast-version/ Type: Sweet Skunk F1 Fast Version ☝️🏼 Genetics: Sweet Skunk Auto (SWS34) X Early Skunk 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .
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Some of you may have wondered: Why do I use CO2 at average 950 ppfd μmol/m2/s (moral flow)? The answer is quite simple. Because of lack of space in some regions of my cultivation area, I simply cannot keep the ideal distance to my Sanlight high-performance lamp, due to some height growth of various strains. And so some of the main colas have ppfd values of 1250 μmol/m2/s and even more... So this is how I manage to achieve and compensate for such high radiation levels even with a CO 2 balance. And I have to say, my strategy to avoid various light stress symptoms works just fabulously. In combination with CO 2 implementation, my babies are simply unbeatably insensitive to light. Thats it! Beginning of 3rd week flowering: Again feeding my babies by 36 hours fermented potions of Bio Tabs Kompost Tea PK-Booster (15 g pro Liter) and added: 5ml Orgatrex/Liter 1 Spoon of Bactrex 1 Spoon of Mycotrex 1 Spoon of Mycco-Vital 1 Spoon of Dynomyco A little tip for those who are interested in small modifications that have a big difference or influence - on the result - effect - beauty - health - taste! Before adding microorganisms or beneficial bacteria or Mycorrizae and Trichodermas, please use oxygen-saturated water. On the one hand, unwanted chlorine gases evaporate and the small world of the microbiome becomes even faster and more rewarding in compost tea to sprout. Last but not least for this week, I would like to introduce my reasons, why I prefer growing biologically and sustainably. First of all, it’s something which suits very well in these times/days we are living now. Sustainability is a big need and task for our planet. 🌎 Nature means life. Our home, the air we breathe and everything that surrounds us. Not just today. Hopefully tomorrow as well. Maybe I'm starting to protect our environment on a small scale, but maybe I can also make a big difference at all. If you change the way you look at things, the things you look at change... I thought about what’s the difference, between Mineral Feeding and Super Soil Feeding. It’s very easy. Biologically Growing is a similar process than the natural soil activities out there in the lap of nature’s. So plants has to work and interact with the microorganisms and microbiomic communities in the soil. So the plants will never get lazy like the lazy ones of mineral feeding growers. If you grow biologically, you will feed the soil first and the microorganisms will support every parameter next to your plant conditions. And that will generate an unbelievable spectrum of Terpenes and Trichomes you will never forget. It’s the same comparison, when you daily visit McDonalds and you eat only fast food. How does your body and mind react on this shit for money?!?! May I invite you to think about it… See you next week dear Growmies! Have a nice Weekend and take care… Peace out! Addendum for Day 53: At the moment we unfortunately have another winter onset here in Germany. This means that I am forced to take additional heating measures due to structural facts in order to be able to keep the temperatures constant. After all, just tonight the thermometer climbs again to -1 degree Celsius. In addition, my exhaust air system runs out of my bedroom terrace and I therefore grow winter and summer with the patio door open. Well, sometimes I experience real weather-related challenges. But all in all, no problem... "Where there's a will, there's a way." Addendum to pouring out the fermented PK tea: I always administer half a liter of lukewarm aerated water with 3.5 ml of cannazyme per liter to each plant. This means that the "root machine" is not supplied with supplies unprepared and the nutrient solution can thus also be better distributed in the soil. Since I also work with cloth shoes, I spray them evenly moistened everywhere with water that is also warm before pouring them out from the outside. This has the advantage that the moisture stays where it should: in the pot! ... I did the math today ;-) We are still in week 7 until this Friday. And week 8 starts on Friday! OMG... still so much time yeahh! Today my Fast Buds Sour Jealousy and Sweet Seeds Big Devil and Dark Devil Automatics arrived. I'm looking forward to it. This time Fast Buds next Time Sweet Seeds. Love them too. Very beautiful genetics. Today a review video of the beginning of week 3. At the time of the pictures, I had minor signs of nitrogen excess. (Light peaks first at the crown of the roof and then slightly continuing to the middle section.) I then painstakingly racked my brains as to why this could be. I found that very slight dry spots had formed and therefore the root found small accumulations of nitrogen that caused its problems. But then, when I carefully homogeneously checked the moisture content in the substrate, the problem evaporated again. However, they had not shown any loss of growth rate during this time. Nevertheless, they developed as expected. They Strawnanas had no problem with that. In the end, I always have a hard time killing them. But I guess that's the way things go. We live and die. We come and go. But it's not there yet. ;-) Tomorrow is day 56. Tomorrow’s updating day! Can't wait to see their progress. Have a good time and see you tomorrow… 🏽🕊️ 🏽 ☮️🕊️
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Week 5 Veg and things are cruising along. The lanky girl in the 2 gal pot is starting to look better structure wise than the other 5. Thinking about transferring her to a 7 gallon pot for clones! The Tri leaf mutation is really taking off, throwing tops for days with out training or topping. 3 of the ladies have been topped to make bushes and the other are growing natural with some defoliation.
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12 weeks / 84 days old today. So my first grow journey is coming to an end! Not a lot to report this week. Been using my jewellers loupe daily to keep an eye on the trichomes and can definitely see a big difference. (Sorry, pictures are crap - don’t have enough hands to get a good one!) Still watering with plain water but they’re taking a lot less and only been watered every 4 days or so. Sticky orange has lots of cloudy trichomes and starting to get a few Amber. Her leaves are drying off so she is getting harvested before the weekend. Purple skunk is a bit behind so I think I will wait and see how she goes for another week or so. I always thought she’d be the one to finish first too. I think I will be drying in the garage. We are consistently getting 18 degrees outside now but with the temperature drops at night, I am not sure whether to bring the buds inside overnight. I’ll be drying in a hanging ‘herb’ dryer and I have my curing jars all labelled and ready to go. Thinking of wet trimming roughly then going in for a final dry trim later once dry to neaten them up. Drying advice welcome! I did think I’d have to harvest in stages and chop the lower buds later on. But even the bottom buds look like they’ve caught up this week. I have honestly enjoyed every second of this grow and I’m almost disappointed it’s nearly finished. But at the same time, I can not wait to see (and taste) the final result!
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Soo the blue cheese has hit 43 days from germination and flowers are starting to form up. I should’ve done low stress training on this, hopefully next time. Temps around 29 during the day and 26 at night. Humidity is around 41%