i run in a bit calmag defiency i dont know why, my only guess is overwatering, other plant (tangiematic) didnt have this problem with same feeding. maybe the light was too close and burned a bit faster trough the calmag as it has 2.75 par.

🔥🙌🏽

Drying ended after 12 days. Trimming took around 1 1/2 hours and was really easy. No real small or larfy buds to speak of. I'm surprised how well it did considering how high the humidity was in flower it is a very resilient plant. Smoked pretty well off the bat, but needs just a little time to smoke the best. After curing for a month is super smooth and makes fore a very nice dubes. its almost gone! My friend loved it.

29”x14” canopy around 30 tops

It's a nice change of pace to have these warmer temperatures, even if it's not quite spring yet. Low 40s during the day is a lot more comfortable than what we've been dealing with lately. Hopefully, this is a sign that spring's around Those Bubble OG's are looking fantastic! It's awesome how two of them are starting to get that purple color – they look so cool. The third one might look a little different, but that just adds to the fun of growing them.

we are already starting the third week 15 days of growth a very good development very beautiful colors we can already begin to feel the good future smell that it will have afterwards. I put you a little video I hope you enjoy, see you later😜👍👌

04.12.24 BT#53 Mahlzeit zusammen 🙂 So die Mendocino Skunk geht langsam den Endspurt entgegen, ihr geht es wunderbar. Auch sie hat nur PH angeglichenen Wasser bekommen damit Sie die nächsten Tage gut versorgt ist. In 3 Tagen bekommt Sie das letzte mal Futter dann nur noch Wasser zum Spülen. Paradise Seeds hat da eine sehr feine Gentik an den Tag gezaubert. Komplett resistent gegen alles , wendet bei Ihr Training an somit fühlt sie sich am wohlsten. Sie wird es euch am Ende doppelt zurück geben, aber auch ohne Training muss sie sich nicht verstecken. Ihre extremen seitentriebe wollen hoch hinaus. Freue mich auf nächste Woche dann gibt es wieder ein Update, bleibt anständig stay High. Mögen all eure Ladys Gesund und prächtig wachsen und euch mit schmackhaften Stuff versorgen 🔥🤘 ■■■■■■■■■■■■■■■■■■■■■■■■■ 04.12.24 BT#53 Meal together 🙂 So the Mendocino Skunk is slowly approaching the final spurt, she is doing wonderfully. She has also only been given PH-adjusted water so that she is well supplied for the next few days. In 3 days she will get her last feed and then only water for rinsing. Paradise Seeds has conjured up some very fine genetics. Completely resistant to everything, she uses training to make her feel most comfortable. In the end she will give you back twice as much, but even without training she has nothing to hide. Her extreme side shoots are aiming high. Looking forward to another update next week, stay high. May all your ladies grow healthy and splendid and provide you with tasty stuff 🔥🤘

~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 9/4- The 4th week of flower is here and the FastBuds Papaya Sherbet photoperiod is looking fantastic! She's loaded with flowers that are all beginning to get frosty! 9/6- My daily watering campaign continues with me giving the Papaya Sherbet approximately 5 gallons of well water from the garden hose. The flowers on the Papaya Sherbet are stacking away and the frost continues to accumulate! 9/8- Today, before watering the Papaya Sherbet, I did some needed plant maintenance, removing a bunch of old dead leaves, along with a handful of shade leaves that were yellow. 9/10- Well with four weeks of flower behind her now, the Papaya Sherbet photo is almost halfway through with another 5-6 weeks to go. I only hope and pray🙏 that the weather cooperates and stays cool and dry! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

This week I’ve jus had em on ph ‘d water no nutes yet other than a little root stim, it was a busy time fo me this week do not been able to get in the grow room and give these girls the attention they need .

