~ WEDDING CHEESECAKE FAST FLOWER by FastBuds ~
Well fam, here we go again with another epic strain from FastBuds Fast Flowering stable. After having such tremendous success growing their Gorilla Cookies Fast Flower outdoors last year, I've decided to run another of their fast flowering strains outdoors this year... Wedding Cheesecake Fast Flower!
The best description of this awesome cultivar comes directly from my friends at FastBuds which is as follows:
"A delight for the mind and body: Wedding Cheesecake FF (Fast-Flowering) is a delicious strain that offers XXL yields in a 7-8 weeks flowering cycle. This terpene powerhouse produces loads and loads of mouth-watering vanilla-creamy-cookie-scented terps with hints of citrus and cinnamon. In addition to its delicious aromas, this variety grows very well in both indoor and outdoor setups, yielding up to 650 g/m2 without extra maintenance, making it the ideal strain for beginners as it allows you to maximize yields while minimizing work. This super-fast feminized photoperiod version offers upbeat and energetic yet deeply relaxing effects that are perfect for consumers looking for a heavily focused, motivating, and creative high. Itโs the ideal strain for those needing that extra energy boost to start a busy day on the right foot.
Wedding Cheesecake FF boasts chunky, large-sized buds with a thick layer of silvery-white resin and bright orange hairs scattered all over: that just screams โqualityโ. The lime-green flowers sparkle with an array of hues ranging from dark to light green, to magenta and purple, and reek of a delicious aroma thatโll remind you of fresh store-bought cheesecake.
This is an XXL hybrid that grows extremely tall in height, reaching up to 3m with one huge main cola and multiple long side branches that can withstand enormous yields of up to 650 g/m2 with ease. Wedding Cheesecake FF is extremely resilient to the elements and can be grown in almost every climate as long as youโve got the space and basics covered, making her an excellent choice for those looking for large-scale harvests with a quick turnaround time without much effort."
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The Setup:
This is going to be an outdoor grow, but I have started the Wedding Cheesecake FF indoors as our weather is still too cold to put her outside (nighttime temp's dipping regularly into the 30'sโ).
The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures stay above the mid 40'sโ, at which point she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes, and then let the fun begin!๐คช๐
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Weekly Updates:
6/1- Ten weeks from seed and the FastBuds Wedding Cheesecake Fast Flower has the pedal to the firewall now!
Today I top dressed the Wedding Cheesecake Fast Flower with 2 cups of Gaia Green 4-4-4, 1 cup of Down to Earth Bio Fish along with 1/2 gallon of worm castings. After top dressing and working the amendments into the soil by hand, I watered it in via garden hose with straight well water.
6/3- Rained hard today so I skipped watering the Wedding Cheesecake FF.
6/5- Today was sunny and warm. I watered the Wedding Cheesecake Fast Flower with straight well water from the garden hose.
6/7- There goes another week for the Wedding Cheesecake Fast Flower from FastBuds and she continues to impress and amaze me. I hope to see you next week!
Thank you for checking out my diary, your positive comments and support make it all worthwhile! ๐Growers Love!๐๐๐
@Nistnov, Thank you so much!๐ I use the straw to help keep the moisture in. It really helps in keeping the evaporation down, and also provides some 'compost' for the microbes. ๐โ๏ธ๐
Oh my man u going to need a chain saw to cut that tree down an a stump grinder. Shes really huge. I love it. Way to go friend .. ๐ช๐ช๐๐๐๐๐
Oh fam. Outdoor grows are out of this world. Looking excellent already. Congratulations .. Beautiful plant/plants ๐๐๐๐๐๐๐๐๐๐๐๐๐๐๐
Had one in a five gal pot last summer, grew to 7 feet, took much longer to finish than the other autos I started at the same time. Chopped it a little early because it was getting whacked by storms. Dried it and pressed it all into flower rosin, it was quite good. Good luck!