ITAENG Polar Gelato Persian Pie Zillions

Approved by Barney's Farm
3
35
2
143
2d ago
estrattore TT 125
estrattore da 125
carbon filter
carbon filter
SmartLife/Tuya app
SmartLife/Tuya
Indoor
Room Type
12-12
weeks 9-15
Defoliation
weeks 4, 6-15
Main-Lining
weeks 3-15
Topping
weeks 3-15
soil
weeks 5
HST
weeks 3-11
ScrOG
weeks 3-15
LST
weeks 3-15
Manifolding
weeks 3-15
SoG
weeks 3-6, 9
20 l
Pot Size
1.5 l
Watering
Start at Harvest
2
Week 2. Vegetation
18d ago
5 cm
Height
18 hrs
Light Schedule
25 °C
Day Air Temp
No Smell
Smell
75 %
Air Humidity
20 °C
Solution Temp
18 °C
Night Air Temp
20 l
Pot Size
0.3 l
Watering Volume
25 cm
Lamp Distance
Nutrients 7
pH Perfect Connoisseur Grow Part A - Advanced Nutrients
pH Perfect Connoisseur Grow Part A
0.5 mll
pH Perfect Connoisseur Grow Part B - Advanced Nutrients
pH Perfect Connoisseur Grow Part B
0.5 mll
Voodoo Juice - Advanced Nutrients
Voodoo Juice
1 mll
Spy-Nello ITA: Aspettando che il terzo nodo si allunghi abbastanza, l'obiettivo è tenere soltanto i 2 rami del terzo nodo fare altri 2 topping successivi così da ottenere 8 rampi apicali a pianta. ENG: Waiting for the third node to stretch enough, the goal is to keep only the 2 branches from the third node and do 2 more rounds of topping, in order to get 8 main colas per plant.
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3
Week 3. Vegetation
18d ago
18 hrs
Light Schedule
25 °C
Day Air Temp
No Smell
Smell
75 %
Air Humidity
18 °C
Night Air Temp
20 l
Pot Size
25 cm
Lamp Distance
Nutrients 7
pH Perfect Connoisseur Grow Part A - Advanced Nutrients
pH Perfect Connoisseur Grow Part A
0.5 mll
pH Perfect Connoisseur Grow Part B - Advanced Nutrients
pH Perfect Connoisseur Grow Part B
0.5 mll
Voodoo Juice - Advanced Nutrients
Voodoo Juice
1 mll
Spy-Nello ITA: Prima e dopo il Topping/cropping, ho lasciato solo i 2 rami del terzo nodo e le relative foglie ENG: Before and after topping/cropping, I kept only the 2 branches from the third node and their corresponding leaves.
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Used techniques
Main-Lining
Technique
Topping
Technique
ScrOG
Technique
SoG
Technique
HST
Technique
LST
Technique
Manifolding
Technique
4
Week 4. Vegetation
18d ago
18 hrs
Light Schedule
25 °C
Day Air Temp
No Smell
Smell
75 %
Air Humidity
18 °C
Night Air Temp
20 l
Pot Size
25 cm
Lamp Distance
Nutrients 7
pH Perfect Connoisseur Grow Part A - Advanced Nutrients
pH Perfect Connoisseur Grow Part A
1 mll
pH Perfect Connoisseur Grow Part B - Advanced Nutrients
pH Perfect Connoisseur Grow Part B
1 mll
Voodoo Juice - Advanced Nutrients
Voodoo Juice
2 mll
Spy-Nello ITA: ho applicato dei ganci per tenere i rami orizzontali, Polar Gelato e Persian Pie si allungano molto mentre Zillions rimane piu' compatta ENG: I applied hooks to keep the branches horizontal. Polar Gelato and Persian Pie stretch a lot, while Zillions stays more compact.
