This ones. Coming along. Nice still. Buds. Starting. To thicken and. Form color is nice. Still. White still healthy. I did cut off the grow. And upped the. Bloom and micro. Last week noticed a claw. But manky from fan. Some n too 80% is fine so not gonna stress it. No burn or nothing and been holding. For 2 weeks. Now so just gonna. Let her so her thing. Happy growing guys.F38. Getting some size to um now. Smells coming. In and. Smells. Like fruit and. Shit. Lol. Happy growing guys

Requiere mantener bastante baja la humedad en las últimas semanas ya que lo grueso de las colas las hace propensas a la botrytis, ojo ahí. La planta en si es resistente pero es el grosor de sus flores, lo denso de las colas lo que te obliga a tener muy controlada la humedad en etapas avanzadas, creo que es más para tirarla programando la flora para el verano

1.5l every 2 days Day 20 Lollipopping

And within less than 40 days she was full on flowering.... How fast will I be able to finish her?

The Ethos cookies Rbx are going as expected of them:) The Barney's farm Runtz muffin is gone, gave this little fella to a friend. Hope he has more luck with Barney's then me:( The Humboldt seeds Gorilla Breath is almost the size of the cookies. Even though she sprouted 3 days later. And last but not least, the Aficionado French Connection Rosso Corsa. She sprouted 5 Days later then the Cookies but she's catching up. i'm really curious about this strain:) i'll keep you guy's updated

Grande varietà storica molto resistente all umidità

DIVINE OG KUSH / DIVINE SEEDS WEEK #13 OVERALL WEEK #12 VEG This week was another great week of growth for this lady she's had no issues and looks green and healthy. She's been through the training cycle and responded every time with give me more!! Stay Growing!! Thank you for stopping by and taking a look it's much appreciated!! THANK YOU DIVINE SEEDS!! BUDTRAINER.COM BUD CLIPS DIVINE OG KUSH / DIVINE SEEDS

Its almost time for lights out. Today they had their last watering. I think this is the best grow I had since I started 1 year ago.

From the start to the finish it was an amazing experience with this Jamaican lambsbread , the harvest is awesome I does only 1 month (30 days) of vegetative state !!!!!!!!!

well everything is going alright. nothing to complain about. destroyers are getting a lighter shade in the new growth but still pretty much healthy, just a more natural sativa color. maybe around this time i could have thought about topdressing but i’m more inclined to let them go on with straight water just to see how this mix runs till finish with just water and no extra inputs. though who knows i may just decide to topdress tomorrow haha others seem happy and healthy as well. watered the dinachem pot yesterday with about 4l of distilled water and destroyers got 4l each 2 days before that. caribe and cannalope pot is still pretty heavy. see y’all next week edit; yesterday we had a blackout so timers were set back an hour so i guess when i opened the tent today light had just turned on because they were holding a less intense praying pose so just checked back 3 hrs later now and looks fine now. added those photos as well.

Week 12 (29-12 to 4-1) 29-12 Temperature: 26.4 degrees (lights on) 20.1 degrees (lights off) Humidity: 72% (highest) 50% (lowest) Watering: None. 30-12 Temperature: 24.6 degrees (lights on) 18.7 degrees (lights off) Humidity: 71% (highest) 50% (lowest) Watering: None. 31-12 Not at home. 1-1 Temperature: 25 degrees (lights on) 18 degrees (lights off) Humidity: 68% (highest) 45% (lowest) Watering: Both 2000 ml. PH: 5.8 EC: 1.8 As you can see the PH from the feeding water is a bit low, this is because someone suggested that i can try to lower the PH as my PH pen was a bit too high, aswell as my soil PH. Lamp is at 80% and 40 cm distance. Happy new year growmies! 2-1 Temperature: 25.5 degrees (lights on) 18.4 degrees (lights off) Humidity: 64% (highest) 47% (lowest) Watering: None. 3-1 Temperature: 25.2 degrees (lights on) 18.4 degrees (lights off) Humidity: 56% (highest) 49% (lowest) Watering: None. 4-1 Temperature: 26.4 degrees (lights on) 18.8 degrees (lights off) Humidity: 64% (highest) 44% (lowest) Watering: None. I did a soil slurry test to check my soil PH and EC. I dont know how accurate this is, but these are the results: Water used for the test: PH: 6.5/6.6 EC: 0.0 Biscotti #1: PH: 6.7 EC: 0.8 Biscotti #2: PH: 7 EC: 0.6 No pictures of the plants today.

On ne touche plus

Second week of flowering and I accidentally over watered/feed one of my girls 😩 she’s in the process of recovering but she’s looking so sad and i feel so bad 😩😩 other than that the other two are still thriving bud sites are getting so much white hairs, stretched has seemed to stopped so hopefully the bud sites start to chunk up

Plants are starting to pack on the buds and densen up. I noticed one of the plants is starting to fox tail and another have rounded buds. See how it turns out in the coming weeks. Other then that nothing new to report .. started to add flora mirco and bloom into the feed to get the ppm up, still want it higher then what it is right now but over the next 2 weeks I will bump it up around another 200-300 ppm to really get the buds growing.

Sep 27: still lots of buds remaining and did a big defoliation to expose them to sunlight. Very nice and the hash resin looks terrific. Awesome.

These ladies have grown amazing this past week. I took of a few of the bigger fan leafs of but other then that just feed this week. The flower sites are starting to form. Definitely starting to smell stronger. All in all Happy Growing.

Amended the soil today with 3 tablespoons (aka 9 tsp 😉) 4-4-4, and 3 tablespoons 2-8-4 I haven't given them any more banana tea than the one watering but I plan to this week! They really seems to pump out pistils then so hopefully they'll enjoy another fruity beverage In 3-4 weeks, I will amend with 5 tablespoons of 2-8-4 power bloom Overall, I'm beyond impressed with these girls and Fastbuds all around. These forbidden runtz are very piney and minty smelling I can't wait to taste these terps 🤸‍♀️🏼