4 week Cure

Having some problems with blueberry I'm thinking lockout so going to flush. Limincello looking beautiful few more weeks should be done cannot wait

Gut durchgewurzelt. Heute sind sie in ihren finalen 19L Topf mit der BioHanf erde von Sonnenerde eingezogen. Lets Grow.. Training geht los..

dried the top off this plant after cutting it and it was a nice little buzz, decided to leave the rest to finish flowering :) mango and floral smells coming from this plant. need tograb myself a jewelers loupe as soon as possible, until then does anyone have any suggestions as to when to harvest this, its quite sticky but i think it could need another few weeks. Day 65 - 11/11/19 Flushed the plant with Phed tap water at 140ppm. used 3.2 liters to achieve runoff. ive decided to harvest this plant next week. considering it was an experiment to see if i could sprout a seed and went through its many issues along with average conditions im glad to get any harvest off this plant. its very sticky, smelly although the buds are small. Im going to trim the plant and then dry it by hanging them in a box and placing the box in the tent near the intake for fresh air. any suggestions please comment below. id say il learn a thing or two while harvesting :) Day 67 - 13/11/19 Decided to take the main cola from this plant today. its got stunted throughout the grow as this was the first plant i have ever germinated and grown :) I will upload some pictures! Il leave the lower parts of the plant to fatten up in the next days as they dont look matured enough yet. exciting harvest times haha. After harvesting the top: smoked a few of the pods that grow pistils out of them in a bong and it hit me nicely :) added some pictures of a few small buds and i was impressed. loads of trichomes all over! for a rough first try i think this turned out good. will harvest the rest of the plant in about 10 days when my pruning shears get here :) (used scissors this time :D) Someone told me to watch out for harvesting these plants at different times. i didnt pay enough attention and now the drying process is slightly awkward. i cut a cereal box to allow fresh air in and hot air out the top and to minimize light degrading thc on the buds while drying. i spread the buds and trim out and left it near the passive intake on my tent. will probably be 3-5 days to dry. cant wait to sample the dry buds! and ive seen people online saying the Rhino Pro filters were garbage but i havent had one single issue, mine blocks all smells just incase anyone was thinking on buying one. i got a size larger than i needed as i have heard is more effective :) Day 68 - 14/11/19 i have been drying a few buds for 18 hours in the tent now and decided to test them. a nice head high. wasnt quite matured enough yet and wasnt fully dried or even cured but very nice :) cant wait to harvest fully in a few days time!

Herrrrro gang! Welcome to another week of Daank's grow! 8/2: Brought back the Great White. I was reading that it works well in conjunction with other root excelurators, like Rapid Start. I got 2 more temp/humidity sensors for the tent. It allows me to keep track of 100% of what is really going on, I find it to take away worry (b/c temps are very important!). Today was a "eureka!" moment in terms of understanding run-off pH and it's value to telling the grower how healthy the plant is and what nutes may, or may not, be needed. I also got some new LED glasses so I don't burn my fucking corneas when tending to the garden - they are phenomenal and I suggest them if you grow with an LED. Check the videos and photos. Pistils are growing rapidly and baby budlets are starting to form. I'm actually getting a nice subtle purple color - it's very neat. Today's run-off pH was 6.3, and I gave it 6.3 for water - so that's a good sign (I bounce the pH all around from 5.5-6.3). I'll keep track of this moving forward in the diary. Minor defoliation. ***Pro-Tip: If you're wondering what the run-off should be... around +.5/-.5 of what you put in is good. But this also might not mean anything... so many different opinions on the web. ****: My Spotify Playlist for my plants: https://open.spotify.com/playlist/0ydAFulbzDlqFr5WIZdfM1?si=r5M5H83BSQ6tOE5pk9Bg4Q Day 38 - 8/4: Lil'budlet's are poppin' up all over. By the end of this week I assume we'll be in full swing. Day 39: I have ordered new nutes, Advanced Nutrients. The reviews, photos, and research all point to using this for the best results. I found them to be a bit expensive, but if I can always get perfect pH values without much of a hassle... I'm down. They will be here by end of the week and I'll transition that over this weekend. I can't wait. Day 40: 8/6 - Advanced Nutrient nutes arrive today. Watering will be a pleasure. The plants look great. The buds are real. Small smell. Trimmed last night quite a bit for bud production. They love George Gershwin's "Rhapsody in Blue". It perks 'em up.

