Yep, not weed. But hopefully interesting anyway?
Water change today, it's been 2 weeks and the 50L reservoir is looking a little cloudy with mild odor but no particles or visible algae. Free chlorine was measured after last change at 1.85 PPM (5ml of 8% into 50L) and then I had topped up 2ml after a week.
Plant Observations:
Tomatoes are showing yellow spots on older leaves from the center out, I'm guessing a Nitrogen deficiency and increasing my Part1 from 80->100ml / 50L this time. Peppers are flowering well, I'm shaking the tree twice a day and there are about 10 chilli's starting to form with another 30 odd flowers remaining. I have two tomatoes in Black Swallow soil using the hydro water for comparison against the rockwool tomatoes and currently the soil plants look much healthier.
Water Change:
* Drained 95% of the water
* Added 5ml of 8% chlorine bleach to the remaining water
* Calibrated Hanna HI981420 Probe
* Added water until ~50L total in reservoir
* Added 100ml of Green Planet DF Part1 and mixed
* Added 40ml of Green Planet DF Part2 and mixed
* Added 6ml of Green Planet ProCal and mixed
* Added 12ml of Standard Hydroponics PH Down (~8.0 tap)
Status:
Expected Chlorine: 1.75 PPM (0.05 PPM tap + 5ml into 50L)
Measured PH: 5.72 (Hanna HI981420)
Measured EC: 1.61 (Hanna HI981420)
Growmie i also grow hot peppers from jamaica . . the jamaican scotch bonnet. Related to habanero. But way hotter. And make my own pepper sauce and. Dried pepper flaked. Great job on ur choice of pepper. Awesome
This is so awesome!! We usually keep a serrano pepper bush in our flower tent (with our bud) all winter and harvest handfuls of them every 2 weeks or so...I love seeing this stuff! Keep up the great work!! ๐ฝ๐ฑ๐ก