The Supercheese girls are kicking off Week 6 after a smooth transplant into 5L grow bags. They've settled in well, showing healthy new growth and bouncing back fast. Started topping to promote a bushier structure and stronger branching — they're responding beautifully. Keeping them in a sunny spot during the day and under the 100 W LED at night to keep those winter temps in check. Looking forward to shaping them up over the next week. Let the training games begin! #Supercheese #Week5 #ToppedAndThriving #VegPhase

Started withholding nutrients too early and she literally just started eating herself. We are close to the finish. Buds are swelling up and trichomes get thicker by the day. Video update New video of The 91Grapes ripening. So I’m not too sure about the information that this strain is ready for harvest in 65-70 days as you can see today is day 90 and still chugging along. The grow light transmitts color in 3700(k) so not true at all , I will to locate a light with a truer color for better pictures.

Moved them to new tent and added a trellis This week one of flower

Oh well, not my (our) week 🙄 During the week the Ladys start to look a overwatered and I had no idea how this could happen ... Well, first I tried to rise temperature slightly and had the fans run more often to dry them out a bit quicker, did not work. Than I took them out of the System ... All together worked, at least it looked so ... for 1 day ... Yesterday I found the real reason. The Humidity Controller was broken ... During the night they had around 90% humidity and during the day only 25-30%, way to high and way to low. Replaced the Controller today, hope next week will start smoother 🙂 Beside of this they made huuugggeeee progress, some nearly tribbeld in size and are around 5-6 Nodes now, will top them all next week when they recovered a bit 🙂 Also added some Alfaboost to help them a bit. In the Videos the Vanilla Ice are in the right 🙂 Thanks for your time, I hope you enjoyed this entry 🙂 See you next week 💚

Cuttings were stripped from their mothers 120+ Autos are healthy and doing their thing, albeit slowly 2 lights on, 2 more till Im happy. Looking forward to the next few weeks:) Everyone stay safe and grow big

16/11/25 - Prepped drying tent ready for the 3 plants to be chopped tomorrow 17th Nov 2025

Outside temperatures are getting hot, 30+ degrees, meaning hot inside the tent, night temperatures hotter than day in the photo period tent, but Blueberry ghost og is budding beautifully, with purple starting to show, girl scout cookies is looking frosted and stardawg an critical orange punch auto close to harvest, mothers are growing nicely and I should be able to clone the new seeds soon. I have harvested the sour orange auto and some white rhino also, hanging now, will update weight next week 🦏🦏😀😀

This week was emotionally tough. The Pineapple Upside-Down Cake hasn’t handled the transition well. Her color shifted to a dull, washed-out tone, the posture weakened, and the overall metabolism seems depressed. The stress accumulated during late veg is still showing: nutrient fluctuations, environmental instability, and then the photoperiod flip pushed her over the edge. She simply didn’t bounce back. At this stage, expectations for yield have to be revised downward. This run won’t deliver what the early training and maintenance work could have produced. Still, the plan is to take the plant to harvest rather than abandoning the cycle. Even a weak yield will provide useful feedback about stress management during pre-flower. The priority now is stability: hold EC steady, avoid aggressive feedings, monitor pH drift daily, and maintain a gentle VPD to reduce transpiration stress. No interventions this week other than observation and minor parameter corrections. The goal is to see whether she stabilizes or declines further. Next update in one week.

Day 105. I do not have enough experience to tell if that is a long time to finish for an autoflower. 2 Days ago I added 8 liters of water pH'd at 5.9. I'm also curious of anyone knows if this strain produces amber colored thrichomes. I've read some stuff on the internet that certain strains produce almost none at all. I can't tell of people are telling the truth or I just should have more patience and wait for them to show up. The close-up pictures you see are from day 105. Almost all her sugar leafs are yellowish or completely yellow btw. I forgot to make recent pics of the cola's. I'll add some of day 103. On a sidenote, by the looks of it, the buds are still gaining some nice mass and density. Cheers, DangerMouse --------------- Day 107 ------------------- After 10 days of FloraRipen another batch of FloraKleen. I added pics of the trichomes and some buds. The runoff had an us/cm of 4500... Like I said before, my meter must be broken, right? After 48 hours of flushing I'll just change the water for pH'd at 5.9. Does anyone know what kind of bugs are in the runoff? The video is of the water that came out of the bucket. I've seen them before for did not capture them. The look a bit like springtails but does anyone know? There are none on the plant itself, just in the water. Let me know! Happy growing, DangerMouse

I am now flushing her with plain Brita filtered water PH'd with lime juice to lower her PH. I initially first flushed her with 42L of water and now I am flushing her once a day for 8 days and then I will put her in for darkness for 3 days and then I will harvest her and dry her for 9 days and then cure her for 28-48 days.

Habe 2 tage mit dem schneiden verbracht.. Total getrocknet: 750g 👌😊😁

Que pasa familia, ya estamos de vuelta, y traemos la 3 semana de crecimiento, la verdad que pronto toca ya trasplantar, me sorprende los espacios entre nudos, el led no solo hace si función si no que mejora bastante el crecimiento de los ejemplares. Ph regulado, echamos poca cantidad de nutrientes pero en nada cuando trasplantemos cambiaremos la alimentación. Temperatura ideal, humedad algo baja pero sin problema alguno, ya va quedando menos para el cambio a floración también. Www.mars-hydro.com web: http://bit.ly/2uJAjgy ts600: http://bit.ly/3cnv0Ev code: an420 un saludo fumetillas y buenos humos.