SHERBERT QUEEN AUTO / RQS WEEK #12 OVERALL WEEK #7 Flower This week she started to get some density to her buds she's got nice trichome coverage and a nice little aroma to her. Stay Growing!! Thank you for stopping by and taking a look it's much appreciated!! Thank you ROYAL QUEEN SEEDS!! SHERBERT QUEEN AUTO / RQS

This week I have seen the bud sites really coming on I removed the last few leaves I am going to as they were over shadowing other but sites. They smell heavenly and I can't tell you how beautiful they are and they love the monkey nutrients. I will start pk 14/15 this week These ladies are growing everyday and I am so excited to see there daily progress from here on in Thanks for reading 💚💚🌱🌱

Growing so strangely.

Lets go big girl is 70 days into flower still pushing 🥇🏆💪

Everything coming along nicely. I’ve discontinued all nutes but will give one more little top dressing to the cheese plant tomorrow then that’s it. Just straight stabilized RO water from here out. The slurricane is just packing on PM like crazy. The cheese has actually stopped the spread for the most part. At harvest I’m going to wash the shit out of the slurricane and cheese with some warm RO water and some h202 to get the majority of it dissolved. Other than that the quality of the slurricane is beyond ridiculous. It’s by far the stickiest strain to the touch in the tent. It’s probably winning for smell too. It’s straight gassy licorice pine. The pm susceptibility is a deal breaking drawback though. The cheese is looking good and smells great. It almost smells like rotten milk. Some of the nugs are really filling out into these nice long chunky little things. The pistils are turning a light orange/pink color too. Unfortunately it’s not maturing at the same rate and will make everything in the tent go for another 1.5-2 weeks. Garlics are looking better. The lanky pheno has filled out quite a bit more than expected and is super frosty with a great smell. It’s finally starting to purple up a bit. I think it will still be quite leafy around harvest but time will tell. Pheno 2 has better structure and density but lacks frost, smell and color. Not very impressed by it honestly. The zkittlez is looking great and getting super frosty. Especially around the crowns of the top colas. Lowers look like shit though. Despite being somewhat leafy, the main branches look quite dense. It’s probably the shortest and bushiest plant in the garden. It’s yellowing out quite a bit now and will probably finish with the blackberries and slurricane. The blackberries look amazing and smell even better. One of the phenos is a crazy producer and creates massive buds with musky berry terps. The other pheno is a beautiful purple strain that produces a crazy amount of frost and chunky golf ball nugs at the expense of large yield. It’s smell is very sweet and candy like and has been a very low feeding and maintenance plant. Slurricane #4 looks great aside from its infection. It definitely wins for resin content and smell but looks like a low yielder.

Day 35 from seed, Last week the lady's have been growing like crazy😁 i guess they are well established now in there forever home's, also the temps have been dropping quite a bit over here. The week prior i had big troubles getting the temps under 84f at all times but now they are stable again @ around 75/78f lights on and around 70 lights off. Btw upcoming week i'm gonna do a big defoliation and some lollipopping to get them ready for flower🌺🤤 Stay elevated growmies 💚

Last week of veg,now start floração..

Ph Perfecto trio solo aplicamos a 2 plantas 3 Girl Scout Cookies 1 Purple glam 1 Gorila Glue 1 sower Diesel 1 Whater melón Jam

Everything went smoothly, the weather down here is perfect hitting that sweet spot of 26 degrees at day and 24 at night with 35% ish humidity. Right at time for resin production and trichomes production. Flowers are stacking nicely and the smell is just amazing, a strong pungent smell kinda like black licorice but with a hint of blueberry in the back . This makes for a great stealth grow throw a bag of black licorce on the table and you’re in full ninja mode, if ninja were to grow weed... here i go spiraling aigain thanks to tha sativa weed i smoked 👍🏻✌️🏻

Starting to see some purple shades

Hi everybody this week went ferry well and she is looking beautiful. Feed on form and conditions Great genetics fastbuds well done. Will be an update every week . And thank you for looking at the diary. Always remember it's 420 somewhere 🌱👍