They’re doing great and using up their lower leaves. No other dame to leaves so I’m happy the notes are on point.
I think they will probably be ready to chop in just over two weeks so I’ve watered to day and I’ll water and feed when they need it. That will probably be their last feed.
The fat banana smells gorgeous and overpowered the mimosa.
That’s it for this week
@VertiGrow, Thanks man. I honestly don’t know if that’s the best way, but I try and avoid any shock by watering too warm or cold. I try and water just as their day starts and the lights go on.
Ultimately room temp is what I’m going for, but I don’t obsess over an exact matching temp.
All the best