The Grow Awards 2026 🏆
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@Growing88
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Cambio timer a 12/12 cambio spettro,e con il controller cerco di imitare il sole di fine estate,uso le co2 tabs nella soluzione dei nutrienti
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01/22 day 15 start of week 3. Everything going great. Tomorrow is a feed day. This week is a team week also. 01/23 supplemental feed day gave 10.5 gallons total 01/24 heavy defoliation should be done til harvest 01/27 got 7 gallons water 4 gallons compost tea tea instructions in videos
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@nonick123
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Día 64 (23/12) Christmas holidays. Only watering Día 65 (24/12) Christmas holidays. Only watering Día 66 (25/12) Christmas holidays. Only watering Día 67 (26/12) Christmas holidays. Only watering Día 68 (27/12) CBD Auto 20:1 #1 - Riego con 0,5 litros de PK Booster Compost Tea OG Kush Auto - Riego con 0,5 litros de PK Booster Compost Tea Preparación del Té de Compost Ingredientes Agua Osmosis o Agua declorada durante 24 horas: 1 Litro (o la cantidad que necesites) PK Booster Compost Tea: 15 g/L ORGATREX: 5 ml/L BACTREX: 1 g/L Instrucciones: Airear con una bomba de aire de pecera durante 24 - 36 horas a 20-25 ºC Añadir BACTREX (1 g/L) 30 minutos ANTES de parar la aireación Usar el Té inmediatamente al apagar la bomba de aire Usar 0,5 Litros de Té por Planta Día 69 (28/12) Christmas holidays. Only watering Día 70 (29/12) Christmas holidays. Only watering 💦Nutrients by Bio Tabs - www.biotabs.nl/en/ 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en-us/products/pro-mix-hp-biofungicide-plus-mycorrhizae "GDBT420" 15% DISCOUNT code for the BIOTABS Webshop https://biotabs.nl/en/shop/ With 2 x Mars Hydro FC1500 EVO Led Grow Light (2024 NEW FC 1500-EVO Samsung LM301H 150W LED) - https://marshydro.eu/products/fc1500-evo-led-grow-lights/ - https://www.amazon.de/dp/B0CSSGN5D8?ref=myi_title_dp
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Week 2. Colorado Cookies in Mr.B's So it's taking a heck of a long time to dry, but as you can see i'm using the hygrometer method to dertermine when to water, it says moist so it's moist and it's gonna have to wait until dry for me to water it. basically i've not watered since last week tuesday ! waiting for the next watering so i can top off the pot with some peat, overwatering compacted the soil already, kinda disappointed i've already made such a critical mistake, but hopefully sticking with it and following her cycle will help. Will try to get an in soil ppm reading asap. Took a few vids of the amino spray which is for the soil, and the kelp and micro sprat which goes directly on the leaves. beyond that what i can say is i got three identical phenos so far in the colorado cookies pack, all three plants are real even, shot up healthy then started making nodes i'm at 3 full nodes, gonna wait for 5 but i dont think i'm gonna top, something about the cookie heritage tells me it wont like getting topped much lol vpd since last week 0.6-8, now slowly getting to 0.8-1.1
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She's looking very healthy, beautiful color on the leafs, completely stunning after I got rid of the fungus gnats she's growing ultra fast, let's see what happens with this beautiful princess of mine! 😍👀💚
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Straightforward with nothing to report out of the ordinary. I top watered on day 56 then let them dry back prior to harvest (day 61). Nice mix of milky and amber trichomes. Harvested early morning prior to lights on.
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22. Oktober Alle drei Samen sind was geworden :) Gibt nicht viel zu erzählen außer das ich mich freue dass wieder etwas wächst :D 27. Oktober Es ist schon der erste Mist passiert 😅 meine Lampe war leider nur auf 1% Leistung eingestellt und ich habe es nicht gemerkt x) habe vergessen die Ei Stellung im Timer zu ändern. Das Endergebnis ist Spargel der sich kaum tragen kann. Aber noch ist nichts verloren
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Hallo zusammen 🤙. Sie wächst sehr schön und macht keine Probleme. Rabattcode für den BIOTABS-Webshop https://biotabs.nl/en/shop/ GDBT420, damit erhalten Sie 15 Prozent
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Week 4 – Veg Victory & Pre-Flower Moves! The first week in the big tent and wow — these girls absolutely took off! 🌱 Under the SANlight EVOs they didn’t slow down for a second, just kept pushing hard towards the light. The Lemon Cherry Runtz are now running neck and neck with the Papaytons, and both lines are showing super tight structure with thick stems and beautiful color. Even better, the stem rubs are already screaming with terps — seriously, the aromas coming off them at this stage are insane. Couldn’t resist: I picked one standout Papayton, one Lemon Cherry Runtz, and one Biscotti Gelato. All three went into the flower tent after I took cuttings, so I can show you how their buds stack up much earlier. The Biscotti Gelato girls are about two weeks behind, but you can tell they’re pushing hard to catch up. I left the other pheno with the rest in veg — she’ll have a bit more time to build herself up before the flip. The rest are staying in veg for now to really bulk up. Next week I’ll top them, take another round of cuttings, and then it’s their turn to move into flower. These genetics are proving to be super impressive — vigorous growth, lush color, and already oozing character. Excited to see them show off what they can really do! 🔥💚
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Astounded by just how good this genetic is. FastBuds really hit the nail on the head with it. Smell is delicious and it's now at the point where I open the zips on the tent even an inch the stink just hits you. 3 weeks flowering and the main colas are thicker than any finished buds I've ever seen. The two phenos are still very much different but very similar in smell. The taller one has colas twice the lenght but half the thickness. I'm predicting these will be ready to chop down right around my birthday!!! Would be a sweet gift!