Smells good 💚✌️

Week 4 Report: Big Cheese Auto Flourishing in Autopilot Mode! Hey there, fellow cultivators! It's that time again – Week 4, and our Big Cheese Auto is stepping into a new phase of autonomy. This week, I introduced the Autopot system, letting our green friend decide when and how much to drink. It's like giving her the keys to the watering kingdom, and she's embracing the freedom beautifully. First and foremost, a hearty shoutout to Seeds Mafia for gifting us with genetics that keep on giving. The resilience and vigor displayed by our Big Cheese Auto are a testament to the quality seeds we started with. Now, let's dissect the nutrient symphony that's been playing in the background: Regulator (0.15ml/L): Our humidity maestro continues to dance with the elements, ensuring a stress-free environment for our plant. The monoclinic acid is working its magic, and our Big Cheese Auto is sipping contentedly in her newfound freedom. Calmag (0.25ml/L): Calmag, our nutrient bodyguard, remains on duty. This week, it's all about maintaining that structural integrity as our plant starts gearing up for more vigorous growth. Strong stems, sturdy leaves – the foundations of greatness. All-in-One Liquid (1ml/L): The NPK trio in the All-in-One Liquidstoped as the pellets on the soil s are now available and are the backbone of our nutrient regimen. Nitrogen, phosphorus, potassium – it's a growth party, and our Big Cheese Auto is the VIP. This all-in-one soil simplifies our feeding routine, letting us focus on the art of cultivation. Start Boost (0.25ml/L): Start Boost, the architect behind our root cathedral, is still in play. Those micronutrients are like construction workers building a solid foundation for our plant's future. The roots are thriving, and our Big Cheese Auto is standing tall. Aptus Mycor Mix: The underground alliance of mycorrhizal fungi and roots is establishing a symbiotic relationship that's pure magic. It's like having a secret society beneath the soil, enhancing nutrient uptake and fortifying our plant's foundation. NutriSpray by Aptus Holland: Introducing a new player to the nutrient team – NutriSpray. Packed with organic surfactants and a microelement cocktail (Mn, S, Zn, Fe), this foliar spray is like a spa treatment for our leaves. The horse chestnut extract binds with microelements, creating a protective shield that stays on leaves for up to two weeks. It's like a force field against nutrient deficiencies. How NutriSpray Works: The horse chestnut extract binds to microelements, creating a protective shield. This shield ensures the nutrients stay on leaves, allowing for a slow release over two weeks. Additionally, it thins vascular fluid, facilitating faster nutrient transport within the plant. How to Use NutriSpray: Dilute with water (2ml per 1L), and spray the entire leaf surface. For our indoor oasis, I sprayed during weeks 1, 3, and 5 of bloom for general nutrition. Our training efforts continue to pay off. Low Stress Training (LST) by bending leaves is shaping our plant into a work of art. The canopy is becoming more even, optimizing light exposure for future buds. The transplant into the spacious 15 L pot is proving to be a smart move. The roots are spreading their wings, exploring the nutrient-rich soil, and our Big Cheese Auto is reaping the benefits with each passing day. As we move into the next week, the excitement is palpable. The Autopot system is in full swing, and I can't wait to see how our Big Cheese Auto takes the reins of her own hydration destiny. Once again, a huge thanks to Seeds Mafia, Aptus Holland, Grow Diaries, and our amazing community. This journey is a collective effort, and your support is the fuel that keeps us growing. Let's continue to cultivate greatness together! Genetics -Seeds Mafia Big Cheese Automatic Light - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND 
 
All info and full product details can be find in can find @ https://seedsmafia.com 

https://aptus-holland.com/
 

https://lumatek-lighting.com/ As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life <3 <3 <3 With true love comes happiness. Always believe in yourself and always do things expecting nothing in return, with an open heart. Be a giver, and the universe will respond in ways you can't even dream off. Friendly reminder: all you see here is pure research and for educational purposes only <3 <3 <3 Growers love to you all <3 <3 <3 P.S- I must extend my sincerest apologies for the missing video reports. Regrettably, Grow Diaries is still facing some technical issues that are preventing me from uploading them. Rest assured, as soon as the situation is resolved, I'll share those videos to give you an even closer look at this fascinating journey.

