D101: harvested the plant! Very happy with the grow :) Wettrimmed all the buds and hung them for drying. i will report after drying and curing!

I'm kinda late on the update, week 11 finished on sunday 4, now is feb 9th. Last time i gave them nutrients was on sunday jan 28th and i'm flushing them since that date. My intention was to take them down this sunday (11) but I will not be at home that day, maybe I'll cut them on monday 12th. Maybe on monday i will add week 12 and then when the drying is done I'll update the harvest. So far it seems like taller plant needs more time, as far as you guys have told me, seems like smaller is ready, but because of time I think I will cut them together. Also my intention es to create a video to participate on 2F4B contest, i forgot to record the harvesting of LSD25 so this strain is my chance.😀

Defoliación leve 👨‍🌾🏻🍀

i bet all on the wheater... very nice purple buds are coming

420Fastbuds FBT2305 Week 1 Week 1 of the start of veg for these 2 FBT2305 plants. So far I've switched to 18/6 light cycle and keep a 75'f day temp with a 65'f night time Temps. I give them 500ml of straight well water every other day. I did to a pm spray and didn't realize my lights would be coming on as soon as they did. Lesson learned it'll burn the leafs. 😆 All in all Happy Growing

Going off what other people say about 2x-3x growth during the preflower stretch I decided it's time to flip!

As you can see, they are growing incredibly. They are strong, healthy and resistant, which I can immediately iron the branches. Bionova nutrients alternating with Bio canna are doing a great job. This week if the growth continues like this I will already be able to cut between the 4th and 5th nodes. And start mounting the net for the scrog We'll see how it goes. No rush, no stress. Just so much love and professionalism for plants and they will grow lush.

Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Harvest day 71 since the time change to 12/12 hrs. Hey guys :-) Finally the time has come . The lady was harvested. After the trichomes have been checked (70% milky 30% amber) as always, it was left in complete darkness for 48 hours before it was neatly trimmed by hand. After trimming, she was put back in the drying tent on nets. There they are allowed to dry for the next 8-12 days at 62% humidity before they are put into the jar to ferment with 62% boveda packs. After about 4-6 weeks in the jar I will swap the 62% boveda pack for a 58% boveda pack where it can be ready for another 4-6 weeks to enjoy :-). As always, the remains of the leaves are used to make Ice o Lator and oil. Of course, as always, there is a final update during the fermentation process. Until then, I wish you all a lot of fun with this update. Stay healthy 🙏🏻 and let it grow 👍. You can buy this Strain at https://www.barneysfarm.com/blue-cheese-34 Type: Blue Cheese ☝️🏼 Genetics: Blueberry X Original Cheese 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8

This week was emotionally tough. The Pineapple Upside-Down Cake hasn’t handled the transition well. Her color shifted to a dull, washed-out tone, the posture weakened, and the overall metabolism seems depressed. The stress accumulated during late veg is still showing: nutrient fluctuations, environmental instability, and then the photoperiod flip pushed her over the edge. She simply didn’t bounce back. At this stage, expectations for yield have to be revised downward. This run won’t deliver what the early training and maintenance work could have produced. Still, the plan is to take the plant to harvest rather than abandoning the cycle. Even a weak yield will provide useful feedback about stress management during pre-flower. The priority now is stability: hold EC steady, avoid aggressive feedings, monitor pH drift daily, and maintain a gentle VPD to reduce transpiration stress. No interventions this week other than observation and minor parameter corrections. The goal is to see whether she stabilizes or declines further. Next update in one week.

The first week of veg. Exciting stuff! Love seeing the first true leaves and the stretch for more light. Turning to the power to give more juice Everything has been transplanted. Once they recover in a few days will be adding a second light. 3 more weeks of veg and then flip

Day 79 since seed touched soil. Like half of light is ocupied by this beauty. Mars Hydro TSL2000 is giving her all sun substitution needed . Neighbors started to put heating on, so i have heat issues again, temps go between 26 and 30 most. Hopefully terp wont overcook. Nights 19-20. Smell is strong, have flue, still can smell them :))) In plans 10-14 days more, but maybe ill chop in 7 ;)))) Day 83. Made video about last watering, tried to show great light, but no space at all, girls too tall for setup. 4 days left and i chop everything. Happy Growing !!!

Pleased that both seeds germinated and sprouted. The fascination is just beginning.

STICKY BROCCOLI 🥦 / ZAMNESIA & PLAGRON WEEK #8 OVERALL WEEK #2 FLOWER She's doing great 👍 age hasn't had any issues she's about a foot tall and a foot wide, she's got multiple tops and her color is amazing!! STAY GROWING MY FRIENDS 🧡!!! THANK YOU 😊!! FOR TAKING A 👀 IT'S ALWAYS APPRECIATED!! THANK YOU ZAMNESIA AND PLAGRON😊!!! STICKY BROCCOLI 🥦 / ZAMNESIA SEEDS

This week I Supercrop all the plants and spred them out over both lights. One more week of Veg and they are ready to explode Check me out on Instagram @growmorestressless

The Ganja Gelato girls are done! This was this their last week. I had been watching the trichomes closely daily, and by Thursday (day 77), they were ready. A nice mix of almost all cloudy and a few ambers peeking through 😋. They had 4 full water feeds to runoff, so I feel that they are ready to go. I no longer do a 48 hour dark period before harvest, so it’s happening, happy Gardening 🇨🇦❤️🌱😎💨

The tallest pheno is ready and being flushed for a couple of days now, rhe others are close but still consuming nutrients at a strong rate , I think they will take at least 1 more week. They smell very much like gelato as a group but are all very different from one another .