By continuing to use the website or clicking Accept you consent to our cookies and personal data policy and confirm that you are at least 18 year old. For details please see Privacy Policy and Terms
9/24/2022
Plain Water.
pH:6.50
PPM: 240
EC: 0.293
Plants began to yellow. I decided to check the runoff, which was 7.33. After about an hour of flushing with plain tap water, the pH did not drop. My tap water was now 240ppm instead of 110ppm. I believe they have switched to well water, which, according to https://www.masterclass.com/articles/alkaline-soil, results in high soil pH. I made the decision to purchase a RO unit. Water is coming out at 10ppm, so hopefully GH Feeding will be here by EOW so I can be adding calcium back.
9/27/2022
Prepare 8L of 1/8 strength week 6 nutrients.
- RO Water: 10ppm
- FERRARI GOLD: 222ppm
- SUPER GROWTH: 532ppm
pH:5.80
PPM:764
EC:1.06
@BarneyRumble420, Yessir! I got different pheno expressions in all three I popped and phenos 1&2 look like they'll go longer into the 100+ days Flower and pheno 3 is foxtailing like crazy which is not what I'm personally looking for but the weight in all 3 will be exceptional for sure. True sativas these ones so if you're loking for long flowering sativas you'll definately get one in the pack. I am yet to pop the grandma purple but the Mimosa shot is what I can provide feedback for. I kid you not I open the tent and it's like opening a can of fanta! Even smelling the plant get's your mouth fizzy. I can bet it only gets better with curing! Unfortunately also inconsistency there in growth and the other is so mutated IDK if I'll see it to harvest, but I got one that I'm keeping and will definately pop the other two seeds and see what I find. How was the Granny Purp you grew?