Backup plan.

MASE99 First week start of the replacements. Cheese and Lemon Cherry Cookies. Removed the dome. Light water addition with Rooted Leaf Cal-mag.

MASE99 Watered and kept humidity at 74%. This week will start leaf tucking as each node opens up. May do pony tail technique this round and block top of plant by strapping top leaves together for 6 hours each day to spread hormones to lower branches.

MASE99 Leaves of both plants are light green. Soil in middle column of pots is a light seed sprouting mix. This week roots should start getting into the higher nutrient dense part of the container. Watered with Recharge and light Grow nutes from Lotus nutrients. Tucking big fan leaves out to the sides twice a day to get light to the 2 lower nodes. Humidity is good in tent with 4 other plants in tent that are 2 weeks ahead of these one. Upcoming week will bring LST training and leaf tucking to support the next grow spurt.

MASE99 Lemon Cherry Cookies is in rough shape due to overwatering and nitrogen toxicity. Cheese is doing well. I trimmed of the ginormous fan leaves off and bent all branches out using 12 landscape staples. 24 later it rebounded well and is stretching. Water only this week.

MASE99 Lemon Cherry Cookies fighting nitrogen toxicity and over watering. Leaves that are shaded showing heavy leaf curl and blue in color. Cheese is in full stretch and showing a healthy response to training and resilience to temp and light intensity with DLI over 60. Temperature outside is finally warming up showing lights can be dialed down to keep Temperature steady at 68F degrees. Water only this week. Light bloom worm tea feed using Gaia Green bloom this week as we transition to flower.

MASE99 Started showing pistils this week. Just hit stretch on both plants. Lemon Cherry Cookies has over come nitrogen toxicity, overwatering and is spreading out after some heavy LST training. Cheese looks amazing and I am going to watch her this week. Stretch could be tough with a limited ceiling height in tent. Watered with lotus bloom, boost and cal-mag this week.

MASE99 First real week of flower. Cheese was starting to stretch and she needed to be spread out to avoid getting to close to the light. Showing good shape and resilience to temps stuck at 68 F degrees. DLI set to 55 with lights on 24/7 to maintain temps. Lemon Cherry Cookies is really branching out this week as well and recovering for Nitrogen toxicity. LCC getting less light with about 40 DLI in this corner of the tent. This plants leaves hate being shaded. Any leaves not receiving direct light want to claw and wither. Trimmed low part of both plants lightly.

MASE99 Lemon Cherry Cookies is looking really good strong smell already like play dough and sweet bake goods. LCC showing purple nicely with temps in the low 70's. This week I did a dry down and took it a little to far but she will bounce back. Cheese is doing well also on a dry down week I pushed to far but I will brew a worm tea with mykos and a organic 2-8-4 bloom booster this week to capitalize on week 3 surge. Cheese has a mild pine smell right now.

MASE99 Good plant recovery this week after dry down. Brewed worm tea with molasses, mykos, and power bloom. Lemon Cherry Cookies with dark purple accents on leaves smells doughy and fruity. Cheese bulking up and starting to fade. DLI is on high end at 60 but doing well. I will be trimming up dead leaves this week and opening up more room for air circulation on LCC.

MASE99 Lemon Cherry Cookies bulking up this week. Buds are solid already and tge purple color is amazing. Lemon Cherry Cookies smells like the air after a lightning storm with an Ozone freshness. Cheese is doing well and stacking nicely with buds on the fluffy side right now. Leaves showing purple fade with air temp at 70 degrees but fan is colling leaf surface down to 66 degrees. Cheese has an earthy funk smell. Watered with Lotus nutrients this week. Removed some dying leaves and opened canopy up for better air flow.

MASE99 Smells are amazing!!!. Cheese is doing amazing great size of plant and great branching. Colors are all rainbow fade with a funk smell. Looking like 6 oz once she's done. Lemon Cherry Cookies so dark and funky. Smell is electricity and tart berry. Smells like ozone. Wow!! These 2 are going to be 🔥. Next project i was going to breed some crosses. Both these strains just jumped to the top for reversal pollen donors next cycle.

MASE99 These 2 need a few more days to finsh ripping. Trichomes are about 80% cloudy 5% amber and 15% clear. Lemon Cherry Cookies bulked up nicely top colas are solid and dense. Smell is still like electricity and doughnuts. LCC has amazing black purple colors and pink Trichomes mixed in with bright orange hairs. Cheese is dropping leaves and starting to get a little weight on it. Tops got denser but lowers are fluffy. Smell on Cheese is a creamy funk with a touch of pine. Watered with just epsom salt this week.

MASE99 Lemon Cherry Cookies absolutely the 🔥 strain. Resilience, color, smell, density, bud to leaf ratio. Amazing outcome. The smell is like no other. This purple pheno just tics all the boxes. Smell at chop was tart berry and lighting storm. That smell you get after a thunderstorm and a pie baking in the oven at the same time. Density on top colas is amazing. I did a partial chop and took colas down. Going to leave lowers to give them a chance to mature over the next week. Next seeds of this I pop will be sacrificed for reversals for pollen. This girl has something special.

MASE99 Cheese was a good grow. 89 days on this one. Smell at time of chop was a sweet tart candy smell. Hopefully some funk will come through during cure. Very resilient. Excellent branching and took training well allowing it to have an open plant structure to allow light to bud sites. Will be growing again soon.