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The grow ended on day 100 from seed. The latest trichome check showed plenty of amber on the buds, so it was time for her to come down. 784g/27.66oz wet - anticipating perhaps 5-6oz dry - time will tell. Overall this grow has gone pretty smoothly. Update 14/6/25: ---------- Final yield was 4.815oz (136.5g) dry.
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Que pasa familia, vamos con la octava semana de floración de estas Tropicana poison F1 de Sweetseeds. Vamos al lío , las 3 plantas seleccionadas fueron trasplantadas a su maceta definitiva, ya superaron el shock por el trasplante, estas semanas las paremos todas a floración. El ph se controla en 6.2 , la temperatura la tenemos entre 20/22 grados y la humedad ronda el 50%. El ciclo de floración 12h de luz, el foco está al 100% de potencia. Las jodidas estiraron demasiado, veremos como acaban, no me gustan tan altas. Las flores están cogiendo un olor bastante curioso, el tono morado rojizo llama la atención y la tricomada que llevan también alucinas. Hasta aquí todo, Buenos humos 💨💨💨
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Utopia Haze is a rare heavily sativa dominant hybrid (90% sativa/10% indica) strain created through back crossing Brazilian Sativa strains. This tasty little bud took home 1st Place for Best Sativa in the 2008 High Times’ Cannabis Cup and for good reason – with its potent 18-22% average THC level and long lasting cerebral effects, Utopia Haze is one powerhouse smoke. The Utopia Haze high comes on soon after you finish your first toke, hitting you with a strong cerebral lift that infuses you with a sense of hazy relaxation. Type: Feminised/Photoperiod Cultivation: Indoor/Outdoor Flowering Time (days): 70-75 Indoor Yield (g): Up to 650 Feminised Outdoor Harvest Month: October Feminised Outdoor Harvest Month Week: 3rd-4th week Aroma: Citrus, Woody, Pungent, Mint Effect: Cerebral Lift, Hazy Relaxation, Sleepy Welcome Everyone to the Final Entry of my Utopia Haze Grow ! There is so much to discuss ! I have been extremely busy as of late trying to get this Harvest together, but i am happy to have it here for you now ! I Seriously under estimated the amount of time, help from others, and my own necessary skills to pull this off.. and i still kind of screwed it up lol ! But its worth noting i have never actually done this before and trying to document it during....was extremely hard. It is next to impossible to work an iPhone with rubber gloves on ! First I want to discuss everything step by step so before you jump straight into the comments on how the end product is so small in "quantity" Rest assured i am happy with its"quality"...and thats all that matters to me because Life is a journey not a destination! and i have learned so much from this grow that I couldn't be any happy even if i messed some things up :) But at the very least I hope you read through this entry in its entirety with an open mind and focus more on the process, rather than just the outcome! I ran out of Ice & i was only able to wash three times..(normally I've heard you should go sometimes 5-6 washes) Preparation is Key & things will be much better next round :) Photos 1-22 These are pretty self explanatory but for those of you just tuning in now.. this is what happens to a very happy plant when you don't have the necessary tools to monitor key components of growing cannabis.. Ph, as well as EC levels play a very key role in the outcome of your grow lol that being said I was just able to save this plant by purchasing both tools but that doesn't mean the plant didn't suffer because of the prior events.. This was a Huge reason behind me choosing to turn this harvest into what i would consider "Solventless Hash Rosin" from "Ice water extracted Bubble hash". Pictures 23 The idea here is the process of using "fresh Frozen Cannabis" this has been discussed many a time online on such sites as instagram and here on grow diaries as well.. I personally have Never tried the process so i decided to try it out and make a judgement for myself.. Video 24 The Cannabis has now been in the freezer for 72 hours making it very well frozen.. as you can tell i struggled getting it all into the 25u Screen Wash Bag. One thing of note i would do differently is i will de-stem my next batch as i also believe this played a part in the amount of plant matter that escaped through the sieves. Photo/Video's 25-28 The idea here is "ice water Seiving" & especially with the bags that I am using here that are only have screen material on the bottom portion of the bag it is very important to have spaces in-between the screens to allow the water to pass directly through the screens into the bottom bucket with the least amount of resistance.. because the hash is so extremely temperature dependant if it gets warm on the side of the bag.. it will stick there and not make it to the bottom to become use able product.. 