Northern Cheese haze

What a plant. She as such a potent smell of sweet cheesy aroma,it is delicious. Definitely need to work on her during late evening because I think the house is not containing the smell 😅. In the tent, with the carbon filter it is fine though. I finally did it.i squeezed a bud for the first time to see how hard they are. Whoah!! They are probably amongst the densest buds I have squeezed. Simply hard like rocks. Very tight and small calices. The stems themselves are extremely hard too.the plant could literally not receive LST now.they are so hard the stems have no flex.you cannot bend them without breaking them(haven't tried.you can feel it) I have started to water her with plain pH water to start a flush as the trichomes are now all cloudy with few clear and very few amber. I will probably do that for couple weeks or until harvest. I have also started getting rid of some fan leaves. The plant as buds from top to bottom.(like the bottom buds are almost touching the Coco) Just everywhere. And aside from the very bottom they are all dense and solid