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Not a whole lot to say here. I haven't added any extra nutrients yet. I honestly like to see how far I can push autos from the nutrients just within the soi.
Did some minor defoliation yesterday. She's coming along nicely. Some really good bud development. However, she's been a bit droopy lately. I must be overwatering. I'm going to try and back off for now and hope she really springs up!
She's doing well. Some really good bud development going on. I think the stretch is coming to an end or maybe even completely done. She's developing trichomes and you can faintly smell a creamy aroma.
Moved this plant back to my veg tent to make more room in my flower tent. So she's now back to an 18 hour schedule. Really started to ripen up this week and I actually started flushing just today. I'm thinking she'll be ready to chop in the next week or 2!
Sorry about the dark photos. I'll be doing a proper photoshoot once the harvest comes around. But she's doing great. Really ripening up now and i think I'll be chopping within the next 2 weeks. I started flushing this week in anticipation!
Not exactly sure what's going on. I was going to chop last week but then some calyx swelling started happening. (Not sure if I'm phrasing that properly). And the buds just started exploding with growth. Not sure if that could be from 12/12 to 18/6 and then back to 12/12 or if that's just the nature of this plant. I've never had an auto be affected by light cycle before, so I would be surprised if that was it.
Growing this strain was fun! It was definitely an easy strain to take care of and maintain. I was SOO close to chopping at the end of week 8, and then some crazy bud swelling/development started to take place so I waited another 2 weeks. At that point I HAD to chop her due to time cycle constraints.
Smoking Cream Caramel now . The colors come out late in flower say week 9 to week 11. Taste improves longer you wait. Your girl looks nice and chunky. The taste is sweet Caramel just as the name states . Enjoy that taste 🤙