The cannabis strain Grape Guava can be a purple strain, depending on its specific phenotype and genetic makeup. While not all phenotypes of Grape Guava are purple, some variations, such as the Zatix Grape Guava, are noted for their striking purple appearance due to the genetic expression of anthocyanin pigments. Grand Cru Genetics is a cannabis seed bank that emerged in 2018 from a group of breeders in Madrid to provide a satisfactory experience to all cannabis users. "If we do things, we do them well. Due to our experience in the sector and our taste for excellence, we know high quality and we seek it in everything we propose and do." "We have a “cultivate without giving up” philosophy that we apply to everything we do. We do not give up, we are friends of change, and we adapt as necessary in a still restricted sector." "We speak relaxed because we know how to relax. We are not intense or preachy; we accept everyone as they are, and we understand that farming is not for everyone. But for those who do, we are here to accompany you. We like to do it and tell it. We are experts in the field because we are the first to do it. We speak from experience and connect with others because we share the passion for cultivation." "Cannabis has the ability to show us a world of possibilities. When you cultivate and live its growth process, you enjoy a path full of emotions and not just the final destination. At Grand Cru we find beauty in small things. We are attentive, observant, detail-oriented and aware of everyday things, and we savor them without rushing." In a garden of green, Grape Guava gleams, With its fruity aroma, enchanting dreams. Clusters of grapes, guava's sweetness ignite, A strain so divine, in purple and white. Euphoria whispers, a lush fruity haze, Grape Guava's embrace, a tranquil daze. Off and away.@1400ppm. The increased CO2 allows plants to thrive at higher temperatures, which in turn necessitates higher humidity to maintain the ideal VPD for healthy growth and transpiration. 80F -5F = 75F LST with 70% RH = 0.72 kPa. Higher temperatures and humidity promote rapid growth, nutrient uptake, and photosynthesis while maintaining a lower stress level. Temperature influences the rate of enzymatic reactions involved in aerobic respiration. Enzymes, such as those involved in glycolysis, the Krebs cycle, and the electron transport chain, work most efficiently at an optimal temperature range. In low temperatures, enzymatic activity will slow down, thus reducing the rate of aerobic respiration. In high temperatures, enzymes can become denatured, thus impairing their function and stopping the process of aerobic respiration. Glucose is the primary fuel for aerobic respiration. The rate of aerobic respiration increases with the availability of glucose, as it is the starting point for glycolysis. If glucose levels are low, cells may rely on alternative energy sources such as fatty acids or amino acids , but these processes may yield less ATP or be less efficient. To determine this effect, carbon dioxide volume was measured (as carbon dioxide is an output of aerobic respiration) 18/6 with the 6 being IR. The near infrared (IR-a) borders around 700nm up to 1400nm @ photon par flux density of 1.8 instead of darkness, keeping temps overnight a neat 77F-80F. I think of my tent as a lung. What goes in must come out. When the rate of air going out exceeds the amount of air coming in, it creates a negative pressure. Tent concaves (bends in). If set up correctly, the RH will begin to drop slowly to the desired level I set, and the extraction turns off when it reaches the desired RH. The plant, as it performs cellular respiration, will always release more water into the air; therefore, the RH% of the tent overnight will increase, as long as oxidative phosphorylation is occurring. As soon as the RH% creeps back up to 55%, the extraction turns back on, over and over. This creates a strong pressure differential, which will work wonders with mass flow. Replicating high and low-pressure fronts in nature. Critical for oxygen diffusion at the critical time of peak cellular respiratory function.. Moisture will not transfer from a saturated atmosphere to another if that air is already at or above its saturation point, meaning the air can't hold any more water vapor. Once I understood that water is produced as a by product during cellular respiration, specifically at the very end of the electron transport chain (ETC) where electrons are finally transferred to molecular oxygen, the higher the RH of the air, the more resistance there is for more moisture to be added to that environment, and effects the ease with which it does so. But none of that water comes from the pot; it's pulled from the air. If you run high daytime RH, your medium/pot is 100% reliant on transpirational root pull to move water. ZERO evaporation happens across the atmosphere if the tent air has high RH%, the medium cannot release its water through evaporation. Once a canopy develops, light no longer slowly wicks and evaporates from the topsoil. The Soil-Plant-Atmosphere Continuum (SPAC) describes the continuous pathway and process of water movement, driven by a gradient in water potential, from the soil, through the plant's roots, stem, and leaves, and finally evaporating into the atmosphere through transpiration. There is evaporation, there is transpiration, and then there is evapotranspiration; Evapotranspiration (ET) is the combined total of two processes: evaporation (water lost directly from soil and surface water into the atmosphere) and transpiration (water released from plants to the atmosphere through their leaves). Evapotranspiration represents the total amount of water that moves from the medium into the air. There is no such thing as a medium with too much water, only a medium that retains too much for too long. The water must always flow efficiently from one atmosphere(Medium) to another(Air) in a timely manner. Moisture is a critical factor for bacterial growth and decay. Dictating how long it's allowed to sit in any one location for any given period is a key preferred control. To ensure a net reduction in a bacterial population, the rate of removal (ET) must exceed the rate of bacterial growth (decay rate), which is often modeled as a growth rate for the specific bacterium under the given conditions. By optimizing daytime VPD, we also optimize conditions for bacterial growth to explode exponentially above 77°F.. If water is allowed to sit in a medium without an escape within a timeframe, nothing good will happen. IF High RH is maintained overnight as well as during the day, placing 100% of water movement at the behest of daytime transpiration, roots can only pull where they can reach, and if soil is compressed above a certain point, moisture will become trapped in a medium with no way of moving day or night. This will begin the countdown for decay to take hold. When water stagnates in a medium, it loses oxygen, creating anaerobic conditions that foster the growth of harmful microorganisms like bacteria and fungi, which can produce toxins and disease vectors. Thigmomorphogenesis, the process by which plants respond to mechanical stimuli like touch by altering their growth and development, results in significant morphological changes to improve survival against mechanical perturbations. This complex response involves sensing touch and initiating physiological and genetic responses, leading to changes in form and structure over days or weeks. The process is triggered by physical forces such as wind, rain, or touch. Plants adapt to these stimuli by changing their shape and structure, which may include slower growth, thickened stems, or altered leaf development. Plants possess sophisticated mechanisms to detect even subtle mechanical stimuli and initiate responses. A variety of molecules, including calcium ions, jasmonates, ethylene, and nitric oxide, are involved in signaling these mechanical inputs. Touch can induce the expression of genes that encode proteins for calcium sensing, cell wall modification, and defense mechanisms. A plant exposed to constant wind may become shorter and sturdier. A plant that is touched frequently might grow more slowly to conserve energy and develop thicker cell walls. These changes increase a plant's resilience and ability to survive in harsh environments. Let's get Thiggy with it.