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Used techniques
Main-Lining
Technique
Topping
Technique
ScrOG
Technique
SoG
Technique
HST
Technique
LST
Technique
Manifolding
Technique
Defoliation
Technique
5
Week 5. Vegetation
18d ago
18 hrs
Light Schedule
25 °C
Day Air Temp
No Smell
Smell
75 %
Air Humidity
18 °C
Night Air Temp
20 l
Pot Size
25 cm
Lamp Distance
Nutrients 7
pH Perfect Connoisseur Grow Part A - Advanced Nutrients
pH Perfect Connoisseur Grow Part A
4 mll
pH Perfect Connoisseur Grow Part B - Advanced Nutrients
pH Perfect Connoisseur Grow Part B
4 mll
Voodoo Juice - Advanced Nutrients
Voodoo Juice
2 mll
Spy-Nello ITA: Fatto il secondo e terzo topping e ripulito tutto il resto, rami completamente vuoti ENG: Second and third topping done and everything else cleaned up, branches completely stripped bare.
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Used techniques
Main-Lining
Technique
Topping
Technique
ScrOG
Technique
SoG
Technique
HST
Technique
LST
Technique
Manifolding
Technique
soil
Technique
6
Week 6. Vegetation
18d ago
18 hrs
Light Schedule
25 °C
Day Air Temp
No Smell
Smell
70 %
Air Humidity
18 °C
Night Air Temp
20 l
Pot Size
25 cm
Lamp Distance
Nutrients 7
pH Perfect Connoisseur Grow Part A - Advanced Nutrients
pH Perfect Connoisseur Grow Part A
4 mll
pH Perfect Connoisseur Grow Part B - Advanced Nutrients
pH Perfect Connoisseur Grow Part B
4 mll
Voodoo Juice - Advanced Nutrients
Voodoo Juice
2 mll
Spy-Nello ITA: Ultime pulizie e legature prima del flip. ENG: Final cleanup and tying before flip.
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Used techniques
LST
Technique
HST
Technique
SoG
Technique
ScrOG
Technique
Topping
Technique
Main-Lining
Technique
Defoliation
Technique
Manifolding
Technique
7
Week 7. Flowering
18d ago
12 hrs
Light Schedule
27 °C
Day Air Temp
No Smell
Smell
60 %
Air Humidity
18 °C
Night Air Temp
20 l
Pot Size
30 cm
Lamp Distance
Nutrients 5
pH Perfect Connoisseur Bloom Part A - Advanced Nutrients
pH Perfect Connoisseur Bloom Part A
4 mll
pH Perfect Connoisseur Bloom Part B - Advanced Nutrients
pH Perfect Connoisseur Bloom Part B
4 mll
Bud Factor X - Advanced Nutrients
Bud Factor X
2 mll
Spy-Nello ITA: ho dovuto aggiungere dei supporti perché Polar e Persian si allungano fuori controllo. ENG: I had to add supports because Polar and Persian are stretching out of control.
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Used techniques
LST
Technique
HST
Technique
ScrOG
Technique
Topping
Technique
Main-Lining
Technique
Defoliation
Technique
Manifolding
Technique
8
Week 8. Flowering
18d ago
12 hrs
Light Schedule
27 °C
Day Air Temp
No Smell
Smell
55 %
Air Humidity
18 °C
Night Air Temp
20 l
Pot Size
30 cm
Lamp Distance
Nutrients 6
pH Perfect Connoisseur Bloom Part A - Advanced Nutrients
pH Perfect Connoisseur Bloom Part A
4 mll
pH Perfect Connoisseur Bloom Part B - Advanced Nutrients
pH Perfect Connoisseur Bloom Part B
4 mll
Bud Factor X - Advanced Nutrients
Bud Factor X
2 mll
Spy-Nello ITA: la fase di stretching procede bene, alzo la Zillions che è rimasta molto piu' compatta delle altre ENG: The stretching phase is going well. I'm raising the Zillions since it stayed much more compact than the others.