29 You do not need to use as much Ice as i used here lol... the idea is to keep everything very cold..i certainly achieved that but at the sacrifice of using so much that i ended up grinding product and producing "contaminants" but in the end they are just plant matter that i would be smoking when i rolled up my joint either way so.. I'm not super disappointed.. But it should be noted that what you want to achieve here is a Layering effect where you have the wash bag between two small layers of ice while the "water current" washes the Trichomes away allowing them to be separated by the screens setup below :) Before Starting the machine you should allow some time (i.e.;10-12minutes pre soak to allow the product to become saturated) before the first cycle. By video 32 I have just ran out of ice lol.. Video 33-34 Here I have a tip for you.. to separate the screens that you sieve through.. cut 5 gallon buckets to stretch them across nice and tight.. it'll make scooping your Bubble that much easier ! i learned this from the many "Frenchy" videos I have watched :) Picture 35 Here in lays the problem for most people.. drying your hash without loosing vast amounts of "Terpenes" whilst also stay ever vigilant against mold ! Thanks to all those videos I've watched on youtube.. id like to think this was one of my most successful parts of this process.. Things to Note; Terpenes start to seriously evaporate at temperatures 68F or 20C you need to stay as cold as possible whilst bringing the Relative Humidity in the space down into the 40-30% to stay away from that nasty mold ! I used my cold storage room in the basement.. with a dehumidifier running to keep the space at 45% RH & staying at a constant 15c. All while spreading the hash as thin as possible across parchment paper, on top of the white screens with a fan moving air across both sides of the paper. Pictures 36-38 These are some macros i took in the middle of my drying session I fell in love with the colour. Yes i know the black spots are plant material but they will get caught when i bag the hash & squish the oil out. Thing to Note; at this stage it is important to ensure you 'micro plane" the hash down as fine as you can whilst staying weary of the temperature... any "chunks" will hold pockets of moisture.. that lead to potential problems..ie; mold ... Picture/Video 39-41 Successfully planed bubble hash ready to be bagged and Squished ! Picture 42 Ive decided to follow Pedro.. from Pedros Grow Room and double bag to be on the safe side so i don't have any blow outs. So thats One 25u bag inside one 160u bag ! :) Pictures 43 This is almost 3 grams of the bubble hash from above, already melting in the bag.. this is where i ran into trouble again lol things started getting to warm in the house and i was only able to get one of the three squish's i did on video :( things started getting sticky. Picture 44 This is basically just a photo of the equipment I'm using; 3x5 LowTemp Cage in the frame I built myself, with a 20Ton bottle jack. Something to note here is this is an older Lowtemp model with only a single heating zone which is which i have it closed here heating Both sides of the press :) As well as the importance of having adequate pressure on your plates.. my rig is very overkill for the size of hash bags..lol Video 45 Here is the lovely press video.. its didn't quite work the way i wanted either lol my directional folding wasn't quite tight enough for a big "drip" :) &the Press was set to 65°c Photo's 46-50 are pretty self explanatory :) I had a blow out.. but still managed to pull an 80% return from the hash once squished...& yes it tasted amazing :) Was it worth it in the end... that could be debated.. for some..i understand..its not your thing, but for those of us that are interested in making our own concentrates.. free from Solvents... I wouldn't make it any other way :) If even ONE of you reading this diary finds it helpful to reference for ANYTHING.....even if its "what not to do" ill consider it a success ! Thanks again for tagging along on this garden adventure.. its been one heck of a journey ! Much Love from B.C. Canada, Until Next time, Cariboo
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Definitely ready to get the chop. Flushed for the last 7 days. Ended up with about 12 ounces of buds and 4 ounces of larf. Water curing the larf for edibles
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went to the lift & co. convention all weekend so I really couldnt update my grow diary. Things are going well and the plant is doing so well i think im going to put it outside this year.
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All's well that ends well. The last 2 weeks there is only purified water and enzymes. Temperatures down. Humidity down. And slowly starve and die of thirst. Always a little difficult for me - saying goodbye! 👋 I make tea from the sugar leaves and also like to use them for cooking. Flash-frozen, they remain nice and fresh and aromatic. Have to sleep now, but see You tomorrow, sleep well 😴 take care, stay safe & bee 🐝 positive… Peace ☮️