Biosys insteat micobe tea once a week

Week 12 all of the girls are doing beautiful. They have officially started their transition into this in all reality is their first true transitional week and good stretch after shooting white hairs so looking forward to an explosive week and a half of growth and some delicious puffy first stage of nugget building happening very soon. Very happy with the overall growth of veg this season excited and anxious to find out if bud holds the same

3 in the 1 gallons are starting to take shape and swell a little bit. I like growin autos in little pots.

Day 30 Top dressed each 5 gal 444 gia green 1.5 tbsp Kelp meal 1tbsp Super fly insect frass. 1 tbsp .5 tbsp of mykos. 1 Tsp glacial rock dust Feed microbial tea. Day 29 and 30. 24 and 48 brew. Crab meal half cup per 5 gal Alfalfa meal half cup per 5 gal I think some humic granual acid for nutrient uptake. Can’t remember Also spread out red wiggler worms “equally” to each pot. Topped some plants after video. Will update in a few days of response to topping. Day 34 last day of week 4 veg. Set the auto water system up. video update showing the system and each plant. Runt gelato does not have auto water. I’ve got 1 to many pots in my veg tent currently.

great cultivar by Compound Genetics. strong candy / grape smell. VERY easy to trim.u

Se comienzan a ver los tonos morados/rojizos de esta cepa tan hermosa de Sweet Seeds, vamos en la segunda semana de floración y todo bien hasta el momento, van más lentas de lo normal en la floración pero debe ser debido a las bajas temperaturas, aún así sus colores ya se notan en estas 3 nenas. Seguimos ...

Day 1 of flower

Welcome growfessors to another episode of growfessor theatre 👽💚 Week 6F begins for the ladies of the 4x4, Green Crack, LSD and Mandarin dreams are rocking! Buds a bulking up, getting sticky, frosty and stanky!! Do-si-dos is a bit behind the other ladies as this strain will take an extra week to finish, but she's also packing on size, frost and stickyness. The Mars-Hydro TSW2000 light is rocking the grow, lighting up the 4x4 really well! Thanks for stopping by growfessors, stay tuned for another episode! 👽🌳💚

2024-09-07 This was a very effective Week, it started with Rain an Wind then it turned over to very hot and sunny exactly what we need here. The Outdoor tangie still looks super fresh and green, only minor signs of getting ready the colas are very glitery and you see alot of potential already super frostyhere. the revegetating Plant looks fine too. she produces some flowers.too.

Sie wachsen täglich mehrere centimeter und das ist wirklich schön zu sehen, ich habe bis jetzt noch nie so schöne gesunde starke Pflanzen gesehen 😍 Ende Woche 3 habe ich entlaubt und lollipopped und sie haben nicht mal ein bisschen was an Stress empfunden, Ja ich behandle sie 2 mal am Tag Momentan und versuche ihnen alles zu geben was sie brauchen. Das Ergebnis sieht man 😎👌👍🍀 Ich habe 2 verschiedene Phenotypen aber sie scheinen alle mit der gleiche Behandlung zufrieden zu sein. Ab Woche 5 erhöhe ich den EC auf 1.8 Und so bleibt es bis Woche 7. Run off liegt bei 20 %, temp auf 28-29, täglich Gießen 1-2 mal Raucht einen guten bis zu nächste Woche Gute Menschen👌👍