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Used techniques
LST
Technique
HST
Technique
ScrOG
Technique
Topping
Technique
Main-Lining
Technique
Defoliation
Technique
Manifolding
Technique
9
Week 9. Flowering
18d ago
12 hrs
Light Schedule
27 °C
Day Air Temp
No Smell
Smell
50 %
Air Humidity
18 °C
Night Air Temp
20 l
Pot Size
35 cm
Lamp Distance
Nutrients 6
pH Perfect Connoisseur Bloom Part A - Advanced Nutrients
pH Perfect Connoisseur Bloom Part A
4 mll
pH Perfect Connoisseur Bloom Part B - Advanced Nutrients
pH Perfect Connoisseur Bloom Part B
4 mll
Sensizym - Advanced Nutrients
Sensizym
2 mll
Spy-Nello ITA: Lo stretching è terminato ora, il progetto iniziale era fare un Lollipopping estremo in questa fase e lasciare solo le cime apicali, ma visto che 2 genetiche su 3 non sembrano molto adatte a questa tecnica perché gli internodi sono molto lunghi, faccio una cosa ibrida: tolgo tutti i rametti che nascono dai rami principali e lascio tutti i buds sites che crescono lungo il ramo principale, perché ache se prenderanno poca luce faranno comunque parte del flusso principale e matureranno nello stesso momento delle cime apicali (spero). ENG: The stretching phase is now over. The original plan was to do an extreme lollipopping at this stage and keep only the main top colas, but since 2 out of 3 genetics don’t seem very suitable for this technique because of their long internodal spacing, I’m going with a hybrid approach: I’m removing all the small branches growing from the main branches while keeping all the bud sites developing along the main branches, because even if they receive less light, they’ll still be part of the main nutrient flow and should mature at the same time as the top colas (hopefully).
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Used techniques
LST
Technique
HST
Technique
ScrOG
Technique
SoG
Technique
Topping
Technique
Main-Lining
Technique
Defoliation
Technique
Manifolding
Technique
12-12
Technique
10
Week 10. Flowering
18d ago
12 hrs
Light Schedule
27 °C
Day Air Temp
Weak
Smell
50 %
Air Humidity
18 °C
Night Air Temp
20 l
Pot Size
35 cm
Lamp Distance
Nutrients 7
pH Perfect Connoisseur Bloom Part A - Advanced Nutrients
pH Perfect Connoisseur Bloom Part A
4 mll
pH Perfect Connoisseur Bloom Part B - Advanced Nutrients
pH Perfect Connoisseur Bloom Part B
4 mll
Bud Factor X - Advanced Nutrients
Bud Factor X
2 mll
Spy-Nello ITA: Ho aggiunto la rete da scrog per ulteriore supporto perché si sono allungate più di quanto volessi. ENG: I added a SCROG net for extra support because they stretched more than I wanted.
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comments
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Used techniques
LST
Technique
HST
Technique
ScrOG
Technique
Topping
Technique
Main-Lining
Technique
Defoliation
Technique
Manifolding
Technique
12-12
Technique
11
Week 11. Flowering
18d ago
12 hrs
Light Schedule
27 °C
Day Air Temp
Normal
Smell
50 %
Air Humidity
18 °C
Night Air Temp
20 l
Pot Size
35 cm
Lamp Distance
Nutrients 7
pH Perfect Connoisseur Bloom Part A - Advanced Nutrients
pH Perfect Connoisseur Bloom Part A
4 mll
pH Perfect Connoisseur Bloom Part B - Advanced Nutrients
pH Perfect Connoisseur Bloom Part B
4 mll
Bud Factor X - Advanced Nutrients
Bud Factor X
2 mll
Spy-Nello ITA: Ho aggiunto la rete da scrog per ulteriore supporto perché si sono allungate più di quanto volessi. ENG: I added a SCROG net for extra support because they stretched more than I wanted.
