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Sometime between 10pm and 12 am, all 4 seedlings were dug up. I was able to save the critical and 1 blueberry cheese. I have no doubt they were stunted because of this.
Major flash flood in my back yard . I’m was past the table at one point. I ran outside to grab the plants but they were completely submerged. I pulled them out from the depths and placed them in a safe spot hoping they would recover . Well they did. These girls have been through it.
The heat tested my girls to the limit this week. Signs of heat stress were starting to show and Possible calcium magnesium deficiency as well. I went ahead and bought some Cal Mag off Amazon and I started seeing improvements right away… Leaves had little brown spots on them, Probably me being stubborn and misting them with water during the heat of day. Temperatures were up at 100 degrees at one point, which had me watering them everyday till runoff.
Heat still pretty bad this week. They are still hanging in there but I think it’s stressing them out. The Blue cheese is starting to smell very good, fruity and skunky. Critical smells like pine with a hint of citrus. Bottom leaves on both plants are withering away as well.
I think I may have a little nute burn going on . Not entirely sure but I have burnt brown spots all over the leaves . I stopped feeding the big bloom and I flushed it today. Will feed spring water until harvest I guess .
This was a fun experience and was challenging at times . They were both stunted at birth so I didn’t get the maximum potential that I wanted. Nice to taste the cheese once again because it’s been so long….thanks for being apart of my journey y’all and bless up.