Girl Crush marries Biscotti and Bad Girl in a balanced hybrid from Twenty20 Mendocino, and it shows. Open a jar and the room fills with dense petrol layered over licorice and fresh-skunk notes, then softens to a sweet, herbal echo. Under lights the cultivar stretches above average, stacking symmetrical colas that finish in 64–74 days; set on a SCROG, it builds an even, high‑yielding canopy that drops around 450 g/m² indoors and finishes outdoors by mid‑October. Mature flowers flash magenta-violet hues, heavy frost, and a textbook cookie‑style density inherited from Biscotti, while Bad Girl contributes a stout frame and that unmistakable kush backbone. The flavor tracks the nose: diesel first, then a creamy sweetness and a whisper of sage on the exhale. With THC typically in the 20–25% range and trace CBD, effects arrive quickly—bright, euphoric focus that nudges creativity—before settling into a calm, body‑level ease without dulling the mind.