3 likes
comments
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Used techniques
LST
Technique
HST
Technique
ScrOG
Technique
Topping
Technique
Main-Lining
Technique
Defoliation
Technique
Manifolding
Technique
12-12
Technique
12
Week 12. Flowering
18d ago
45 cm
Height
12 hrs
Light Schedule
27 °C
Day Air Temp
Strong
Smell
50 %
Air Humidity
20 °C
Solution Temp
18 °C
Night Air Temp
20 l
Pot Size
1.5 l
Watering Volume
35 cm
Lamp Distance
Nutrients 6
pH Perfect Connoisseur Bloom Part A - Advanced Nutrients
pH Perfect Connoisseur Bloom Part A
4 mll
pH Perfect Connoisseur Bloom Part B - Advanced Nutrients
pH Perfect Connoisseur Bloom Part B
4 mll
Bud Factor X - Advanced Nutrients
Bud Factor X
2 mll
Spy-Nello ITA: Noto che hanno cominciato a bere di più complice anche il caldo NOTE: Andando ad irrigare noto che un ramo principale si è rotto in maniera importante ma, sopra non vedo segni di sofferenza, ho applicato nastro isolante... non so ne come ne quando sia successo, lo dico perché la ferita sembrava già cicatrizzata al momento della foto, e nei giorni precedenti non ho notato nessun segnale di appassimento. Polar Gelato sembra non aver subito nessun danno, la parte coinvolta è vigorosa e continua a spingere. EDIT: Oggi (fine week 12) il caldo è diventato infernale e difficile da gestire... una media di 28.8c a una massima di 29.4c, nonostante questo le piante sembrano in salute e non aver subito stress da calore, credo comunque che provvedero' ad acquistare un climatizzatore portatile per abbassare tutta la stanza di qualche grado. ENG: I noticed they’ve started drinking more water, partly because of the heat as well. NOTE: While watering, I noticed that one main branch had split quite badly, but I don’t see any signs of stress above it. I applied electrical tape... I have no idea how or when it happened. I say this because the wound already seemed to be healing at the time of the photo, and in the previous days I hadn’t noticed any signs of wilting. Polar Gelato doesn’t seem to have suffered any damage — the affected section is vigorous and keeps pushing. EDIT: Today (end of week 12) the heat has become brutal and difficult to manage... averaging 28.8°C with peaks reaching 29.4°C. Despite this, the plants still seem healthy and don’t appear to be showing any heat stress. I’ll probably end up buying a portable AC unit to bring the room temperature down by a few degrees.
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Used techniques
LST
Technique
ScrOG
Technique
Topping
Technique
Main-Lining
Technique
Defoliation
Technique
Manifolding
Technique
12-12
Technique
13
Week 13. Flowering
14d ago
46 cm
Height
12 hrs
Light Schedule
27 °C
Day Air Temp
Strong
Smell
48 %
Air Humidity
23 °C
Night Air Temp
20 l
Pot Size
1.5 l
Watering Volume
35 cm
Lamp Distance
Nutrients 6
pH Perfect Connoisseur Bloom Part A - Advanced Nutrients
pH Perfect Connoisseur Bloom Part A
4 mll
pH Perfect Connoisseur Bloom Part B - Advanced Nutrients
pH Perfect Connoisseur Bloom Part B
4 mll
Bud Factor X - Advanced Nutrients
Bud Factor X
2 mll
Spy-Nello ITA: Il caldo aumenta e la settimana comincia con una media di 28/29 gradi con luce e 23/24 al buio... l'ansia di rovinare tutto il lavoro fatto fin ora si fa sentire😅😬 nonostante tutto però le piante stanno reagendo bene senza mostrare evidente stress da calore, in ogni caso domani arriverà un condizionatore portatile che mi consentirà di abbassare la temperatura nella stanza😎 EDIT: Temperatura riportata a livelli ottimali... umidità un po' alta durante la notte dovuta probabilmente al ripristino del microclima, le piante hanno comunque un buon airflow quindi non sono intervenuto. EDIT: Zillions sembra molto avanti rispetto a Polar Gelato e Persian Pie, quindi inizierò il flush la settimana prossima, mentre per le altre aspetteò ancora un po' ENG: The heat keeps increasing and the week starts with average temperatures around 28–29°C with lights on and 23–24°C during lights off... the anxiety of ruining all the work done so far is definitely kicking in 😅😬 Despite that, the plants are reacting well and aren’t showing any obvious signs of heat stress. Either way, a portable AC unit is arriving tomorrow, which will let me bring the room temperature down 😎
