Champion

InTERPretations Two of the 4 are Regs, the truffle stomper and peach crescendo. Stomper looks to be indicating female to me. It's a heavy producing monster so, cross y'alls fingers for me please. G7 Genetics has been around in the background. Known for high-level stuff and FROST!!!! TBD!!! I'm becoming the frost fenagler stay tuned.

InTERPretations I think because I’m getting better as a grower with every run, I keep finding myself jamming up the tent and running out of space even though I’m pulling back and downsizing. I guess it’s a cool problem to contend with. Genetics genetics genetics. I was lucky enough that both my first two regs were girls. Peach crescendo and truffle Stomper. I was prepared to harvest pollen and begin that other journey, but I hear the feminine plants from regular seeds are supposed to be better because they have all of the genes.

InTERPretations All of my girls are doing A1 special. Out of four plants maybe, maybe 7 crispy leaves total. Organic growing is soo much easier. I keep good CO2 levels so I don’t see a difference in mass/growth rate. Definitely more smells earlier. As they say, genetics genetics genetics!!!

InTERPretations These G7 genetics deserve an honorable mention, real shit. Even if professional growers would consider me a rookie I consider myself a natural. honestly, I’m just doing what every other grower does, which is get better with every run. More importantly, choosing to grow better genetics even if they cost a bit more I chose three top-tier breeders this run I believe. I see it in all the plants. I guess my only downturn this run is that I sacrificed CO2 for a better VPD. so that will probably show most likely in my final yield, but my final yield will be top shelf. I could easily fill my room with 1200-1500ppm but with my lights and the weather getting warmer, that’s 80-82° going into wk.6 of flower, that’s not cool. Yo, G7 VIGOROUS GROWERS, FROST FACTOR on sick levels. It’s only wk.5, lol.😂 Yeah, I know my photography game is crappy. When those nugs start looking sexxy, I got you.

InTERPretations So these G7 genetics is looking like 7-8 wk strains bc the frost on these is soo crazy. They have to be done in the next week or maybe two. The website doesn’t have that type of info; but these are some fast flowering genetics. Ethos, Ethos, I’ve read multiple posts about people who can’t get peach Crescendo to produce. Day39 & she is bulking up really nice for me. PINE PINE AND MORE PINE + OIL OIL AND MORE OIL.

InTERPretations I didn’t post anything for peach crescendo because she is looking like 9-10 weeks. I think there’s some color coming, her pistols are turning early. I hate when I suffocate a plant in the tent and it turns out to be a monster far as quality. Truffle Stomper is a gooey stinky resin soaked Siren. I’m like wow, this is the same thing I did with Marilyn Monroe which is also a monster. The disappointing part is that sunken treasure is regs. But oh my goodness this is gonna be some amazing smoke; for however much I get off of it. I wouldn’t be surprised if it’s only 2 ounces. I will have to double back on it in like a run or two after I run these other G7’s on deck. I’m running all G7 Genetics next run. Both of these are not only fast flowering, but extremely frosty. The sugar leaves are heavy and drooping with trichs, yikes.

InTERPretations it is day 52 of flower in my champion run. I harvested Apple Tassie today. With all of the sparkling light, I took her outside in the yard and examined under natural light. She was milky, “cereal baby”. That’s from a old LL Cool J song. Wow, so frosty, sticky and solid hard mugs. I can tell after my trim is definitely over a QP. Organic, in a 4-gallon pot. I don’t see the drop off because it’s organic, but I will say the smell was so loud. It gave me a headache.

InTERPretations Yes I wet trim. I said never again after my very first harvest; peeling away dead leaves. Yes I have a cannatrol. Without this machine, I could not be on this for the cultural cannabis journey that I love so much the machine keeps the smell contained completely. Sorry, no I have never dried and cured in the traditional fashion. What I now understand about dewpoint I don’t think I would ever do it the traditional way. it makes more sense to re-create the same conditions in the box. Yooo, Oreoz Inferno smells like some form of flammable accelerant that I can’t place, with berries on top of berries. I think I understand what loud means now. After a while, the smell was more like a thickness in the room. Right so w the cannatrol by 4/20 this ISH will be 🔥🔥🔥🔥 I still have TRUFFLE STOMPER and peach crescendo. Truffle Stomper will be ready in the next 3 to 5 days. TBC