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comments
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Used techniques
LST
Technique
ScrOG
Technique
Topping
Technique
Main-Lining
Technique
Defoliation
Technique
Manifolding
Technique
12-12
Technique
14
Week 14. Flowering
6d ago
46 cm
Height
12 hrs
Light Schedule
27 °C
Day Air Temp
Strong
Smell
52 %
Air Humidity
23 °C
Night Air Temp
20 l
Pot Size
1.5 l
Watering Volume
35 cm
Lamp Distance
Nutrients 7
pH Perfect Connoisseur Bloom Part A - Advanced Nutrients
pH Perfect Connoisseur Bloom Part A
4 mll
pH Perfect Connoisseur Bloom Part B - Advanced Nutrients
pH Perfect Connoisseur Bloom Part B
4 mll
Bud Factor X - Advanced Nutrients
Bud Factor X
2 mll
Spy-Nello Le 3 genetice dichiarano tutte 56/63 gg di fioritura ma Zillions è chiaramente piu' avanti di tutte come maturazione e ha iniziato il Flawless Finish , Polar Gelato e Persian Pie continuano col bulk. La scorsa settimana ho avuto dei piccoli problemi di temperatura risolti con un condizionatore portatile tuttavia, questa settimana è l'umidià a preoccuparmi, sto facendo fatica a mantenerla sotto il 55%. Devo prendere una decisione, a breve taglierò Zillions, mentre per Polar Gelato e Persian Pie volevo aspettare almeno un'altra settimana ma, se continuerò ad avere problemi di umidità nel box credo che anticiperò... il rischio di rovinare tutto sarebbe troppo alto, i profumi ci sono e la sostanza anche, le cime sono dei sassi innevati, quindi nei prossimi giorni deciderò come comportarmi... o meglio decideranno loro😂
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comments
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Used techniques
LST
Technique
ScrOG
Technique
Topping
Technique
Main-Lining
Technique
Defoliation
Technique
Manifolding
Technique
12-12
Technique
15
Week 15. Flowering
2d ago
46 cm
Height
12 hrs
Light Schedule
26 °C
Day Air Temp
Strong
Smell
50 %
Air Humidity
20 °C
Night Air Temp
20 l
Pot Size
1.5 l
Watering Volume
35 cm
Lamp Distance
Nutrients 1
Flawless Finish - Advanced Nutrients
Flawless Finish
2 mll
Spy-Nello Ora che Zillions non c'è piu' l'umidità è tornata nella norma... noto un leggero foxtailing sulla Polar, ma non sembra nulla di preoccupante... credo che nei prossimi 7/10 gg sarà ora anche per loro
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comments
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Used techniques
ScrOG
Technique
LST
Technique
Topping
Technique
Main-Lining
Technique
Defoliation
Technique
Manifolding
Technique
12-12
Technique
15
Week 15. Harvest
2d ago
Happy Harvest Day!
Rated
10/10
Rated
Zillions è un cespuglio fin dalle prime settimane, gli internodi sono molto corti e ravvicinati, perfetta per tecniche come LST e Main-lining. Il mio unico "problema" è stato coltivarla insieme ad altre 2 genetiche che al contrario sono molto lunghe, di conseguenza non è stato facile gestirla. La pianta era molto piu' corta e compatta delle altre ed ha maturato al completamento della settimana 8 di fioritura con buds compatti come sassi.
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Spent 99 days
Ger Veg Flo Har
180 g
Bud wet weight per plant
1
Plants
0.8
Grow Room size
Normal
Difficulty

Height
Day air temperature
Air humidity
PH
Light schedule
Solution temperature
Night air temperature
Pot size
Lamp distance
Spy-Nello Ho tagliato Zillions anche se un'altra settimana non le avrebbe fatto male, un po' per necessità👌😗 e un po' per aiutare le altre due che stanno indietro, togliendo Zillions ho diminuito la massa fogliare e di conseguenza abbassato l'umidità nel box.
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ElNass
ElNass commentedweek 1217d ago
Ahahah bellissimo nome bro!!
Condocannibus
Condocannibus commentedweek 151d ago
Congratulations on your harvest. Enjoy
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